|
|
 |
| |
All Wines from Ch. Trotanoy
Inventory updated: Thu, Sep 10, 2026 04:02 PM cst

Our vintages of Ch. Trotanoy wine currently include: 1982, 1985, 1999, 2000, 2007, 2008, 2010, 2012, 2016, 2019, 2021, 2023
Flickinger Fine Wines' inventory of Ch. Trotanoy wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ch. Trotanoy vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Trotanoy |
1982 |
Pomerol Top-Shoulder Fill; Slightly Depressed Cork; Corroded Capsule; Bin-Soiled Label; Scuffed Label |
$675 |
1 |
|
| |
WA 96 (6/2009): The fully mature 1982 is the finest Trotanoy produced after the 1961 and 1970, and before the 1998 and 2008. There is considerable garnet at the edge, but plenty of sweet kirsch, herb, truffle, and earthy notes emerge from the wine’s complex, explosive aromatics, as well as beautiful glycerin and sweetness. It has been at its peak of maturity for at least five years, and should be drunk over the next 4-5 years. VM 94 (3/2012): (90% merlot and 10% cabernet franc; 12.7% alcohol): Rather evolved brick-red color. Open-knit, expressive aromas of red cherry, strawberry jam, sweet herbs, faded flowers and leather. Large-scaled and creamy on entry, with a low-acid mouthfeel, but not quite unctuous or heavy, displaying a restrained sweetness to its explosive red and dark fruit and faded violet flavors. Finishes big and smoothly tannic, with a lingering spiciness. The color notwithstanding, this wine still has some positive evolution ahead of it. |
|
|
1985 |
Pomerol  |
$325 |
1 |
|
| |
| VM 88 (4/2013): (65% cabernet sauvignon, 30% merlot and 5% cabernet franc; 12.2% alcohol): Medium-deep red with a hint of amber at the rim. Woodsy notes of underbrush, rosemary, marjoram and old leather complement discreet red berries on the nose. Enters sweet yet juicy, offering good fleshiness to its sweet, ripe red berry and red cherry flavors complicated by orange rind and sweet spices. Finishes persistent but a little simple, with notes of coffee bean and tobacco. This is drinking well now and won't gain by further aging. A little disappointing in the context of the vintage. Ian d'Agata. |
|
|
1999 |
Pomerol  |
$149 |
3 |
|
| |
VM 91 (9/2019): The 1999 Trotanoy is clearly fresher and better defined than either the La Fleur-Pétrus or the Hosanna. It comes replete with blackberry, crushed stone and a touch of brine and seaweed in the mix. Not the most intense bouquet I have encountered on a Trotanoy, but pleasurable. The palate is medium-bodied with cola and brown spices on the entry mixed with white pepper and soy. Moderate in depth and quite masculine as usual, this is a Trotanoy that at 20 years has reached its peak. Feel free to open bottles now. Tasted at the offices of JP Moueix in Libourne. (Drink between 2019-2035). Neal Martin. WA 89 (4/2002): Delicious, elegant aromas and flavors of earth, mocha, cherries, and tobacco characterize this middle weight, dark ruby-colored 1999. It offers low acidity, sweet fruit, and an appealing combination of accessibility and balanced elegance. Drink it over the next 10-12 years. |
|
|
1999 |
Pomerol Lightly Scuffed Label |
$149 |
1 |
|
| |
VM 91 (9/2019): The 1999 Trotanoy is clearly fresher and better defined than either the La Fleur-Pétrus or the Hosanna. It comes replete with blackberry, crushed stone and a touch of brine and seaweed in the mix. Not the most intense bouquet I have encountered on a Trotanoy, but pleasurable. The palate is medium-bodied with cola and brown spices on the entry mixed with white pepper and soy. Moderate in depth and quite masculine as usual, this is a Trotanoy that at 20 years has reached its peak. Feel free to open bottles now. Tasted at the offices of JP Moueix in Libourne. (Drink between 2019-2035). Neal Martin. WA 89 (4/2002): Delicious, elegant aromas and flavors of earth, mocha, cherries, and tobacco characterize this middle weight, dark ruby-colored 1999. It offers low acidity, sweet fruit, and an appealing combination of accessibility and balanced elegance. Drink it over the next 10-12 years. |
|
|
2000 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,478.98 |
3 |
|
| |
JS 95 (12/2010): This starts off with fabulous aromas of milk chocolate, plums and subtle spices. Full bodied, with super silky tannins and a long, long finish. Tight but just starting to open up. I’m loving the fresh acidity at the end. Needs another five to six years bottle age. Pull the cork in 2016. WA 95 (11/2016): Tasted at the Trotanoy vertical in Hong Kong, the 2000 Trotanoy seems to be improving with age. It has an outstanding bouquet with far more fruit intensity than I anticipated: mulberry, blackberry, briary, broom and white pepper all mingling together with superb delineation. The palate displays exquisite balance, fresh and focused with a clean and precise finish that is only just beginning to show what it can do. Like so many millennial Bordeaux it has matured at its own pace, however, on this showing it seems determined to reward those with the greatest patience. VM 94+ (3/2012): 95% merlot and 5% cabernet franc): Deep, saturated red. Highly perfumed nose of black plum, lavender, cedar, chocolate and Oriental spices. Enters sweet, round and broad, then turns a bit tougher, with hints of earth and game complicating bright cassis and mocha flavors. There is an amazing freshness to this wine that helps extend the fruit flavors at the back, and the finish is long and smooth. In this vintage's early days it was tightly wound and austere, but it's now beginning to slowly blossom and become more expressive. This is often the case with Trotanoy, which usually needs a good ten years from the vintage to really come into its own. A very successful 2000. Ian d'Agata. |
|
|
2000 |
Pomerol (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,673.98 |
1 |
|
| |
JS 95 (12/2010): This starts off with fabulous aromas of milk chocolate, plums and subtle spices. Full bodied, with super silky tannins and a long, long finish. Tight but just starting to open up. I’m loving the fresh acidity at the end. Needs another five to six years bottle age. Pull the cork in 2016. WA 95 (11/2016): Tasted at the Trotanoy vertical in Hong Kong, the 2000 Trotanoy seems to be improving with age. It has an outstanding bouquet with far more fruit intensity than I anticipated: mulberry, blackberry, briary, broom and white pepper all mingling together with superb delineation. The palate displays exquisite balance, fresh and focused with a clean and precise finish that is only just beginning to show what it can do. Like so many millennial Bordeaux it has matured at its own pace, however, on this showing it seems determined to reward those with the greatest patience. VM 94+ (3/2012): 95% merlot and 5% cabernet franc): Deep, saturated red. Highly perfumed nose of black plum, lavender, cedar, chocolate and Oriental spices. Enters sweet, round and broad, then turns a bit tougher, with hints of earth and game complicating bright cassis and mocha flavors. There is an amazing freshness to this wine that helps extend the fruit flavors at the back, and the finish is long and smooth. In this vintage's early days it was tightly wound and austere, but it's now beginning to slowly blossom and become more expressive. This is often the case with Trotanoy, which usually needs a good ten years from the vintage to really come into its own. A very successful 2000. Ian d'Agata. |
|
|
2007 |
Pomerol (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,293.97 |
1 |
|
| |
|
|
2008 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,543.98 |
2 |
|
| |
WA 96 (5/2011): One of the superstars of the vintage, the 2008 Trotanoy is a wine that transcends the vintage. Typically, this is not one of the more lush, sexy wines of Pomerol, but rather a muscular, masculine effort, and that’s the case in 2008. A deep purple color is followed by copious amounts of red and black fruit, earth, cedar and forest floor notes. The wine reveals a full-bodied texture, phenomenal concentration for a 2008, plenty of sweet tannin and a terrific finish. While it was surprisingly approachable, it will benefit from several years of cellaring and last 20-25 years. Bravo! JS 95 (12/2010): This is very muscular for the vintage, with blueberries, minerals, flowers and stones. Full bodied and powerful with beautiful rich tannins and a long, long finish. So much going on. Let it go for five or six years. VM 93+ (8/2011): Full, deep red-ruby. Brown spices, milk chocolate and minerals complicate intense dark berry, black fig and plum aromas. Sweet, lush and broad on entry but with firm acidity giving the wine a light touch, then multilayered and opulent in the middle, with unctuous dark fruit, coffee and earth flavors. Finishes ripely tannic, smooth and powerful. This extremely impressive Trotanoy is quite accessible already but has the stuffing to age well and improve for another 20+ years. Super wine. |
|
|
2010 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,099.98 |
2 |
|
| |
WA 98 (2/2013): Think of this wine as the 1998 on steroids! Showing better out of bottle than it did from barrel, this wine has put on considerable weight. It is full-bodied, masculine (as most vintages of Trotanoy tend to be), with loads of earthy, foresty notes intermixed with black and red fruits, a meaty, almost charcuterie note to it, an inky/purple color, some sweetness on the attack, but then the tannins kick in, making the wine seem at least a decade away from accessibility to most consumers. The texture is layered, the purity impressive, and the overall symmetry, balance and integration of all of the wine's building blocks are flawless. Forget it for 10 years and drink it over the following 35 years. Bravo! JS 98 (2/2013): Stunning nose with wild strawberries, vanilla and raspberries. Opens up with a little time in the glass to sweet licorice, blueberries and some graphite. Round and full on the palate with an amazing fruit and refined tannins. Truly superb. Hard not to drink now. Try from 2016. VM 96 (8/2013): Good full red. Great depth and complexity to the aromas of raspberry, strawberry, baked bread, tobacco and black olive. Plush, sweet and remarkably mouthfilling, conveying a compelling creaminess of texture but also a magically light touch and Outstanding finesse. The thick flavors of red fruits, cocoa powder, meat and forest floor are perfectly supported by very smooth but serious tannins. Finishes with great persistence. A real essence of Pomerol: one of the sexiest wines of my tastings this spring but it's hard to believe that this wine won't go through a sullen stage in the bottle. |
|
|
2012 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,393.98 |
5 |
|
| |
| WA 96 (4/2015): A spectacular Pomerol that is dense ruby/purple with notes of beef blood, crème de cassis, black cherry liqueur, licorice, iron, and perhaps a touch of truffle. Full-bodied, opulent and clearly a blockbuster of 2012,this profound wine offers serious competition for Petrus and several other limited-production, high-quality Pomerols. This is a stunner from the Moueix firm and should age well for 20-25 years. The final blend was 90% Merlot and 10% Cabernet Franc, with only 2,000 cases produced. |
|
|
2012 |
Pomerol (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,476.97 |
1 |
|
| |
| WA 96 (4/2015): A spectacular Pomerol that is dense ruby/purple with notes of beef blood, crème de cassis, black cherry liqueur, licorice, iron, and perhaps a touch of truffle. Full-bodied, opulent and clearly a blockbuster of 2012,this profound wine offers serious competition for Petrus and several other limited-production, high-quality Pomerols. This is a stunner from the Moueix firm and should age well for 20-25 years. The final blend was 90% Merlot and 10% Cabernet Franc, with only 2,000 cases produced. |
|
|
2016 |
Pomerol (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,034.97 |
1 |
|
| |
JA 100 (11/2020): Straight off you see this is a vintage with big shoulders and textured, muscular tannic grip, not giving as much today as it will be in another five years time, but one that makes you happy to wait. This is expressive and nuanced with subtle kicks of spice and cut herbs alongside the concentrated cassis and graphite. Rich with a ripe round mouthfeel, there is alcohol here but it is balanced by so many other qualities that you barely notice. Great stuff. These were tasted blind but it stood out heads and shoulders above the rest. Clearly an exceptional bottle in a great vintage. JD 99 (2/2019): A structured, powerful wine, the 2016 Château Trotanoy checks in as 95% Merlot and 5% Cabernet Franc from one of the great sites in Pomerol, a 7-hectare vineyard located on gravelly, black clay soils. This ruby/purple-hued effort gives up a brilliant bouquet of crème de cassis, blackberry and black raspberry fruits intermixed with loads of iron and crushed rock-like minerality, smoke tobacco, and graphite. It's deep, full-bodied, and concentrated on the palate, with sensational purity of fruit and balance as well as building tannins and structure. It's built for the long haul and needs a solid 7-8 years of bottle age, but it will keep for 3 decades or more. WA 99 (11/2018): Composed of 95% Merlot and 5% Cabernet Franc, the 2016 Trotanoy is characteristically a little closed at this youthful stage, slowly unfurling to reveal compelling notions of chocolate-covered cherries, black raspberries and mulberries with touches of pencil lead, crushed rocks, underbrush and chargrill plus a fragrant waft of star anise. Medium to full-bodied, the palate has a rock-solid frame of grainy tannins and invigorating freshness supporting the densely packed, muscular fruits, finishing very long and mineral laced. VM 98 (1/2019): Trotanoy is quite simply one of the wines of 2016. Outrageously beautiful, deep and resonant, Trotanoy captures all the best the vintage has to offer. Super-ripe dark red and purplish berry fruit races across the palate. The firm, broad Trotanoy tannins are there, but they are nearly buried by the sheer intensity of the fruit. The 2016 is an epic wine in the making. Don't miss it. Antonio Galloni. |
|
|
2019 |
Pomerol (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,528.97 |
1 |
|
| |
|
|
2021 |
Pomerol (3x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,501.97 |
1 |
|
| |
|
|
2023 |
Pomerol (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$613.97 |
1 |
|
| |
|
|
2023 |
Pomerol (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,709.98 |
4 |
|
| |
|
|
2023 |
Pomerol (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$866.97 |
1 |
|
| |
|
|
|