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All Wines from Kay Brothers Amery Vyds.
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Kay Brothers Amery Vyds. wine currently include: 2004
Flickinger Fine Wines' inventory of Kay Brothers Amery Vyds. wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Kay Brothers Amery Vyds. vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Australia |
| Kay Brothers Amery Vyds. |
2004 |
Block 6 Shiraz 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$150.99 |
2 |
|
| |
| WA 98 (10/2006): There are 1,400 cases of the flagship cuvee, the Block 6 Shiraz, which is aged 28 months in 60% new American oak and 40% new Hungarian oak. Typically, it possesses between 15-16% alcohol and is always a candidate for twenty or more years of cellaring. The 2004 Shiraz Block 6 is the finest example of this cuvee since the 1998. It is an awesomely concentrated Shiraz with an inky/plum/garnet/purple color and a sweet nose of roasted meats, dried herbs, ground pepper, blackberries, and cassis. This intense, full-bodied effort boasts a profound depth and richness as well as layer upon layer of awesome concentration and length. While approachable, it should hit its peak in 5-6 years, and last for two decades or more. |
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2004 |
Block 6 Shiraz (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$820.99 |
3 |
|
| |
| WA 98 (10/2006): There are 1,400 cases of the flagship cuvee, the Block 6 Shiraz, which is aged 28 months in 60% new American oak and 40% new Hungarian oak. Typically, it possesses between 15-16% alcohol and is always a candidate for twenty or more years of cellaring. The 2004 Shiraz Block 6 is the finest example of this cuvee since the 1998. It is an awesomely concentrated Shiraz with an inky/plum/garnet/purple color and a sweet nose of roasted meats, dried herbs, ground pepper, blackberries, and cassis. This intense, full-bodied effort boasts a profound depth and richness as well as layer upon layer of awesome concentration and length. While approachable, it should hit its peak in 5-6 years, and last for two decades or more. |
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