| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Alsace |
| Lucien Albrecht |
2010 |
Gewurztraminer Cuvee Marie  Scuffed Label |
$29 |
1 |
|
| |
| WS 87 (8/2004): Perfumed, offering floral and talc aromas that morph into passion fruit and grapefruit notes on the palate. It's soft, with a citrus peel note on the finish that adds structure. Drink now through 2006. 300 cases imported. |
|
|
2010 |
Gewurztraminer Cuvee Marie Torn Label |
$29 |
1 |
|
| |
| WS 87 (8/2004): Perfumed, offering floral and talc aromas that morph into passion fruit and grapefruit notes on the palate. It's soft, with a citrus peel note on the finish that adds structure. Drink now through 2006. 300 cases imported. |
|
|
2001 |
Riesling Clos Himmelreich Heavily Scuffed Label; Signs of Old Seepage; Wine-Stained Label |
$59.99 |
1 |
|
| |
|
|
2001 |
Riesling Clos Schild Heavily Bin-Marked Label |
$49.99 |
4 |
|
| |
|
|
2007 |
Riesling Vendanges Tardives (375 ML) Bin-Marked Label |
$35 |
2 |
|
| |
|
| Dom. Barmes-Buecher |
2008 |
Herrenweg Gewurztraminer Lightly Scuffed Label |
$49 |
1 |
|
| |
|
| Dom. Baumann |
2012 |
Chardonnay Grand Cru Brand |
$20 |
2 |
|
| |
|
|
2012 |
Gewurztraminer Brand |
$25 |
2 |
|
| |
|
|
2010 |
Riesling Grand Cru Schoenenbourg OCB |
$39 |
4 |
|
| |
|
| Leon Beyer |
2000 |
Pinot Gris Comtes d’Eguisheim Bin-Marked Label; Nicked Label |
$50 |
3 |
|
| |
| VM 90+ (11/2003): Pale gold color. Explosive fruit aromas of peach, quince and orange zest, complicated by butter and smoke. Big, rich, dusty and chewy, with a flavor of orange marmalade. Very dense, strong pinot gris with noteworthy inner-mouth energy. Finishes very long, with no impression of heaviness. It's becoming increasingly difficult to find seriously rich but dry pinot gris like this. Stephen Tanzer. |
|
| Boeckel |
2007 |
Gewurztraminer VT Scuffed Label |
$35 |
3 |
|
| |
|
|
2006 |
Riesling Vendanges Tardives (500 ML) |
$35 |
1 |
|
| |
|
|
2006 |
Riesling Vendanges Tardives (500 ML) Scuffed Label |
$35 |
2 |
|
| |
|
| Dopff au Moulin |
1995 |
Gewurztraminer VT Signs of Seepage; Bin-Soiled Label |
$55 |
1 |
|
| |
|
|
1995 |
Gewurztraminer VT Signs of Seepage; Wine-Stained Label; Bin-Soiled Label |
$55 |
2 |
|
| |
|
|
2010 |
Pinot Gris Grand Cru Schoenenbourg Nicked Label |
$25 |
1 |
|
| |
|
| Dom. Gresser |
2010 |
Gewurtraminer Kritt (375 ML) |
$25 |
4 |
|
| |
|
| Josmeyer |
2000 |
Riesling Grand Cru Hengst Samain Lightly Scuffed Label |
$50 |
1 |
|
| |
| VM 87-89 (7/2001): Pear blossom, lime, honeysuckle and licorice on the nose; distinct signs of tangy botrytis. Then spicy and a bit sugary in the mouth; has only 10 grams or so of residual sugar, but the sweetness has not yet been absorbed. Seems a bit disjointed today. Stephen Tanzer. |
|
| Klipfel |
1999 |
Gewurztraminer Kirchberg de Barr Grand Cru Clos Zisser (3.0 L) Signs of Old Seepage; Wine-Stained Label; Scuffed Label |
$99 |
1 |
|
| |
|
|
2010 |
Pinot Gris Grand Cru Kirchberg de Barr (375 ML) |
$25 |
19 |
|
| |
|
|
2012 |
Riesling Cuvee Louis Klipfel |
$18 |
29 |
|
| |
|
|
2013 |
Riesling Cuvee Louis Klipfel |
$15 |
5 |
|
| |
|
|
2003 |
Riesling Grand Cru Kastelberg (375 ML) Heavily Nicked Label |
$19.99 |
2 |
|
| |
|
|
2004 |
Riesling Grand Cru Kirchberg (375 ML) Very Heavily Torn Label |
$19.99 |
2 |
|
| |
|
|
2004 |
Riesling Grand Cru Kirchberg (375 ML) Torn Label; Gold Capsule |
$19.99 |
10 |
|
| |
|
|
2004 |
Riesling Grand Cru Kirchberg (375 ML) Torn Label; Blue Capsule |
$19.99 |
2 |
|
| |
|
| Gustave Lorentz |
1989 |
Gewurztraminer Grand Cru Altenberg de Bergheim (1.5 L) Signs of Old Seepage; Bin-Soiled Label |
$79 |
4 |
|
| |
|
| Dom. Schlumberger |
2014 |
Riesling Les Princes Abbes |
$19 |
1 |
|
| |
|
| Dom. Trimbach |
1990 |
Riesling Clos Ste. Hune Lightly Bin-Soiled Label |
$1,100 |
1 |
|
| |
| WS 92 (9/1996): Expressive aromas and flavors of pine, mineral and peach give this well-integrated wine good depth and length. A fine example of traditional Alsace Riesling that shows finesse and sophistication. Drinkable now, but it will hold for years to come. 700 cases made. |
|
|
2004 |
Riesling Clos Ste. Hune (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,880.99 |
1 |
|
| |
VM 95 (12/2006): Pale, bright yellow. Ripe pineapple, liquid stone and exotic honey on the nose, with a spicy lift that suggests an oak influence this wine does not possess. On entry, this is sweeter and creamier than the Frederic Emile, but it livens up quickly in the middle, showing powerful minerality and sharply delineated flavors of liquid stone, pineapple and citrus peel. Still, this conveys a distinctly glyceral impression that suggests more sweetness than its 5 grams of residual sugar, no doubt a function of the 20% or so botrytized berries (in contrast to the Frederic Emile, which included no botrytis). Communicates an impression of power with elegance, finishing minerally and long but not austere. Pierre Trimbach compared this wine to the estate's great 1990. This is already showing more Rosacker terroir than riesling character. About 9,000 bottles were made from 1.5 hectares of vines.
WA 94 (2/2008): The 2004 Riesling Clos Ste-Hune smells deliciously, mysteriously and complexly of grapefruit, blood orange, sassafras, mirabelle distillate, licorice, truffle, musk, lily, and chalk. Creamy and much richer on the palate than its Frederic Emile counterpart, it displays no less sheer density, stony minerality, or penetration. The finish here is truly palate staining, and as multi-faceted as the aromas. It would probably be a shame to uncork a bottle (especially given the aftermarket prices I have been seeing on these wines!) for at least a couple of more years after it is released in 2009. |
|
|
2006 |
Riesling Clos Ste. Hune (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$883.98 |
2 |
|
| |
WA 93 (4/2010): Fresh lime, yellow plum, musk, and intimations of chalk dust in the nose of Trimbach’s 2006 Riesling Clos Ste-Hune usher in a strikingly fresh, firm palate possessed of meat stock and game-like animal undertones. This bottling of barely over 12.5% in alcohol is much more tightly-stitched than the corresponding Frederic Emile, and finishes with penetrating, bright length, combined with overtly crushed stone minerality. No Alsace 2006 of my experience can top this for focus, clarity, or long-term (I would estimate 12-15 years’) aging potential, although the Frederic Emile is in its very different way more striking, as well as more fun to drink now.
WS 93 (10/2011): Bright and focused, with bracing acidity and a strong undercurrent of saline minerality. Flavors of quince, green pear, lemon verbena and dried apricot wrap around the minerally core, but it takes hold again on the finish with lots of lingering notes of white pepper, fleur de sel and hot stone. This purrs like a finely tuned Ferrari, combining both power and finesse. Drink now through 2030. 700 cases made.
VM 91 (12/2008): Good bright, pale yellow. Sexy aromas of pineapple, mint and crushed stone; seems purer than the Frederic Emile. Then more pristine in the mouth as well, with little sign of botrytis to the citrus, stone and mineral flavors. Fatter than the Fred. Finishes broad, juicy and quite dry, with light resiny and fusel hints. A lovely 2006 riesling. |
|
|
2008 |
Riesling Clos Ste. Hune (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,020.99 |
1 |
|
| |
VM 95 (2/2016): Pale yellow-green. Vibrant aromas of mirabelle, lemon, crushed stone and fresh herbs, with a nuance of Chablis-like oyster shell. Densely packed and youthfully closed, even austere, but hints at lovely high notes of jasmine, lemon verbena and lichee. Wonderfully stylish and intense in the mouth, closing long and precise, with orange zest, mineral and spice notes. This will evolve gracefully for a long time. Ian D'Agata.
JS 95 (9/2015): Aromas of sliced apple, pear, lime rind and camembert. Full-bodied, dense and layered with so much ripe fruit and power. Then acidity takes off. Wow. Coming out next year.
WA 93 (5/2011): The combination of smoky pungency and citric brightness of Trimbach’s 2008 Riesling Clos Ste-Hune is almost eye-wateringly intense – and that’s just on inhaling! In the mouth, the dynamic interplay of energetic, efficacious citrus and white currant with chalk, salt, crushed stone, and apricot kernel will keep you stimulated and intrigued long after the flavors have faded, and that is already a long time. This buoyant, handsomely austere Ste-Hune will not require recharging over the next couple of decades, and in time should put on a truly spectacular display. |
|
|
2011 |
Riesling Clos Ste. Hune (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$924.99 |
2 |
|
| |
| VM 93 (11/2012): Deeper pale green than the Frederic Emile. Very spicy aromas of green apple, chlorophyll and thyme. Enters with lime and green apple notes, then turns riper and richer in the middle, showing more exotic banana and passion fruit qualities with air. Finishes very fleshy, saline and long. This is bigger but not obviously better than the 2011 Frederic Emile and struck me as a rather salty, chunky version of CSH. Ian d'Agata. |
|
|
2015 |
Riesling Clos Ste. Hune (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$745.97 |
3 |
|
| |
| VM 97+ (3/2017): Bright golden-tinged straw-yellow. Enticing nose of yellow apple, mirabelle, crystallized ginger and white flowers, complicated by lemony minerality. Dense, fresh and juicy, displaying outstanding sugar-acid balance and an opulent mouthfeel that is nicely lifted by penetrating notes of mirabelle, lime, wet stones, lemon peel and almond. While this enters sweet, it finishes very clean and dry. Boasts one of the most fragrant, prettiest and most forward noses I recall in a young CSH. Ian d'Agata. |
|
|
2015 |
Riesling Clos Ste. Hune (3x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,340.99 |
1 |
|
| |
| VM 97+ (3/2017): Bright golden-tinged straw-yellow. Enticing nose of yellow apple, mirabelle, crystallized ginger and white flowers, complicated by lemony minerality. Dense, fresh and juicy, displaying outstanding sugar-acid balance and an opulent mouthfeel that is nicely lifted by penetrating notes of mirabelle, lime, wet stones, lemon peel and almond. While this enters sweet, it finishes very clean and dry. Boasts one of the most fragrant, prettiest and most forward noses I recall in a young CSH. Ian d'Agata. |
|
|
2018 |
Riesling Clos Ste. Hune (1.5 L)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$643.99 |
3 |
|
| |
| WA 93+ (3/2024): The bright-colored 2018 Clos Ste Hune Riesling shows an intense and very concentrated bouquet of ripe fruits and crushed stones. Muschelkalk limestone dominates the palate, which reveals a powerful, dense and still quite bitter Riesling whose compact phenols still cage this dormant Riesling on a stony and saline bed. The finish, however is very potent and long. A bigger glass and more time probably would have helped the wine significantly, because I believe it's greater than this score is suggesting. 13.3% stated alcohol plus four grams per liter of residual sugar. Tasted at the domaine in May 2022. |
|
|
2016 |
Riesling Cuvee Frederic Emile (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$585.99 |
1 |
|
| |
VM 97+ (4/2018): Luminous straw-yellow. Complex, mint-accented aromas of nectarine, tangerine and powdered stone, plus a hint of licorice. Then bright, juicy and dense, showing outstanding acid-sugar balance and a penetrating juiciness to the stone fruit and herbal flavors. Finishes multilayered and very long, displaying noteworthy clarity and limy cut on the saline finish. Wine lovers everywhere know just how great Frédéric Emile Rieslings can be, but this looks to be a real knockout in the making; I absolutely love this wine’s mineral drive and precision. It pulls off the neat trick of being both very ageworthy and also lovely to drink right now. I was happy to know that my palate was still working after an extremely long day of tasting when I told Pierre that in this vintage of Frédéric Emile I found more of the Geisberg than the Osterberg (in most vintages, the wine is a blend of 60/40 Osterberg-Geisberg, at times even 70/30, but this year it’s more like 55/45). Ian d'Agata.
JS 96 (7/2019): The lemon-sherbet note here is really beautiful. Then comes a wealth of herbs, ranging from thyme to parsley, with a touch of sea salt, before turning to more floral nuances, such as cherries and almond blossom. The powerful acidity seems to surround the whole mouth and makes this almost like licking a lemon; the unmistakable dryness is all the more enjoyable because of it. Long and very elegant on the finish. Drink now. |
|
|
2018 |
Riesling Cuvee Frederic Emile (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$514.98 |
2 |
|
| |
|
| Dom. Weinbach |
1999 |
Gewurztraminer Altenbourg VT (375 ML) Signed Bottle |
$79 |
1 |
|
| |
WA 94 (12/2001): The 1999 Gewurztraminer Altenbourg Vendanges Tardives explodes from the glass with roses, lychee nuts, and spices. Full-bodied, rich, and opulent, this is a compellingly huge yet elegant offering. Its exuberant personality possesses candied berries, rose water, violets, mangoes, poached pears, and clove notes. Anticipated maturity: now-2014.
VM 93 (7/2001): Intriguing aromas of jasmine, gardenia, curry powder and minerals. Extremely rich, fat and full in the mouth; dusty but not bitter on the back end. Very spicy and very long. Tastes less sweet than its 102 g/l r.s. would suggest. Stephen Tanzer. |
|
|
2019 |
Gewurztraminer Cuvee Laurence (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$365.99 |
10 |
|
| |
|
|
2020 |
Gewurztraminer Cuvee Laurence (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$340.99 |
9 |
|
| |
|
|
2013 |
Gewurztraminer Furstentum Vendanges Tardive (375 ML) |
$79 |
3 |
|
| |
| VM 93+ (2/2016): Medium yellow-gold. Aromas and flavors of orange rind, lemon custard, pear and cinnamon are complicated by vanilla and a hint of lemony botrytis. Tactile and light on its feet, with bright acidity giving focus to the gooseberry, tropical fruit and flint flavors. Finishes very long, with intense lemon and spice notes. About 15% of the berries were hit by noble rot. Lovely VT. Ian D'Agata. |
|
|
2009 |
Pinot Gris Altenbourg Trie Speciale VT (375 ML) |
$100 |
6 |
|
| |
WA 94 (8/2014): The Weinbach 2009 Pinot Gris Altenbourg Vendange Tardive Trie Speciale features caramel apple, mango chutney, and liquefied heliotrope and lily in a flamboyant display of ennobled fruit concentration, decadent perfume, and spice. Seamlessly polished, it pours out generous sheer botrytis honey on a creamy, expansive mid-palate and prodigiously, seductively sustained finish. Crystallized ginger offers stimulating counterpoint in a superb performance likely to merit revisiting through at least 2035.
VM 93 (11/2012): Bright golden yellow. Very intense aromas of passion fruit, strawberry, truffle and caramel apple. Rich and thick on the palate but with fresh acidity framing and extending the ripe citrus, tropical fruit and smoky creme brulee flavors through a very long, creamy finish. Thistastes likean almost SGN-level VT without muchbotrytis, but the numbers--116.5 g/l residual sugar and 6.1 g/l total acidity--do not prepare the taster for its massive mouthfeel. |
|
|
2000 |
Pinot Gris Altenbourg VT |
$90 |
1 |
|
| |
| WA 92 (10/2002): Smoked mirabelles are found in the aromatic profile of the 2000 Tokay-Pinot Gris Altenbourg Vendanges Tardives (80 grams of residual sugar per liter). This thick, medium to full-bodied wine is jam-packed with satin textured tropical fruits. Lush and soft, its plump, flavorful character is extended through its long finish. |
|
|
2020 |
Riesling Cuvee de Theo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$285.99 |
3 |
|
| |
|
|
2021 |
Riesling Cuvee de Theo (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$298.99 |
4 |
|
| |
|
|
2004 |
Riesling Grand Cru Schlossberg SGN (375 ML) |
$127.50 |
1 |
|
| |
VM 96 (12/2006): Racy, spicy, rot-ennobled aromas of fresh pineapple, crystallized citrus peel, orange marmalade and honey. Glyceral-thick and silky on entry, then the bracing acids take over the palate, giving extraordinary intensity and penetration to this exhilarating wine. A great expression of pure botrytis, with a mounting, palate-staining finish that goes on for minutes. This will make for great drinking over the next 20 years. This one hit my G-spot. Stephen Tanzer.
WA 95 (3/2017): Served during a dinner at the Auberge de l'Ill in June 2016, the 2004 Riesling Schlossberg Sélection de Grains Nobles showed a very clear and precise, yet subtle and elegant bouquet that still reflected the Schlossberg terroir. This was also the case on the palate, where it wasn't the sweetness and concentration of the Riesling that was the most fascinating feature, but instead the great finesse, freshness and mineral piquancy. This SGN is full of intensity and tension, and the long and persistent finish reveals a stimulating grip. |
|
|
2020 |
Riesling Schlossberg (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$499.99 |
20 |
|
| |
|
| Zind Humbrecht |
2023 |
Gewurztraminer Clos Windsbuhl (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$500.98 |
3 |
|
| |
|
|
2023 |
Gewurztraminer Rangen de Thann Clos Saint-Urbain |
$139 |
2 |
|
| |
|
|
2023 |
Muscat Goldert (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$392.98 |
1 |
|
| |
|
|
2020 |
Pinot Gris Clos Windsbuhl (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$538.99 |
2 |
|
| |
| JS 96 (6/2022): This smells of the ripest melon you can imagine. Fresh herbal notes, including a touch of mint. Super-elegant and bright with a very sensual, silky texture on the generous palate. The stunning concentration masks the high acidity that drives the very long and chalky finish. With this much vitality it surely has enormous aging potential. From biodynamically grown grapes. Drink or hold. |
|
|
2002 |
Pinot Gris Heimbourg VT (375 ML) Scuffed Label |
$65 |
1 |
|
| |
WA 95 (3/2023): The 2002 Pinot Gris Vendange Tardive Heimbourg displays a radiant golden-orange color and a beautifully clear, precise and fresh but concentrated stone fruit aroma that indicates great concentration and healthy ripeness. The wine is dense and viscous on the palate, very elegant, intense and complex, even playful and enormously long on the balanced and aromatic as well as saline and grippy-mineral, highly stimulating finish. The sweetness is uplifted here by structural elements so that richness is really stimulating here. This is a VT on a very high level given the rather unspectacular, west-facing Turckheim terroir with calcareous marls and the average age of the vines of 17 years. Olivier couldn't have made it any better, I'd say. 13% stated alcohol. Natural cork. Tasted in January 2023.
VM 93 (11/2003): Sauternes-like aromas of apricot, orange marmalade, honey, toffee, caramel and vanilla. Candied fruits offer an exhilarating sweetness. Almost SGN-like in the way the wine's viscosity is cut by racy acidity. Very thick and very long on the aftertaste. Stephen Tanzer. |
|
|
2019 |
Pinot Gris Rangen de Thann Clos Saint-Urbain (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$568.98 |
1 |
|
| |
| JS 98 (6/2021): So spicy and smoky with a hint of mushroom, this is an enormously deep and concentrated dry pinot gris that’s just beginning to open up. With some aeration, ripe melon character is added to the expansive picture. Tons of spice at the imposing, dry finish and just a hint of raisin. From biodynamically grown grapes. Drinkable now, but better from 2023. |
|
|
2020 |
Pinot Gris Rangen de Thann Clos Saint-Urbain (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$673.99 |
1 |
|
| |
| JS 98 (6/2022): Super smoky, spicy and flinty, this imposing and enveloping pinot gris is barely off-dry. Welcome to a world of smoky and textural complexity on the deep and refined palate. The power and concentration are almost as complete as the ripeness, effortlessly handling the 13.5% alcohol. Super-long, creamy and spicy finish. From biodynamically grown grapes. Drink or hold. |
|
|
2021 |
Pinot Gris Rangen de Thann Clos Saint-Urbain (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$641.99 |
1 |
|
| |
|
|
2022 |
Pinot Gris Rangen de Thann Clos Saint-Urbain (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$707.99 |
1 |
|
| |
|
|
2023 |
Pinot Gris Rotenberg (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$408.98 |
5 |
|
| |
|
|
2022 |
Riesling Brand Grand Cru |
$88.95 |
12 |
|
| |
|
|
2023 |
Riesling Clos Hauserer (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$456.98 |
5 |
|
| |
|
|
2021 |
Riesling Clos Saint Urbain Rangen de Thann (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$680.98 |
3 |
|
| |
|
|
2022 |
Riesling Clos Saint Urbain Rangen de Thann (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$717.99 |
6 |
|
| |
|
|
2022 |
Riesling Clos Windsbuhl (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$646.99 |
1 |
|
| |
|
|
2022 |
Riesling Hengst Grand Cru |
$88.95 |
16 |
|
| |
|
|
2022 |
Riesling Sommerberg Grand Cru |
$88.95 |
14 |
|
| |
|
|
2022 |
Riesling Wineck-Schlossberg Grand Cru |
$76.89 |
15 |
|
| |
|
|
2023 |
Tokay Pinot Gris Clos Jebsal (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$408.98 |
2 |
|
| |
|