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All Wines from Ch. St. Pierre
Inventory updated: Mon, Jun 01, 2026 04:02 PM cst
Our vintages of Ch. St. Pierre wine currently include: 2003, 2005, 2008, 2009, 2015, 2016, 2025
Flickinger Fine Wines' inventory of Ch. St. Pierre wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. St. Pierre vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. St. Pierre |
2003 |
St. Julien (12x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,203.97 |
2 |
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| WA 93+ (4/2006): A powerhouse effort from this small classified growth St.-Julien estate, the 2003's thick, unctuous-looking purple color is accompanied by an explosive perfume of cigar tobacco, melted licorice, incense, creme de cassis, and spice box. Opulent, full-bodied, and rich with firm tannin and higher glycerin and alcohol than usual, it should be cellared for 4-5 years and enjoyed over the following two decades. |
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2005 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,186.97 |
2 |
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WA 94 (6/2015): Possibly one of two of the most concentrated St.-Juliens (Leoville Las Cases is the other), this 2005 shows wonderfully sweet tannin, a dense ruby/purple color, and lots of crème de cassis, licorice and spice. Full-bodied, opulent, and impressive, it is surprisingly soft, though it will certainly age nicely for 15-20+ years.
VM 92 (6/2008): Good red-ruby color. Superripe aromas of plum, mocha and graphite. Silky-sweet, deep and broad, with terrific concentration of currant and licorice flavors complicated by leather, herbs and pepper. Finishes with thoroughly ripe, broad tannins and noteworthy length and power. Costanzo says this wine needs another six months in bottle to gain in nuance. |
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2008 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$797.98 |
1 |
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WA 93 (5/2011): As I predicted from barrel, this stunning effort is a wine to buy by the case. Its opaque ruby/purple color is followed by aromas of graphite, barbecue smoke, blackberries and black currants. The full-bodied, textured 2008 Saint-Pierre reveals a skyscraper-like mouthfeel along with tremendous viscosity and unctuosity. One of the richest and potentially longest-lived 2008s, it is a fabulous sleeper of the vintage. Drink it over the next 20+ years.
VM 91+ (8/2011): Serious medium ruby. Very ripe aromas of cassis, minerals and licorice. Ripe and thick on entry, then concentrated but rather backward in the mid-palate, with a firm mineral spine and sound acids giving lift and shape to the fully ripe dark fruit and licorice flavors. This builds impressively on the back end, finishing with serious but ripe tannins that reach the front teeth. I'd lay this down for six or seven years. |
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2009 |
St. Julien (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,237.97 |
1 |
|
| |
WA 98 (2/2012): The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm down, but this is a 30- to 40-year wine. Bravo!
VM 93 (7/2012): Bright medium ruby. Lovely violet lift to the aromas of cassis, blackberry, cedar, minerals and licorice. Supple and sweet on entry, then tight and vibrant in the middle, with strong acidity currently keeping the wine's redcurrant and mineral flavors under wraps. Most impressive today on the gripping, mineral-driven finish, which features substantial fine-grained tannins and terrific rising length. Hold this for 6 years, then enjoy it over the following 15. |
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2009 |
St. Julien (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$762.97 |
1 |
|
| |
WA 98 (2/2012): The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm down, but this is a 30- to 40-year wine. Bravo!
VM 93 (7/2012): Bright medium ruby. Lovely violet lift to the aromas of cassis, blackberry, cedar, minerals and licorice. Supple and sweet on entry, then tight and vibrant in the middle, with strong acidity currently keeping the wine's redcurrant and mineral flavors under wraps. Most impressive today on the gripping, mineral-driven finish, which features substantial fine-grained tannins and terrific rising length. Hold this for 6 years, then enjoy it over the following 15. |
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2015 |
St. Julien |
$67 |
1 |
|
| |
| VM 95 (7/2019): The 2015 Saint-Pierre has a scintillating nose of brilliantly defined black fruit with superb mineralite. You can feel the energy coming from this bouquet. The medium-bodied palate is precise and pixelated, displaying fine-grained tannin and wonderful balance, leading to an exquisite, detailed, almost Margaux-like finish. Utterly graceful. This impressed me so much just after bottling, far more than in barrel, and assessed blind against its peers, it represents a convincing argument that Saint-Pierre is becoming one of the go-to Saint-Julien crus. Tasted blind at the Southwold 2015 Bordeaux tasting. Neal Martin. |
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2016 |
St. Julien (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$752.97 |
1 |
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| |
| JS 93-94 (4/2017): Blueberry, blackberry and fresh currant-leaf character. Full-bodied, refined, beautiful, dense and tight. Great depth. Best ever. |
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2025 |
St. Julien (3.0 L)
ETA Fall 2028 |
$224 |
10 |
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| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (6.0 L)
ETA Fall 2028 |
$414 |
10 |
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| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (12x750ML)
ETA Fall 2028 |
$526 |
10 |
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| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (6x750ML)
ETA Fall 2028 |
$267 |
10 |
|
| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (6x1.5L)
ETA Fall 2028 |
$539 |
10 |
|
| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (3x1.5L)
ETA Fall 2028 |
$272 |
10 |
|
| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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2025 |
St. Julien (3x750ML)
ETA Fall 2028 |
$137 |
10 |
|
| |
JD 94-96 (4/2026): Cassis, violets, and graphite all define the 2025 Château Saint-Pierre, with some spicy nuance that makes it just a stunning, gorgeously textured Saint-Julien. It's incredibly pure and medium to full-bodied on the palate, with ultra-fine tannins and no hard edges. A blend of 78% Cabernet Sauvignon, 15% Merlot, 4% Cabernet Franc, and 3% Petit Verdot aging in 60% new French oak, it has so much to love and will absolutely be an outstanding wine.
VM 93-95 (4/2026): The 2025 Saint-Pierre (Saint-Julien) is superb. Crème de cassis, graphite, licorice, cloves, lavender and inky dark fruit saturate the palate. Cabernet Sauvignon speaks with striking intensity from start to finish. This full-bodied, explosive Saint-Julien delivers the goods, big time. Tasted two times. Antonio Galloni.
JA 94 (4/2026): Lovely wine, attractive with lift and bright fruits, great quality, sappy, a lot of slate and pumice stone, roasted coffee beans, intense and concentrated, plenty of ageing ability. Yield 20 hl/ha. |
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