|
|
 |
| |
All Wines from Ultramarine
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Ultramarine wine currently include: 2013, 2015, 2016, 2017, 2018, 2019, 2020
Flickinger Fine Wines' inventory of Ultramarine wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Ultramarine vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA White |
| Ultramarine |
2015 |
Heintz Vyd. Blanc de Blancs  |
$189 |
1 |
|
| |
| VM 94 (4/2020): The 2015 Blanc de Blancs Charles Heintz Vineyard from Michael Cruse's Ultramarine is a rich, powerful wine. Orange peel, almond, chamomile, butter and tropical overtones give the 2015 a good bit of raciness to play off its creamy, ample frame. The 2015 is overt and quite rich, with tons of the breadth that make Charles Heintz wines so distinctive. The radiance of the year really comes through nicely. Observant readers will note the 1% Pinot Noir listed in the blend; in 2015, the topping wine used was Pinot. Dosage is 2 grams per liter. Antonio Galloni. |
|
|
2018 |
Heintz Vyd. Blanc de Blancs |
$150 |
1 |
|
| |
VM 96 (1/2024): The 2018 Blanc de Blancs Charles Heintz Vineyard is a wine of crystalline precisiion and nuance, showing notes of crushed rocks, white flowers, mint and jasmine. The 2018 is an understated, quite wine built more on persistence than volume. There is so much character and vibrancy here. Disgorged: November, 2022. Dosage is 2 grams per liter. Drink between 2024-2029. Antonio Galloni.
JD 94 (11/2023): The 2018 Blanc De Blancs is forward with toasted brioche, buttered citrus, ripe pear, and quince. It’s medium to full bodied, with generous fruit throughout, while remaining balanced and stony in its texture. Offering notes of honeysuckle and green apple candy, it has a fluffy mousse and a long finish. Drink 2025-2040. Audrey Frick. |
|
|
2013 |
Heintz Vyd. Blanc de Noirs |
$179 |
1 |
|
| |
| VM 93 (1/2018): Interestingly, the 2013 Blanc de Noirs Charles Heintz Vineyard comes across as more complete and also more satisfying than the Blanc de Blancs, which suggests the Pinot handled the intensity of the vintage better than the Chardonnay. Expressive floral and red berry fruit notes all flesh out in this creamy, inviting wine. Vinous and alluring, the 2013 will drink well right out of the gate. Bottled with no dosage. Antonio Galloni. |
|
|
2016 |
Heintz Vyd. Blanc de Noirs |
$179 |
2 |
|
| |
|
|
2017 |
Heintz Vyd. Blanc de Noirs |
$165 |
2 |
|
| |
|
|
2017 |
Heintz Vyd. Blanc de Noirs |
$199 |
1 |
|
| |
|
|
2017 |
Heintz Vyd. Blanc de Noirs Disgorged 11/11/21 |
$174 |
1 |
|
| |
|
|
2018 |
Heintz Vyd. Blanc de Noirs |
$145 |
3 |
|
| |
|
|
2019 |
Heintz Vyd. Blanc de Noirs |
$150 |
4 |
|
| |
| VM 94 (2/2025): The 2019 Blanc de Noirs Charles Heintz Vineyard is rich and vinous in the glass. Varietal notes are beautifully amplified from start to finish. Plum, kirsch, white flowers, mint and exotic floral overtones all take shape nicely. The 2019 is texturally gorgeous. I find a touch of volatile acidity, but it is just a touch and well below what would be considered an issue. Here, that manifests in high-toned, lifted aromatics. Bottled with no dosage. (Drink between 2025-2031). Antonio Galloni. |
|
|
2017 |
Heintz Vyd. Rose |
$159 |
2 |
|
| |
| WA 97 (8/2022): The 2017 Sparkling Rosé Heintz Vineyard is composed mainly of Pinot Noir, made without malolactic conversion and bottled without filtration. It was aged on the lees in bottle for 40 months and has just below five atmospheres of pressure (as opposed to the six to 6.5 bars of pressure in the Cruse Tradition sparklings), resulting in a creamier texture. "What matters more is pressure, not time en tirage," notes winemaker Michael Cruse. "2017 was an earlier vintage for us, so this is a bigger Ultramarine than I would normally release—the 2016 and 2018 were more classic vintages for us, more acid driven." The palate is elegant yet powerful, its bright fruit layered with more savory tones of toast, pastry and mushrooms. It has an alluring ultra-soft texture, singular personality and a very long finish. I'd love to see how this develops over the next 5-7+ years in bottle. |
|
|
2018 |
Heintz Vyd. Rose |
$224 |
5 |
|
| |
| VM 94 (1/2024): The 2018 Rosé Charles Heintz Vineyard is a blend of equal parts Pinot Noir and Chardonnay, with 10% of the Pinot component vinified with stems. Rose petal, kirsch, mint and cinnamon all grace this striking Rosé. It’s quite attractive, but not as pure or crystalline as the Blanc de Blancs. Pretty floral notes grace the finish. Disgorged: November, 2022. Dosage is 4 grams per liter. Antonio Galloni. |
|
|
2018 |
Heintz Vyd. Rose |
$225 |
3 |
|
| |
| VM 94 (1/2024): The 2018 Rosé Charles Heintz Vineyard is a blend of equal parts Pinot Noir and Chardonnay, with 10% of the Pinot component vinified with stems. Rose petal, kirsch, mint and cinnamon all grace this striking Rosé. It’s quite attractive, but not as pure or crystalline as the Blanc de Blancs. Pretty floral notes grace the finish. Disgorged: November, 2022. Dosage is 4 grams per liter. Antonio Galloni. |
|
|
2019 |
Hirsch Vyd. Sparkling Rose |
$159 |
2 |
|
| |
VM 96 (2/2025): The 2019 Rosé Hirsch Vineyard is a fabulous, wonderfully complex, dynamic wine. I don’t know how it will age, but most bottles will be long gone before that is an issue. The Hirsch Rosé, done as a light saignée, hails from Raschen Ridge, one of the best sections of the vineyard and also the source of some of the very best fruit on the entire ranch. Wild, dynamic and super-expressive, the 2019 is so beguiling. The aromatics alone are wild. Those qualities follow through to the palate. Game, dried herbs and a whole range of savory notes emerge with air. There is so much going on here. Dosage is 6 grams per liter. (Drink between 2025-2030). Antonio Galloni.
WA 93 (8/2025): The 2019 Sparkling Rosé Hirsch Vineyard comes from Hirsch’s Raschen Ridge vineyard. This saignée rosé has a medium cherry-pink color and layered aromas of strawberry, raspberry, peach, saline, iodine and toast. The palate is unapologetically fruity, though mineral and autolytic nuances add complexity, and it has a luxuriously creamy texture. Its vibrant acidity is balanced by six grams per liter dosage, and it has a long, energetic finish. |
|
|
2020 |
Hirsch Vyd. Sparkling Rose |
$148 |
3 |
|
| |
|
|
2018 |
Keefer Ranch Blanc de Blancs |
$150 |
3 |
|
| |
| VM 94 (1/2024): The 2018 Blanc de Blancs Keefer Ranch is supple, open-knit and engaging. Soft contours wrap around a core of orchard fruit, jasmine, mint and crushed rocks. The Keefer Ranch might not be the most complex wine in the Ultramarine range, but it sure is delicious. Disgorged: April, 2023. Dosage is 2 grams per liter. (Drink between 2024-2029). Antonio Galloni. |
|
|
2019 |
Keefer Ranch Blanc de Blancs |
$149 |
6 |
|
| |
| VM 95 (2/2025): The 2019 Blanc de Blancs Keefer Ranch is a total stunner. Bright and focused, with tremendous depth, the 2019 is so expressive. Citrus peel, mint, white pepper and crushed rocks all race across the palate. The 2019 is so vivid, so expressive, especially in the way it marries tension and textural presence. Dosage is 2 grams per liter. (Drink between 2025-2031). Antonio Galloni. |
|
|
2018 |
Michael Mara Blanc de Blancs |
$175 |
3 |
|
| |
|
|
2018 |
Michael Mara Blanc de Blancs |
$210 |
1 |
|
| |
|
|
2018 |
Michael Mara Blanc de Blancs |
$250 |
1 |
|
| |
|
|
2019 |
Michael Mara Blanc de Blancs |
$175 |
4 |
|
| |
| VM 87 (2/2025): The 2019 Blanc de Blancs Michael Mara is challenging to taste. I very much admire its energy, but there is a vegetal quality that is hard to reconcile with the wine's overall polish. It may be that this fruit needed more time on the vine, or that the dosage is too low. In the many years I have tasted Ultramarine, which is very close to the beginning, I don’t remember a wine like this. In Champagne parlance, the 2019 Michael Mara reminds me of the 2011s. Dosage is 2 grams per liter. (Drink between 2025-2027). Antonio Galloni. |
|
|
|