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All Wines from Ch. Fombrauge
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Ch. Fombrauge wine currently include: 2005, 2009, 2015
Flickinger Fine Wines' inventory of Ch. Fombrauge wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Fombrauge vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Fombrauge |
2005 |
St. Emilion (12x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$642.98 |
2 |
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| WA 92+ (6/2015): Another wine from Bernard Magrez, his 2005 Fombrauge (77% Merlot, 14% Cabernet Franc and 9% Cabernet Sauvignon from the largest vineyard in St.-Emilion) is special. More tannic and backward than usual, and much more masculine and bigger-boned, this is a full-bodied, textured and rich wine that should hit its prime in another 4-5 years, and last 15-20. It is a stunning effort from Fombrauge that has still not attained full maturity. |
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2009 |
St. Emilion (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$896.97 |
1 |
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WA 92 (2/2012): The 2009 Fombrauge has the potential to be the finest wine ever made at this property. Michel Rolland is the consulting oenologist in the vineyard, which sits in the southern sector of St.-Emilion known as St.-Christophe des Bardes. It was picked very late in 2009, and the result is a powerhouse wine with an inky blue/purple color and the smell of pen ink, acacia flowers, blueberries, black raspberries and cassis. The wine hit 15% natural alcohol, which gives it lots of glycerin as well as a full-bodied intensity, while the low yields of 27 hectoliters per hectare have provided a striking level of concentration and length. This is very serious wine from an estate that is on the upswing. It should benefit from 3-5 years of cellaring and keep for two decades.
NM 92 (7/2013): Served blind at the Southwold 2009 tasting. Initially, I was parsimonious with my score, but it actually improved dramatically in the glass. It is taciturn on the nose, at first broody and sullen and reluctantly offers briary and wild hedgerow. The palate is ripe and concentrated with firm structure and backbone. It is very well composed with superb definition and focus. This is a supremely well-made Saint Emilion with class and breeding. I probably scored this around 87 points at the beginning, so I would decant this and you should find yourself with a 91 or 92 point Saint Emilion.
WS 92 (12/2012): Dense and ripe, but sleek and tautly framed, with a nice iron edge to the plum sauce, blackberry preserves and tangy red currant fruit flavors. The long finish lets the minerality hang nicely, as the fruit fills in behind. There's lovely acidity here, too. Best from 2013 through 2023. 10,830 cases made. |
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2015 |
St. Emilion (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$442.97 |
1 |
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