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All Wines from Ch. St. Pierre
Inventory updated: Fri, Jul 03, 2026 04:02 PM cst
Our vintages of Ch. St. Pierre wine currently include: 2003, 2005, 2008, 2009, 2016, 2018
Flickinger Fine Wines' inventory of Ch. St. Pierre wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. St. Pierre vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. St. Pierre |
2003 |
St. Julien (12x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,010.97 |
2 |
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| WA 93+ (4/2006): A powerhouse effort from this small classified growth St.-Julien estate, the 2003's thick, unctuous-looking purple color is accompanied by an explosive perfume of cigar tobacco, melted licorice, incense, creme de cassis, and spice box. Opulent, full-bodied, and rich with firm tannin and higher glycerin and alcohol than usual, it should be cellared for 4-5 years and enjoyed over the following two decades. |
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2005 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,178.97 |
2 |
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WA 94 (6/2015): Possibly one of two of the most concentrated St.-Juliens (Leoville Las Cases is the other), this 2005 shows wonderfully sweet tannin, a dense ruby/purple color, and lots of crème de cassis, licorice and spice. Full-bodied, opulent, and impressive, it is surprisingly soft, though it will certainly age nicely for 15-20+ years.
VM 92 (6/2008): Good red-ruby color. Superripe aromas of plum, mocha and graphite. Silky-sweet, deep and broad, with terrific concentration of currant and licorice flavors complicated by leather, herbs and pepper. Finishes with thoroughly ripe, broad tannins and noteworthy length and power. Costanzo says this wine needs another six months in bottle to gain in nuance. |
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2008 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$792.98 |
1 |
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WA 93 (5/2011): As I predicted from barrel, this stunning effort is a wine to buy by the case. Its opaque ruby/purple color is followed by aromas of graphite, barbecue smoke, blackberries and black currants. The full-bodied, textured 2008 Saint-Pierre reveals a skyscraper-like mouthfeel along with tremendous viscosity and unctuosity. One of the richest and potentially longest-lived 2008s, it is a fabulous sleeper of the vintage. Drink it over the next 20+ years.
VM 91+ (8/2011): Serious medium ruby. Very ripe aromas of cassis, minerals and licorice. Ripe and thick on entry, then concentrated but rather backward in the mid-palate, with a firm mineral spine and sound acids giving lift and shape to the fully ripe dark fruit and licorice flavors. This builds impressively on the back end, finishing with serious but ripe tannins that reach the front teeth. I'd lay this down for six or seven years. |
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2009 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,229.97 |
1 |
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WA 98 (2/2012): The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm down, but this is a 30- to 40-year wine. Bravo!
VM 93 (7/2012): Bright medium ruby. Lovely violet lift to the aromas of cassis, blackberry, cedar, minerals and licorice. Supple and sweet on entry, then tight and vibrant in the middle, with strong acidity currently keeping the wine's redcurrant and mineral flavors under wraps. Most impressive today on the gripping, mineral-driven finish, which features substantial fine-grained tannins and terrific rising length. Hold this for 6 years, then enjoy it over the following 15. |
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2016 |
St. Julien (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$747.97 |
1 |
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| JS 93-94 (4/2017): Blueberry, blackberry and fresh currant-leaf character. Full-bodied, refined, beautiful, dense and tight. Great depth. Best ever. |
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2018 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$759.98 |
1 |
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WA 95 (3/2021): Composed of 77% Cabernet Sauvignon and 23% Merlot, the 2018 Saint-Pierre bursts from the glass with a glorious perfume of kirsch, blackcurrant pastilles, black raspberries and cedar chest with hints of red roses, pencil shavings and spice box. The medium to full-bodied palate coats the mouth with velvety tannins and beautifully knit freshness, supporting the generous black and red berry layers, finishing long and perfumed. It needs a good four years for the oak to marry and the fruit to really hit its stride, then should drink a further 20+ years.
VM 95 (3/2021): The 2018 Saint-Pierre is even more intense than the Gloria on the nose, actually reminding me of the Léoville Poyferré that I tasted alongside. Copious black cherries, lavender, incense and violet just storm from the glass. The palate is medium-bodied with sappy black fruit laced with cedar and charcoal. Delivering wonderful delineation and focus and a disarming silky finish, this fulfills the promise that it showed from barrel. An outstanding Saint-Julien that should age well over the next 20–30 years. Neal Martin..
JA 95 (2/2022): Creamy blackberry and loganberry fruits with touches of brioche, and flaky pastry. Young, needs time, still in the plump early fruit phase, more exuberant than a young Saint Pierre in most vintages, but this will close back up as there are plenty of tannins. I suggest giving it the full ten years to really show just how good this wine is. Layers of bitter chocolate, charcoal, liqourice, grilled cedar, smoked caramel. Great stuff, with a mint leaf finish. 50% new oak, harvest September 20 to October 1.
JD 94+ (3/2021): With an almost Pauillac-like stature and structure, the 2018 Château Saint-Pierre (Saint-Julien) (77% Cabernet Sauvignon and 23% Merlot) offers a powerful bouquet of black currants, lead pencil, spicy oak, and chocolate and shows more earth and tobacco as it sits in the glass. Deeply hued, full-bodied, and concentrated, it has a stacked mid-palate, building tannins, and one heck of a great finish. It needs to be forgotten for 7-8 years and will keep for 2-3 decades. |
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