New Champagne in the Flickinger Fine Wines inventory http://www.flickingerwines.com/wineregions/champagne.asp WS 95 (8/2004): Lovely flavors of red berries, apricot and citrus are matched to a silky texture and precise balance in this seamless presentation. It continues to build and build on the palate, to a complex, detailed conclusion. Drink now through 2015. 4,000 cases imported. IWC 91 (12/2004): Pale yellow. Soft citrus fruits, ginger, mint and toast on the nose. Very ripe, fat and smooth, with intense flavors of soft citrus fruits. This softened up quickly in the glass, showing a creamy mid-palate richness. But finishes fresh, firm and long. One senses the full ripeness of the vintage here. Distinctly user-friendly 1996 Champagne.http://www.flickingerwines.com/growers/NicolasFeuillatte.aspWA 90 (12/2009): The 1998 Brut Cuvee Palmes d’Or is a sexy drink. While not a blockbuster, the wine reveals an engaging, harmonious personality. The open, inviting bouquet leads to an expressive, generous core of fruit with pretty notes of early tertiary character that add complexity. Brioche, hazelnuts, dried pears and dried apricots linger on a long, beautifully articulated finish. Anticipated maturity: 2009-2014. IWC 89 (12/2009): Vivid gold with a steady bead. Honey, pear and buttered toast on the nose, with a slow-building floral quality. Lush, palate-coating orchard and pit fruit flavors are braced by gentle minerality and complemented by a note of smoky lees. On the rich side, but with good finishing grip and sweet persistence. I'd drink this over the next few years as it appears fully mature. L037766http://www.flickingerwines.com/growers/NicolasFeuillatte.aspWS 91 (11/2008): Pure Pinot fruit leaps from the glass in this rich, vinous Champagne, which is well put together with a hint of tannins shoring up the finish. Has nice length. Think chicken in a morel sauce. Drink now through 2018. 225 cases imported. IWC 91 (12/2008): Dark pink with a strong bead. Smoky cherry and dark berry aromas are underscored by musky herbs and dried flowers. A serious version of pink Champagne, offering meaty red berry flavors and chewy texture. Finishes long and quite floral. I'd serve this with a rich poultry dish, or with cheeses. LO32172http://www.flickingerwines.com/growers/NicolasFeuillatte.asp