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Search Flickinger Wine Inventory
Inventory updated: Thu, Mar 12, 2026 04:02 PM cst
Your search criteria:
Regions: USA White
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | USA White |
| 00 Wines |
2016 |
EGW Chardonnay  |
$125 |
2 |
|
| |
| WA 91 (11/2018): The 2016 Chardonnay EGW ("Extra Good White") is a barrel selection blend of the top barrels of the vintage. The 2016 is a blend of grapes from the Bunker Hill and Black Walnut vineyards, aged in 50% new Damy puncheons using what Chris Hermann calls the "black Chardonnay" method. It has a bright, open nose of saline, lemon pith, orange blossom and crushed shell with notes of Greek yogurt, honey toast and roasted almonds. Medium-bodied, it’s light on its feet in the mouth, opening to great tangy/citrusy flavors accented by saline and toast, with absolutely mouthwatering acidity and lovely phenolic texture carrying the very lively finish. |
|
| Accendo Cellars |
2016 |
Sauvignon Blanc |
$50 |
3 |
|
| |
| WA 94+ (12/2017): Composed of Sauvignon Blanc, Sauvignon Musque and a splash of Semillon, the 2016 Sauvignon Blanc has pink grapefruit, green mango, ripe pears and baking bread notions with touches of beeswax and crushed stones. Medium-bodied, very finely crafted and refreshing in the mouth, it has a lovely silky texture and fantastic intensity of tropical flavors with a long steely finish. |
|
|
2021 |
Sauvignon Blanc |
$72.95 |
9 |
|
| |
| VM 94 (2/2023): The 2021 Sauvignon Blanc is bright, focused and beautifully delineated. Lime, white flowers, green apple and white pepper all come alive in steely, finely cut Sauvignon Blanc that is loaded with character. Above all else, I loved the precision here . Antonio Galloni. |
|
|
2022 |
Sauvignon Blanc |
$69.95 |
10 |
|
| |
VM 94 (12/2023): The 2022 Sauvignon Blanc is fabulous, especially for a year that was so dry and warm. Light on its feet and gracious, with sublime balance, the 2022 is seriously impressive. Lemon confit, sage, tobacco, mint and dried flowers all grace this impeccable Sauvignon Blanc. Antonio Galloni.
JD 91-93 (12/2023): The 2022 Sauvignon Blanc (which is made by Francoise Peschon) includes a decent splash of Semillon, with the fruit mostly from Oakville. Bright lemon curd, honeyed white flowers, chalky minerality, and just a hint of tropical flowers all define the aromatics, and it's medium-bodied, with a clean, refreshing mouthfeel, good concentration, and a great finish. |
|
| Araujo Estate |
2014 |
Eisele Vyd. Sauvignon Blanc |
$79 |
1 |
|
| |
| JS 98 (6/2016): A new more precise and lively style for the white here compared to the past. This is extremely aromatic with sliced apple, peach, pear and mineral aromas. Full to medium body, bright acidity. Very energetic. Creamy texture. A saltiness comes through. Some phenolic tension too. This is aged a year on less in oak barrels and only 15% new. About 600 cases, half the original. |
|
| Arrow & Branch |
2024 |
Sauvignon Blanc |
$68.99 |
12 |
|
| |
|
| Aubert |
2023 |
Eastside Chardonnay |
$125 |
3 |
|
| |
| VM 95 (11/2025): The 2023 Chardonnay Eastside Vineyard comes across as a bit reticent today. Medium in body and very aromatic, the 2023 is still coming out of its shell. Apricot, honey, dried white flowers, marzipan, crushed rocks and hazelnut emerge with a bit of coaxing. Time in the glass softens the contours nicely. (Drink between 2026-2035). Antonio Galloni. |
|
|
2023 |
Eastside Chardonnay |
$135 |
2 |
|
| |
| VM 95 (11/2025): The 2023 Chardonnay Eastside Vineyard comes across as a bit reticent today. Medium in body and very aromatic, the 2023 is still coming out of its shell. Apricot, honey, dried white flowers, marzipan, crushed rocks and hazelnut emerge with a bit of coaxing. Time in the glass softens the contours nicely. (Drink between 2026-2035). Antonio Galloni. |
|
|
2009 |
Larry Hyde and Sons Vyd. Carneros Chardonnay |
$119 |
1 |
|
| |
| WA 95 (2/2012): The 2009 Chardonnay Hyde Vineyard comes across as rich, round and layered. Dried apricots, peaches, flowers and tangerine are some of the notes that flow from this sumptuous, well-spoken Chardonnay. The wine turns more and more delicate with time in the glass. I loved it. This is a great showing from Mark Aubert. Anticipated maturity: 2014-2021. |
|
|
2022 |
Larry Hyde and Sons Vyd. Carneros Chardonnay |
$139 |
1 |
|
| |
WA 94 (7/2024): From a block planted to a selection from Corton-Charlemagne, the 2022 Chardonnay Larry Hyde & Sons delivers aromas of honeyed citrus and complex spice notes—even a hint of ginger—plus notes of melon and pear. It's medium to full-bodied, plump, generous and expansive on the palate, then pulls itself together and tightens up on the finish.
VM 95 (1/2024): The 2022 Chardonnay Hyde Vineyard is elegant, gracious and beautifully lifted. This is an especially floral, refined version of Hyde, made all the more remarkable because this was the last fruit picked in 2022. It's a style I find quite appealing. Antonio Galloni. |
|
|
2007 |
Lauren Sonoma Coast Chardonnay |
$159 |
3 |
|
| |
| WA 97-99 (12/2008): The 2007 Chardonnay Lauren Vineyard eclipses its 2006 counterpart. It also reveals a greenish hue to its straw color, in addition to extraordinary intensity, crisp acidity, stunning texture and length, and abundant aromas of quince, citrus blossoms, honeysuckle, poached pears, and tropical fruits. It should drink well for 4-6 years or longer. |
|
|
2009 |
Lauren Sonoma Coast Chardonnay |
$159 |
4 |
|
| |
| WA 95 (2/2012): The 2009 Chardonnay Lauren Vineyard is one of the more understated wines in this lineup. It also shows a bit more freshness and brightness than the other 2009s. Tangerine, mint, light floral honey and spices are all beautifully layered into the detailed, nuanced finish. The French oak is better balanced here than in the Reuling, which allows the fruit to show the fullest breadth of its personality. Here, too, the finish seems to expand in every direction. Anticipated maturity: 2012-2017. |
|
|
2022 |
Park Avenue Chardonnay |
$125 |
1 |
|
| |
WA 96 (7/2024): From a densely planted (2,044 vines per acre with spacing of 3.5 feet x six feet) property adjacent to the Lauren site, Aubert's 2022 Chardonnay Park Avenue offers up gentle notes of toasted hazelnut, brioche and almond, plus lime, pear and melon. It's full-bodied, with waves of upfront fruit and generous on the mid-palate, then crisp and focused on the lingering finish.
VM 94 (1/2024): The 2022 Chardonnay Park Avenue is laced with hints of orange confit, passion fruit and jasmine. This is one of the more exotic Chardonnays in the range, especially aromatically. The 2022 is a bit less generous on the palate, but that should come with time. (Drink between 2025-2032). Antonio Galloni. |
|
|
2022 |
Park Avenue Chardonnay |
$149 |
6 |
|
| |
WA 96 (7/2024): From a densely planted (2,044 vines per acre with spacing of 3.5 feet x six feet) property adjacent to the Lauren site, Aubert's 2022 Chardonnay Park Avenue offers up gentle notes of toasted hazelnut, brioche and almond, plus lime, pear and melon. It's full-bodied, with waves of upfront fruit and generous on the mid-palate, then crisp and focused on the lingering finish.
VM 94 (1/2024): The 2022 Chardonnay Park Avenue is laced with hints of orange confit, passion fruit and jasmine. This is one of the more exotic Chardonnays in the range, especially aromatically. The 2022 is a bit less generous on the palate, but that should come with time. (Drink between 2025-2032). Antonio Galloni. |
|
|
2007 |
Reuling Vyd. Sonoma Coast Chardonnay |
$145 |
1 |
|
| |
| WA 97-99 (12/2008): Made from a suitcase clone apparently smuggled in from the Montrachet Vineyard (as vineyard myth has it), there are 350 cases of the 2007 Chardonnay Reuling Vineyard, which possesses the most fabulous minerality of any California Chardonnay. Its steely backbone as well as its extraordinary depth of white currants, nectarines, quince, and honeyed citrus are both provocative and lingering. Full in the mouth, with Outstanding acidity, this 2007 has the potential to be one of the half dozen or so finest Chardonnays ever made in California. |
|
|
2007 |
Ritchie Vyd. Sonoma Coast Chardonnay |
$115 |
2 |
|
| |
| WA 94-96 (12/2008): The 2007 Chardonnay Ritchie Vineyard is a return to the brilliance of the 2005. From 35-year old, old Wente clone vines (preferred by nearly every top Chardonnay producer in northern California), this cuvee exhibits incredible elegance, crisp acidity, noteworthy minerality, and a full-bodied, substantial personality. Notes of quince, nectarines, honeyed citrus, pineapple, and subtle smoke emerge from this rich, opulent Chardonnay that should drink well for 5-8 years. |
|
|
2009 |
Ritchie Vyd. Sonoma Coast Chardonnay |
$109 |
4 |
|
| |
| WA 95 (2/2012): The 2009 Chardonnay Ritchie Vineyard is precise and articulate, all nuance and detail. Here the aromas and flavors are all beautifully sculpted from start to finish. The wine blossoms with time in the glass, showing quite a bit of power while maintaining significant freshness. Anticipated maturity: 2014-2021. |
|
|
2009 |
UV-SL Vyd. Chardonnay |
$109 |
1 |
|
| |
| WA 94 (2/2012): The 2009 Chardonnay UV-SL Vineyard emerges from the glass with rich apricots, pears, flowers, and tangerine, all of which come together in a dramatic, sweeping expression of Chardonnay. In 2009 the UV-SL has a rich, baritone register that is compelling. The aromas and flavors build effortlessly to the textured, creamy finish. Anticipated maturity: 2014-2019. |
|
| Bennet Valley Cellars |
2016 |
Bin 5757 Sonoma Chardonnay |
$28.99 |
6 |
|
| |
|
| Bergman |
2022 |
Estate Chardonnay |
$150 |
3 |
|
| |
| JD 94 (1/2025): All varietal aged 12 months in 50% new French oak, the 2022 Chardonnay has a light gold hue as well a beautiful bouquet of ripe lemon, mint, and piney, rosemary, foresty nuances. This medium-bodied, vibrant, nicely concentrated, yet bright, almost racy Chardonnay has a singular, exotic style as well as incredible character. |
|
| Bethel Heights |
2015 |
Casteel Chardonnay |
$55 |
3 |
|
| |
|
|
2016 |
Estate Justice Vyd. Chardonnay |
$65 |
1 |
|
| |
|
| Bevan Cellars |
2016 |
Ritchie Vyd. Chardonnay |
$55 |
4 |
|
| |
| WA 95 (10/2018): The 2016 Chardonnay Ritchie Vineyard has intense pink grapefruit, guava and warm pineapple on the nose with suggestions of ginger ale and brioche. The palate is full-bodied and rich with yeasty/toasty notes, finishing very spicy and very long and layered. |
|
| Bunnell Family Cellars |
2012 |
Helene Yakima Valley White Wine |
$20 |
12 |
|
| |
|
| Ceritas |
2016 |
Charles Heintz Vyd. Chardonnay |
$65 |
2 |
|
| |
| VM 93 (7/2018): Usually one of the more overt wines in the range, the 2016 Chardonnay Charles Heintz Vineyard gives the impression that it needs more time in bottle to be at its most expressive. As always, the Heintz is distinguished by its layered, creamy palate feel. The aromatics and fruit still need to emerge, but all the elements are nicely woven together. Even so, I expect the 2016 will always be a relatively understated Heintz Chardonnay. (Drink between 2018-2024). Antonio Galloni. |
|
|
2012 |
Pinnacle Vyd. Chardonnay |
$55 |
6 |
|
| |
| VM 92 (5/2014): (made from 44-year-old vines; all Wente clone on AXR rootstock): Pale gold. Pungent mineral- and herb-accented citrus and orchard fruit aromas, with a hint of ginger in the background. Fleshy but dry, offering bitter lemon pith and quince flavors that put on weight with air. Distinctly dry and tight on the finish, with the mineral and herb notes echoing. This nervy wine made me think of Sancerre, followed by Chablis, then both at the same time. Stephen Tanzer. |
|
| CHEV |
2022 |
Russian River Valley Chardonnay |
$45 |
3 |
|
| |
|
| Convene (Dan Kosta) |
2021 |
Russian River Valley Chardonnay |
$48.99 |
50 |
|
| |
|
| Copain Wines |
2015 |
Dupratt Vyd. Chardonnay |
$39 |
1 |
|
| |
| VM 92 (4/2018): The 2015 Chardonnay DuPratt Vineyard is quite powerful and dense, but still very much within the understated style that is such a Copain signature. Pear, smoke, slate and flinty notes all flesh out in this textured, nuanced Chardonnay from Copain. The DuPratt is one of the more generous, creamy wines in the range. There is plenty of energy, but the DuPratt also has an extra kick of textural depth to balance things out. Antonio Galloni. |
|
|
2011 |
Laureles Grade Chardonnay |
$38.50 |
1 |
|
| |
| VM 90 (5/2014): Light, bright yellow. Vibrant pear and Meyer lemon aromas are complicated by anise, ginger and smoky minerals. Dry, nervy and precise, offering intense orchard and pit fruit flavors and a touch of bitter herbs. A chalky mineral quality adds bite to the finish, which shows excellent clarity and floral persistence. I was reminded of serious Macon and Chablis wines while I tasted this stony, bracing chardonnay. Stephen Tanzer. |
|
| Cornell |
2018 |
Chardonnay |
$35 |
3 |
|
| |
|
| Dom. de la Cote |
2019 |
Juliet Chardonnay |
$200 |
2 |
|
| |
|
| DeLille Cellars |
2016 |
Roussanne |
$35 |
2 |
|
| |
VM 93 (10/2017): Full deep yellow. Intense stone fruits, menthol, lemon grass and flowers on the nose, plus a suggestion of candied fruits. Smooth, generous and impressively concentrated, with its intense stone fruit, pear, lemon and lime zest flavors perfectly framed by fresh acidity. Bone-dry, beautifully restrained wine without any impression of warmth to blur its focus. Finishes firm and very long. (Drink between 2017-2021). Stephen Tanzer.
JD 91 (4/2018): The vibrant gold colored 2016 Roussanne (100% Roussanne aged 85% in stainless steel and 15% in neutral barrels) is another beauty, offering notes of crisp apple, white flowers, and salty minerality in a medium-bodied, pure, dry, beautifully balanced package. It’s going to shine on the dinner table. Owner/Winemaker Chris Upchurch compared the 2015s from Washington State to the 2009s from Bordeaux, and given the sweltering heat in 2015, I understand the comparison. However, the 2015s come across as more focused and classic in style, in part, I suspect to the vines shutting down throughout the summer and I think the true phenolics actually lag the 2012s, 2014s, and 2016s. These wines are concentrated, have notable purity, and building tannin. They’re going to benefit from short-term cellaring. As usual, I tasted the barrel samples during my visit at the estate and the bottled wines at my office in Colorado. (Drink between 2018-2026). |
|
|
2017 |
Roussanne |
$30 |
1 |
|
| |
VM 92 (11/2018): Bright, light yellow. Sexy scents of red berries, stone fruits and musky herbs show a faintly saline character (winemaker Jason Gorski told me he looks for tide pool and seaweed salad notes). In a subtle French style, conveying a captivating sweet/saline quality to its strawberry and pomegranate fruit flavors. This very sophisticated wine is tighter than the '16 was at the same stage. Stephen Tanzer.
JD 91 (4/2019): Coming all from the Ceil du Cheval Vineyard on Red Mountain, the 2017 Roussanne offers classy notes of white peach, honeysuckle, and white flowers in a medium-bodied, nicely balanced package. It has solid richness, yet stays fresh, vibrant, and clean, with a great finish. |
|
|
2018 |
Roussanne |
$35 |
1 |
|
| |
VM 93 (12/2019): Bright, pale yellow-gold. Very complex scents of stone fruits, fig and saline minerality. Wonderfully sweet and full on the palate, with flavors of apricot, citrus fruits and fig lifted by spices and peach blossom; the wine's sweetness is nicely buffered by excellent acidity and firm minerality. Made from a low crop level in 2018. This wine got about three months of lees contact but winemaker Jason Gorski does not stir the lees. And it shows noteworthy acidity for a wine with 14% alcohol on the label: Gorski told me that the pH is 3.3 at a maximum. (from Ciel de Cheval; fermented in 85% stainless steel and 15% neutral oak; this wine always goes through malolactic fermentation) (Drink between 2019-2026). Stephen Tanzer.
JD 89 (4/2020): White flowers, pear, and peach notes all emerge from the medium-bodied 2018 Roussanne, which has a rounded, supple texture, good acidity, and a clean, balanced, thoroughly enjoyable style. It will keep for 4-6 years. |
|
|
2019 |
Roussanne |
$35 |
1 |
|
| |
VM 92 (12/2020): Pale, bright yellow with a peach-skin blush. Savory if subdued scents of pear, apricot, lemongrass and musky herbs. Quite rich, broad and tactile on the palate but classically dry, displaying a softer mouth feel than the Sauvignons but plenty of balancing acidity and alcohol to maintain structure. With air, notes of apple, minerals and citrus zest emerged. A bit more laid-back than the 2018 Roussanne at a similar stage, this bottling does not show the fig note of the earlier vintage. (Drink between 2020-2026). Stephen Tanzer.
JD 91 (5/2021): This estate made a handful of terrific whites. Their 2019 Roussanne (100% Roussanne) reveals a light gold hue to go with pretty stone fruits, melon, and lemon curd-like aromas and flavors. It's medium-bodied on the palate, with a bright, nicely textured mouthfeel and a classic, dry finish that has some toasty, nutty nuances. This bottle had some trapped CO2, so don't be afraid to give bottles a decant if drinking any time soon. It's going to have a decade of longevity. |
|
|
2020 |
Roussanne |
$35 |
1 |
|
| |
| VM 93 (3/2022): The 2020 Roussanne is a beautiful new wine by the talented DeLille winemaking team and director of winemaking Jason Gorski. The nose evokes fantastic range, from banana and honeydew melon to starfruit and damp earth underpinnings. The palate is fresh, vibrant and beautifully textured. The weight really entices as layers of melon and Yakima cherry mingle with minerals and earthy tones on the palate. Gorgeous now, this has a long way to go. (Drink between 2021-2028). Owen Bargreen. |
|
|
2021 |
Roussanne |
$35 |
1 |
|
| |
| VM 91 (3/2023): The 2021 Roussanne Red Mountain is incredibly spicy, with ginger-tinged peach and hints of kiwi forming its bouquet. This soothes with its round textures while zesty acids pepper the senses with tension, complementing its ripe orchard fruits and melon tones. This tapers off long and potent with a salty flourish that lingers on and on. While not stated on the label, the 2021 is sourced entirely from 21-year-old vines from the Ciel du Cheval vineyard. (Drink between 2023-2026). Eric Guido. |
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|
2013 |
Chaleur Estate Blanc |
$30 |
22 |
|
| |
| VM 94 (1/2020): Bright yellow. Very sexy aromas of fresh apricot, marzipan, nuts, brioche and mocha oak; revealing plenty of secondary character but no impression of tiredness. Surprisingly rich but vinous and penetrating on the palate, with its fresh yellow fruit flavors framed and enlivened by perfectly integrated acidity, a suggestion of lemon-rind piquancy and saline minerality. This racy blend is still quite firm and youthful on the back end but is already a seamless drink. It has the energy and structure to go on for another decade in a cold cellar. Stephen Tanzer. |
|
|
2014 |
Chaleur Estate Blanc |
$30 |
1 |
|
| |
|
|
2014 |
Chaleur Estate Blanc (1.5 L) |
$65 |
1 |
|
| |
|
|
2016 |
Chaleur Estate Blanc |
$30 |
21 |
|
| |
|
|
2018 |
Chaleur Estate Blanc |
$30 |
1 |
|
| |
|
|
2019 |
Chaleur Estate Blanc |
$30 |
1 |
|
| |
|
|
2020 |
Chaleur Estate Blanc |
$30 |
1 |
|
| |
|
|
2021 |
Chaleur Estate Blanc |
$30 |
1 |
|
| |
|
|
2012 |
Doyenne Roussanne |
$30 |
2 |
|
| |
| VM 92 (12/2013): Bright yellow. Savory, spicy, earthy nose reminded me of sake. Tactile and slightly sweet, with complex flavors of beeswax, honeysuckle, pepper and flowers. Offers a sappy sweet/sour character, with limey acidity providing terrific inner-mouth cut and tension. Ripe, intense, subtle and long, finishing with a fascinating umami texture. Stephen Tanzer. |
|
|
2013 |
Doyenne Roussanne |
$30 |
8 |
|
| |
| VM 92 (12/2014): Bright, gold-tinged yellow. Knockout nose offers scents of lime, kiwi, and white pepper, along with a complicating salinity. Dense and sappy but light on its feet, with terrific acidity giving cut and inner-mouth perfume to the flavors of pear, lime, honeysuckle and minerals. Really wonderful fruit intensity, structure and persistence here, as well as a sexy saline note. Chateau Beaucastel’s Roussanne Vieilles Vignes is the prototype for this wine, notes winemaker Chris Upchurch, adding that roussanne is a grape that ripens unevenly but that fruit in Ciel du Cheval Vineyard tends to show outstanding retention of acidity. By picking all the fruit for this wine in one go, DeLille can get greater complexity and a harmonious blend of disparate elements. This wine was done in stainless steel and neutral oak and went through full malolactic fermentation. Stephen Tanzer. |
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|
2014 |
Doyenne Roussanne |
$30 |
2 |
|
| |
| VM 93 (11/2015): Pale, bright yellow. Lemon curd, lime oil, pineapple, spices, honeysuckle and botanical herbs on the highly complex nose, plus a hint of petrol; smells a little like a salty breeze off the ocean. Densely packed and sappy, conveying a sweet/sour umami seaweed quality and a strong impression of dry extract. The concentrated lemon and honeysuckle flavors are lifted by a lovely floral topnote. This high-pitched wine dusts the palate on the brisk, very long finish. A portion of this very impressive wine was what winemaker Chris Upchurch described as "lower-tonnage, more oily Roussanne," fermented separately and left on its lees. Stephen Tanzer. |
|
|
2015 |
Doyenne Roussanne |
$30 |
1 |
|
| |
|
| Donelan |
2015 |
Venus Proprietary Blend (1.5 L) |
$119 |
1 |
|
| |
| JD 88 (6/2019): The 2015 Venus is cut from the same cloth yet doesn’t have the texture or density of the 2014. White currants, white peach, and citrus notes as well as a touch of salty minerality all emerge from this medium-bodied, elegant, streamlined white that’s going to continue drinking nicely for another 7-8 years (probably longer). |
|
| Donum |
2021 |
Carneros Reserve Chardonnay |
$75 |
1 |
|
| |
| JD 92 (7/2023): Taking on a bit of smokiness, the 2021 Chardonnay Carneros Reserve is perfumed with incense and ripe with peach, melon, and vanilla bean. Fleshy and round, with a silky texture and notes of buttered pear and toasted sweet baking spice, it’s long on the palate and made in a ripe, fleshy style to drink over the next few years. |
|
|
2021 |
Ferguson Chardonnay |
$65 |
4 |
|
| |
| JD 94 (7/2023): The 2021 Chardonnay Ferguson has a nice balance of ripeness and freshness, with flinty reduction, fresh melon rind, and lemon curd. Medium to full-bodied, it displays good balance in its notes of almond, orange peel, and fresh pear. It retains both the sunny ripeness and sense of place of Carneros, while having a lifted and Burgundian-like appeal for its freshness and snap. Drink 2024-2030. (Drink between 2024-2030). Audrey Frick. |
|
|
2021 |
Goldfields Chardonnay |
$60 |
9 |
|
| |
| JD 90 (7/2023): A rich golden hue, the 2021 Chardonnay Goldfields was fermented in concrete and tank on the skins. Aromatic of resinous herbs, chamomile, and yellow pear, a savory tone emerges, revealing aromas of yellow apple, hay, and dried herbs. Full-bodied, with ample ripe texture and notes of apricot, ripe melon, and honeyed citrus, the finish lends a bit of almond skin texture with pithy orange. Drink this over the next several years. Audrey Frick. |
|
|
2021 |
Russian River Valley Chardonnay |
$60 |
4 |
|
| |
| JD 93 (7/2023): The 2021 Chardonnay Russian River Valley pours a youthful yellow hue with ripe tropical fresh fruit aromas as well as the delicate oak spice of vanilla bean, honeysuckle, and fresh pear. Ripe with fresh peach, honeyed yellow apple, and fresh flowers, it has an attractive silky texture and freshness throughout. Drink 2023-2028. (Drink between 2023-2028). Audrey Frick. |
|
| DuMol |
2014 |
Chloe Chardonnay |
$65 |
3 |
|
| |
VM 95+ (3/2017): The 2014 Chardonnay Chloe Ritchie-Lorenzo Old Vines is just as exciting today as it was last year. A wine of energy, tension and breadth, the 2014 has it all. Lemon confit, white flowers, mint and peach infuse a deeply expressive, voluptuous Chardonnay that will drink well for at least a handful of years, although the explosive finish suggests a year or two in bottle is not a bad thing. Antonio Galloni.
WA 95 (3/2017): The 2014 Chardonnay Chloe gives expressive guava, pink grapefruit and pineapple notes with touches of candied ginger, praline and brioche. Medium to full-bodied with a beautifully oily texture and packed with tropical fruit flavors, it finishes long and toasty. |
|
|
2014 |
Clare Chardonnay |
$65 |
3 |
|
| |
WA 95 (3/2017): The 2014 Chardonnay Clare has a white peach, preserved lemons and yuzu-scented nose with underlying touches of cedar, buttered toast and shaved almonds. The palate is bold and intensely fruited with a pleasant oiliness, yet it is medium-bodied, finishing long with lovely purity.
VM 94 (3/2017): The 2014 Chardonnay Clare Hyde Vineyard is gorgeous, but it is also tightly wound and reticent. Readers will have to be patient here. Smoke, slate, graphite, earthiness and dried herbs wrap around a core of orchard fruit. This is a decidedly virile, powerful style, but all the elements are very nicely balanced. Antonio Galloni. |
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|
2015 |
Clare Chardonnay |
$59 |
2 |
|
| |
WA 98+ (6/2018): The Clare Chardonnay is sourced from the Hyde Vineyard on the Napa Valley side of Carneros, planted to Old Wente clone vines that are now 22 years old. The 2015 Chardonnay Clare is a doppelganger for a great Meursault, featuring gloriously seductive pink grapefruit, lemon meringue pie and mandarin peel scents with hints of lime blossoms, fresh ginger, struck match and toasted almonds. Medium to full-bodied, the palate is super intense, with layer upon layer of electrically charged citrus and floral notes, framed by lively acid and a silken texture, finishing very long and very minerally. Wow!!
JD 97+ (6/2018): Serious notes of citrus blossom, pineapple, and mint emerge from the 2015 Chardonnay Hyde Vineyard, and it has some serious oomph in both its aromas and flavors. Concentrated, still tight and slightly angular, yet with riveting purity and elegance, it’s a tour de force in California Chardonnay that needs another year in bottle and will keep for 10-15 years.
VM 96 (4/2018): The 2015 Chardonnay Clare Hyde Vineyard is quite a bit more expressive from bottle than it was from tank. A hint of reduction adds freshness to the naturally rich, opulent Hyde fruit. Racy and layered on the palate, with tremendous richness, the 2015 is a wonderfully complete and deeply satisfying wine with a very bright future. In 2015, the Clare did not finish its malolactic fermentation. Antonio Galloni. |
|
|
2014 |
Estate Chardonnay |
$79 |
2 |
|
| |
WA 96+ (2/2017): The 2014 Chardonnay Estate Vineyard reveals very pretty notes of peach blossoms and candied ginger over a core of nectarines, acacia honey, baking bread and marzipan. Medium-bodied with a silken texture and wonderful intensity of yeasty/savory flavors, it has a great frame of freshness and epic length. A beautiful, truly elegant style.
VM 94 (3/2017): As always, the 2014 Chardonnay Estate Vineyard is one of the most phenolic, powerful wines in the range. This high density site produces powerful Chardonnays largely because of less direct sunlight that hits the fruit. Savory herbs, graphite, lemon confit and baked apple are some of the signatures, but, above all else, the Estate is a wine of tension, explosive energy and pure breadth. Accordingly, it is best cellared for at least a few years. Antonio Galloni. |
|
|
2022 |
Hyde Vyd. Chardonnay |
$90 |
1 |
|
| |
JD 98 (6/2024): The upper third of the Hyde Vineyard goes into this bottling and the lower part goes into the HHS. The nose of the 2022 Chardonnay Hyde Vineyard is spectacular, with notes of honeycomb, fresh pear, white flowers, and honeyed lemon. The palate offers incredible texture and vibrant fresh acidity, with an elegant feel and a long, long finish. A mouthwatering white, it's going to be worth laying down and checking in on in a few years. Drink 2026-2038. 22 barrels produced. (Drink between 2026-2038) . Audrey Frick.
WA 95+ (7/2024): The 2022 Chardonnay Hyde Vineyard, from 32-year-old vines, was harvested on August 15, a week earlier than ever before, grape grower Andy Smith notes. Frost in the spring drastically lowered Chardonnay yields at Hyde (only 475 cases were made), although what remained was "immediately fantastic," Smith says. It opens with the seashell and saline touches characteristic of this vineyard, before unfurling exotic scents of lemongrass, stone fruit, toast and smoky flint. The light-bodied palate is youthfully coiled and electric. Its saline-tinged flavors are complemented by shimmery acidity and a silken texture, and it has a very long finish. |
|
|
2014 |
Isobel Heintz Vineyard Chardonnay |
$89 |
3 |
|
| |
WA 94 (3/2017): The 2014 Chardonnay Isobel Charles Heintz Vineyard has a very earthy/savory nose with notes of fallen leaves and moss over a core of lemon curd and grapefruit peel. The medium-bodied palate has a wonderful intensity of citrus and earthy flavors supported by lively acidity, finishing long with an herbal lift.
VM 94 (3/2017): The 2014 Chardonnay Isobel Charles Heintz Vineyard has come together beautifully since I tasted it last year. There is lovely focus and precision here, especially for this site, which can tend towards the more opulent side of things. Medium in body and gracious, the 2014 possesses lovely aromatic presence and terrific balance, all in a delicate, understated style that offers tons of near and medium term appeal. (Drink between 2018-2024). Antonio Galloni. |
|
|
2023 |
Lorenzo Vyd. Chardonnay |
$59 |
2 |
|
| |
VM 97 (1/2026): The 2023 Chardonnay Lorenzo Vineyard is just as impressive as it was when I tasted it from barrel. Rich, unctuous and oily, the 2023 is all class. Lemon confit, marzipan, dried herbs and tangerine oil are all amplified by 50-year-old vines on clay-rich soils. This is one of the great wines of the United States. (Drink between 2028-2038) . Antonio Galloni.
WA 95+ (9/2025): The 2023 Chardonnay Lorenzo Vineyard comes from vines planted in 1974. Grapes were harvested on October 5, and the wine was matured for 11 months in 30% new French oak barrels, followed by six months in tank. Initial wafts of matchstick and crème brûlée give way to white fruits, lime peel and alluring herbal undertones. The medium-bodied palate is silky and energetic with understated, flinty flavors and a long, tensile finish. It will benefit from several years in the cellar. 240 cases were made. |
|
|
2014 |
Russian River Valley Chardonnay |
$79 |
6 |
|
| |
WA 94 (3/2017): The 2014 Chardonnay Russian River has a classic baked apricots and apple pie-laced nose with nuances of roasted nuts and buttered toast. Medium to full-bodied and richly fruited, it has a seductive touch of oiliness to the texture and great vitality, finishing a little spicy.
VM 92 (3/2017): DuMol's 2014 Chardonnay (Russian River Valley) is a gorgeous appellation-level wine. Apricot, chamomile, white flowers, honey and orange peel flesh out in the glass. Creamy, open-knit and expressive, the 2014 is an absolute winner, especially at this level. Attractive saline notes underpin the finish. Antonio Galloni. |
|
|
2015 |
Russian River Valley Chardonnay |
$65 |
3 |
|
| |
WA 93 (6/2018): The 2015 Chardonnay Russian River Valley opens with honeycomb, warm peaches and pear tart with a spicy undercurrent of ginger, anise and fennel seed plus wafts of pie crust and lemongrass. Medium to full-bodied, the palate delivers mouth-filling peaches and pears flavors with a racy acid line and nice, long finish.
VM 92 (4/2018): The 2015 Chardonnay (Russian River Valley) is very pretty, and also a terrific introduction to these wines. Rich, racy and super-inviting, the Russian River Chardonnay captures all the personality and natural intensity of the year. Yellow stone fruit and floral notes are pushed to the foreground in this succulent, pliant Chardonnay. The 2015 is an overachieving, appellation-level wine that punches above its weight. (Drink between 2018-2025). Antonio Galloni. |
|
| Eisele Vineyard |
2016 |
Sauvignon Blanc |
$89 |
3 |
|
| |
| WA 92+ (10/2017): Bottled in June 2016, the 2016 Sauvignon Blanc gives up intense white peaches, grapefruit and lemon tart notes with hints of dried herbs, struck match, baker’s yeast and fresh hay. Medium-bodied, the palate lends a lovely satiny texture with a refreshing backbone lifting the vibrant citrus flavors, finishing long and steely. Drinking nicely now, it should cellar gracefully for 5-7+ years. 600 were cases made. |
|
| Ferren Wines |
2022 |
Zephyr Farms Vyd. Chardonnay |
$89 |
1 |
|
| |
JD 98 (7/2025): Coming from a cooler and later ripening site, the 2022 Chardonnay Zephyr Farm Vineyard has such a sense of place with its coastal and vibrant feel. It has a savory touch that I love, with a fantastic freshness, and the palate is bright and focused, with a great, compact feel. And while it has the electricity I come to expect from this site, there’s just a touch more rounded opulence to even things out, so it isn’t austere, finishing with notes of delicate oak spice. Audrey Frick.
WA 94 (8/2025): The 2022 Chardonnay Zephyr Vineyard is a rare new addition to the Ferren portfolio. It comes from Mt Eden and Old Wente selection vines that are around 20 years old, located between the towns of Freestone and Sebastopol. On the nose, a well of apple and peach is accented by nuances of elderflower, vanilla, meringue and roasted almonds. The light-bodied palate is bright and flinty with latent fruit at this early stage. It combines a soft, ethereal texture with vibrant acidity, and it has a long, dynamic finish. Give it 2-3 years in the cellar. |
|
| Fingers Crossed |
2020 |
Head Held High White Wine |
$159 |
1 |
|
| |
| JD 96-98 (8/2022): I was able to taste two vintages of this estate's whites, both brilliant. The 2020 White Head Held High, which is still resting in barrel, is a Chardonnay-dominated blend that includes 12% Roussanne and 8% Marsanne. It has a brilliant nose of ripe pineapple, orange blossom, flower oil, and honeysuckle. This carries to a medium to full-bodied, round, mouth-filling, yet still pure and precise white that has a singular character. It's a great wine in the making. |
|
|
2022 |
Life and Death White Wine |
$174 |
2 |
|
| |
|
| Folded Hills |
2019 |
Ballard Canyon Roussanne |
$25 |
1 |
|
| |
|
| Force Majeure |
2011 |
Force Majeure Vyd. Collaboration Series Viognier |
$28 |
1 |
|
| |
| WA 89 (12/2012): Like its predecessor (which represented the debut of fruit from their steep estate site), Force Majeure’s 2011 Viognier takes two-thirds of its fruit from neighboring Ciel du Cheval. It was vinified by Mike MacMorran of Mark Ryan Winery in older barriques plus a 25% share in same-sized stainless steel “barrels” (though future installments will employ egg-shaped concrete vessels), with lees stirring and with malolactic transformation blocked on some of them. Scents of acacia and honeysuckle, pear and honeydew melon as well as intimations of cress anticipate inner-mouth florality, juicy fruit, and faint prickle that combine with a glycerol-rich, subtly creamy texture. A bitter note not unfamiliar from this grape is slightly discordantly superimposed over tartness of green apple in an otherwise persistently ripely-fruited finish. My suspicion is that this will be best drunk over the next 12-18 months. |
|
| Futo |
2022 |
Seta Sauvignon Blanc |
$90 |
2 |
|
| |
| VM 93 (12/2023): The 2022 Sauvignon Blanc Seta is terrific. Lemon peel, mint, white flowers and crushed rocks abound in a gorgeous Sauvignon Blanc that offers tons of depth and varietal character while avoiding excessively green notes. Sage, tomato leaf, mint and lemon peel linger. Antonio Galloni. |
|
| Gambal Work |
2017 |
Santa Rita Hills Chardonnay ex-Domaine |
$43.99 |
55 |
|
| |
|
| Girasole |
2017 |
Mendocino Chardonnay |
$16.99 |
11 |
|
| |
|
|
2019 |
Mendocino Chardonnay |
$10 |
60 |
|
| |
|
| Grand Cru |
2019 |
California Chardonnay |
$5.99 |
1 |
|
| |
|
| Hendry |
2014 |
Barrel Fermented Chardonnay Nicked Capsule, Exposed Cork |
$20 |
1 |
|
| |
|
|
2015 |
Unoaked Chardonnay |
$20 |
1 |
|
| |
|
|
2017 |
Unoaked Chardonnay |
$20 |
1 |
|
| |
|
| Hillick & Hobbs |
2019 |
Estate Vineyard Dry Riesling |
$29 |
1 |
|
| |
|
| Hirsch Vineyards |
2019 |
Sonoma Coast Chardonnay |
$45.50 |
1 |
|
| |
JD 93 (8/2021): The lightly hued 2019 Chardonnay Sonoma Coast offers lots of minerality as well as terrific citrus, mint, and sappy green herb-like aromatics. These all carry over to the palate, where the wine is medium-bodied, has bright acidity, and a salty, marine-like hint on the finish. It's beautifully done and well worth seeking out. It should have 7-8 years or more of longevity, probably longer.
VM 93 (1/2022): The 2019 Chardonnay is bright and sculpted in feel. Lemon peel, sage, white, flowers, mint and crushed rocks abound. This is an especially savory expression of Chardonnay. The 2019 spent 10-11 months in oak, about 20% new. Antonio Galloni. |
|
|
2020 |
Sonoma Coast Chardonnay |
$48.30 |
3 |
|
| |
WA 92 (7/2022): The 2020 Chardonnay Estate is scented of baked yellow apples, beeswax and flint, with undertones of green herbs. The full-bodied palate offers concentrated, honeyed fruits, tangy acidity and a long, textural finish.
JD 94+ (8/2022): The 2020 Chardonnay Sonoma Coast is mineral-driven, with crushed seashell, lemon pith, and chive. The palate is fresh with white peach, ripe pear, and honeysuckle. The texture is medium-bodied, soft, and fresh, with a wonderful elegance. Drink it over the next 8-10 years.Located in Fort Ross, overlooking the Pacific Ocean, David Hirsch purchased his estate in 1978 and planted his first vines in 1980. The 2019 vintage, which was predominantly what was shown to me, marks the first vintage with his daughter, Jasmine Hirsch, taking the lead as winemaker for the estate. They have been practicing biodynamic viticulture since 2011 and were fully converted over in 2014. Their focus and attention is on the site, resulting in wines that offer elegance and purity, with transparency in regard to their sense of place. |
|
| Kendall Jackson |
2023 |
Grand Reserve Chardonnay |
$14 |
1 |
|
| |
|
| Kenzo Estate |
2020 |
Asatsuyu Sauvignon Blanc (375 ML) |
$41.65 |
7 |
|
| |
| WA 91+ (11/2021): Composed of 96% Sauvignon Blanc and 4% Semillon, the 2020 Sauvignon Blanc Asatsuyu bursts with vibrant lemon curd, fresh grapefruit and white peach scents plus hints of dill seed, chopped herbs and lime blossoms. Medium-bodied, intense and delicately styled, the palate delivers a restrained, quiet intensity and long, zesty finish. |
|
|
2020 |
Muku White Wine (375 ML) |
$41.65 |
3 |
|
| |
|
| Kistler |
2022 |
Stock Ranch Chardonnay |
$169 |
1 |
|
| |
WA 96+ (7/2024): The Stock Ranch Chardonnay is a brand-new wine from a site Kistler first planted in 2016. Located on a ridge at 800 feet above the Bohemian Highway just north of the town of Occidental, it's influenced by both heat from Sonoma Valley and fog and coastal breezes from the Pacific Ocean. Since the beginning, this new site "had a pretty distinct personality," says winemaker Jason Kesner. Now, "The vines are mature, and it continues to raise its hand and ask to be noticed in the cellar." The 2022 Chardonnay Stock Ranch is detailed, dynamic and expressive. It opens with pure scents of saline and seashell, grapefruit and tangerine oil, white pepper and spice. The palate is arresting with its pure, ripe citrus and honey-nut layers and luxuriously silky texture. It's lent energy and a shimmery feel by a taut spine of acidity and finishes with tremendous length.
JD 96 (6/2024): Coming from a site that sees influences from both the coast and the valley (it sits around 8 miles in from the coast), the 2022 Chardonnay Stock Ranch pours a bright yellow hue and is all about its saline feel both on the nose and the palate. The first vintage for this wine, it has notes on the nose of lime and green apples followed by a weightless feel on the palate, but then there's a ripe side to the wine as well, with a custardy finish along with a savory, light umami touch. Medium to full-bodied, it's going to do well with another 2-3 years in the cellar and can be enjoyed over the following 8-10 years. Audrey Frick.
VM 96 (1/2024): The 2022 Chardonnay Stock Ranch is a new wine from Kistler. It emerges from a site near Occidental, on the border with the West Sonoma Coast. Deep, bold and luscious, the 2022 stands out from the rest of the wines in this range because of its textural depth and overall intensity. At the same time, the Stock Ranch has plenty of energy and overall structure. It's one of my favorites In the range. (Drink between 2024-2032). Antonio Galloni. |
|
|
2021 |
Stone Flat Vyd. Sonoma Coast Chardonnay |
$139 |
3 |
|
| |
JD 96 (7/2023): Aromatically the 2021 Chardonnay Stone Flat Vineyard exhibits notes of gravelly earth, with Meyer lemon, and white flowers. On the palate, it takes on so much focus, with vibrant energy, and feels more linear in its approach, with driving citrus, lime, bright green apple, and a touch of nuttiness on the finish. It’s long and driving. Drink 2025-2034. Audrey Frick.
WA 95+ (8/2023): The 2021 Chardonnay Stone Flat Vineyard features alluring tones of spring honey, panna cotta, crushed almonds, jasmine and a core of white peach. The medium-bodied palate has a deeply concentrated core of peachy fruit balanced by a gentle chalkiness and refreshing bursts of tangy acidity. Powerful yet energetic, it has a long life ahead.
VM 94 (8/2023): The 2021 Chardonnay Stone Flat Vineyard is packed with the essence of tangerine oil, hazelnut, dried flowers, herbs and ripe apricot. Potent and layered, the Stone Flat is super-impressive right out of the gate. It's another wine with real density. All the elements are dialed up in 2021. Stone Flat is distinguished from Durell, which is adjacent, because of the use of 420A rootstock (versus 3309 at Durell). That, in the theory, results in a wine with lower pH and therefore higher acidity, but that is not the impression conveyed in tasting. (Drink between 2024-2031). Antonio Galloni. |
|
|
2022 |
Stone Flat Vyd. Sonoma Coast Chardonnay |
$139 |
4 |
|
| |
JD 96 (6/2024): The 2022 Chardonnay Stone Flat Vineyard boasts a more floral bouquet of white flowers. It is more vertical on the palate, with a more persistent core of fresh acidity, a focused feel, and a note of delicate, toasty incense on the finish. It takes on a good deal of energy and is going to be an age-worthy wine. Very compelling, it's going to show its best over the next 10 years. (Drink between 2024-2034). Audrey Frick.
VM 96 (1/2024): The 2022 Chardonnay Stone Flat Vineyard is bright and nicely lifted. Airy and medium in body, the Stone Flat is a Chardonnay of sublime refinement and class. Citrus peel, white flowers, mint and crushed rocks are beautifully delineated. Pretty earthy undertones linger on the close. This is so elegant. (Drink between 2024-2032). Antonio Galloni.
WA 94 (7/2024): The 2022 Chardonnay Stone Flat Vineyard has pure, layered scents of peach, elderflower, panna cotta, matchstick and toast. The medium-bodied palate balances creamy fruit and a satiny texture with a taut spine of acidity, and it has a long, understated finish. |
|
| Kutch |
2014 |
Santa Cruz Mountains Chardonnay |
$50 |
6 |
|
| |
| VM 93 (3/2017): The 2014 Chardonnay (Santa Cruz Mountains) is a highly individual wine. Powerful and phenolic, with plenty of mountain intensity, the 2014 offers notable power. Reductive overtones in the bouquet adds energy and tension, which results in a striking interplay of all the elements. Ash, graphite and a host of savory/mineral overtones are the signatures. The reductive element is pushed to the edge. There is certainly no shortage of intrigue. Antonio Galloni. |
|
| Lewis Cellars |
2016 |
Sonoma County Chardonnay |
$36 |
19 |
|
| |
|
|
2016 |
Sonoma County Chardonnay Very Lightly Scuffed Label |
$36 |
6 |
|
| |
|
|
2016 |
Sonoma County Chardonnay Slightly Depressed Cork; Lightly Scuffed Label |
$36 |
1 |
|
| |
|
|
2017 |
Sonoma County Chardonnay |
$40 |
5 |
|
| |
| JD 94 (1/2019): There are two Chardonnays. The 2017 Chardonnay Sonoma County is a beauty and has a big perfume of caramelized pineapple, tangerine, and toasted oak. It’s rich, medium-bodied, and beautifully textured, with plenty of length. It’s seriously good Chardonnay that has richness and freshness. |
|
| Lioco |
2022 |
Sonoma County Chardonnay |
$20 |
1 |
|
| |
| WA 90 (10/2024): The 2022 Chardonnay Sonoma County is scented of Meyer lemon, toasted meringue, acacia and beeswax. The light-bodied palate balances firm, focused acidity with a soft, creamy texture. It has slowly blossoming, lemon-drop flavors and a long, mineral-driven finish. It will benefit from some time in a decanter. |
|
| Marcassin |
2011 |
Marcassin Vyd. Chardonnay Signs of Old Seepage; Bin-Soiled Label |
$495 |
1 |
|
| |
| WA 97 (8/2015): The 2011 is a great Chardonnay Marcassin Vineyard from a much-maligned and sometimes excessively criticized vintage. 2011 has its low points, but there are many producers who got it right, and survived the challenging growing and harvest conditions. This wine has phenomenal intensity, with plenty of crushed rock, pineapple, honeysuckle, orange and tangerine blossom in an elegant, medium to full-bodied style, with terrific intensity, good acidity and freshness. This is more evolved than either the 2009 or 2010, and probably will be a candidate for 7-8 years of aging, rather than 10 or more. |
|
| Martinelli |
2011 |
Bella Vigna Chardonnay |
$20.30 |
2 |
|
| |
|
|
2012 |
Bella Vigna Chardonnay |
$22.40 |
1 |
|
| |
|
|
2010 |
Three Sisters Sea Ridge Meadow Chardonnay Significant Cristal Deposit in Bottle |
$24.50 |
8 |
|
| |
|
|
2010 |
Zio Tony Ranch Chardonnay |
$27.30 |
1 |
|
| |
|
|
2011 |
Zio Tony Ranch Chardonnay Significant Cristal Deposit in Bottle |
$24.50 |
9 |
|
| |
|
| Matthews |
2013 |
Sauvignon Blanc |
$15 |
8 |
|
| |
|
|
2017 |
Sauvignon Blanc |
$15 |
3 |
|
| |
|
|
2018 |
Sauvignon Blanc |
$15 |
4 |
|
| |
|
|
2018 |
Colombia Valley Reserve Sauvignon Blanc |
$25 |
12 |
|
| |
| JD 90 (4/2020): Including 3% Semillon, the 2018 Sauvignon Blanc Reserve comes from the Boushey and Stillwater Creek vineyards. Offering Bordeaux blanc-like notes of lemon curd, mint, sappy flowers, and subtle rocky minerality, it's medium-bodied, has bright acidity, plenty of mid-palate depth and texture, and a clean finish. It’s going to keep for a solid 3-5 years. (Drink between 2020-2025) |
|
|
2012 |
Stillwater Creek Sauvignon Blanc |
$15 |
4 |
|
| |
| VM 87 (12/2013): Pale, bright yellow. Candied lemon peel and pineapple on the nose, accented by pepper and herbs, not to mention some heat. Fat on entry, then some unabsorbed acidity clashes with the wine's glyceral texture. Will this wine settle down and harmonize in the bottle? Stephen Tanzer. |
|
| Maxem |
2017 |
UV Vyd. Chardonnay |
$55 |
3 |
|
| |
|
| Maybach |
2015 |
Eterium Chardonnay |
$109 |
2 |
|
| |
|
|
2015 |
Eterium Chardonnay |
$69 |
6 |
|
| |
|
| Mending Wall |
2022 |
Stone on Stone Semillon-Sauvignon Blanc |
$35 |
2 |
|
| |
|
| Peter Michael Winery |
2011 |
La Carriere Chardonnay |
$50 |
1 |
|
| |
| VM 92 (5/2013): Pale yellow. Deeply pitched aromas of pear, white flowers, anise and smoky minerals. Penetrating and pure, with intense orchard and citrus fruit flavors nicely framed by bright acidity. Nervy and tight in the middle, with a honeyed nuance coming up with air. Shows very good clarity and power on the long, mineral-drenched finish. This chardonnay is carrying 15.2% alcohol but it doesn't show. Stephen Tanzer. |
|
|
2021 |
Ma Belle-Fille Chardonnay |
$125 |
2 |
|
| |
JD 96 (7/2023): Pouring a youthful yellow hue with silver highlights, the 2021 Chardonnay Ma Belle-Fille is ripe with fresh apricot, orange blossoms, and delicate baking spices. Full-bodied, with a fresh, clean texture, a rounded feel, and no harsh edges, the palate reveals fresh notes of cantaloupe, pithy citrus, vanilla, and flowers. Drink 2023-2033.
VM 95 (8/2023): The 2021 Chardonnay Ma Belle Fille is airy, gracious and classy. It is also one of the more understated wines in this range. Hints of apricot, chamomile, spice, mint and orange zest are beautifully lifted. The Belle Fille is very much on the delicate side for Peter Michael, largely a reflection of elevation, the highest on the property. Antonio Galloni.
WA 96 (10/2023): The 2021 Chardonnay Ma Belle Fille is youthfully coiled at this stage, offering classy tones of crème brûlée, roasted almonds, spring honey and a slowly blossoming core of apricot and peach. The medium-bodied palate is bursting with perfumed layers ranging from jasmine to beeswax and toasty spice. It has a particularly silky texture, soft waves of fresh acidity and a long finish streaked with flint. It deserves plenty of time in the bottle to unwind. |
|
| Minimus |
2017 |
Dijon Free Chardonnay |
$34.99 |
1 |
|
| |
|
| Morlet Family Vineyards |
2011 |
La Proportion Doree |
$75 |
3 |
|
| |
|
|
2017 |
La Proportion Doree |
$112 |
3 |
|
| |
WA 98+ (12/2019): Luc Morlet has 100 Muscadelle vines, planted in 1953, which he co-ferments with the Sauvignon Blanc to produce this stunning wine. The 2017 La Proportion Doree is composed of 65% Semillon, 34% Sauvignon Blanc and 1% Muscadelle. It needs a little coaxing to reveal notes of candied citrus peel, lemon curd, white peaches, honeycomb and fresh hay with wafts of lime leaves and chalk dust. Medium to full-bodied, the palate is completely coated with savory, saline and citrus layers. The texture is decadently satiny with a provocative suggestion of phenolic grip, and it finishes with great persistence and poise.
JD 98 (6/2019): Checking in as 65% Semillon and 34% Sauvignon, from dry farmed vines in Sonoma County, the 2017 La Proportion Dorée was barrel fermented with the malolactic fermentation blocked. This is a big, blockbuster styled effort that offers a huge nose of spiced apples, quince, candle wax, and white flowers that develops beautifully with time in the glass. Rich, full-bodied, and concentrated on the palate, yet at the same time displaying bright acidity and beautiful purity, this is a serious effort that would give a top vintage of Haut Brion Blanc a run for its money! Drink it any time over the coming decade! (Drink between 2019-2029).
VM 95 (1/2020): The 2017 La Proportion Dorée is a real standout. Rich, unctuous and utterly dazzling in its complexity, the 2017 is impressive right out of the gate. The depth and dimension here is simply compelling. Orange confit, apricot, chamomile and dried flowers all meld together in a succulent, creamy Sémillon/Sauvignon Blanc blend. The 2017 is a blend of fruit from Knights Valley, Bennett Valley, Dry Creek, Alexander Valley and Calistoga. It is a fabulous edition of the Proportion Dorée. Don't miss it. (Drink between 2020-2028). Antonio Galloni. |
|
|
2022 |
Les Petits Morlet Sauvignon Blanc |
$95 |
3 |
|
| |
WA 95 (10/2024): In effect a second wine for lots that didn't make the cut for La Proportion Dorée (but approximately 85% Sauvignon Blanc), the barrel-fermented 2022 Sauvignon Blanc Les Petits Morlet boasts plenty of expressive gooseberry aromas and ample citrus zest on the nose, but then has a full-bodied palate. Soft and expansive, it's really generous and luxurious in the mouth but balanced by a tart, lingering finish.
JD 94 (6/2024): Displaying a slightly deeper yellow/straw hue, the 2022 Sauvignon Blanc Les Petits Morlet is entirely Sauvignon Blanc, although it has the addition of the expressive Musqué clone, which is grown on rocky clay-loam soils. The wine is exuberant at this stage, with a more tropical fruited profile coming through on the nose, along with notes of beeswax, golden pear, white grapefruit, and saline. This continues to the palate, which is medium to full-bodied and reveals more intensity through the palate as well, with notes of melon and a ripe, rounded feel. Drink 2024-2034. 125 cases were produced. Audrey Frick. |
|
|
2023 |
Les Petits Morlet Sauvignon Blanc |
$95 |
1 |
|
| |
|
| Mount Eden Vineyards |
2012 |
Santa Cruz Mountains Chardonnay |
$75 |
2 |
|
| |
| WA 94+ (4/2024): The 2012 Chardonnay Estate is an impressive and intricate example of this iconic California wine. From the first pour, clean, intense aromas of crushed stones, pineapple, honeysuckle and citrus zest bound from the glass. The palate is succulent, tensile and lively, with a multilayered and impressively youthful finish. Considering the amount of money one can easily shell out for California Chardonnay, the degree to which Mount Eden overdelivers, especially in this early 2010s era, is hard to overstate. |
|
|
2010 |
Santa Cruz Mountains Reserve Chardonnay |
$75 |
2 |
|
| |
WA 96 (4/2024): The 2010 Chardonnay Reserve began life as the Estate bottling, spending 10 months in barrels before being transferred to stainless tank for an additional year. The extra dimension gained through this process is remarkable, exuding a pedigree that the Estate bottling often glimpses but doesn't quite reach. The nose is reminiscent of a classic Meursault of yesteryear, with a linear, lifted nose of hazelnut, yuzu curd and crushed stones. The palate is concentrated but light on its feet with a dramatic and expansive finish. At nearly a decade and a half of bottle age, I suspect this is not even halfway through its prime.
VM 94 (7/2015): The 2010 Chardonnay Reserve is the brightest and also the airiest of the four Reserves Mount Eden has made so far, largely the result of a growing season in which rainfall was well above the historical average. Round, succulent and beautifully textured, the 2010 offers attractive scents of tropical fruits, yellow orchard fruit and white pepper. It will be interesting to see how much body and texture the 2010 acquires with further time in bottle. Today the 2010 remains tightly wound and in need of further cellaring. (Drink between 2016-2025). Antonio Galloni. |
|
| One True Vine |
2021 |
Summer Dreams Lazy Lounging Chardonnay |
$104 |
1 |
|
| |
| JD 96 (12/2023): Honeyed apple, tangerine, flower oil, toasted almond, and brioche notes all emerge from the 2021 Chardonnay Lazy Lounging, a medium to full-bodied, concentrated, yet remarkably pure Chardonnay that has integrated oak, a layered, seamless mouthfeel, and awesome length on the finish. |
|
|
2021 |
Summer Dreams Lazy Lounging Chardonnay Lightly Bin-Soiled Label |
$104 |
1 |
|
| |
| JD 96 (12/2023): Honeyed apple, tangerine, flower oil, toasted almond, and brioche notes all emerge from the 2021 Chardonnay Lazy Lounging, a medium to full-bodied, concentrated, yet remarkably pure Chardonnay that has integrated oak, a layered, seamless mouthfeel, and awesome length on the finish. |
|
| Pahlmeyer |
2014 |
Napa Valley Chardonnay |
$79 |
7 |
|
| |
WA 94 (12/2015): The 2014 Chardonnay is light gold-colored with a greenish hue and beautiful, fresh tropical fruit flavors of pineapple, pear, honeysuckle and a touch of citrus. It is not as dense and concentrated as the 2013, but I love its vibrancy and beautiful subtleties and nuances. It is another top-notch effort from Pahlmeyer to drink over the next 7-8 years.
VM 91 (12/2016): The 2014 Chardonnay (Napa Valley) is a beautifully balanced wine with more than enough freshness and minerality to play off the classic Pahlmeyer richness. A slight hint of reduction in the aromatics lead to nicely delineated yellow orchard fruit nuances. This is very nicely done. (Drink between 2017-2022). Antonio Galloni. |
|
|
2015 |
Napa Valley Chardonnay |
$79 |
6 |
|
| |
WA 96 (12/2016): The 2015 Chardonnay, which comes from both Old Wente and Dijon clones, is off the estate property on Atlas Peak. It has that noteworthy greenish hue to its light-gold color, which I consider a high-sign of quality. Orange blossom, tangerine oil, mango, subtle smoky wood, a full-bodied texture, terrific purity and acidity, great fruit and a long, long finish are the stuff of great California Chardonnay. This cuvée also has a phenomenal track record for aging for at least 7-10 years, and in certain vintages even longer.
VM 89 (12/2016): The 2015 Chardonnay (Napa Valley) is a very pretty, racy, voluptuous Chardonnay. Apricot, chamomile, mint, new French oak, butter, vanillin and lightly honeyed notes give the 2015 much of its extroverted, flamboyant personality. Even with all of its richness, though, the 2015 is a relatively mid-weight wine in its structure but with a decidedly overt, oak-influenced personality. Antonio Galloni. |
|
|
2017 |
Napa Valley Chardonnay |
$89 |
6 |
|
| |
JD 96 (1/2019): Bottled in August, the 2017 Chardonnay Napa Valley offers Aubert-like notes of white flowers, white peach, tangerine, flower oil, and white flowers. It's rich, layered, so pure and balanced, and is just a class act as well as one of the top Chardonnays in this report. (Drink between 2019-2030).
WA 93+ (10/2018): Composed entirely of fruit from Atlas Peak and bottled two weeks ago, the 2017 Chardonnay gives very pretty white peaches, pink grapefruit, honey-drizzled pears and lime blossoms with touches of nutmeg, marzipan and baker’s yeast. The palate is medium-bodied with a slight, very pleasant phenolic grip to the texture and bags of stone fruit and pear layers, finishing on a lovely savory note.
VM 92 (12/2018): Pahlmeyer's 2017 Chardonnay (Napa Valley) is a pretty, very supple wine. Orchard fruit, chamomile, sage, mint and apricot are nicely pushed forward in this open-knit, creamy Chardonnay. Beautifully balanced and racy, the 2017 has a lot to offer. The Napa Valley Chardonnay is a blend of fruit from the estate and Antinori's Antica property on Atlas Peak. This is an attractive wine, especially within the context of the vintage. (Drink between 2018-2025). Antonio Galloni. |
|
|
2022 |
Napa Valley Chardonnay |
$85 |
6 |
|
| |
VM 95 (12/2024): The 2022 Chardonnay is dense and powerful. In that sense, it is perhaps a bit more typical than the 2023 tasted alongside it. Dried pear, apricot, chamomile, marzipan, tangerine oil, flowers and light tropical accents all build in the glass. This is the only Chardonnay from Pahlmeyer in 2022, and it is terrific. (Drink between 2024-2032). Antonio Galloni.
WA 93 (7/2024): Winemaker Katie Vogt started picking for Pahlmeyer's 2022 Chardonnay in August, with just a couple of blocks hanging into September. As always, it's all fermented in roughly 90% new François Frères barrels. The nose boasts scents of toasted hazelnuts and white peaches, plus hints of cashew and grilled pineapple. In the mouth, this vintage is full-bodied, broad and expansive—perhaps a bit warm. Fruit this vintage came from Antinori, Hyde, Toyon, Stagecoach and Waters Ranch (Pahlmeyer's estate vineyard). |
|
|
2014 |
Savoir Faire Chardonnay |
$139 |
6 |
|
| |
|
|
2012 |
Vieilles Vignes Chardonnay |
$159 |
6 |
|
| |
|
| Clos Pegase |
2018 |
Mitsuko’s Vyd. Sauvignon Blanc |
$14.99 |
2 |
|
| |
|
| Perchance |
2022 |
Beckstoffer Carneros Lake Chardonnay Ex-Domaine |
$95 |
44 |
|
| |
JD 95-97 (2/2024): The 2022 Chardonnay Beckstoffer Carneros Lake Vineyard is stunning stuff, and this is one I can't wait to taste from bottle. Reminding me of a great Chardonnay from Aubert with its ripe pineapple, lemon oil, candlewax, and honeyed flower notes, it hits the palate with medium to full-bodied richness, a layered, seamless mouthfeel, and that rare mix of richness and freshness. This will spend 15 months in barrels, and there are roughly 150 cases.
WA 93 (10/2024): Composed of Clone 96 planted in 1995 and barrel fermented in 100% new French oak, half of the 2022 Chardonnay Beckstoffer Carneros Lake Vineyard underwent malolactic fermentation. It boasts a subtle honeyed element, plus ripe melon and pear notes. Full-bodied, plump and generous, with a long, richly textural finish, it's a beauty to enjoy over the next several years. |
|
|
2022 |
Beckstoffer Melrose Vyd. Sauvignon Blanc Ex-Domaine |
$65 |
55 |
|
| |
JD 94 (2/2024): From vines planted in 2000 and brought up in 75% new French oak, the 2022 Sauvignon Blanc Beckstoffer Melrose Vineyard is a brilliant white revealing classic lemon and floral notes, as well as some background tropical and spicy nuances. With great acidity, medium body, and beautiful overall balance, this will stand toe to toe with a great Bordeaux Blanc. It should evolve for 10-15 years, but I love it today.
WA 92 (1/2024): The barrel-fermented 2022 Sauvignon Blanc Beckstoffer Melrose features a slightly smoky, fumé quality, a pleasant scent to the fig, melon and citrus fruit. On the palate, it's medium to full-bodied, nicely rich and creamy textured, with a long, citrusy finish. From a site off Zinfandel Lane, planted to clone 1 in 1990. |
|
| Pontin Del Roza |
2008 |
Yakima Valley Pinot Gris Icewine (375 ML) |
$25 |
1 |
|
| |
|
| Pott |
2015 |
20m3 Viognier |
$55.25 |
1 |
|
| |
|
| Pride Mountain Vineyards |
2019 |
Vintners Select Chardonnay |
$35 |
5 |
|
| |
| VM 93 (1/2021): The 2019 Chardonnay Vintner Select offers lovely density and oiliness, all while staying light on its feet. Tangerine oil, mint, yellow flowers and pear give the 2019 terrific vertical depth. This is such a pretty and expressive Chardonnay. (Drink between 2021-2027). Antonio Galloni. |
|
|
2020 |
Vintners Select Chardonnay |
$32 |
2 |
|
| |
|
| Purple Hands |
2021 |
Haakon Lenai Vyd. Chardonnay |
$58 |
1 |
|
| |
|
| Ramey |
2016 |
Rochioli Vyd. Chardonnay |
$59 |
1 |
|
| |
JD 95 (6/2019): One of my favorite releases from Ramey, the 2016 Chardonnay Rochioli Vineyard comes from a Grand Cru site in the Russian River and has incredibly classic notes of white flowers, tart citrus, and subtle orchard fruits. It’s one of those wines that’s both powerful and elegant, with medium to full body, a great mid-palate, integrated acidity, and just everything in the right places. It’s a beautiful, layered, age-worthy Chardonnay to enjoy over the coming 10-15 years. (Drink between 2019-2034).
WA 94+ (4/2019): This is the second vintage of a Rochioli vineyard-designate Chardonnay made by Ramey. Grapes were sourced from vines planted between 1989 and 2005 and were fermented in barrel with bâtonnage, then aged in 21% new French oak for 20 months. The nose of the 2016 Chardonnay Rochioli Vineyard opens with Meyer lemon, pulverized stone, lime peel and soft white flowers with touches of nuts and cream. Medium to full-bodied, it offers wonderful savory flavor layers of honeycomb and hazelnut with a gorgeous velvety texture and great length plus lots of mineral sparks coming through on the finish. 901 cases were produced, which will be released in June of 2019.
VM 94 (5/2019): The 2016 Chardonnay Rochioli Vineyard is powerful and dense in its first impression. It is also one of the more phenolic, structured Chardonnays in the range. There is a real sense of weight and textural resonance that runs through the fruit. Hints of lemon confit, dried flowers and dried pear meld into the creamy, layered finish. (Drink between 2020-2028). Antonio Galloni. |
|
| Realm |
2021 |
Fidelio White Wine |
$79 |
2 |
|
| |
|
| Rhys |
2008 |
Alpine Vyd. Chardonnay |
$79 |
1 |
|
| |
| VM 94 (6/2010): Bright yellow. Compellingly pure, complex nose melds citrus fruits, ginger, smoky minerals and a strong oyster shell quality. Impressively dense and vibrant in the mouth, conveying an impression of mineral-driven power and structure. This penetrating, voluminous wine boasts incredible depth without any impression of weight. Fruit is playing a supporting role here. The fine-grained, tactile finish offers exceptional clarity and length. This was among the finest chardonnays I tasted during my early March trip. |
|
|
2009 |
Alpine Vyd. Chardonnay |
$89 |
5 |
|
| |
VM 94 (6/2011): Vivid yellow. Musky aromas of chamomile, pear skin, anise and iodine, with suave floral and gingerbread notes emerging with aeration. Juicy and broad on entry, then a bit tighter in the middle, offering densely packed orchard fruit flavors and notes of smoke and honeysuckle. More powerful than the Horseshoe but no less animated. This complex and tactile chardonnay boasts an intriguing interplay of ripe fruit and energetic spices. Finishes on a gently smoky note, with excellent persistence.
WA 93 (8/2011): The 2009 Chardonnay Alpine Vineyard is the most vibrant, mineral-laced of these 2009 Chardonnays. Clean, mineral notes frame the fruit all the way through to the vibrant, pointed finish. This is a terrific effort from Rhys. Bright citrus and crushed rocks frame the finish. The 2007, which I tasted alongside it, has aged gracefully. Anticipated maturity: 2012-2019. |
|
|
2010 |
Alpine Vyd. Chardonnay |
$95 |
3 |
|
| |
VM 95 (5/2012): Pale yellow, with a green hue. More mineral-driven than the Horseshoe bottling, displaying scents of candied citrus fruits, pear, anise, honeysuckle and sea salt. Pure and incisive on the palate, with strikingly pure lime, lemon and pear flavors complicated by floral and mineral qualities. Lingers with Outstanding intensity, leaving notes of iodine, licorice and lime zest behind.
WA 94 (8/2012): The 2010 Chardonnay Alpine Vineyard is a much deeper, vertical wine that fills out all layers of dimension and flavor. Crushed rocks, white flowers and lemon are some of the notes that flow from this powerful, intense Chardonnay. The Alpine is all about tension and energy. I loved it. Anticipated maturity: 2012-2017. |
|
|
2011 |
Alpine Vyd. Chardonnay |
$100 |
1 |
|
| |
| VM 93 (6/2013): Vivid gold. Spice-accented aromas of peach pit, tangerine and white flowers, with a buttery nuance adding depth. Shows very good energy, offering sappy orchard and pit fruit flavors and a touch of bitter citrus pith. Finishes smoky and long, with resonating floral and toasted nut notes and suave minerality. |
|
|
2009 |
Horseshoe Vyd. Chardonnay Very Lightly Bin-Soiled Label |
$79 |
2 |
|
| |
VM 94 (6/2011): Bright yellow. Lively, assertive aromas of orange zest, jasmine, mint, iodine and smoky minerals. Pure and incisive, with energetic, mineral-accented citrus and green apple flavors that gain weight with air. Finishes with excellent clarity and spicy cut, strongly echoing the orange and iodine notes. I suspect this vivacious wine will put on weight with a few more years of bottle age. Stephen Tanzer.
WA 92 (8/2011): The 2009 Chardonnay Horseshoe Vineyard emerges from the glass with layers of sweet fruit supported by the clean vibrancy that is the hallmark of the Santa Cruz Mountains. This is an attractive, layered wine made in fairly forward, fruit-driven style. Anticipated maturity: 2012-2017. |
|
| Ridge Vineyards |
2020 |
Estate Chardonnay |
$55 |
3 |
|
| |
| JD 94 (8/2022): Coming from the estate vineyard on the eastern side of the Santa Cruz Mountains, the 2020 Chardonnay Estate has a beautiful nose of honeyed lemon blossom, crushed stone, toasty oak, and a touch of reductive-like minerality. This carries to a brilliantly balanced, medium-bodied Chardonnay with a round, layered mouthfeel, good acidity, and a focused style that should age gracefully for 7-8 years, if not longer. |
|
| Rivers Marie |
2013 |
B. Thieriot Vyd. Chardonnay |
$69 |
1 |
|
| |
WA 98 (10/2015): One of the greatest young Chardonnays I’ve ever tasted certainly has to be the 2013 Chardonnay B. Thieriot Vineyard, from the very old vineyard planted in 1990 with the Robert Young clone of Chardonnay. It was cropped at 1.5 tons of fruit per acre and aged in Louis Latour cooperage. This amazing wine shows notes of poached pear, honeysuckle and hints of white peach and pineapple, is stunningly rich and full-bodied, but has great acidity and a remarkable finish pH of 3.1, which is incredible, given the intensity and power of this Chardonnay. Look for it to age well for up to a decade or more.
VM 95 (1/2015): The 2013 Chardonnay B. Thieriot Vineyard is one of the most exotic, tropical Chardonnays I have tasted from Rivers-Marie. Rich, ample and voluptuous in the glass, the 2013 possesses remarkable breadth and intensity. Orange peel, crème brulee, smoke and mango meld together in a Sonoma Coast Chardonnay with a distinct Chassagne-like sense of oiliness. Antonio Galloni. |
|
|
2013 |
Joy Road Vyd. Chardonnay |
$55 |
2 |
|
| |
| VM 93 (1/2015): Slate, graphite, dried pear, almonds, crushed flowers and sage emerge from the 2013 Chardonnay Joy Road Vineyard. The flavor profile is quite a bit more floral and savory than the other Chardonnays in the range, with the fruit pushed a bit into the background. The Joy Road is the most subtle and layered of the Rivers-Marie Chardonnays. In many ways, it is the most evocative as well. Antonio Galloni. |
|
| J. Rochioli Vineyards |
2012 |
River Block Vyd. Chardonnay |
$59 |
1 |
|
| |
WA 93 (12/2013): The 2012 Chardonnay River Block is made from the Old Wente clone as well as Dijon clone 95. It offers up notes of buttered tangerine oil, lemon grass, white peach, an underlying stony character, and a fresh, full-bodied, rich mouthfeel displaying terrific texture and length. This superb Chardonnay should drink well for 6-8 years.
VM 92 (5/2014): Pale yellow-gold. Mineral-laced citrus and orchard fruit aromas are complicated by a sexy floral nuance. Tightly wound orange and pear skin flavors deliver impressive depth and power, with no excess weight. The mineral quality dominates the finish, which features a subtle iodine flourish. Stephen Tanzer. |
|
|
2012 |
South River Vyd. Chardonnay |
$59 |
1 |
|
| |
WA 94 (12/2013): The 2012 Chardonnay South River reveals a terrific perfume of subtle smoke, buttered tropical fruits and a Chassagne-Montrachet-like nuttiness. Full-bodied and rich, this dazzling effort should drink well for 5-6 years.
VM 91 (2/2014): Rochioli's 2012 Chardonnay South River presents a beautiful array of tangerine, mint, white flowers and slate, all of which seem to lift out of the glass effortlessly. This pretty, feminine Chardonnay should drink well upon release and also mature a bit faster than some of the other wines given its mid-weight structure. Antonio Galloni. |
|
| Salinia |
2010 |
Marigold Chardonnay (500 ML) |
$50 |
2 |
|
| |
|
| Sandlands |
2014 |
Amador County Chenin Blanc |
$35 |
1 |
|
| |
| VM 88 (8/2016): The boldest of these Chenins, the 2014 Chenin Blanc (Amador County) is laced with apricot, chamomile and honey, all of which give the wine its rich, unctuous personality. This is an especially overt, luscious Chenin built on texture and depth. (Drink between 2016-2018). Antonio Galloni. |
|
|
2014 |
California Chenin Blanc |
$25 |
1 |
|
| |
| VM 88 (8/2016): The 2014 Chenin Blanc (California) is the most delicate and understated of these wines. Sweet floral and orchard fruit notes give the 2014 its bright, lifted personality. (Drink between 2016-2018). Antonio Galloni. |
|
|
2014 |
Napa Valley Chenin Blanc |
$30 |
1 |
|
| |
| VM 89 (8/2016): The 2014 Chenin Blanc (Napa Valley) is arguably the most varietally true and nuanced of the three Sandlands Chenins. It also has the most creamy, nuanced texture of the wines. Pear, hazelnut, herbs and chamomile are nicely focused throughout. The 2014 offers an appealing combination of energy and richness. (Drink between 2016-2019). Antonio Galloni. |
|
| Sanguis |
2009 |
Ode to Sunshine Chardonnay |
$44 |
1 |
|
| |
WA 92 (8/2011): The 2009 Chardonnay Ode to Sunshine, from the Bien Nacido Vineyard, wraps around the palate with layers of tropical fruit. Despite its textural richness and volume, the wine shows plenty of acidity and fabulous overall balance. This racy, sleek wine from Sanguis is best enjoyed while the fruit is vibrant. Ode to Sunshine spent 22 months in French oak barrels, 50% new. Anticipated maturity: 2012-2015.
VM 91 (10/2011): (100% chardonnay from the Bien Nacido vineyard): Hazy gold. Wild, complex bouquet evokes pear skin, nectarine, macadamia nut and marzipan, with an oak spice note that gains strength with air. Ripe and broad but lively, with deep orchard and pit fruit flavors showing very good clarity and spiciness. Finishes long and sappy, with very good cut. |
|
| Scherrer Winery |
2011 |
Helfer Vyd. Chardonnay |
$50 |
10 |
|
| |
| VM 91 (5/2014): Light yellow. Complex, perfumed scents of poached pear, nectarine and honey, with smoky oak and iodine accents. Deeply pitched pit and orchard fruit flavors show very good vivacity, with dusty minerality adding back-end lift. The smoky note carries through the long, penetrating finish, with the pear note echoing. |
|
|
2014 |
Helfer Vyd. Chardonnay |
$59 |
9 |
|
| |
| VM 91 (8/2017): Smoke, pastry, baked apple and pear run through the 2014 Chardonnay Helfer Vineyard. There is good immediacy to the fruit, yet the 2014 remains medium in body and nicely lifted, with good Russian River intensity and silkiness to match its gracious personality. Another 6-12 months in bottle will help the oak integrate more fully. Antonio Galloni |
|
|
2013 |
Scherrer Vyd. Chardonnay |
$55 |
1 |
|
| |
| VM 90 (2/2016): The 2013 Chardonnay Scherrer Vineyard is pretty, soft and nuanced throughout. Yellow orchard fruit, spice, pear and vanilla are laced together in a creamy yet understated wine endowed with grace and lovely overall balance. |
|
|
2019 |
Scherrer Vyd. Chardonnay |
$43.99 |
2 |
|
| |
| VM 94 (1/2022): The 2019 Chardonnay Scherrer Vineyard is a powerful, wild wine. Soaring aromatics and a deep structure give this Alexander Valley Chardonnay tons of character. Orchard fruit, mint, tangerine oil and dried flowers all open in the glass. There's something exotic about the 2019 that is undeniably appealing. The creamy, substantial finish is a thing of beauty. Antonio Galloni. |
|
| Walter Scott |
2018 |
X Novo Vyd. Chardonnay |
$89 |
4 |
|
| |
VM 95 (9/2020): Limpid, green-hued straw. A complex, assertively perfumed bouquet evokes Anjou pear, peach nectar, orange zest and vanilla, along with suggestions of sea salt and pungent flowers. A smoky mineral quality builds in the glass, energizing densely packed Meyer lemon, orchard and pit fruit and chamomile flavors that are braced by an undercurrent of juicy acidity. Clings impressively on the strikingly long, mineral-driven finish, which features suggestions of smoky lees and ripe citrus fruits. 40% new oak. (Drink between 2022-2029). Josh Raynolds.
WA 93 (12/2020): The 2018 Chardonnay X Novo Vineyard opens with gunflint and roasted almonds with golden apples, spices and cured meats. The palate is light-bodied, delicately styled and savory without losing the intensity of flinty, nutty flavors, and it finishes long and lifted. |
|
| Screaming Eagle |
2020 |
Sauvignon Blanc |
$2,300 |
1 |
|
| |
|
| Sea Smoke |
2018 |
Chardonnay |
$79 |
4 |
|
| |
|
| Seven and Eight |
2017 |
Estate Chardonnay |
$65 |
6 |
|
| |
WA 93+ (10/2019): The 2017 Chardonnay Estate gives up apple pie, spiced pears and honeydew melon with touches of cedar, toasted cashews, honeycomb, allspice and ginger. Full-bodied, rich and spicy in the mouth, it has a creamy texture and long, toasty finish.
VM 93 (1/2020): The 2017 Chardonnay is bold, luscious and absolutely delicious. Tangerine oil, passion fruit, butter notes and exotic flowers all develop in a Chardonnay that nicely balances mountain structure, acidity and the natural viscosity of Wente-clone Chardonnay. As it often is, the Vineyard 7 & 8 in this vintage is one of the most distinctive Chardonnays in Napa Valley. (Drink between 2019-2027). Antonio Galloni. |
|
| Shafer Vineyards |
2010 |
Red Shoulder Ranch Chardonnay |
$50 |
2 |
|
| |
| VM 92 (12/2012): Shafer's 2010 Chardonnay Red Shoulder Ranch offers up lemon, white flowers, spices and crushed rocks. The cold, late vintage yielded a wine loaded with intensity, focus and verve. As has been the case in recent years, the Chardonnay is aged 75% in oak and 25% in steel. This is a fabulous showing from Shafer. (Drink between 2013-2015). Antonio Galloni. |
|
|
2018 |
Red Shoulder Ranch Chardonnay |
$50 |
9 |
|
| |
JD 95 (1/2021): Tasted out of bottle, the 2018 Chardonnay Red Shoulder Ranch is beautifully done, with a vibrant yet rich style carrying notes of buttered lemon, orange blossom, white flowers, and toasted bread. With bright acidity, terrific overall balance, and a great finish, this is classic Napa Valley Chardonnay to enjoy over the coming 5-7 years. I wouldn't be surprised to see it keep even longer as well. (Drink between 2021-2030).
VM 93 (1/2021): The 2018 Chardonnay Red Shoulder Ranch is gorgeous. Tangerine oil, white flowers and light tropical accents grace the Red Shoulder Ranch Chardonnay. Creamy and yet delicate, with lovely balance. The 2018 has so much to offer. Drink this understated, classy Chardonnay over the next handful of years. (Drink between 2021-2025). Antonio Galloni.
WA 91 (11/2020): The 2018 Chardonnay Red Shoulder Ranch bursts from the glass with oak-laced apple pie, peach preserves and ripe pineapple scents plus hints of allspice, candied ginger and praline. Medium to full-bodied, the palate has a gorgeous satiny texture and loads of stone fruit and tropical fruit layers, finishing on a lingering spicy note. |
|
|
2019 |
Red Shoulder Ranch Chardonnay |
$50 |
6 |
|
| |
JD 95 (2/2023): Always one of my favorite Chardonnays from Napa, the 2019 Chardonnay Red Shoulder Ranch is no exception and offers a richer, concentrated, yet brilliantly balanced profile that carries classic caramelized citrus, orange, and stone fruits as well as spicy oak and brioche in the background. It’s a serious, concentrated, textured Chardonnay that does everything right. I wish there were more Chardonnay being produced in this style today.
VM 93 (1/2022): The 2019 Chardonnay Red Shoulder Ranch is bright, fragrant and light on its feet. Lemon peel, tropical fruit, jasmine and mint lend striking aromatic nuance to a Chardonnay that balances the energy that is typical of this wine today with attractive, exotic accents that add wonderful nuance. (Drink between 2022-2026). Antonio Galloni.
WA 91 (11/2021): The 2019 Chardonnay Red Shoulder Ranch gallops out with bold scents of ripe yellow apple, spiced pears and beeswax, plus hints of nutmeg, orange blossoms and cedar. Full-bodied with a lively line cutting through the dense stone fruit and spicy flavors, it finishes on a toasty oak note. |
|
|
2021 |
Red Shoulder Ranch Chardonnay |
$55 |
24 |
|
| |
JD 94 (2/2023): The 2021 Chardonnay Red Shoulder Ranch is another winner that has a slightly fresh, more vibrant style in its lemon and citrus fruits as well as honeyed minerality and spice. Medium-bodied, balanced, and elegant, it’s going to put on weight with a year or two of bottle age and should keep through 2031. (Drink between 2024-2031).
WA 93 (3/2023): Always an impressive bottling, the 2021 Chardonnay Red Shoulder Ranch was barrel fermented in a 75% new French oak and 25% stainless steel. Boasting fabulous aromas of lemon curd, apple, pear and pencil shavings, this non-malolactic Chardonnay is full-bodied, round and generous on the palate, then crisp and refreshing on the finish. If it's not as complex or rich as the very best Chardonnays California has to offer, it's not that far behind, and the pricing and availability (6000 cases produced) remain reasonable for a wine of this quality.
VM 92 (2/2023): The 2021 Chardonnay Red Shoulder Ranch is brisk, fresh and finely cut, with plenty of citrus and floral character. Bright acids drive the profile in this vibrant, steely Red Shoulder Ranch. The 2021 was bottled with a bit less time in oak than normal to compensate for the lack of 2020, an approach that turned out quite well. (Drink between 2022-2027). Antonio Galloni. |
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|
2022 |
Red Shoulder Ranch Chardonnay |
$55 |
3 |
|
| |
JD 95 (12/2023): I love the 2022 Chardonnay Red Shoulder Ranch. It's a richer, broad, yet still fresh and lively Chardonnay with ripe citrus and pineapple fruits, medium to full body, a layered mouthfeel, and terrific toast, brioche, honeysuckle, and lemon oil aromatics. It will keep for 4-6 years, if not longer, but I love it today. (Drink between 2023-2028).
WA 94 (12/2023): A modern-day classic, Shafer's 2022 Chardonnay Red Shoulder Ranch continues the tradition, delivering pristine pineapple notes alongside hints of citrus curd, pencil shavings and mocha. Full-bodied, round and generous, this no-malolactic-fermentation Chardonnay harmoniously tapers down into a clean, crisp finish. The only quibble with this vintage is that it may show a touch of alcoholic warmth.
VM 91 (12/2023): The 2022 Chardonnay Red Shoulder Ranch is bright, focused and aromatic, as is the style these days. Light tropical notes add an exotic flair as lemon peel, lime, white flowers and crushed rocks linger. The 2022 spent nine months in 40% new oak and the rest in tank and a bit of neutral oak. (Drink between 2023-2029). Antonio Galloni. |
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| Sine Qua Non |
2003 |
Mr. K The Noble Man Chardonnay (375 ML) |
$179 |
1 |
|
| |
WA 94 (8/2006): The 2003 Mr. K. The Nobleman, a 100% Chardonnay made from botrytised fruit, possesses 278 grams of residual sugar per liter and 9.9 grams of acid per liter. There are a whopping 537 cases of half bottles. While deep golden-hued and honeyed, with brilliant unctuosity, thickness, and richness, it takes third place when ranked against its two sweet siblings. Readers should think of it as a Chardonnay Trockenbeerenauslese.
VM 93 (8/2007): Sine Qua Non’s 2003 Mr. K The Noble Man (100% botrytised Chardonnay) was one of the most remarkable sweet wines I have ever had. Despite its size and richness, it offered notable complexity and an engaging, unique personality. I loved it. Antonio Galloni. |
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|
2012 |
Shackled Petit Manseng (375 ML) |
$225 |
2 |
|
| |
|
| Small Vines |
2015 |
Sonoma Coast Chardonnay |
$30 |
3 |
|
| |
| WA 90 (4/2018): The 2015 Chardonnay Sonoma Coast has a nose of toasted almonds, honey-drizzled peaches and baking bread plus suggestions of apple blossoms and allspice. Medium-bodied, it delivers plenty of stone fruit and savory flavors with a racy line and good length. |
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|
2018 |
Sonoma Coast Chardonnay |
$39 |
3 |
|
| |
JD 92+ (7/2020): The appellation 2018 Chardonnay Sonoma Coast comes all from The Barlow Homestead Vineyard on the Sonoma Coast and was aged 10 months in 7% new French and Austrian barrels. Its vivid gold color is followed by a Chablis-like lemon curd, white flower, green herb, and slightly salty Chardonnay offering bright acidity, medium body, and a clean finish. It needs bottle age, but this is beautiful stuff.
VM 92 (1/2021): The 2018 Chardonnay (Sonoma Coast) is once again a stellar wine in this range. Apricot, tangerine, chamomile and light buttery notes all grace this super-expressive Chardonnay. The Sonoma Coast Chardonnay offers a terrific balance of fruit richness and energy. Drink it over the next handful of years. The Sonoma Coast Chardonnay is the second selection of the barrels that don't make it into the T B H Chardonnay. (Drink between 2021-2028). Antonio Galloni. |
|
| Sojourn Cellars |
2022 |
Durell Vyd. Chardonnay ex-Domaine |
$59 |
60 |
|
| |
|
| Sphaerics |
2023 |
If and Only If Chardonnay Lightly Bin-Soiled Label |
$200 |
2 |
|
| |
JD 98+ (7/2025): The 2023 Chardonnay If And Only If comes from a site in Upper Barn in the Alexander Valley, planted with the Wente clone by Helen Turley in 1982. The wine offers Grand Cru-like depth and intensity, packed with notes of lime oils, green apples, crushed stones, and fresh flowers. Full bodied, it offers a satin-like texture and a vibrant spine of acidity, with outstanding energy, bright saltiness, and a long finish. Stash this one away for a few years, and it should cruise well over the following decade. Drink 2025-2040.This is only Year Two for the winery. They only released the If and Only If last year, so the other two wines are new to the range. All are bottled without being fined or filtered. (Drink between 2025-2040). Audrey Frick.
VM 96 (1/2026): The 2023 Chardonnay If And Only If hails from the Upper Barn Vineyard on Alexander Mountain. The 2023 beckons you in with its depth and power, brooding with intensity and minerality while bristling with brightness and energy. Lemon oil, pear, marzipan, chalk and a lift of fresh mint unfurl in a peacock’s tail of complex flavors and aromas. Everything here is delivered with crystalline focus, leaving a palpable sense of texture and grip that begs you to take another sip, then another. The finish goes on for days. Very impressive stuff. (Drink between 2026-2036)
WA 95+ (6/2025): Bottled the week before I tasted it, the 2022 Chardonnay If And Only If is a touch shy at this stage, offering hints of panna cotta, matchstick and well-woven oak spice. The palate features pure, green tropical fruit flavors and spicy accents. Despite its concentration, its energetic acidity gives it a weightless feel, and it has a long, dynamic finish. 200 cases were made. |
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|
2023 |
on days and nights Chardonnay Bin-Soiled Label |
$100 |
1 |
|
| |
JD 96 (7/2025): Sphaerics doesn’t fine or filter any of their wines, but the brilliant yellow 2023 Chardonnay On Days And Nights looked a bit brighter at this tasting. The nose reveals a bit more depth, with notes of river rocks, light petrichor, and fresh pineapple. Coming from the northern end of the Russian River Valley, from Wente clones planted in 2004 on a steep, rocky slope, it has notes of fresh flowers and lemon candies. Full-bodied, it stays light on its feet, with lovely, balanced richness as well as hints of vanilla spice that last through the finish. It’s another beautiful wine and exceptional for their first vintage. It has fantastic length. Drink 2025-2037.This is only Year Two for the winery. They only released the If and Only If last year, so the other two wines are new to the range. All are bottled without being fined or filtered. (Drink between 2025-2037). Audrey Frick.
VM 94 (1/2026): Hailing from the northeastern reaches of the Russian River Valley, the 2023 Chardonnay On Days And Nights is an archetype of Russian River Chardonnay. It’s powerfully concentrated and deeply layered, saturating every corner of the palate with stone fruit richness and white pepper-like phenolics. Sweet, rounded lemon curd and toasty vanilla tones build with air, but the 2023 maintains a sense of tension through and through. (Drink between 2026-2036). Antonio Galloni.
WA 94+ (6/2025): Bottled the week before I tasted it, the 2023 Chardonnay On Days And Nights opens dramatically with air: apricot, lemon and jasmine give way to deeper tones of brown sugar and panna cotta. The palate is much more open at this stage, offering a satiny texture and concentrated, perfumed fruit flavors. It’s balanced by a crescendo of fresh acidity and has a long, spicy finish. 200 cases were made. |
|
| Three Sticks |
2020 |
Cuvee Eva Marie Pinot Noir |
$60 |
6 |
|
| |
| JD 91 (7/2023): The 2020 Pinot Noir Cuvee Eva Marie is a rich ruby hue and has elegant aromas of raspberry, baking spices, and roses. Medium-bodied, with a linear feel and fine tannins, with notes of orange pith, pomegranate, and dusty earth closing out the palate. It has a graceful texture and a good, clean finish. Drink it over the next several years. Audrey Frick. |
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|
2019 |
Durell Vyd. Chardonnay |
$75 |
9 |
|
| |
| JD 90 (8/2022): The 2019 Chardonnay Durell Vineyard is savory, with notes of salted lime, melon rind, and a hint of oak that transition to the palate, with the addition of a lightly bitter almond note on the finish. It has medium body and a chalky granular texture. Drink it over the next 5 or so years. (Drink between 2022-2027). Audrey Frick. |
|
|
2020 |
Gap’s Crown Vyd. Chardonnay |
$60 |
1 |
|
| |
|
|
2021 |
Gap’s Crown Vyd. Chardonnay |
$70 |
6 |
|
| |
VM 92 (1/2024): The 2021 Chardonnay Gap’s Crown Vineyard is a dense, textured wine. Apricot, lemon confit, marzipan, white flowers and a kiss of French oak are nicely amplified by a touch of lees-stirring that builds texture. The 2021 remains vibrant and light on its feet. It's a very pretty wine from Three Sticks. (Drink between 2024-2029). Antonio Galloni.
JD 92 (7/2023): Taking on a richer and softer floral profile, the 2021 Chardonnay Gap's Crown Vineyard is expressive of toasty oak spices, ripe peach, and a bit of smoky earth. This full-bodied white has more power and drive, with a good core of acidity, and offers notes of lemon balm and fresh pear, with more toasted spice on the finish. It’s a solid wine with good salinity. Drink 2023-2028. Audrey Frick. |
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|
2022 |
Gap’s Crown Vyd. Chardonnay |
$70 |
4 |
|
| |
| VM 93 (1/2025): The 2022 Chardonnay Gap's Crown Vineyard is gorgeous. Creamy, open-knit and expansive, the 2022 is quite impressive. Citrus confit, marzipan, white flowers, slate and chalk are all woven together. There's a seamless quality here that is so attractive. (Drink between 2023-2030). Antonio Galloni. |
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|
2020 |
One Sky Vyd. Chardonnay |
$65 |
12 |
|
| |
|
|
2022 |
One Sky Vyd. Chardonnay |
$70 |
4 |
|
| |
| VM 94 (1/2025): The 2022 Chardonnay One Sky Vineyard shows just how compelling this site is. Rich and oily in the glass, the One Sky possesses notable textural volume that builds with time in the glass. Lemon confit, orange peel, chamomile and lightly honeyed notes build into the deep, resonant finish. Impressive. (Drink between 2023-2030). Antonio Galloni. |
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| Ultramarine |
2017 |
Heintz Vyd. Blanc de Noirs |
$199 |
1 |
|
| |
|
|
2017 |
Heintz Vyd. Blanc de Noirs Disgorged 11/11/21 |
$174 |
1 |
|
| |
|
|
2018 |
Heintz Vyd. Blanc de Noirs |
$145 |
1 |
|
| |
|
|
2019 |
Heintz Vyd. Blanc de Noirs |
$150 |
2 |
|
| |
| VM 94 (2/2025): The 2019 Blanc de Noirs Charles Heintz Vineyard is rich and vinous in the glass. Varietal notes are beautifully amplified from start to finish. Plum, kirsch, white flowers, mint and exotic floral overtones all take shape nicely. The 2019 is texturally gorgeous. I find a touch of volatile acidity, but it is just a touch and well below what would be considered an issue. Here, that manifests in high-toned, lifted aromatics. Bottled with no dosage. (Drink between 2025-2031). Antonio Galloni. |
|
|
2020 |
Heintz Vyd. Blanc de Noirs |
$149 |
1 |
|
| |
|
|
2018 |
Heintz Vyd. Rose |
$224 |
5 |
|
| |
| VM 94 (1/2024): The 2018 Rosé Charles Heintz Vineyard is a blend of equal parts Pinot Noir and Chardonnay, with 10% of the Pinot component vinified with stems. Rose petal, kirsch, mint and cinnamon all grace this striking Rosé. It’s quite attractive, but not as pure or crystalline as the Blanc de Blancs. Pretty floral notes grace the finish. Disgorged: November, 2022. Dosage is 4 grams per liter. Antonio Galloni. |
|
|
2018 |
Heintz Vyd. Rose |
$225 |
3 |
|
| |
| VM 94 (1/2024): The 2018 Rosé Charles Heintz Vineyard is a blend of equal parts Pinot Noir and Chardonnay, with 10% of the Pinot component vinified with stems. Rose petal, kirsch, mint and cinnamon all grace this striking Rosé. It’s quite attractive, but not as pure or crystalline as the Blanc de Blancs. Pretty floral notes grace the finish. Disgorged: November, 2022. Dosage is 4 grams per liter. Antonio Galloni. |
|
|
2020 |
Heintz Vyd. Rose |
$138 |
1 |
|
| |
|
|
2018 |
Keefer Ranch Blanc de Blancs |
$150 |
1 |
|
| |
| VM 94 (1/2024): The 2018 Blanc de Blancs Keefer Ranch is supple, open-knit and engaging. Soft contours wrap around a core of orchard fruit, jasmine, mint and crushed rocks. The Keefer Ranch might not be the most complex wine in the Ultramarine range, but it sure is delicious. Disgorged: April, 2023. Dosage is 2 grams per liter. (Drink between 2024-2029). Antonio Galloni. |
|
|
2019 |
Keefer Ranch Blanc de Blancs |
$149 |
4 |
|
| |
| VM 95 (2/2025): The 2019 Blanc de Blancs Keefer Ranch is a total stunner. Bright and focused, with tremendous depth, the 2019 is so expressive. Citrus peel, mint, white pepper and crushed rocks all race across the palate. The 2019 is so vivid, so expressive, especially in the way it marries tension and textural presence. Dosage is 2 grams per liter. (Drink between 2025-2031). Antonio Galloni. |
|
|
2018 |
Michael Mara Blanc de Blancs |
$175 |
1 |
|
| |
|
|
2018 |
Michael Mara Blanc de Blancs |
$210 |
1 |
|
| |
|
|
2019 |
Michael Mara Blanc de Blancs |
$175 |
2 |
|
| |
| VM 87 (2/2025): The 2019 Blanc de Blancs Michael Mara is challenging to taste. I very much admire its energy, but there is a vegetal quality that is hard to reconcile with the wine's overall polish. It may be that this fruit needed more time on the vine, or that the dosage is too low. In the many years I have tasted Ultramarine, which is very close to the beginning, I don’t remember a wine like this. In Champagne parlance, the 2019 Michael Mara reminds me of the 2011s. Dosage is 2 grams per liter. (Drink between 2025-2027). Antonio Galloni. |
|
| Venge |
2016 |
Jewell Vyd. Sauvignon Blanc |
$25 |
2 |
|
| |
|
|
2015 |
Juliana Vyd. Sauvignon Blanc |
$45 |
2 |
|
| |
|
|
2011 |
Maldonado Vyd. Dijon Clones Chardonnay |
$17.50 |
1 |
|
| |
|
|
2012 |
Maldonado Vyd. Dijon Clones Chardonnay |
$20.30 |
1 |
|
| |
|
| Vincent Wine Co. |
2018 |
Willamette Valley Pinot Gris |
$17 |
7 |
|
| |
|
| Vineyard 29 |
2022 |
Sauvignon Blanc |
$150 |
1 |
|
| |
| JD 95 (3/2025): Like a great Pessac-Léognan Blanc, the 2022 Sauvignon Blanc 29 Estate (100% Sauvignon Blanc) offers honeyed lemon, mint, crushed stone, and orange blossom, with hints of toast. Medium to full-bodied, round, fleshy, and textured, it's beautiful, deep, and layered, despite being a touch short on acidity. Drink over the coming 4-6 years. (Drink between 2025-2031) |
|
| Vineyard 7 & 8 |
2012 |
Estate Chardonnay |
$75 |
1 |
|
| |
VM 94 (5/2024): The 2012 Chardonnay Estate is terrific. Still fresh and vibrant, the 2012 offers up hints of tangerine oil, mint, vanillin, white pepper and butter. Creamy and textured, the 2012 is gorgeous today, but will drink well for another decade or so. It's a very representative wine of this era at Vineyard 7 & 8. (Drink between 2022-2027). Antonio Galloni.
WA 93 (10/2014): The beautiful 2012 Chardonnay Estate exhibits a light straw color with green tints. Honeysuckle, white peach, tangerine oil and lemon blossom characteristics are present in the complex set of aromatics. The wine is medium to full-bodied, layered, rich and impressive. Enjoy it over the next 5-6 years. |
|
|
2014 |
Estate Chardonnay |
$75 |
7 |
|
| |
VM 92 (1/2025): The 2014 Chardonnay Estate is a very pretty, understated wine that has aged quite well. Hints of apricot, butter, hazelnut and candied orange peel are all typical of a ten year-old Chardonnay. It retains plenty of energy, although it is on the lighter side texturally relative to most years. There's plenty of up-front charm, but the mid-palate and finish taper off a bit. (Drink between 2024-2028). Antonio Galloni.
WA 90 (12/2015): The 2014 Chardonnay Estate is cut from the same mold, and like its sibling in 2013, it spent 14 months in 25% new French oak. The wine offers good, crisp white currant, tangerine oil and caramelized citrus. It is medium-bodied and fresh, with a hint of minerality in the background. The oak is very restrained and appropriate. Drink it over the next 4-5 years. |
|
|
2015 |
Estate Chardonnay |
$75 |
3 |
|
| |
VM 93 (1/2018): A gorgeous wine, Vineyard 7&8's 2015 Chardonnay Estate is rich and viscous on the palate, but with plenty of freshness and the hillside phenolic structure that is such a signature of this site. Lemon oil, almond, white flowers and chamomile add shades of nuance. The 2015 spent about 16 months in barrel, about 50% new. The punishing growing season took with it 50% of production. (Drink between 2017-2023). Antonio Galloni.
JD 92 (12/2017): The 2015 Chardonnay Estate is a classic California Chardonnay that has loads of upfront tropical fruit and buttered pineapple notes in a rich, medium to full-bodied, textured style. Aged 16 months in 25% new French oak, it has good acidity, background oak, and a clean, classy finish, all making for a delicious, balanced Chardonnay to drink over the coming 4-5 years. |
|
|
2018 |
Estate Chardonnay Lightly Bin-Soiled Label |
$75 |
1 |
|
| |
JD 94 (1/2021): The only wine I was able to taste from this estate, the 2018 Chardonnay Estate is a beauty, offering lots of lemon curd, stone fruits, white flowers, and honeyed bread-like aromas and flavors. Rich and medium-bodied, it has ample depth of fruit on the palate and picks up more toasty, almost nutty nuances with air. This beautiful, layered Chardonnay is going to keep nicely for 4-6 years or so. (Drink between 2021-2028).
WA 94 (11/2020): The 2018 Chardonnay Estate sashays out of the glass with flamboyant scents of honey-drizzled apricots, poached pears and almond croissant with touches of candied ginger, apple strudel and crème caramel. The medium to full-bodied palate nicely balances the savory vs fruit flavors, featuring loads of warm apple, baking spice and nutty layers, supported by great freshness and a satiny texture, finishing long.
VM 93 (1/2021): The 2018 Chardonnay is a very pretty, lifted wine that offers considerable immediacy and tons of appeal. Light floral and tropical accents grace this beautifully transparent, expressive Chardonnay from Vineyard 7 & 8. Drink it over the next handful of years. (Drink between 2021-2026). Antonio Galloni. |
|
| Williams Selyem |
2017 |
Olivet Lane Vyd. Chardonnay |
$65 |
3 |
|
| |
| WA 94+ (4/2019): The 2017 Chardonnay Olivet Lane Vineyard has an open, gregarious nose of baked apple pie and peach cobbler with honeysuckle, roasted almonds, Greek yogurt and spice. Medium to full-bodied, it offers lots of savory fruit layers in the mouth with great juicy acidity and a long, honeyed/nutty finish. 368 cases produced. |
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