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All Wines from Fairchild Estate
Inventory updated: Thu, Sep 19, 2024 04:02 PM cst
Our vintages of Fairchild Estate wine currently include: 2013, 2015, 2016, 2017, 2021
Flickinger Fine Wines' inventory of Fairchild Estate wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Fairchild Estate vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Fairchild Estate |
2013 |
G III Cabernet Sauvignon  |
$225 |
2 |
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| VM 95 (10/2015): Like the Sigaro, the 2013 Cabernet Sauvignon Georges III has really come together over the last year. An attractive mélange of minerals, iron, smoke and rose petal adds nuance to the jammy, red-tone fruit. Veins of classic George III tannin give the wine much of its shape, energy and inner tension. This powerful, structured Cabernet needs a few years to come together, but it is firing on all cylinders today. Antonio Galloni. |
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2015 |
G III Cabernet Sauvignon |
$325 |
3 |
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| |
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2016 |
G III Cabernet Sauvignon |
$325 |
5 |
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| JD 98 (1/2019): The 2016 Cabernet Sauvignon Fairchild G-III, which is from a well-known Beckstoffer property in Rutherford, is heavenly juice. Seeing an extended maceration and 20 months in 80% new French oak, it boasts awesome notes of crème de cassis, blueberries, crushed rocks, and violets. This all flows to a blockbuster styled beauty that has fabulous purity, fine, silky tannins, and incredible opulence paired with purity and elegance. This beauty got more than a few “wow” comments in the notes and should keep for two decades or more. |
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2016 |
G III Cabernet Sauvignon (1.5 L) |
$675 |
1 |
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| JD 98 (1/2019): The 2016 Cabernet Sauvignon Fairchild G-III, which is from a well-known Beckstoffer property in Rutherford, is heavenly juice. Seeing an extended maceration and 20 months in 80% new French oak, it boasts awesome notes of crème de cassis, blueberries, crushed rocks, and violets. This all flows to a blockbuster styled beauty that has fabulous purity, fine, silky tannins, and incredible opulence paired with purity and elegance. This beauty got more than a few “wow” comments in the notes and should keep for two decades or more. |
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2017 |
G III Cabernet Sauvignon |
$250 |
3 |
|
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2017 |
G III Cabernet Sauvignon (1.5 L) |
$525 |
1 |
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2015 |
Sigaro Cabernet Sauvignon |
$289 |
6 |
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| WA 97 (12/2017): Very deep inky-purple colored, the 2015 Cabernet Sauvignon Sigaro delivers ripe cassis, black plums and fragrant earth notes with touches of bay leaves, mossy bark and tobacco leaf. Medium to full-bodied with a rock-solid frame of wonderfully fine-grained tannins and lovely freshness, it has a great core of vibrant black fruit flavors, finishing long and pure. 210 cases were made. |
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2015 |
Sigaro Cabernet Sauvignon (1.5 L) |
$575 |
1 |
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| WA 97 (12/2017): Very deep inky-purple colored, the 2015 Cabernet Sauvignon Sigaro delivers ripe cassis, black plums and fragrant earth notes with touches of bay leaves, mossy bark and tobacco leaf. Medium to full-bodied with a rock-solid frame of wonderfully fine-grained tannins and lovely freshness, it has a great core of vibrant black fruit flavors, finishing long and pure. 210 cases were made. |
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2016 |
Sigaro Cabernet Sauvignon |
$245 |
3 |
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JD 98 (1/2019): Also thrilling, the 2016 Cabernet Sauvignon Fairchild Sigaro comes from a site north of Lake Hennessey and is 100% clone 4 Cabernet Sauvignon that spent 20-22 months in 80% new French oak. Black currants, crushed rocks, graphite, and lead pencil notes all flow to a powerful, tight, backward Cabernet that has incredible minerality and depth. It’s in a much more austere, focused style compared to the Fairchild G-III release, but it’s unquestionably at the same level of quality. Hide bottles for 4-5 years and enjoy over the following 2+ decades.
WA 96+ (10/2018): From fruit on Pritchard Hill, aged for 20 months in 85% new 225-liter French oak barrels, the deep garnet-black colored 2016 Cabernet Sauvignon Sigaro opens with somewhat shy notes of warm blackcurrants, dried mulberries and wild blueberries with hints of plum pudding, spice box, cardamom, wood smoke, black pepper and hoisin. Full-bodied and tightly wound in the mouth, the fruit vibrates with compelling energy and a firm frame of ripe, grainy tannins with just enough freshness, finishing long and minerally. 640 cases produced.
VM 95 (12/2018): The 2016 Cabernet Sauvignon Sigaro emerges from Fairchild's estate vineyard in Conn Valley. Racy and pliant, with tremendous intensity, the 2016 is impeccable in it balance. As with all of Larry Fairchild's wines, the Sigaro is quite big, and yet all the elements are impeccably balanced. The Sigaro offers striking aromatic complexity and layered fruit for such a big wine, with tannins that are both prominent and yet very well polished. Antonio Galloni. |
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2016 |
Sigaro Cabernet Sauvignon (1.5 L) |
$480 |
1 |
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JD 98 (1/2019): Also thrilling, the 2016 Cabernet Sauvignon Fairchild Sigaro comes from a site north of Lake Hennessey and is 100% clone 4 Cabernet Sauvignon that spent 20-22 months in 80% new French oak. Black currants, crushed rocks, graphite, and lead pencil notes all flow to a powerful, tight, backward Cabernet that has incredible minerality and depth. It’s in a much more austere, focused style compared to the Fairchild G-III release, but it’s unquestionably at the same level of quality. Hide bottles for 4-5 years and enjoy over the following 2+ decades.
WA 96+ (10/2018): From fruit on Pritchard Hill, aged for 20 months in 85% new 225-liter French oak barrels, the deep garnet-black colored 2016 Cabernet Sauvignon Sigaro opens with somewhat shy notes of warm blackcurrants, dried mulberries and wild blueberries with hints of plum pudding, spice box, cardamom, wood smoke, black pepper and hoisin. Full-bodied and tightly wound in the mouth, the fruit vibrates with compelling energy and a firm frame of ripe, grainy tannins with just enough freshness, finishing long and minerally. 640 cases produced.
VM 95 (12/2018): The 2016 Cabernet Sauvignon Sigaro emerges from Fairchild's estate vineyard in Conn Valley. Racy and pliant, with tremendous intensity, the 2016 is impeccable in it balance. As with all of Larry Fairchild's wines, the Sigaro is quite big, and yet all the elements are impeccably balanced. The Sigaro offers striking aromatic complexity and layered fruit for such a big wine, with tannins that are both prominent and yet very well polished. Antonio Galloni. |
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2016 |
Stones No. 1 Perrarus Block 1 Cabernet Sauvignon (1.5 L) |
$595 |
1 |
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2016 |
Stones No. 1 Perrarus Block 1 Cabernet Sauvignon (1.5 L) |
$625 |
1 |
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2021 |
Stones No. 1 Perrarus Block 1 Cabernet Sauvignon |
$295 |
9 |
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| WA 95+ (3/2024): Sourced from the Montagna Vineyard on Pritchard Hill, the 2021 Cabernet Sauvignon Stones No. 1 is an intense, powerful wine, marked by scents of pencil shavings, crushed stone, menthol and blueberries. Full-bodied and concentrated, it's tannic but impeccably ripe, with a long, gently astringent finish. Give it at least a few years in the cellar. |
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2015 |
Stones No. 2 Perrarus Block 1 Cabernet Sauvignon |
$325 |
5 |
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2015 |
Stones No. 2 Perrarus Block 1 Cabernet Sauvignon (1.5 L) |
$675 |
2 |
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2016 |
Stones No. 2 Perrarus Block 1 Cabernet Sauvignon |
$295 |
3 |
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2016 |
Stones No. 2 Pritchard Hill Cabernet Sauvignon |
$295 |
2 |
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| JD 97+ (1/2019): The 2016 Cabernet Sauvignon Stones No. 2 offers more mountain fruit characteristics as well as plenty of tannins to go with a beautiful perfume of spring flowers, spice, earthy minerality, and both blue and black fruits. From a site on Pritchard Hill that spent 20 months in 80% new French oak, give this elegant, layered, full-bodied beauty a good 4-5 years of bottle age and enjoy over the following 2+ decades. |
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2015 |
Stones No. 3 Perrarus Block Tench Vyd. Cabernet Sauvignon |
$325 |
2 |
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2015 |
Stones No. 3 Perrarus Block Tench Vyd. Cabernet Sauvignon (1.5 L) |
$695 |
1 |
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2015 |
Stones No. 3 Tench Vyd. Cabernet Sauvignon (1.5 L) |
$650 |
2 |
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| |
| VM 95 (1/2018): Fairchild's 2015 Cabernet Sauvignon Stones No. 3 emerges from the Tench vineyard, which is the heart of the valley floor in Eastern Oakville. Dark, sumptuous and explosive, with all of the resonance that is typical of the wines from this district in Oakville, the Tench has much to offer. This heady, full-throttle Cabernet is another winner from Larry Fairchild and Philippe Melka. Antonio Galloni. |
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2016 |
Stones No. 3 Tench Vyd. Cabernet Sauvignon (1.5 L) |
$645 |
2 |
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JD 100 (1/2019): This full-bodied, remarkably pure, seamless Napa Cabernet comes from the Tench Vineyard outside St. Helena and reveals a saturated purple color as well as sensational notes of blueberries, currants, camphor, scorched earth, and hints of lavender and violets. Deep, layered, still tight and backward, yet with incredible purity and focus, it’s a monumental beauty that’s going to benefit from at least 4-5 years of bottle age and cruise for 2-3 decades. Hats off to winemaker Philippe Melka and the team at Fairchild Wines for this incredible wine.
VM 97 (12/2018): The 2016 Cabernet Sauvignon Stones No. 3 is another superb wine from Larry Fairchild. Dense, powerful and explosive, with tremendous depth, the 2016 captures all the magic of this Oakville site. Black cherry, bittersweet chocolate, licorice, spice and menthol infuse this sumptuous, extravagantly rich Cabernet Sauvignon. Sweet, ripe tannins add to the wine's considerable immediacy and sheer appeal. Antonio Galloni. |
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