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All Wines from Vinedo Chadwick
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Our vintages of Vinedo Chadwick wine currently include: 2011, 2012, 2018, 2019, 2020, 2021
Flickinger Fine Wines' inventory of Vinedo Chadwick wine is listed below. We have an excellent and vast assortment of fine wines to choose from. If you do not see what you are looking for, give us a call and we can suggest another Vinedo Chadwick vintage or even another producer that we are sure you will enjoy.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Chile |
| Vinedo Chadwick |
2011 |
Red Wine (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,054.99 |
4 |
|
| |
|
|
2012 |
Red Wine (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,054.99 |
5 |
|
| |
|
|
2018 |
Red Wine (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$614.99 |
1 |
|
| |
|
|
2018 |
Red Wine (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,114.97 |
1 |
|
| |
|
|
2019 |
Red Wine (3x750ML) 
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$772.99 |
30 |
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WA 97 (8/2021): The 2019 Viñedo Chadwick is a classical Cabernet Sauvignon from Puente Alto, one of the best zones within Maipo. It's from a moderately warm vintage that delivered a wine with only 13% alcohol and good freshness. It contains some 3% Petit Verdot. The vines were planted in 1992, and its gapes fermented in equal parts in stainless steel and concrete or troncoconic vats. Three-fourths of the wine matured in new barriques and the rest in Stockinger foudres for 22 months, including time for the malolactic fermentation. I was truly impressed by this vintage, especially because of its elegance and freshness. There are showy aromas reminiscent of tangerine and flowers, ripe red berries (rather than black) and a spicy twist from the oak but nothing herbal or balsamic that one could expect given the moderate ripeness. The grapes were picked very early, and the wine follows the path of the 2016, the coolest vintage so far, with juicy fruit, elegance and great tension. This feels exceptional and transcends the style of the year.
VM 97 (8/2022): After a perfect 2018, 2019 seems to be a minor vintage. In the perspective of the last two decades, however, 2019 is almost as good as the previous. The main difference is some temperature spikes during January leading to early ripening that allowed for harvest in the middle of March to preserve the acidity. The 2019 Viñedo Chadwick is a good example. Contains a 3% dash of Petit Verdot in addition to the Cabernet Sauvignon from Puente Alto, the wine was aged for 22 months, three quarters in French barrels and the rest in foudres. Garnet red with purple flecks. The young, complex nose presents notes of spice and candied and ripe fruit alongside hints of tea, blackcurrant and sour cherry as well as a whiff of chamomile. On the palate, it’s intense and juicy with refined but grippy tannins. A long-lasting core reverberates with energy throughout. Joaquin Hidalgo. |
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2020 |
Red Wine (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$837.99 |
9 |
|
| |
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|
2021 |
Red Wine (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$785.99 |
1 |
|
| |
VM 98 (6/2023): The 2021 Viñedo Chadwick is a Cabernet Sauvignon with a dash of Petit Verdot (3%) from Puente Alto, Maipo. It was aged for 22 months, 80% in new French oak barrels and 20% in foudres. The mild summer in the area helped to sculpt the vivid, nuanced aromatic profile: crystal clear blackcurrant notes with sour cherry and raspberry layers plus hints of pepper over a faint cigar box bed. Silky and dry in the mouth, the finely tuned Maipo tannins and refreshing acidity from the cool year make for a long-lasting, complex wine. A Bordeaux-inspired red that enjoyed the very Bordelaise weather in the region this year. Joaquin Hidalgo.
WA 100 (8/2023): The 2021 Viñedo Chadwick fermented in stainless steel and troncoconic concrete vats, spent some 10 months in barrique, and then part of the wine (some 20%) was sent to the Stockinger foudres. The nose is reminiscent of a super elegant and sleek Bordeaux, pure and clean, less balsamic than in previous years and less herbal. It's perfumed and floral, precise, fresh and elegant, with very fine tannins, and despite the grape, it is more Pomerol than Graves, with 14% alcohol on the label but without any heat at all. It's velvety and luxurious, juicy and tasty, with fine-grained chalky tannins and the elegant stoniness that the best Maipos are capable of. It has structure and power, like the proverbial iron fist in a velvet glove. This has to be the finest vintage for Chadwick; the wine made my heart beat faster—it's a wine of emotion. This is also my first 100-point wine from Chile! The final blend contains around 3% Petit Verdot from vines planted in 2005. |
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2021 |
Red Wine (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,069.97 |
3 |
|
| |
VM 98 (6/2023): The 2021 Viñedo Chadwick is a Cabernet Sauvignon with a dash of Petit Verdot (3%) from Puente Alto, Maipo. It was aged for 22 months, 80% in new French oak barrels and 20% in foudres. The mild summer in the area helped to sculpt the vivid, nuanced aromatic profile: crystal clear blackcurrant notes with sour cherry and raspberry layers plus hints of pepper over a faint cigar box bed. Silky and dry in the mouth, the finely tuned Maipo tannins and refreshing acidity from the cool year make for a long-lasting, complex wine. A Bordeaux-inspired red that enjoyed the very Bordelaise weather in the region this year. Joaquin Hidalgo.
WA 100 (8/2023): The 2021 Viñedo Chadwick fermented in stainless steel and troncoconic concrete vats, spent some 10 months in barrique, and then part of the wine (some 20%) was sent to the Stockinger foudres. The nose is reminiscent of a super elegant and sleek Bordeaux, pure and clean, less balsamic than in previous years and less herbal. It's perfumed and floral, precise, fresh and elegant, with very fine tannins, and despite the grape, it is more Pomerol than Graves, with 14% alcohol on the label but without any heat at all. It's velvety and luxurious, juicy and tasty, with fine-grained chalky tannins and the elegant stoniness that the best Maipos are capable of. It has structure and power, like the proverbial iron fist in a velvet glove. This has to be the finest vintage for Chadwick; the wine made my heart beat faster—it's a wine of emotion. This is also my first 100-point wine from Chile! The final blend contains around 3% Petit Verdot from vines planted in 2005. |
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