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All Wines from Dom. Romanee-Conti
Inventory updated: Thu, Sep 24, 2026 04:02 PM cst
Our vintages of Dom. Romanee-Conti wine currently include: 1991, 1996, 1997
Flickinger Fine Wines' inventory of Dom. Romanee-Conti wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Dom. Romanee-Conti vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Burgundy Red |
| Dom. Romanee-Conti |
1997 |
Assortment Grand Cru (12X750ML) Banded OWC; (3x Echezeaux, 3x La Tache, 2x Richebourg, 2x Romanee St. Vivant, 1x Grands Echezeaux, 1x Romanee-Conti) |
$60,000 |
1 |
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1991 |
Echezeaux Grand Cru  Slightly Raised Cork; Bin-Soiled Label |
$2,400 |
1 |
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| BH 91 (4/2001): DRC performed exceptionally well in 91 and this Echezeaux is no exception. Reserved yet elegant nose that is a combination of primary fruit and spicy secondary aromatics followed by deep, rich, still tannic flavors that show uncommon depth and lots of buffering sève on the long, complex finish. While this can be enjoyed now, it will be better in 5 years and should drink beautifully for another 10 after that. A very classy wine. |
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1991 |
Grands Echezeaux Grand Cru Heavily Scuffed Label; Heavily Bin-Soiled Label; Ullage 3 cm; Uneven Cork |
$3,200 |
1 |
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WA 95 (2/2014): My first encounter with the 1991 Grand Echezeaux was a very positive one. It has a heaven-sent bouquet with quite brilliant delineation that really shows off the quality of the terroir – just pure unfettered Pinote. The palate is medium-bodied, supple at first but with admirable concentration: ebullient and vivacious red cherries intermingling with raspberry and a slight ferrous note. Good structure, as usual, with a well-knit and very focused finish that lingers gloriously in the mouth. Bon vin!
BH 94 (5/2019): (opened from personal storage as well as from many other generous enthusiasts). An effusive, elegant and impressively complex nose that is now showing some secondary nuances displays lovely spicy black fruit and warm earth notes that leads to full-bodied, sappy, sweet and intense mouth coating flavors of considerable density and outstanding length. While there does not appear to be any further improvement in the offing, this has only just arrived at its peak and should offer several more decades of enjoyment as the overall impression remains relatively youthful and with plenty of vibrancy . Tasted multiple times over the years with consistent notes. Drink now+. |
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1991 |
Grands Echezeaux Grand Cru Heavily Bin-Soiled Label; Scuffed Label |
$3,200 |
4 |
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WA 95 (2/2014): My first encounter with the 1991 Grand Echezeaux was a very positive one. It has a heaven-sent bouquet with quite brilliant delineation that really shows off the quality of the terroir – just pure unfettered Pinote. The palate is medium-bodied, supple at first but with admirable concentration: ebullient and vivacious red cherries intermingling with raspberry and a slight ferrous note. Good structure, as usual, with a well-knit and very focused finish that lingers gloriously in the mouth. Bon vin!
BH 94 (5/2019): (opened from personal storage as well as from many other generous enthusiasts). An effusive, elegant and impressively complex nose that is now showing some secondary nuances displays lovely spicy black fruit and warm earth notes that leads to full-bodied, sappy, sweet and intense mouth coating flavors of considerable density and outstanding length. While there does not appear to be any further improvement in the offing, this has only just arrived at its peak and should offer several more decades of enjoyment as the overall impression remains relatively youthful and with plenty of vibrancy . Tasted multiple times over the years with consistent notes. Drink now+. |
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1991 |
Grands Echezeaux Grand Cru Heavily Bin-Soiled Label |
$3,200 |
1 |
|
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WA 95 (2/2014): My first encounter with the 1991 Grand Echezeaux was a very positive one. It has a heaven-sent bouquet with quite brilliant delineation that really shows off the quality of the terroir – just pure unfettered Pinote. The palate is medium-bodied, supple at first but with admirable concentration: ebullient and vivacious red cherries intermingling with raspberry and a slight ferrous note. Good structure, as usual, with a well-knit and very focused finish that lingers gloriously in the mouth. Bon vin!
BH 94 (5/2019): (opened from personal storage as well as from many other generous enthusiasts). An effusive, elegant and impressively complex nose that is now showing some secondary nuances displays lovely spicy black fruit and warm earth notes that leads to full-bodied, sappy, sweet and intense mouth coating flavors of considerable density and outstanding length. While there does not appear to be any further improvement in the offing, this has only just arrived at its peak and should offer several more decades of enjoyment as the overall impression remains relatively youthful and with plenty of vibrancy . Tasted multiple times over the years with consistent notes. Drink now+. |
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1996 |
La Tache Grand Cru Scuffed Label |
$6,500 |
1 |
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BH 96 (1/2012): Fantastically pure with the classic spice box, hoisin and soy nose followed by big, rich, very structured flavors that display notes of earth, leather and tea. The tannins are big, ripe and are completely buffered by the sap with length that is simply phenomenal. This remains completely primary in character and seems not to have budged at all since it was bottled. A genuinely great vintage for La Tâche that is softer in the mouth than the '96 Grands Ech and this should improve for another decade and last for 50 years. Very classy juice. Note: while it's happened only twice in my experience, the '96 can be intensely vegetal on the nose and not exhibit the purity that the wine is justifiably famous for; however, I have tasted so many Outstanding bottles of the '96 LT that I view these two examples as outliers. Drink 2016+.
VM 95+ (3/1999): Brilliant ruby-red. Ineffable liqueur-like perfume combines blackberry, black raspberry, cassis, truffle and tar. Fat, sweet and dense but quite closed in the mouth; not yet showing La Tache's typical licorice component. But a complete wine with superb structure and a very, very long and subtle aftertaste that builds slowly and saturates the olfactories. Stephen Tanzer.
WA 94-97 (8/1998): This blockbuster wine possesses a profound nose. It exhibits awesomely ripe red and black fruits, raw meat, and Asian spices, all of which are encased in sweet toasty oak. This full-bodied, wide, thick, focused, harmonious, and intense wine releases amazingly powerful layers of candied black cherries and blackberries. It is structured, totally precise, pure, and possesses an exceptionally long finish loaded with abundant sweet tannins. It will require patience. Anticipated maturity: 2005-2020. |
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