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Search Flickinger Wine Inventory
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst

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Regions: Champagne Vintages: Between 1996 and 1996
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Champagne |
| Dom Perignon |
1996 |
Brut Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,169.97 |
1 |
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WA 98 (12/2005): The brilliant 1996 Dom Perignon, which has largely disappeared from the marketplace, may be the finest young example of DP I have ever tasted. Notes of crushed rocks, honeysuckle, lemon oil, orange marmalade, and white pear provide a stunning aromatic display as well as palate impression. Great acidity and huge flavor intensity backed up by vibrant acidity make this an exquisite Champagne. It should drink well for 20-25 years, possibly longer. Readers should remember that the 1971 Dom Perignon Rose is still drinking exquisitely. I recently had the 1969 and 1970 Dom Perignons (from magnum), and both were drinking brilliantly. It makes one realize just how long-lived these wines can be. Production is confidential, but there must be hundreds of thousands of cases of Dom Perignon since it available in most of the world’s luxury hotels and restaurants. BH 97 (12/2007): A distinctly reticent but elegant nose with a purity of expression that is truly impressive to experience as it’s relatively high-toned and while the yeast comes up with air, it’s relatively muted at presence, combining with intense, precise and superbly detailed and complex flavors that culminate in an explosive and wonderfully long finish. This may very well rival the sublime ’90 in time even if it’s not quite as concentrated. This is still a baby so there is absolutely no rush whatsoever. Drink 2011+. VM 95 (10/2014): One of the more accessible wines of the year today, the 1996 Dom Perignon impresses for its exceptional balance and class. Lemon peel, white flowers and mint are laced together in the glass. The 1996 is in a terrific place today where it can be enjoyed or cellared for a number of years. Antonio Galloni. WS 93 (8/2004): This features floral, candied citrus, pencil shaving and hazelnut aromas and flavors. It's fresh and focused, with a firm structure offset by a mouthfilling richness and a lacy texture. Not a blockbuster, but seamless and seductive in its approach. Drink now through 2010. |
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1996 |
Brut Rose Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,896.99 |
1 |
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| VM 95 (12/2006): Bright, amber-tinged pink with pinpoint bubbles. Deep, smoky and complex, with a kaleidoscopic bouquet incorporating wild strawberry, peach, apricot, chestnut honey and cured meat. A firm, strikingly concentrated midweight with powerful flavors of orange peel, raspberry, redcurrant, baking spice and smoked meat and gentle supporting acidity. Smoky, sweet and long on the back, with a slowly building impression of acidity that suggests this will be a long ager. As usual, a stunning Champagne. |
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1996 |
Oenotheque Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,779.97 |
4 |
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| WA 97 (12/2010): The 1996 Dom Perignon OEenotheque offers up layers of pastry, lemon, smoke and toastiness. At first deceptively understated, the wine turns positively explosive and layered on the palate, showing remarkable tension, elegance and power, all wrapped around a seriously intense frame. The balance between fruit and acidity is awesome. This is a marvelous DP OEeno. The OEeno is the same juice as the regular Dom Perignon, except the OEeno is aged on the cork while the regular DP is aged in crown-sealed bottles. Once disgorged, the OEenos gets a slightly lower dosage than is typical for the original release DP. This bottle was disgorged in 2008. Anticipated maturity: 2012-2026. |
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| Drappier |
1996 |
Grande Sendree Brut Champagne  |
$250 |
5 |
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| WS 91 (11/2002): Bold and flavorful, this vintage rose packs cherry, cassis and spice notes into a muscular, well-balanced package. Medium-bodied and youthful, it can be enjoyed now, yet should develop over time. Drink now through 2006. |
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| Krug |
1996 |
Brut Champagne (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,620.98 |
2 |
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WS 99 (7/2007): (WS #10 wine of 2007) A powerful, majestic Champagne. Deep and compelling, with aromas of whole-grain toast, coconut and dried citrus that draw you in. Lean and racy on the palate, with a creaminess that's yet to be integrated. A classic '96, with ripe, exotic aromas and a steely structure. Still a baby, with the long, resonant finish confirming its potential. Best from 2009 through 2040. 10,000 cases made. VM 98 (10/2014): The 1996 Vintage is magnificent. A towering, explosive Champagne, the 1996 delivers the house’s signature breadth in a full-bodied, structured Champagne with enough pure density and acidity to age well for decades. |
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1996 |
Clos d’Ambonnay Champagne ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,050.99 |
1 |
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1996 |
Clos d’Ambonnay Champagne (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$23,273.97 |
1 |
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1996 |
Clos du Mesnil Champagne (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$6,759.99 |
1 |
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| WS 96 (7/2007): Offers fine depth and complexity, showing aromas of coffee, mushroom and candied citrus. This is laserlike on the palate, focusing its citrus, honey and mineral flavors and corralling them to a long finish. Still a baby, with great length and potential. Best from 2010 through 2030. 817 cases made. |
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