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All Wines from Marques de Murrieta
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Marques de Murrieta wine currently include: 2004, 2010, 2011, 2012, 2015
Flickinger Fine Wines' inventory of Marques de Murrieta wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Marques de Murrieta vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Spain |
| Marques de Murrieta |
2004 |
Castillo Ygay Rioja Gran Reserva Especial (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,422.98 |
1 |
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2010 |
Castillo Ygay Rioja Gran Reserva Especial (6x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,809.99 |
1 |
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VM 97 (4/2021): Brilliant ruby. A hugely perfumed bouquet evokes spice-accented red and dark berry preserves, potpourri, pipe tobacco and vanilla, and violet and mineral accents emerge as the wine stretches out. Palate-staining blackberry, cherry-vanilla, cassis, fruitcake, mocha and candied licorice flavors show superb depth and clarity while hints of floral pastilles and Moroccan spices add complexity. Gains weight with air, with no loss of energy, showing powerful, spicy thrust on a strikingly long, gently tannic and floral-driven finish. Josh Raynolds.
WA 97 (6/2019): I had very high expectations for the 2010 Castillo Ygay Gran Reserva Especial, and the wine delivered as expected. 2010 was one of the finest vintages in Rioja in recent years, and this blend of Tempranillo with 15% Mazuelo (Cariñena) has to be one of the finest modern day Castillo de Ygays. The grapes come from a plot planted in 1966 at 485 meters in altitude, the highest in the estate, and the vines yielded 3,500 kilos per hectare. The two varieties fermented separately in stainless steel for 11 days, and the wine spent 26 months in a mixture of American and French oak barrels. I tasted the 2009 next to this 2010, and I had also had a bottle two nights before. So, I was able to compare this with the 2009, which was a very different year, as 2010 was a cooler year and a priori a more adequate year for long-aging wines like this Gran Reserva. The difference was the vegetative cycle, as the vinification and elevage was the same. This is sleeker and sharper, less developed and livelier than the 2009, which already shows some signs of "old wine" with aromas that remind me of the old classical Rioja reds. It has greatness and finesse and is a very attractive wine with all the stuffing and balance that is needed for a long (and positive) aging in bottle. This is one of the finest modern day vintages of Castillo Ygay. This is going to develop in the direction of the classical bottlings from yesteryear. 130,853 bottles produced. It was bottled in March 2015. |
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2011 |
Castillo Ygay Rioja Gran Reserva Especial (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,233.99 |
3 |
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WA 97 (7/2022): The 2011 Castillo Ygay Gran Reserva Especial was produced with a blend of 84% Tempranillo and 16% Mazuelo (Cariñena) from a plot called La Plana that was planted in 1950 at 485 meters in altitude, the highest in the Ygay property. The grapes were picked between September 17 and 22, and the Mazuelo was later, on September 28. The bunches were destemmed and lightly crushed and put to ferment in stainless steel for 11 days with constant pump-overs and punch-downs. The Tempranillo matured for 28 months in American oak barrels and the Mazuelo for 28 months in French barriques. It's 14% alcohol and has a pH of 3.65 with 5.6 grams of acidity (measured in tartaric acid per liter). It's very tough to follow a vintage like 2010, and 2011 was not an easy year; the wine is possibly more powerful and concentrated but keeping the freshness, with a longer élevage but very young and lively, with an elegant texture and mouthfeel, great balance and elegance. The wine feels lively, and it seems impossible that it has been in bottle for over six years. It has the classical profile with the effect of the American oak barrels, cigar box, cedar wood, sweet spices—aromatic, intoxicating, complex. This should age very slowly and for a very long time. 131,668 bottles produced. It was bottled in February 2016. No 2013, 2014 or 2015 will be produced. They have a 2012, and they will jump from that to 2016.
VM 95 (4/2021): Deep garnet. A highly perfumed, complex bouquet evokes red and blue fruits, incense, pipe tobacco, vanilla and mocha, along with smoky mineral and spice nuances that build in the glass. Sappy, palate-staining black raspberry, cherry compote, succulent herb, candied rose and vanilla flavors show excellent depth and clarity, while a spine of juicy acidity contributes cut and structure. Shows excellent energy and detail, finishing with strong persistence, repeating florality and velvety tannins that come in late. Josh raynolds. |
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2012 |
Castillo Ygay Rioja Gran Reserva Especial (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,423.99 |
8 |
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| VM 97 (4/2024): The 2012 Gran Reserva Especial Castillo Ygay is 81% Tempranillo and 19% Mazuelo sourced from La Plana vineyard, planted on the Ygay Estate, Rioja Alta. Aged for 34 months in French and American oak barrels, this wine offers displays a garnet color with a brick sheen. It reveals a complex aroma of bee wax, dried flowers, cassis, sour cherry, cedar and vanilla, with a candied layer. Dry, silky and fairly juicy, the fine-grained tannins and heightened acidity deliver a cleansing, long-lasting finish. This exceptional wine exudes energy and demonstrates proven aging potential, making it one to savor and age gracefully. (Drink between 2024-2040). Joaquin Hidalgo. |
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2015 |
Rioja Gran Reserva (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$442.99 |
2 |
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