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Inventory updated: Wed, Jun 24, 2026 04:02 PM cst
Red Bordeaux 2001-2019
 Today at Flickinger Wines we would like to showcase our current in-stock collection of bottles of red Bordeaux from vintages spanning 2001 to 2019. Do not miss out on the 2005 Chateau Cos d’Estournel St. Estephe, the 2009 Chateau Pavie Macquin St. Emilion, the half bottles of 2010 Les Fiefs de Lagrange St. Julien or the 2019 Le C de Carmes Haut Brion Pessac Leognan. Happy Hunting!!
The following are the wines remaining from the offer sent on Wednesday, June 25, 2025. Please enter your desired quantities and click the 'Add' button.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Anseillan |
2019 |
Pauillac |
$89 |
1 |
|
| |
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| Ch. Des Laurets |
2015 |
Puisseguin-St. Emilion Baron Selection Parcellaire  |
$75.65 |
3 |
|
| |
| VM 88 (2/2018): The 2015 Les Laurets Baron Edmond de Rothschild Selection Parcellaire is the best Merlot off the estate. Sweet red cherry, raspberry, anise and cedar show a good bit of nuance. Drink this pliant, supple wine over the next few years. Antonio Galloni. |
|
| Ch. Grand Pontet |
2015 |
St. Emilion Lightly Bin-Soiled Label |
$45 |
4 |
|
| |
JD 89+ (11/2017): I found the 2015 Grand Pontet to be hard to read, with lots of oak and chocolate, yet also lots of fruit. I just never really came together in the glass and is a head-scratcher. I think it will settle down with 2-3 years of bottle age and certainly has potential. (Drink between 2021-2031).
VM 88 (2/2018): The 2015 Grand-Pontet is powerful and dense, but also quite extracted to the point I am not sure the tannins will soften before the fruit starts to fade. Black cherry, mocha, licorice, grilled herbs, blackberry, new leather and smoke all run through a burly Saint Émilion with searing, dry tannins. Tasted two times. (Drink between 2020-2027). Antonio Galloni. |
|
| Ch. Joanin Becot |
2019 |
Castillon Cotes de Bordeaux ex-Negociant |
$21.95 |
1 |
|
| |
JD 92 (4/2022): Mulberries, ripe cherries, tobacco leaf, and chalky mineral notes all emerge from the 2019 Château Joanin Bécot, another pure, incredibly elegant, balanced beauty from this family. Readers who love vibrant, elegant, yet still concentrated and impeccably made Bordeaux will love this medium-bodied, seamless 2019 that can be drunk any time over the coming 10-15.
VM 90 (2/2023): The 2019 Joanin Bécot has quite a precise nose, a mélange of red and black fruit laced with cedar and graphite. It unfurls nicely in the glass though never achieves the complexity of the 2019 Carignan. The palate is medium-bodied with grainy tannins, plenty of graphite infused black fruit, a bit old school yet harmonious and delineated. This has potential - it just requires time in bottle. Tasted blind at the Southwold annual tasting. Neal Martin. |
|
| Ch. La Lagune |
2009 |
Haut Medoc |
$99 |
1 |
|
| |
JS 96 (3/2015): Fabulous aromas of licorice, flowers and blackcurrants follow through to a full body with wonderful silky and caressing tannins and a long, flavorful finish. It’s complex and exceptional. Better in 2018 but so enjoyable to taste and drink now.
WA 95 (2/2012): It is not unusual that the 2009 La Lagune is a spectacular effort given the fact that this estate has been making terrific wines over the last decade or more. It boasts a dense purple color as well as a beautiful perfume of blueberries, mulberries, cassis, white chocolate and subtle toasty oak. Notes of Chinese black tea, cedarwood and forest floor also make an appearance in the singular aromatic and flavor profiles. This sumptuous, full-bodied La Lagune possesses low acidity, abundant but ripe, sweet tannin and a long, 45-second finish. Give this beauty 5-7 years of bottle age and drink it over the following three decades. |
|
| Ch. Langoa Barton |
2018 |
St. Julien (375 ML) Ex-Negociant |
$29 |
5 |
|
| |
|
| Ch. Latour |
2011 |
Pauillac (6.0 L) ex-Negociant |
$5,500 |
1 |
|
| |
JA 97 (2/2021): A delicious wine that stands out from many in the vintage. A ton of personality, with a sappy, raspberry, autumnal berry fruit as it opens and travels through the palate, with rose petals on the edge that give a beautiful uplift along with the classic trace of mint. Its tannins are a little more angular than you find in the 2010 and 2009, but it is starting to lengthen and open, although this was a vintage that was not immediately impressive in the way that the previous two had been. A stately Latour, one that needs another few years to really show its place. The last Latour to be sold en primeur in the old system. 34% of overall production. Harvest September 12 to 26.
JS 95 (1/2014): The nose is complex, featuring smoke, meat and hints of wood, with currants, olives and berries underneath. Full body with super-velvety tannins. The strong acidity gives the wine an edginess. Love the spicy, subtly fruity finish. Steely. Try in 2020.
VM 95 (4/2022): The 2011 Latour is well-defined on the nose with blackberry, bilberry, cedar, hoisin and a touch of mint. There is impressive intensity here, regal and convincing. The palate is medium-bodied with grippy tannins. There is a solid backbone to this wine, plenty of freshness, quite powerful towards the finish with superb persistence. Wonderful. Tasted blind at the annual 10-Year-On tasting. Neal Martin.
WA 93-95 (4/2012): A blend of 84.5% Cabernet Sauvignon, 15% Merlot and 0.5% Petit Verdot, the 2011 Latour represents only 34% of the crop. It hit 13.1% natural alcohol. One of the vintage's most compelling wines, it possesses a dense ruby/purple color as well as a sweet, open-knit personality with ripe tannin, superb intensity, good purity and harmony, a medium to full-bodied mouthfeel, and lots of crushed rock, floral and black as well as blue fruit notes in addition to hints of ink and forest floor. This beautifully rich, savory Latour will be surprisingly drinkable in 4-5 years, and should age easily for two decades or more. |
|
| Ch. Le Prieure |
2015 |
St. Emilion |
$59 |
1 |
|
| |
| WA 90-92 (4/2016): The 2015 Château Le Prieuré is more understated on the nose than its peers - gentle raspberry coulis and wild strawberry scents furnished a touch of fig. The palate is well balanced with fine tannin. There is a lucidity to this Saint Émilion, a brightness and vivacity, and it comes armed with plenty of energy and a finish that suggests a prosperous future. This is an excellent Château Le Prieuré from the Guichard family and I might head for this rather than their Pomerol, Vray Croix de Gay this year. |
|
| Ch. Les Carmes Haut Brion |
2005 |
Pessac Leognan |
$135 |
2 |
|
| |
WA 92 (4/2008): A gorgeous effort from this tiny gem, the 2005 Les Carmes is their best wine since 1998 and 2000. Situated in a beautiful park behind Haut-Brion, this estate fashioned a deep ruby-colored 2005 boasting a brilliantly projected set of aromatics (kirsch, smoke, scorched earth, chocolate, leafy tobacco, and creosote). Its full body is somewhat unexpected given the aromatics’ delicacy and nuance. Zesty acidity, sweet tannin, and a light but substantial, classic, traditional style are found in this offering, which represents a synthesis in style between a grand cru Cote de Beaune Burgundy (such as a Corton) and a great Graves. Anticipated maturity: 2013-2028.
VM 91 (6/2008): Medium red. Ripe aromas of smoky plum, redcurrant, mocha, tobacco and nutty oak. Rich, pliant and fruity, with ripe acids framing the raspberry and subtle game flavors and contributing to the impression of inner-mouth perfume. Offers good volume and a restrained sweetness. Finishes with dusty, serious tannins and very good length. |
|
| Clos Fourtet |
2005 |
St. Emilion |
$200 |
2 |
|
| |
WA 98 (6/2015): Dense ruby/purple, with notes of crushed rock, blueberry and blackberry fruit intermixed with some licorice and chocolate, this full-bodied, massive wine from proprietor Philippe Cuvelier coincides with the resurrection of this premier grand cru classe in St.-Emilion. As the wine sits in the glass, notes of espresso roast and chocolate emerge. This full-bodied classic should continue to drink well for another 25 years. This is a killer effort.
VM 92 (6/2008): Good deep red-ruby. Reduced nose offers redcurrant, plum, coffee and smoke. Sweet, lush and creamy on entry, then chewy and tactile if a bit closed in the middle, with suggestions of darker fruits and mocha. Impressively broad on the back, showing a serious wave of finishing fruit, but the tannins are a bit sullen today. Give this very lush, long wine at least seven or eight years of cellaring. Stephen Tanzer. |
|
| Clos Sainte Anne |
2018 |
Premiere Cotes de Bordeaux ex-Negociant |
$16.99 |
48 |
|
| |
|
| Les Fiefs de Lagrange |
2001 |
St. Julien Lightly Bin-Soiled Label |
$35 |
1 |
|
| |
|
|
2010 |
St. Julien (375 ML) |
$32 |
58 |
|
| |
| WA 89-91 (5/2011): A blend of 60% Cabernet Sauvignon, 31% Merlot and 9% Petit Verdot, this has a very fine nose of blackberry, briary and a touch of black tea. Good definition and purity. The Petit Verdot add a little edginess to this wine that has fine tension if lacking a little length on the saturated, slightly chewy finish. Very good purity and precision though. |
|
| Les Forts de Latour |
2011 |
Pauillac |
$215 |
2 |
|
| |
JS 90 (3/2012): Aromas of dried berries and fresh herbs such as lemongrass. Full body with firm, chewy tannins and a chocolate, pie-crust, berry and mineral character. A little salty and mineral. Needs at least five to six years.
WA 90-92 (4/2012): One of the finest second wines now being made, Les Forts de Latour comes from the same parcel every year. The 2011 is composed of 61.5% Cabernet Sauvignon and 38.5% Merlot. Forty-three percent of the Latour production was relegated to this cuvee. Its opaque purple color is accompanied by a big, sweet nose of creme de cassis, underbrush, licorice and incense. Medium to full-bodied, deep, fleshy and already appealing, this 2011 should gain complexity over the next 5-7 years, and last for 15-20. |
|
| Alter Ego de Palmer |
2010 |
Margaux |
$139 |
|
Sold Out
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2016 |
Margaux |
$109 |
|
Sold Out
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2019 |
Margaux |
$89 |
|
Sold Out
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| Carruades de Lafite |
2002 |
Pauillac |
$209 |
|
Sold Out
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| Ch. Ausone |
2005 |
St. Emilion (6X1.5L) |
$14,970 |
|
Sold Out
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2009 |
St. Emilion |
$975 |
|
Sold Out
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2016 |
St. Emilion |
$775 |
|
Sold Out
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| Ch. Bahans Haut Brion |
2003 |
Pessac Leognan |
$125 |
|
Sold Out
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| Ch. Bellevue Mondotte |
2010 |
St. Emilion |
$289 |
|
Sold Out
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2019 |
St. Emilion |
$127.99 |
|
Sold Out
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| Ch. Canon |
2018 |
St. Emilion |
$127 |
|
Sold Out
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| Ch. Cantemerle |
2005 |
Haut Medoc (375 ML) |
$35 |
|
Sold Out
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| Ch. Cos d'Estournel |
2005 |
St. Estephe |
$245 |
|
Sold Out
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2005 |
St. Estephe |
$245 |
|
Sold Out
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| Ch. Dauzac |
2009 |
Margaux (375 ML) |
$45 |
|
Sold Out
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| Ch. de Bel-Air |
2014 |
Lalande de Pomerol |
$20 |
|
Sold Out
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| Ch. Ducru-Beaucaillou |
2005 |
St. Julien |
$249 |
|
Sold Out
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| Ch. Duluc de Branaire-Ducru |
2009 |
St. Julien (375 ML) |
$35 |
|
Sold Out
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| Ch. Gaby |
2014 |
Canon Fronsac |
$35 |
|
Sold Out
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| Ch. Giscours |
2005 |
Margaux (375 ML) |
$69 |
|
Sold Out
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2018 |
Margaux |
$75 |
|
Sold Out
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| Ch. Grand Puy Lacoste |
2010 |
Pauillac |
$109 |
|
Sold Out
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2018 |
Pauillac |
$85.99 |
|
Sold Out
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| Ch. Haut Bailly |
2005 |
Pessac Leognan |
$139 |
|
Sold Out
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| |
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| Ch. Haut-Brion |
2010 |
Pessac Leognan |
$825 |
|
Sold Out
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| |
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2010 |
Pessac Leognan (1.5 L) |
$1,650 |
|
Sold Out
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| Ch. La Caze Bellevue |
2019 |
St. Emilion |
$18.99 |
|
Sold Out
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| Ch. La Couspaude |
2015 |
St. Emilion |
$69.99 |
|
Sold Out
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| Ch. La Fleur Morange |
2010 |
St. Emilion Mathilde |
$50 |
|
Sold Out
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| Ch. la Garde |
2014 |
Pessac Leognan |
$30 |
|
Sold Out
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| Ch. La Vieille Cure |
2010 |
Fronsac |
$45 |
|
Sold Out
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| Ch. Lafite Rothschild |
2015 |
Pauillac |
$765 |
|
Sold Out
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2016 |
Pauillac |
$725 |
|
Sold Out
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2018 |
Pauillac |
$695 |
|
Sold Out
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| Ch. Larcis-Ducasse |
2010 |
St. Emilion |
$139 |
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Sold Out
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2019 |
St. Emilion |
$79 |
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Sold Out
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| Ch. Lascombes |
2005 |
Margaux (375 ML) |
$59.99 |
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Sold Out
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| Ch. Latour |
2011 |
Pauillac |
$509 |
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Sold Out
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2013 |
Pauillac |
$545 |
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Sold Out
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| Ch. Latour Martillac |
2010 |
Pessac-Leognan |
$69 |
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Sold Out
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| Ch. Latour-a-Pomerol |
2010 |
Pomerol |
$109 |
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Sold Out
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| Ch. Le Gay |
2010 |
Pomerol |
$197 |
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Sold Out
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| Ch. Le Prieure |
2016 |
St. Emilion |
$65 |
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Sold Out
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| Ch. Leoville Barton |
2014 |
St. Julien |
$95 |
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Sold Out
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| Ch. Les Carmes Haut Brion |
2003 |
Pessac Leognan |
$99 |
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Sold Out
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| Ch. Lynch Bages |
2003 |
Pauillac |
$179 |
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Sold Out
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| Ch. Malartic Lagraviere |
2009 |
Pessac Leognan |
$79 |
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Sold Out
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| Ch. Margaux |
2011 |
Margaux (6.0 L) |
$5,100 |
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Sold Out
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2015 |
Margaux |
$1,499 |
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Sold Out
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| Ch. Mouton-Rothschild |
2016 |
Pauillac |
$649 |
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Sold Out
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2016 |
Pauillac |
$649 |
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Sold Out
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| Ch. Pavie Decesse |
2012 |
St. Emilion |
$146.99 |
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Sold Out
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2019 |
St. Emilion |
$118.99 |
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Sold Out
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| Ch. Pavie Macquin |
2009 |
St. Emilion |
$125 |
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Sold Out
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2009 |
St. Emilion |
$125 |
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Sold Out
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| Ch. Peby Faugeres |
2009 |
St. Emilion |
$169 |
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Sold Out
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2018 |
St. Emilion |
$155 |
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Sold Out
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| Ch. Potensac |
2005 |
Medoc (375 ML) |
$25 |
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Sold Out
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| Ch. Prieure Lichine |
2001 |
Margaux |
$69 |
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Sold Out
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2017 |
Margaux |
$39 |
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Sold Out
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| Ch. Serilhan |
2016 |
St. Estephe |
$25 |
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Sold Out
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| Ch. Siran |
2015 |
Margaux |
$42 |
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Sold Out
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| Ch. Troplong Mondot |
2005 |
St. Emilion |
$260 |
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Sold Out
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| Ch. Trotanoy |
2009 |
Pomerol |
$350 |
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Sold Out
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| Ch. Valandraud |
2003 |
St. Emilion (1.5 L) |
$275 |
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Sold Out
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| Chapelle d' Ausone |
2015 |
St. Emilion |
$225 |
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Sold Out
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2017 |
St. Emilion |
$194.99 |
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Sold Out
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2019 |
St. Emilion |
$159.95 |
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Sold Out
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| Clos du Marquis |
2005 |
St. Julien (375 ML) |
$49 |
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Sold Out
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| Clos Fourtet |
2015 |
St. Emilion |
$119 |
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Sold Out
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| Clos l' Eglise |
2003 |
Cotes de Castillon |
$59 |
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Sold Out
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| Clos Payrol |
2009 |
Pomerol |
$89 |
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Sold Out
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| Connetable Talbot |
2019 |
St. Julien |
$34.99 |
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Sold Out
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| Croix Mouton |
2010 |
Bordeaux Superieur |
$15 |
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Sold Out
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| Dom. de Cambes |
2015 |
Bordeaux Superieur |
$45 |
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Sold Out
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| Le C de Carmes Haut Brion |
2019 |
Pessac Leognan |
$29.95 |
|
Sold Out
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| Le Carillon de l' Angelus |
2019 |
St. Emilion |
$117.99 |
|
Sold Out
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| Les Aromes de Pavie |
2005 |
St. Emilion |
$115 |
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Sold Out
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2016 |
St. Emilion |
$95 |
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Sold Out
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| Pensees de Lafleur |
2013 |
Pomerol |
$125 |
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Sold Out
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| Philippe Melka |
2018 |
St. Emilion Majestique |
$225 |
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Sold Out
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| Sirene Giscours |
2010 |
Margaux (375 ML) |
$19 |
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Sold Out
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