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Search Flickinger Wine Inventory
Inventory updated: Wed, Dec 10, 2025 04:02 PM cst

Your search criteria:
Regions: Chile Vintages: Between 2014 and 2014
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Chile |
| Vinedo Chadwick |
2014 |
Red Wine (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$877.97 |
1 |
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WA 94 (4/2017): The 2014 Viñedo Chadwick is their flagship pure Cabernet Sauvignon from the appellation Puente Alto in Maipo cropped from a low yielding year as the result of some frosts in September. The vines were planted in 1992 on alluvial soils with clay with a high content of stones. It has moderate alcohol and very good freshness and acidity and nicely integrated oak after the malolactic and 22 months in 75% new barriques. They did a super selection here and ended up producing almost half of the bottles they used to produce. The result is a more elegant and finer version of this bottling. A classical Maipo Cabernet with unusual elegance. VM 93 (8/2022): The early frost of October 2013 set the tone for a year of low yields that was also a little cooler than average. The resulting 2014 Viñedo Chadwick is a more concentrated Cabernet Sauvignon than usual, and was aged for 22 months in 75% new French barrels. The aromatic profile features red fruit, herbs and hints of blackcurrant, oak and dark fruit. In the mouth, it’s juicy with accomplished freshness, intense flavor and a fruity kick later on. Will grow more profound and complex with time in the bottle. Joaquin Hidalgo. |
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| Casa Lapostolle |
2014 |
Clos Apalta (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$723.99 |
2 |
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| WA 93 (10/2018): The 2014 Clos Apalta is composed of 48% Carmenère, 31% Cabernet Sauvignon and 21% Merlot and has lots of tannins and some astringency. It really suffers when compared with the 2015, which feels longer and has a different quality of tannins, but I prefer both to the 2013. This matured in 100% new French oak barrels for 26 months. 62,388 bottles were filled in June 2016. |
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| Sena |
2014 |
Proprietary Blend (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$246.99 |
30 |
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JS 97 (5/2016): Complex aromas of blueberry, rose petal, licorice, and currant. Full body, ultra fine tannins and a fresh and clean finish. Balanced and very refined. A wonderful purity and beauty. Give it three to four years to come together but already a beauty. A blend of 60% cabernet sauvignon, 16% carmenere, 11% malbec, 8% merlot and 5% petit verdot. WA 95 (4/2017): The blend for the 2014 Seña was 60% Cabernet Sauvignon, 16% Carmenere, 11% Malbec, 8% Merlot and 5% Petit Verdot from their stony soils. The different grapes are carefully fermented separately and with different regimes of maceration and extraction but always looking for elegance within the natural power of the zone. The final blend was transferred to French oak barrels, 67% of them new (a percentage that seems to be slowly going down), for the elevage of 22 months. This time, some 5% of the volume carried out its aging in new Stockinger foudres. This is very much in line with the 2013 and the direction set by that cool year. The wine is very harmonious, elegant within the house style. Another superb vintage of Seña. This should age effortlessly in bottle. 60,000 bottles were filled in March 2016. |
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2014 |
Proprietary Blend (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$695.97 |
1 |
|
| |
JS 97 (5/2016): Complex aromas of blueberry, rose petal, licorice, and currant. Full body, ultra fine tannins and a fresh and clean finish. Balanced and very refined. A wonderful purity and beauty. Give it three to four years to come together but already a beauty. A blend of 60% cabernet sauvignon, 16% carmenere, 11% malbec, 8% merlot and 5% petit verdot. WA 95 (4/2017): The blend for the 2014 Seña was 60% Cabernet Sauvignon, 16% Carmenere, 11% Malbec, 8% Merlot and 5% Petit Verdot from their stony soils. The different grapes are carefully fermented separately and with different regimes of maceration and extraction but always looking for elegance within the natural power of the zone. The final blend was transferred to French oak barrels, 67% of them new (a percentage that seems to be slowly going down), for the elevage of 22 months. This time, some 5% of the volume carried out its aging in new Stockinger foudres. This is very much in line with the 2013 and the direction set by that cool year. The wine is very harmonious, elegant within the house style. Another superb vintage of Seña. This should age effortlessly in bottle. 60,000 bottles were filled in March 2016. |
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