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All Wines from Patz & Hall
Inventory updated: Mon, Jul 27, 2026 04:02 PM cst

Our vintages of Patz & Hall wine currently include: 2018, 2019, 2020, 2022
Flickinger Fine Wines' inventory of Patz & Hall wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Patz & Hall vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA Red |
| Patz & Hall |
2018 |
Alder Springs Vyd. Pinot Noir |
$50 |
1 |
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2020 |
Alder Springs Vyd. Pinot Noir |
$50 |
1 |
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2020 |
Bootlegger’s Hill Pinot Noir  |
$65 |
1 |
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| JD 86 (6/2024): The 2020 Pinot Noir Bootlegger's Hill is a deep red saturated color and smells a touch roasted, with notes of charred earth and a smoky side masking notes of black cherries and pine. Full-bodied and hearty on the palate, with building tannins and more toasted notes throughout the finish, it's not overly affected, but it doesn't show a lot of promise either. Drink now. 214 cases produced. (Drink starting 2024). Audrey Frick. |
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2019 |
Burnside Vyd. Pinot Noir |
$65 |
1 |
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2019 |
Jenkins Ranch Pinot Noir |
$60 |
1 |
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2019 |
Little Boots Vyd. Pinot Noir |
$55 |
1 |
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2020 |
Little Boots Vyd. Pinot Noir |
$55 |
1 |
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2020 |
Moses-Hall Vyd. Pinot Noir |
$55 |
1 |
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2019 |
Sanchietti Vyd. Pinot Noir |
$55 |
1 |
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| | USA White |
| Patz & Hall |
2022 |
Dutton Ranch Chardonnay  |
$35 |
2 |
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WA 93 (10/2025): The 2022 Chardonnay Dutton Ranch has pure aromas of green apple, lemon peel, saline, toasted meringue and well-integrated spice from its 17-month maturation in 29% new French oak. The full-bodied palate is surprisingly generous with highly concentrated flavors and mouth-coating dry extract. It’s balanced by bright, focused acidity and has a long, expressive finish. JD 92 (7/2025): Moving to the single-vineyard wines, the 2022 Chardonnay Dutton Ranch is a straw/yellow color and is more intense on the nose, with aromas of toasted spices, honeycomb, grilled pineapple, and lemon oils. The palate is generous and full-bodied, with its intensity continuing through a sustained and citrus-noted finish. A ripe but well-detailed wine that offers a more immediate feel, it will likely show its best over the coming 4-6 years. (Drink between 2025-2031). |
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