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All Wines from Ch. Lynch Bages
Inventory updated: Sun, Oct 25, 2026 12:12 PM cst
Our vintages of Ch. Lynch Bages wine currently include: 1983, 1990, 1995, 2000, 2001, 2005, 2006, 2007, 2008, 2009, 2010, 2012, 2013, 2014, 2015, 2017, 2018, 2019, 2021, 2024
Flickinger Fine Wines' inventory of Ch. Lynch Bages wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Lynch Bages vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Lynch Bages |
1983 |
Pauillac  Top Shoulder, Corroded Capsule |
$175 |
1 |
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| WA 88 (3/1989): A success for this very good, yet surprisingly inconsistent vintage, the Lynch-Bages 1983 is a full-blown, big, ripe, gutsy Pauillac, with an intense bouquet of ground beef and black currant fruit, and deep, rich, briery flavors. Quite full bodied, alcoholic, and long, this substantial wine has a heady, alcoholic finish with the tannins quickly melting away. Anticipated maturity: Now-2002. |
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1990 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$6,964.98 |
1 |
|
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WA 99 (8/2011): This magnificent Lynch Bages has been drinking well since the day it was released and it continues to go from strength to strength. The biggest, richest, fullest-bodied Lynch Bages until the 2000, the fully mature 1990 exhibits an unbelievably explosive nose of black currants, cedarwood, herbs and spice. The majestic, classically Bordeaux aromatics are followed by a full-bodied, voluptuously textured, rich, intense wine with superb purity as well as thrilling levels of fruit, glycerin and sweetness. This beauty should continue to provide immense pleasure over the next 15+ years.
VM 96 (12/2019): The 1990 Lynch-Bages remains the towering Pauillac it has always been, even if Jean-Michel Cazes personally prefers the 1989. It has a riveting, graphite-infused bouquet that is brilliantly defined, very focused and sharp as a razor-blade. Poured directly against the 1990 Lafite-Rothschild, this Fifth Growth beats it hands down. The palate is very well structured; this is an aristocratic Lynch-Bages with impressive grip after 28 years. There is a symmetry underpinning this wine, a sense of energy undiminished by the passing years, that makes this 1990 Lynch-Bages so compelling. Just awesome. Tasted during the Christmas Dinner at Noble Rot restaurant. Neal Martin. |
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1995 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,557.99 |
1 |
|
| |
WA 89+ (8/2011): A dense ruby/purple hue is accompanied by reticent, restrained aromatics suggesting earth, herbs and subtle fruit. The wine hits the palate with a brutal, tannic overlay, but behind that are impressive levels of black and red fruits. As is the case with many 1995s, the wine’s structural components still dominate, which makes one wonder if these cuvees will ever shed enough tannin to be charming and enjoyable to drink. Certainly depth, weight and richness are all present, but the tannins remain elevated and somewhat foreboding.
VM 89 (6/1998): Very good red-ruby color. Floral, nutty aromas of black cherry and iodine; as with the '96, one can smell the char of the barrels. Sweet and smooth on entry, then a bit tougher and less obviously ripe than the silkier, more voluminous '96, with a slight green streak and an impression of stronger acidity. The tannins here are a bit more spiky. Finishes with a note of pepper. In a typical, drier Pauillac style, a bit like the '88. Ian d'Agata |
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2000 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,739.99 |
1 |
|
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WA 97 (8/2011): Beginning to open magnificently, the still dense purple-colored 2000 reveals a blossoming bouquet of blackberries, cassis, graphite and pen ink. Full-bodied with velvety tannins that have resolved themselves beautifully over the last eleven years, this wine is still an adolescent, but it exhibits admirable purity, texture, mouthfeel and power combined with elegance. One of the all-time great examples of Lynch Bages, the 2000 is just beginning to drink well yet promises to last for another 20-25+ years.
JD 95 (4/2021): Finally rounding the corner, the 2000 Château Lynch-Bages is mature, with classic Pauillac darker currants, lead pencil, tobacco leaf, and spice-laced aromatics. With a deep plum color and slight lightening at the edges, it's medium to full-bodied and has a layered texture as well as integrated tannins. A classic, elegant, yet still powerful Lynch-Bages, it delivers plenty of sweet fruit and a great finish. It benefits from an hour of air and will certainly hold at this stage for another 10-15 years with no issues.
JS 95 (4/2014): Another wonderful 2000 coming out of its long sleep. Beautiful aromas of berry, tobacco, herb and spice that follow through to a full palate with round, textured tannins and lots of fruit.
VM 94+ (1/2012): (71% cabernet sauvignon, 16% merlot, 11% cabernet franc and 2% petit verdot; 5.5 g/l total acidity; 13.3% alcohol): Deep ruby-red. Knockout aromas of blackcurrant, blackberry, mocha and cedar complicated by scorched earth and tobacco. Big, ripe and dense, with flavors similar to the aromas and a seamless, rich texture. Though powerful and rich, with a sensual mouthfeel, it maintains a graceful, light-on-its-feet quality. Finishes with ripe, fine-grained tannins and excellent length. Still an infant, but clearly a great vintage for this property. Ian d'Agata. |
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2000 |
Pauillac (6x1.5L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,919.97 |
1 |
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WA 97 (8/2011): Beginning to open magnificently, the still dense purple-colored 2000 reveals a blossoming bouquet of blackberries, cassis, graphite and pen ink. Full-bodied with velvety tannins that have resolved themselves beautifully over the last eleven years, this wine is still an adolescent, but it exhibits admirable purity, texture, mouthfeel and power combined with elegance. One of the all-time great examples of Lynch Bages, the 2000 is just beginning to drink well yet promises to last for another 20-25+ years.
JD 95 (4/2021): Finally rounding the corner, the 2000 Château Lynch-Bages is mature, with classic Pauillac darker currants, lead pencil, tobacco leaf, and spice-laced aromatics. With a deep plum color and slight lightening at the edges, it's medium to full-bodied and has a layered texture as well as integrated tannins. A classic, elegant, yet still powerful Lynch-Bages, it delivers plenty of sweet fruit and a great finish. It benefits from an hour of air and will certainly hold at this stage for another 10-15 years with no issues.
JS 95 (4/2014): Another wonderful 2000 coming out of its long sleep. Beautiful aromas of berry, tobacco, herb and spice that follow through to a full palate with round, textured tannins and lots of fruit.
VM 94+ (1/2012): (71% cabernet sauvignon, 16% merlot, 11% cabernet franc and 2% petit verdot; 5.5 g/l total acidity; 13.3% alcohol): Deep ruby-red. Knockout aromas of blackcurrant, blackberry, mocha and cedar complicated by scorched earth and tobacco. Big, ripe and dense, with flavors similar to the aromas and a seamless, rich texture. Though powerful and rich, with a sensual mouthfeel, it maintains a graceful, light-on-its-feet quality. Finishes with ripe, fine-grained tannins and excellent length. Still an infant, but clearly a great vintage for this property. Ian d'Agata. |
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2001 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,956.97 |
1 |
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VM 90+ (6/2004): Bright red-ruby. Currant, herbs and smoke on the nose. Rich and suave on entry, then rather closed and austere in the middle palate, with moderately ripe, nicely delineated flavors of currant, cherry, smoke and mint. Best today on the back end, which features broad tannins and subtle lingering flavor.
WA 88 (8/2011): The fully mature 2001 exhibits aromas of tapenade, bay leaf, licorice, red and black currants, damp earth and new saddle leather. Medium-bodied and atypically elegant and charming for a Lynch Bages with soft, fully resolved tannin and a moderately long finish, it is much lighter than a great vintage such as 2000. |
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2005 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,493.98 |
10 |
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VM 95+ (4/2021): The 2005 Lynch-Bages is a surprising wine. Whereas so many 2005s have begun to enter their first plateau of early maturity, the 2005 comes across as still young and in need of further cellaring! The purity of the fruit is striking. Readers who want to get the full Lynch-Bages experience will have to wait at least a few more years. The 2005 is a wine of substance and depth, with all of the raciness that is typical of this wine. It is one of the dark horses of the vintage, and still has room to go. Impressive. Antonio Galloni.
JS 96 (11/2015): A meaty and decadent Lynch with very ripe currant aromas on the nose. Full body, velvety-textured tannins and a powerful finish. It shows so much structure and fruit yet remains polished and focused. Lovely now to drink but better in 2017.
WA 92 (6/2016): As for the 2005 Lynch-Bages, it is a sexy, surprisingly soft and accessible style of wine, with a deep ruby/purple color, loads of crème de cassis, cedar wood and forest floor notes, medium to full body, ripe tannin and a long, fleshy finish. Drink it over the next 15+ years. |
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2006 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,710.97 |
1 |
|
| |
WA 94 (8/2011): This classic, powerful, firm Lynch Bages may be as concentrated (if not more so) than the 2005. It possesses a dense purple-tinged color, tell-tale cassis notes interwoven with hints of roast beef, savory herbs, spice box and subtle oak, good acidity and ripe tannin. The result is a full-bodied, fleshy Pauillac that will benefit from another 3-4 years of cellaring. It is capable of lasting 20-25 more years.
VM 93 (5/2016): Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Lynch Bages has another quite vivacious bouquet with lively black cherries, kirsch and wild mint aromas that do not hold back. I love the purity here. The palate is medium-bodied with fine supple tannin, well-judged acidity, a gentle grip in the mouth, and plenty of lightly spiced and surprisingly intense fruit on the bravura finish. The Cazes family oversaw a very sophisticated Lynch-Bages in this vintage that may well surpass many peoples' expectations. Neal Martin.
JS 92 (6/2013): Very focused and pretty now, with currants, minerals and hints of dried flowers. Full body with super-integrated tannins and a long, long finish. Beautiful. Drink or hold.
VM 91+ (1/2012): (a blend of 79% cabernet sauvignon, 10% merlot, 10% cabernet franc and 1% petit verdot; 3.54 pH; 6.03 g/l total acidity; 81 IPT; 13.2% alcohol): Fully saturated bright ruby. Currently in a slightly dumb phase and aromatically compressed on the nose, revealing cool blackberry and cassis aromas with extended aeration, complicated by notes of cola, flowers, red cherry and sweet spices. Then soft, round and ripe in the mouth, with persistent flavors of black cherry, cassis and cinnamon. A very serious wine offering impressive definition and very good balance, turning almost austere at the back, but with a pretty, pristine quality to its repeating floral and black fruit notes. Finishes with smooth, building tannins: don't even think of opening this beauty for another eight to ten years. One of the best vintage for Lynch-Bages in recent memory. Ian d'Agata. |
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2007 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,520.97 |
4 |
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| VM 88 (7/2010): Full ruby-red. Aromas of cassis, blackberry, licorice and minerals. Juicy and tightly wound but essentially pliant, with smooth black fruit and licorice flavors complicated by leather and fresh herbs. Classically dry and very Pauillac. Finishes with supple but firm tannins. Stephen Tanzer. |
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2008 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$928.97 |
1 |
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WA 93 (8/2011): A sensational effort for the vintage, this textured, opulent, superb Lynch Bages is already strutting its stuff and should easily last for 20 years. Medium to full-bodied with an opaque dense purple color, notes of flowers and cassis, a layered texture that builds incrementally in the mouth and tremendous purity and depth, it can be drunk now or cellared for two decades or more. Bravo!
JS 93 (12/2010): Wonderful purity of fruit here with flowers, clean fruit with strawberries and currants. Full bodied with fine tannins and floral and fruity with ultra fine tannins and elegance. Give it four to five years.
VM 90+ (7/2011): Bright red-ruby. Dark berries, redcurrant, licorice and mint on the nose. Sweet, tactile, chewy and rich, with a firm edge of acidity giving cut and definition to the flavors of crushed cherry, redcurrant, minerals and spices. The building tannins come across as smooth. An elegantly styled Pauillac with a firm spine of acids and tannins for aging. |
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2009 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,279.97 |
3 |
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JD 98 (8/2024): In the running for the greatest vintage ever from this château, the 2009 Château Lynch-Bages is pure Pauillac magic, offering a powerful bouquet of blackcurrants, freshly sharpened pencils, smoked tobacco, and gravelly earth. It's full-bodied, has a concentrated, structured mouthfeel, building yet beautifully integrated tannins, and a great, great finish. It's just now at the early stages of its prime drinking window and has another 30 years of prime drinking ahead of it. I wish I'd bought more on release.
JA 98 (3/2022): Powerful, rich, tannins that are chewy and physical in the mouth. Liquourice bud, turmeric root, cloves, rose stems, with tight blackcurrant and softer blackberry fruits. The muscular structure of the appellation and the concentration of Lynch Bages add a more serious side to the generosity of the 2009 vintage, and together they make something very special. This is begining to open up, with plenty more to give. 70% new oak. Drink 2024-2044.
WA 96 (3/2019): The medium to deep garnet colored 2009 Lynch Bages is boldly scented of crème de cassis, blackberry pie and baked plums with chocolate box, incense and underbrush suggestions plus a waft of bay leaves. Medium to full-bodied, taut and well sustained in the mouth, it has a firm, grainy texture and a lively backbone lifting the black fruit core to a nice long finish.
JS 97 (2/2012): Wow. Intense aromas of blackberries, currants and blueberries, follow through to a full body, with wonderful fruit and ultra-fine tannins. Fabulous Lynch. One of the top buys of the vintage. Best since 1989. I think that 2010 is probably better. Try in 2020.
VM 92 (7/2023): The 2009 Lynch-Bages is very well defined on the nose, yet powerful with ample fruit to spare: blackberry, wild strawberry, cranberry mixed with cedar and a light mint touch. The palate is medium-bodied with supple tannins, a fine bead of acidity and lightly spiced with superb focus. It exerts a gentle grip from start to finish, then delivers an engaging, spicy finish that lingers in the mouth. Excellent. Tasted at the Lynch Bages vertical at the château. (Drink between 2021-2030) Neal Martin. |
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2010 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,204.97 |
4 |
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WA 97 (2/2022): Still a saturated ruby-black in hue, the 2010 Lynch-Bages offers up aromas of rich cassis fruit mingled with hints of pencil shavings, loamy soil and cigar wrapper. Full-bodied, deep and muscular, it's rich and layered, with a concentrated core of fruit that's framed by firm, powdery tannins and lively acids. The most brooding, backward Lynch-Bages of the decade and one of the real successes of the vintage, this is a vibrant, tightly wound wine that is still an infant at age 10. Readers with bottles in their cellars might try one now out of curiosity, but this 2010 won't begin to hit its stride until age 20.
VM 95 (4/2020): The 2010 Lynch-Bages has a stunning bouquet with pixelated black fruit, crushed stone and graphite aromas that soar from the glass. This is just amazingly focused. The palate is medium-bodied with concentrated black fruit curiously tinged with cough candy, which here I find just a bit out of place. The acidity is extremely well judged and there is immense persistence on the finish. Bold, brassy and ambitious, this is an extremely impressive wine, although I suspect that there are better bottles out there. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. Neal Martin.
JS 98 (11/2013): A wine with great beauty and finesse. Such elegance and ethereal quality for this estate. Full body, with ultra-fine tannins and a juicy delicious finish. Long and beautiful. This is the best Lynch in a long, long time. I love the precision here. Try in 2018. |
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2012 |
Pauillac (6.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,705.97 |
1 |
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JS 92 (2/2015): Aromas of blackcurrants, blueberries and lemons follow through to a full body, firm tannins and a fresh, clean finish. A little tight now but excellent. Precision to this. Back ended. Better in 2018.
VM 91+ (1/2016): The 2012 Lynch-Bages comes across as a bit bombastic and ripe. Mocha, plums, dark cherry, blackberry, licorice, tar and new oak are all evident in this slightly four-square Lynch Bages. Today, the 2012 comes in as somewhat disjointed and not fully put together. It will be interesting to see what further time in bottle brings. The blend is 71% Cabernet Sauvignon, 26% Merlot, 2% Cabernet Franc and 1% Petit Verdot. Because of heat stress, yields were unusually low in 2012, and that may be the reason why the wine is a bit clumsy today. I would give the 2012 a few years to come together. Antonio Galloni. |
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2013 |
Pauillac (6.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,210.97 |
4 |
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| VM 89 (8/2023): The 2013 Lynch-Bages is one of the better Pauillacs in this vintage. With lively black fruit on the nose, there's some essence of mineralité and tension. A cassis hint emerges with time. The palate is medium-bodied with pliant tannins. Touches of cola infuse the black fruit. It's sweet on the finish with blood orange and herbaceousness on the aftertaste. Thoroughly enjoyable, given the growing season. Tasted at Bordeaux Index's 10-Year On tasting. Neal Martin. |
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2014 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$786.97 |
2 |
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JS 96 (2/2017): Aromas of currants, blackberries and blackcurrants with hints of chocolate and spices. Full body, firm and silky tannins and a long and flavorful finish. Juicy and muscular wine. Needs three or four years to open. Beautiful.
VM 94+ (2/2017): The 2014 Lynch-Bages is just as powerful and dense from bottle as it was from barrel. Deep, powerful and bold, it possesses remarkable richness in all of its dimensions. Ripe red cherry, spice, leather, tobacco and rose petal all develop in the glass, but it is the wine's sheer amplitude today that is quite remarkable. It will need quite a bit of cellaring to be at its best, and is clearly built to age. This is a terrific showing from the Cazes family. The blend is 69 % Cabernet Sauvignon, 26 % Merlot, 3 % Cabernet Franc and 2 % Petit Verdot. Antonio Galloni.
WA 92 (3/2017): The 2014 Lynch Bages was actually similar to the 2014 Pichon Baron on the nose: tight and surly at first, demanding a lot of coaxing from the glass. It eventually opens up with a mixture of red and black fruit, cedar and tobacco, gaining more harmony and intensity in the glass. The palate is medium-bodied with fine tannin, quite linear and focused at the moment, precise if just needing a little more body and depth to evolve on the straight-laced finish. Give this Pauillac 4-5 years in bottle and it is likely to repay you. |
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2015 |
Pauillac (6.0 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,752.97 |
1 |
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VM 96 (2/2018): One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. Antonio Galloni.
JS 95 (2/2018): Brambly and attractive ripe blackberries and red-plum aromas with some floral accents, too. The palate has a very plush, polished and regal shape as tannins frame up a core of ripe black fruit. Succulent, impressive finish. Best from 2022.
JD 94+ (11/2017): The inky colored 2015 Château Lynch-Bages is a seriously impressive Pauillac that’s up with the crème de la crème of the appellation in 2015. Notes of ripe blackcurrants, caramelized cherries, tobacco leaf and a kiss of lead pencil all emerge from this textbook Pauillac that has medium to full-bodied richness, notable concentration, and building structure. Made from 70% Cabernet Sauvignon, 24% Merlot and the rest Cabernet Franc and Petit Verdot that saw 75% new barrels, it needs 5-7 years of cellaring and will be one of the longer-lived wines from the Medoc.
WA 92+ (2/2018): Medium to deep garnet-purple in color, the 2015 Lynch Bages offers up crushed black berries, black cherries and dried herbs with an earthy undercurrent. The medium-bodied palate is firm and taut with lively fruit and a chewy finish. |
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2015 |
Pauillac (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$902.99 |
1 |
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VM 96 (2/2018): One of the finest Pauillacs of 2015, Lynch-Bages is rich, racy and voluptuous. A rush of dark red and purplish stone fruit, mint, new leather, spice and blood orange give the 2015 a very decidedly exotic character that is impossible to miss. Raspberry jam, mocha, new leather and expressive floral notes appear with time in the glass, rounding things out nicely. Even though the 2015 is quite forward and open at this stage, the wine has plenty of stuffing as well as the underlying structure to support many years of exceptional drinking. This is a stellar showing for Lynch-Bages. Antonio Galloni.
JS 95 (2/2018): Brambly and attractive ripe blackberries and red-plum aromas with some floral accents, too. The palate has a very plush, polished and regal shape as tannins frame up a core of ripe black fruit. Succulent, impressive finish. Best from 2022.
JD 94+ (11/2017): The inky colored 2015 Château Lynch-Bages is a seriously impressive Pauillac that’s up with the crème de la crème of the appellation in 2015. Notes of ripe blackcurrants, caramelized cherries, tobacco leaf and a kiss of lead pencil all emerge from this textbook Pauillac that has medium to full-bodied richness, notable concentration, and building structure. Made from 70% Cabernet Sauvignon, 24% Merlot and the rest Cabernet Franc and Petit Verdot that saw 75% new barrels, it needs 5-7 years of cellaring and will be one of the longer-lived wines from the Medoc.
WA 92+ (2/2018): Medium to deep garnet-purple in color, the 2015 Lynch Bages offers up crushed black berries, black cherries and dried herbs with an earthy undercurrent. The medium-bodied palate is firm and taut with lively fruit and a chewy finish. |
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2018 |
Pauillac (12X750ML) 12-bottle OWC |
$1,500 |
1 |
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JD 98+ (3/2021): One of the finest vintages I've ever tasted from this address, the 2018 Château Lynch-Bages has everything you look for in a great wine: incredible aromatics, richness without weight, perfect balance, and a purity of fruit that's just about off the charts. Dense purple, it reveals a glorious perfume of blackcurrants and blackberry fruits, a deep, unctuous mouthfeel, building tannins, and a complex array of cedar pencil, tobacco, wood smoke, and chocolate. A true blockbuster in every sense, with masses of fruit and tannins as well as moderate acidity, it will probably merit a triple-digit score in a decade and is a 50+-year wine from this team.
JS 97 (1/2021): Aromas of blackberries, cloves, licorice, dried leaves, graphite and black olives. It’s full-bodied with firm, tight tannins. Structured and tannic with beautiful austerity and a long, mineral and layered finish. The tannins grow on the palate. Try from 2026.
VM 96 (3/3021): An utterly fabulous wine, the 2018 Lynch-Bages captures all of the richness and generosity that make the year so appealing, and yet doesn’t stray too far from its classic feel. Rose petal, lavender, spice, sweet red berry fruit and mint are all beautifully lifted in the glass. Racy and silky to the core, the 2018 is a real head-turner from the very first taste. All the elements fall into place effortlessly. Readers will have a very hard time keeping their hands off this jewel of a wine. Antonio Galloni.
WA 96 (3/2021): Composed of 72% Cabernet Sauvignon, 19% Merlot, 6% Cabernet Franc and 3% Petit Verdot, the 2018 Lynch-Bages was aged in 75% new barriques. Deep garnet-purple in color, it soars out of the glass with a magnificently expressive nose of blueberry compote, black cherry preserves and blackcurrant pastilles, plus suggestions of dark chocolate, licorice, tar and violets with a waft of hoisin. The medium to full-bodied palate is just as impactful as the nose, coating the mouth with juicy black berry and spicy layers, supported by firm, grainy tannins and seamless freshness, finishing long with a refreshing earthiness coming through at the end. |
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2019 |
Pauillac (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,510.99 |
1 |
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JD 100 (4/2022): The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo. (Drink between 2029-2072).
VM 97 (2/2023): The 2019 Lynch-Bages has an outgoing bouquet, the new oak not as well integrated as its peers at the moment, more inchoate by comparison. The palate is medium-bodied with sappy black fruit, quite saline with black pepper, controlled and focused towards the classy finish. It oozes sophistication and feels extraordinarily long. Wondrous. Tasted blind at the Southwold annual tasting. (Drink between 2026-2055). Neal Martin.
WA 96+ (4/2022): A true classic from this estate, the 2019 Lynch-Bages has turned out brilliantly, unwinding in the glass with aromas of cassis and sweet blackberry fruit mingled with licorice, mint, cigar wrapper and loamy soil. Full-bodied, rich and concentrated, it's a deep, multidimensional wine built around a chassis of rich, powdery tannins and succulent balancing acids. The last vintage produced in Lynch-Bages old winery, it will be interesting to compare this benchmark wine with subsequent vintages over the coming years. |
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2021 |
Pauillac |
$109 |
3 |
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JA 94 (11/2023): This has the austerity that you want of a great Left Bank wine at the beginning of its life, with cool vintage savoury raspberry leaf, capsicum and peony. Tons of slate-textured tannins, not hugely concentrated which makes it an outlier of recent Lynch Bages vintages, but it's exceptionally well balanced, and has excellent appellation character, with cassis and blackberry fruits. A high tannin index of 90IPT. Harvest September 27 through to October 9. One of the best in Pauillac, finishing up with chewy tannins. 75% new oak.
WA 93+ (2/2024): The 2021 Lynch-Bages is one of the vintage's bigger, broader-shouldered wines, offering up aromas of crème de cassis, plums and spices, framed by a generous application of creamy new oak. Medium to full-bodied, dense and chunky, with a velvety attack that segues into a layered core of fruit framed by generously extracted tannins, it concludes with a long, lusty finish. Fully 40 hectares of this estate is now cultivated organically, principally those parcels that adjoin the houses of Pauillac. As is almost invariably the case with this estate, it will repay a bit of patience. |
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| | Bordeaux White |
| Ch. Lynch Bages |
2017 |
Blanc de Lynch Bages Bordeaux (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$508.97 |
5 |
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JS 93 (4/2018): A dense and fresh white at the same time with cooked apples, lemon rind and minerals. Bright and vivid yet shows depth and seriousness. Phenolic and vivid. Hints of fresh herbs. Drink or hold.
VM 92 (5/2018): The 2017 Lynch-Bages Blanc is gorgeous. It is also quite unique, as the blend includes more Semillon than normal as a result of frost damage to some of the Sauvignon Blanc. I admit I am not usually a fan of the Blanc here, but the 2017 is terrific. Antonio Galloni.
JD 87 (4/2018): Checking in as a blend of close to 40% each of Semillon and Sauvignon, with the rest Muscadelle, the 2017 Blanc de Lynch Bages is a lightly colored, crisp, and easygoing white that offers notes of lemon curd, lime, and hints of minerality. It’s delicious and about as quaffable as it gets. |
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2018 |
Blanc de Lynch Bages Bordeaux (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$552.97 |
1 |
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WA 90-92 (4/2019): The 2018 Blanc de Lynch Bages is showing a little reduction, opening out to notions of warm peaches, passion fruit and gooseberries plus suggestions of honeysuckle, coriander seed and chalk dust. Medium-bodied, the palate is completely filled with tropical and citrus flavors plus a racy backbone, finishing long with a touch of chalkiness.
VM 87-88 (5/2019): The 2018 Lynch-Bages Blanc is a pleasant, easygoing white to drink young, while the citrus and floral notes remain vibrant. The Blanc is 59% Sauvignon Blanc, 21% Semillon and 20% Muscadelle. Antonio Galloni.
JD 90-92 (5/2019): From vines just to the west of the estate and mostly Sauvignon Blanc, the 2018 Château Lynch-Bages Blanc is a solid effort, offering classic notes of lemon curd, white flowers, and subtle minerality, medium body, good freshness and purity, and a clean, dry finish.
JS 92-93 (4/2019): A fresh and fruity white with sliced-apple and lemon character. Layered and a hint of tannic texture. Lemon zest and lots of energy. |
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2019 |
Blanc de Lynch Bages Bordeaux (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$472.99 |
1 |
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2024 |
Blanc de Lynch Bages Bordeaux ex-Negociant |
$79 |
56 |
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