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All Wines from Peter Michael Winery
Inventory updated: Mon, Mar 30, 2026 04:00 PM cst

Our vintages of Peter Michael Winery wine currently include: 1996, 2005, 2008, 2011, 2019, 2021, 2022
Flickinger Fine Wines' inventory of Peter Michael Winery wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Peter Michael Winery vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Peter Michael Winery |
2022 |
Clos Du Ciel Pinot Noir  |
$279 |
1 |
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JD 96 (7/2025): The 2022 Pinot Noir Clos Du Ciel is magenta with a purple-ish tint in the glass and is enveloping with rich, layered aromas of mint, red plum, wild herbs, and nearly iodine notes. Leaning toward full-bodied, it’s also the most savory through the palate, with rich, ripe tannin, a rounded mouthfeel, and a long finish. It’s highly complex and layered, packed with intensity that continues to unfold rapidly in the glass. It’s going to offer a good deal of longevity and is a more contemplative wine in the range. Drink 2026-2045. Audrey Frick. VM 96 (1/2024): The 2022 Pinot Noir Clos du Ciel is a tiny bottling of just 266 cases, about half of the normal production. Bold, incisive tannins enshroud a core of black fruit, lavender, spice, menthol, licorice, rose petal and a kiss of new French oak. This brooding, tannic Pinot needs a few years to come together. Today, it is decidedly imposing in feel. Give this time to unwind. (Drink between 2027-2036). Antonio Galloni. |
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2021 |
Le Caprice Pinot Noir  |
$149 |
1 |
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JD 96 (8/2023): The 2021 Pinot Noir Le Caprice, from the steepest blocks on the property, is fresh and vibrant from start to finish. Crushed rocks, rose petal, mint, lavender and dried herbs all race across the palate. This brilliant, chiseled Pinot is terrific. (Drink between 2025-2036). Antonio Galloni. JD 96 (7/2023): The 2021 Pinot Noir Le Caprice pours a deep ruby and offers loads of spiced aromas of woodsy earth, cinnamon, and red cherry. Medium-bodied, with good concentration and ripe fruit that fills the palate with notes of red plum, baking spices, and pine, it’s a clean red with fine tannins, good richness, and purity, and its finish reveals a floral component of roses, ripe wild raspberry, and fresh herbs. Drink 2025-2037. Audrey Frick. |
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1996 |
Les Pavots Proprietary Blend  |
$175 |
8 |
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| WA 96 (1/2000): The powerhouse, opaque purple/blue-colored 1996 Les Pavots is a blend of 74% Cabernet Sauvignon, 20% Merlot, and 6% Cabernet Franc. The nose offers up blackberry, licorice, cassis, and pain grille aromas. The superb extract, well-defined personality, and smoky, licorice, Asian spice, and blackberry flavors provide a thrilling tasting experience. It was bottled with neither fining nor filtration. There are approximately 2,800 cases of this fabulous effort. Anticipated maturity: now-2025. |
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1996 |
Les Pavots Proprietary Blend Slightly Depressed Cork |
$175 |
2 |
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| WA 96 (1/2000): The powerhouse, opaque purple/blue-colored 1996 Les Pavots is a blend of 74% Cabernet Sauvignon, 20% Merlot, and 6% Cabernet Franc. The nose offers up blackberry, licorice, cassis, and pain grille aromas. The superb extract, well-defined personality, and smoky, licorice, Asian spice, and blackberry flavors provide a thrilling tasting experience. It was bottled with neither fining nor filtration. There are approximately 2,800 cases of this fabulous effort. Anticipated maturity: now-2025. |
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2005 |
Les Pavots Proprietary Blend  |
$179 |
1 |
|
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| WA 95 (12/2007): The 2005 Les Pavots (3,600 cases of 63% Cabernet Sauvignon, 23% Cabernet Franc, 12% Merlot, and the rest Petit Verdot) is a sensational wine, with a style that suggests a hypothetical blend of a great St.-Emilion and Pomerol. Chocolatey cassis notes intermixed with incense, licorice, and a hint of black olive are present in this wine. When it hits the palate, it comes across as very Pomerol-like, with lushness, full body, and opulence. The tannins are sweet, the pH high, and the wine gorgeously full, pure, dense, and long. It’s a terrific example of non-interventionalist winemaking that has turned out a beautiful, silky-textured wine that should age effortlessly for 15+ years. Like so many 2005s, this wine has really put on weight since I tasted it last year. |
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2008 |
Les Pavots Proprietary Blend  |
$179 |
1 |
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WA 95 (2/2011): Peter Michael’s Bordeaux program is built around their flagship Cabernet Sauvignon-based wine, Les Pavots. The 2008 Les Pavots, a blend of 67% Cabernet Sauvignon, 22% Cabernet Franc and 11% Merlot, offers up notes of roasted coffee, cocoa, chocolate fudge, black currants, licorice and a hint of truffles. This full-bodied, beautifully rich red boasts an opulent texture, impressive purity and a long finish. Impressively made with impeccable attention to detail (it is sorted berry by berry rather than grape bunch by grape bunch), this 3,500-case cuvee should drink well for two decades or more. Quality-wise, the 2008 is just a notch behind the stratospheric 2007. VM 94 (6/2011): Glass-staining ruby. Alluring aromas of red- and blackcurrant, cherry compote, incense and pipe tobacco. Lush and creamy on entry, then firmer in the middle, offering sweet dark fruit flavors complicated by notes of candied rose, licorice and smoky herbs. Supple and palate-staining wine with superb finishing clarity and lingering sweetness. |
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2019 |
Les Pavots Proprietary Blend (1.5 L)  |
$349 |
1 |
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| JD 98 (8/2022): The 2019 Les Pavots is a blend of 60% Cabernet Sauvignon, 21% Merlot, 14% Cabernet Franc, and the remainder Petit Verdot. It has unfolding layers of dark minerals, with graphite, boysenberry liqueur, and fresh leather. The palate is expressive of its mountain fruit, with more gripping structure but no harsh edges. This is a remarkable wine to hold a few years and enjoy over the following two decades. Audrey Frick. |
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2022 |
Ma Danseuse Pinot Noir  |
$145 |
2 |
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VM 97 (7/2025): The 2023 Pinot Noir Ma Danseuse is the most exuberant and packed of these Pinots Noirs from Peter Michael. It is also the wine that made me notice these wines when I tasted the debut 2009s prior to release. Plush contours frame a core of black cherry fruit, lavender, spice, menthol and blood orange. The French oak is already totally integrated, another sign of an important wine in the making. (Drink between 2027-2038). Antonio Galloni. WA 96 (3/2025): The 2022 Pinot Noir Ma Danseuse begins with youthful new oak spice that gives way to intense black cherry, cranberry, Earl Grey tea and wildflower aromas. The palate is concentrated yet weightless, its highly perfumed flavors structured by silky tannins and succulent acidity, and it has a long, latent finish. It will benefit from several years in the cellar. 453 cases were made. JD 96 (7/2025): From a cooler, later ripening site in Fort Ross-Seaview, the 2022 Pinot Noir Ma Danseuse is a saturated red hue and is lush with a sapid aromatic profile of cherry liqueur, crushed flowers, pine resin, and sappy herbs. Medium to full-bodied, it offers a broader structure, with ripe tannins and darker underpinnings. It’s a richly styled wine but has good clarity. Drink 2026-2046. Audrey Frick. |
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| | USA White |
| Peter Michael Winery |
2011 |
La Carriere Chardonnay  |
$50 |
1 |
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| VM 92 (5/2013): Pale yellow. Deeply pitched aromas of pear, white flowers, anise and smoky minerals. Penetrating and pure, with intense orchard and citrus fruit flavors nicely framed by bright acidity. Nervy and tight in the middle, with a honeyed nuance coming up with air. Shows very good clarity and power on the long, mineral-drenched finish. This chardonnay is carrying 15.2% alcohol but it doesn't show. Stephen Tanzer. |
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