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All Wines from Clos l' Eglise
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Clos l' Eglise wine currently include:
Flickinger Fine Wines' inventory of Clos l' Eglise wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Clos l' Eglise vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Clos l' Eglise |
2000 |
Pomerol  Ex-Negociant |
$249 |
4 |
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WA 96 (4/2003): A monumental wine that has gained weight considerably, the 2000 Clos l'Eglise seems to be every bit as powerful, rich, and potentially complex as the surreal 1998, which also seems to be growing in stature in the bottle. Deep ruby/purple, with a nose of cocoa, toffee, plum, fig, and blackberry, the wine has a full-bodied palate impression, with extraordinary purity, texture, and that multi-layered, highly nuanced finish that goes on for close to a minute. This wine has turned out to be spectacular, and even better from bottle than it was from cask. Nevertheless, it is a wine that will require more patience than the 1998. Anticipated maturity: 2009-2025. Kudos!
WS 94 (3/2003): Fascinating wine. Dark colored, with an intense aroma of violets and berries, with hints of minerals. Full-bodied, with well-integrated tannins and a succulent finish of exotic fruit. Best after 2010. 1,330 cases made.
VM 93 (6/2003): Full ruby-red. Superripe, alluring aromas of raspberry, cherry liqueur, mocha, coffee, game, violet and truffle. Thick, concentrated and sexy, with perfectly integrated acidity giving the wine uncanny vivacity and lightness of touch considering its great ripeness and richness. Underlying minerality contributes to the impression of precision. Very intensely flavored and long on personality. An utterly captivating drink. |
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2000 |
Pomerol (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,266.98 |
1 |
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WA 96 (4/2003): A monumental wine that has gained weight considerably, the 2000 Clos l'Eglise seems to be every bit as powerful, rich, and potentially complex as the surreal 1998, which also seems to be growing in stature in the bottle. Deep ruby/purple, with a nose of cocoa, toffee, plum, fig, and blackberry, the wine has a full-bodied palate impression, with extraordinary purity, texture, and that multi-layered, highly nuanced finish that goes on for close to a minute. This wine has turned out to be spectacular, and even better from bottle than it was from cask. Nevertheless, it is a wine that will require more patience than the 1998. Anticipated maturity: 2009-2025. Kudos!
WS 94 (3/2003): Fascinating wine. Dark colored, with an intense aroma of violets and berries, with hints of minerals. Full-bodied, with well-integrated tannins and a succulent finish of exotic fruit. Best after 2010. 1,330 cases made.
VM 93 (6/2003): Full ruby-red. Superripe, alluring aromas of raspberry, cherry liqueur, mocha, coffee, game, violet and truffle. Thick, concentrated and sexy, with perfectly integrated acidity giving the wine uncanny vivacity and lightness of touch considering its great ripeness and richness. Underlying minerality contributes to the impression of precision. Very intensely flavored and long on personality. An utterly captivating drink. |
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2008 |
Pomerol (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$668.98 |
1 |
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| WS 91 (4/2011): This boasts a modern profile, with notes of mocha and roasted apple wood fronting for dark plum sauce, Christmas pudding, anise and fig bread. The fleshy, toast-driven finish has plenty of weight and should stretch out with mid-term cellaring. Drink now through 2019. 1,000 cases made. |
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2010 |
Pomerol Ex-Negociant |
$197 |
34 |
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WA 95 (2/2013): Another brilliant wine from Helene Garcin-Leveque, the 2010 Clos L'Eglise comes from a 15-acre vineyard near the well-known church just to the west of the high plateau of Pomerol. It is a blend of 80% Merlot and 20% Cabernet Franc. Loads of roasted espresso notes intermixed with white chocolate, plum, Asian soy, blackberry and black cherry fruit make for an intensely perfumed set of aromatics. Plump, fleshy and full-bodied, with beautiful fruit as well as undeniable purity and an enticing texture, this is a succulent, lush Pomerol to drink over the next 12-15+ years.
NM 94 (3/2014): Tasted blind at the Southwold Bordeaux 2010 tasting. The Clos l'Eglise 2010 has an intense bouquet with dense black fruit mixed with autumn leaves and crushed rock - well defined with good lift. The palate is medium-bodied with fine tannins, a little chewy on the fruit palate but plenty of substance and grip towards the liquorice-tinged finish. There is a fine sense of energy here: no frills but everything in its right place. Tasted January 2014.
VM 94 (6/2011): Good bright, deep red. Crystallized black raspberry, cherry, bitter chocolate and graphite minerality on the expressive nose. Dense, sweet and very deep, with hugely rich flavors of red and darker berries, espresso and bitter chocolate. As creamy as this is, there's no shortage of energy or underlying tannic support. Very long and lush on the finish. A great vintage for this property, but this will probably be best over the next 15 years.
WS 94 (3/2013): Offers gorgeous mouthfeel, range of fruit and length. A velvety feel belies the dense structure buried here, while thoroughly enticing linzer torte, plum sauce and blackberry pâte de fruit flavors pump along, supported by singed spice, apple wood and ganache. Displays flesh, structure, definition and drive. One for the cellar. Best from 2016 through 2030. 1,250 cases made. |
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2012 |
Pomerol |
$98 |
7 |
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| JD 93 (10/2020): I also loved the 2012 Clos L'Eglise. This more medium-bodied, elegant Pomerol boasts a healthy purple color to go with ample chocolate-laced black cherry and currant fruits, medium-bodied richness and depth, plenty of tobacco and floral nuances, and a great finish. It doesn't have the concentration of the top vintages here yet is beautifully balanced, elegant, and will continue drinking nicely for another 10-12 years. |
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2018 |
Pomerol Ex-Negociant |
$99 |
1 |
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WA 95 (3/2021): The 2018 Clos l'Eglise is a blend of 80% Merlot and 20% Cabernet Franc. Deep garnet-purple colored, it comes bounding out of the glass with energetic scents of Morello cherries, fresh black plums, boysenberries and lavender, plus underlying nuances of crushed rocks, woodsmoke and black truffles. The full-bodied palate is packed with perfumed black fruit, supported by ripe, velvety tannins and tons of freshness, finishing on a lingering fragrant earth note.
JD 94 (3/2021): A pretty, elegant wine from this terroir, the 2018 Château Clos L'Eglise reveals a ruby/purple color as well as smoking good notes of black cherries, blueberries, white truffle, damp earth, and a little bit of iron and bloodiness that emerge with time in the glass. With medium to full-bodied richness on the palate, it has ripe tannins, a balanced texture, and just a ripe yet elegant, fleshy profile. Give bottles 4-5 years of bottle age and enjoy over the following 10-15 years. (Drink between 2025-2040).
VM 93 (6/2022): Just a few weeks after my round of in-bottle tastings, the 2018 Clos l’Eglise replicates its performance at the property. The bouquet is bright and vivacious with raspberry and crushed strawberry, those mocha, dark chocolate and espresso scents present but politely waiting in the background. The palate is medium-bodied with supple tannins. The acidity is well judged with a smooth, velvety texture that fans out confidently towards the finish. I suspect this will drink in its youth, but it has the substance to age. Tasted at the Clos l’Eglise vertical. (Drink between 2023-2042). Neal Martin. |
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