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Inventory updated: Thu, Dec 04, 2025 04:02 PM cst

We are sorry, but that item has sold out. Please see other wines from this grower and region/vintage below.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Champagne |
| Louis Roederer |
2000 |
Cristal Champagne (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$981.99 |
1 |
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VM 92 (12/2007): Bright gold. Deep, subtly smoky nectarine and musky yellow plum aromas are energized by a suave mineral quality. Broad and fleshy, with deep, chewy pear, pit fruit and buttered toast flavors. A serious style, with velvety texture and excellent finishing punch. This has the concentration to repay cellaring but is open-knit enough to enjoy on the young side. WS 91 (12/2007): This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste. Drink now through 2018. 32,000 cases imported. |
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2000 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,244.99 |
1 |
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| |
VM 92 (12/2007): Bright gold. Deep, subtly smoky nectarine and musky yellow plum aromas are energized by a suave mineral quality. Broad and fleshy, with deep, chewy pear, pit fruit and buttered toast flavors. A serious style, with velvety texture and excellent finishing punch. This has the concentration to repay cellaring but is open-knit enough to enjoy on the young side. WS 91 (12/2007): This goes for personality and finesse. An assertive, honeyed style, with plenty of citrus flavors. Mature coffee and roasted nut accents are peeking through, with a robust structure and a dried citrus aftertaste. Drink now through 2018. 32,000 cases imported. |
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2002 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,168.99 |
2 |
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| |
WA 98 (6/2018): Roederer's 2002 Cristal is a fabulous wine! Originally released in 2009, it was re-released in March this year—and was sold out in a very short time. The Cristal I tasted at Roederer in May 2018 was disgorged in 2010, after seven years sur lie. Its amazing richness and concentration makes it a forerunner of the 2015 and follows the 1999. Only two times—2002 and 2015—the fruit from all 42 plots reserved for Cristal was used for the Cristal. "I couldn't do any better blend than the one assembling all the 42 plots," says Jean-Baptiste Lecaillon, stressing that at that time only two hectares were farmed biodynamically. As a result of the conversion to biodynamic farming, Lecaillon promised himself the production of even more beautiful, vital and balanced wines, and you can feel his satisfaction whenever he speaks of the cuvees that are yet to come such as 2012 and 2015, the latter of which he calls "the new 2002." Back to history: the nose of the 2002 Cristal shows a deep, ripe and elegant fruit with aromas of white chocolate, wet chalk, wild vanilla and pepper (typical for 2002) as well as terroir-driven truffle notes. Intense and very elegant in the mouth, this is a ripe, rich and concentrated yet also pure and vital Cristal with great finesse, elegance and mineral complexity. It's a sublime Champagne right now, although it's more wine than Champagne. JS 98 (9/2018): A re-release of the original 2010 disgorgement. Super fine, super fresh and super savory aromas of chalky stones with hints of flowers, white almonds, lemon peel and grapefruit. The palate has intense, mouth-filling, lemon-curd flavor. Very powerful, very concentrated and very expressive. Smooth finish that’s full of life, leaving a bright, white cherry note. Drink in 2022. VM 98 (7/2018): As hard as it may seem to believe, the 2002 Cristal Rose (Re-Release) is even better than the Blanc. Utterly explosive in the glass, with soaring aromatics and tremendous palate presence, the 2002 dazzles from the very first taste. With time in the glass the 2002 grows effortlessly, showing myriad shades of nuance with each successive taste. I am reminded of the vertical I did of Cristal Rose here a few years ago. Yes, the Rose is expensive and rare. But it also delivers the goods. And then some. Antonio Galloni. WS 92 (2/2009): A suave customer, with hints of citrus, berry and coffee. Harmonious and refined, with freshness and a bright structure. The finish shows a lot of potential, with a mouthwatering aftertaste. Better than previously reviewed. Drink now through 2030. |
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2002 |
Cristal Champagne (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,180.97 |
1 |
|
| |
WA 98 (6/2018): Roederer's 2002 Cristal is a fabulous wine! Originally released in 2009, it was re-released in March this year—and was sold out in a very short time. The Cristal I tasted at Roederer in May 2018 was disgorged in 2010, after seven years sur lie. Its amazing richness and concentration makes it a forerunner of the 2015 and follows the 1999. Only two times—2002 and 2015—the fruit from all 42 plots reserved for Cristal was used for the Cristal. "I couldn't do any better blend than the one assembling all the 42 plots," says Jean-Baptiste Lecaillon, stressing that at that time only two hectares were farmed biodynamically. As a result of the conversion to biodynamic farming, Lecaillon promised himself the production of even more beautiful, vital and balanced wines, and you can feel his satisfaction whenever he speaks of the cuvees that are yet to come such as 2012 and 2015, the latter of which he calls "the new 2002." Back to history: the nose of the 2002 Cristal shows a deep, ripe and elegant fruit with aromas of white chocolate, wet chalk, wild vanilla and pepper (typical for 2002) as well as terroir-driven truffle notes. Intense and very elegant in the mouth, this is a ripe, rich and concentrated yet also pure and vital Cristal with great finesse, elegance and mineral complexity. It's a sublime Champagne right now, although it's more wine than Champagne. JS 98 (9/2018): A re-release of the original 2010 disgorgement. Super fine, super fresh and super savory aromas of chalky stones with hints of flowers, white almonds, lemon peel and grapefruit. The palate has intense, mouth-filling, lemon-curd flavor. Very powerful, very concentrated and very expressive. Smooth finish that’s full of life, leaving a bright, white cherry note. Drink in 2022. VM 98 (7/2018): As hard as it may seem to believe, the 2002 Cristal Rose (Re-Release) is even better than the Blanc. Utterly explosive in the glass, with soaring aromatics and tremendous palate presence, the 2002 dazzles from the very first taste. With time in the glass the 2002 grows effortlessly, showing myriad shades of nuance with each successive taste. I am reminded of the vertical I did of Cristal Rose here a few years ago. Yes, the Rose is expensive and rare. But it also delivers the goods. And then some. Antonio Galloni. WS 92 (2/2009): A suave customer, with hints of citrus, berry and coffee. Harmonious and refined, with freshness and a bright structure. The finish shows a lot of potential, with a mouthwatering aftertaste. Better than previously reviewed. Drink now through 2030. |
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2002 |
Cristal Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,134.99 |
2 |
|
| |
WA 98 (6/2018): Roederer's 2002 Cristal is a fabulous wine! Originally released in 2009, it was re-released in March this year—and was sold out in a very short time. The Cristal I tasted at Roederer in May 2018 was disgorged in 2010, after seven years sur lie. Its amazing richness and concentration makes it a forerunner of the 2015 and follows the 1999. Only two times—2002 and 2015—the fruit from all 42 plots reserved for Cristal was used for the Cristal. "I couldn't do any better blend than the one assembling all the 42 plots," says Jean-Baptiste Lecaillon, stressing that at that time only two hectares were farmed biodynamically. As a result of the conversion to biodynamic farming, Lecaillon promised himself the production of even more beautiful, vital and balanced wines, and you can feel his satisfaction whenever he speaks of the cuvees that are yet to come such as 2012 and 2015, the latter of which he calls "the new 2002." Back to history: the nose of the 2002 Cristal shows a deep, ripe and elegant fruit with aromas of white chocolate, wet chalk, wild vanilla and pepper (typical for 2002) as well as terroir-driven truffle notes. Intense and very elegant in the mouth, this is a ripe, rich and concentrated yet also pure and vital Cristal with great finesse, elegance and mineral complexity. It's a sublime Champagne right now, although it's more wine than Champagne. JS 98 (9/2018): A re-release of the original 2010 disgorgement. Super fine, super fresh and super savory aromas of chalky stones with hints of flowers, white almonds, lemon peel and grapefruit. The palate has intense, mouth-filling, lemon-curd flavor. Very powerful, very concentrated and very expressive. Smooth finish that’s full of life, leaving a bright, white cherry note. Drink in 2022. VM 98 (7/2018): As hard as it may seem to believe, the 2002 Cristal Rose (Re-Release) is even better than the Blanc. Utterly explosive in the glass, with soaring aromatics and tremendous palate presence, the 2002 dazzles from the very first taste. With time in the glass the 2002 grows effortlessly, showing myriad shades of nuance with each successive taste. I am reminded of the vertical I did of Cristal Rose here a few years ago. Yes, the Rose is expensive and rare. But it also delivers the goods. And then some. Antonio Galloni. WS 92 (2/2009): A suave customer, with hints of citrus, berry and coffee. Harmonious and refined, with freshness and a bright structure. The finish shows a lot of potential, with a mouthwatering aftertaste. Better than previously reviewed. Drink now through 2030. |
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2004 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,902.99 |
1 |
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| |
WS 96 (9/2010): The estate's 2004's had been recently disgorged at the time of my visit. An explosion of fruit emerges from the 2004 Cristal, making a strong and very positive first impression. This is a wine of incredible finesse, length and balance that promises to develop beautifully over the next several decades. Today the 2004 comes across as more linear than the 2002. It should fill out nicely in bottle, although my sense is it will always remain a more focused, pointed vintage. The 2004 Cristal is 60% Pinot Noir and 40% Chardonnay. In 2009 dosage was 9-10 grams per liter, down from the 12 or so grams that was customary five years ago. This bottle was disgorged in January 2009. VM 94 (12/2010): (55% pinot noir and 45% chardonnay) Light, bright gold. Spicy citrus and orchard fruit aromas are complemented by chalk, white flowers and a touch of smokiness. Taut, linear lemon and orange rind flavors give way to deeper pear in the mid-palate and pick up notes of honeysuckle and toasted grain with air. Still very young but shows excellent promise. Finishes with good mineral cut and sappy persistence.
WS 93 (12/2010): Floral, citrus and spice aromas and flavors are at the forefront of this filigree, delicate Champagne, which is harmonious and well-defined, with a long aftertaste of roasted nut and toast. Very dry. Drink now through 2028. |
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2005 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,867.99 |
1 |
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| |
JS 96 (3/2012): The complexity and youthful freshness here makes a striking Champagne that offers immense pleasure and a certain richness and depth that reflects the style of the vintage with some warmth reflected in the wine. The nose has rich citrus and stone fruits, some white flowers, light creamy honey notes and fresh sweet pastry, it has a toasty thread that has built quickly in the wine. Plenty of body on the palate, it has a wealth of assertive citrus and more exotic fruits too, the power and concentration undeniable, the length impressive and the balance impeccable. Already great drinking here. Slightly higher chardonnay component at around 45%. VM 94 (12/2012): Bright yellow-gold. Heady floral-accented citrus and orchard fruits on the nose, with smoky mineral and floral overtones adding complexity. Velvety and chewy in texture, offering deep, juicy orange and poached pear flavors and suave honey and chamomile nuances. Blends precision with power, finishing with a distinct mineral quality and excellent persistence. Josh Raynolds. WS 94 (11/2012): Vibrant and mouthwatering, this offers a range of patisserie pear and apple fruit, candied lemon zest, pastry dough and marzipan notes set on a finely detailed texture, which imparts a great deal of finesse. The lasting finish echoes a smoky mineral note. Drink now through 2025. WA 93 (11/2012): The 2005 Cristal stands out for its exceptional inner perfume and elegance. Soft, delicate and pretty, the 2005 is a relatively immediate Cristal with all of the signatures very much in the right place. The 2005 doesn't have the opulence of the 2002 nor the focus of the 2004, but it is a very pretty, if somewhat small-scaled version of this iconic Champagne. I would drink the 2005 while the 2002 and 2004 age. Although Cristal has an impeccable track record when it comes to aging, personally I would not push it with the 2005. Anticipated maturity: 2012-2020. BH 93 (10/2015): Like the 2006 this is notably ripe with plenty of yeast, brioche and orchard fruit characters but in this case there is no tropicality. There is fine mid-palate density to the relatively powerful and very rich flavors that possess excellent complexity on the lingering finish that really fans out as it sits in the mouth. Like many 2005s this is not an especially refined vintage for Cristal nor does it possess the effervescent punch it usually does. Those aspects duly noted, this certainly cannot be faulted in terms of richness and complexity and for my taste, this is probably drinking about as well as it's going to though I underscore that it should drink well for many years to come. Drink now+. |
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2006 |
Cristal Champagne (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$748.97 |
5 |
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| |
VM 97 (5/2014): Broad, ample and resonant on the palate, the 2006 Cristal dazzles with its pure richness and volume. Readers need to give the 2006 another 4-5 years in bottle, perhaps longer, as the wine appears to be shutting down a bit. Tasted next to the 2002, today the 2006 is a bit less opulent but just as intense, layered and deep. This is a fabulous showing. 10,000 cases imported in the US. WS 95 (11/2013): This elegant version shows beautiful texture and a sense of finesse despite the underlying power of vibrant acidity and smoky minerality. The palate offers a finely layered mesh of blackberry, poached pear, almond pastry, lemon zest and pickled ginger flavors. Drink now through 2028. 20,000 cases imported. VM 95 (12/2013): (Made from 55% pinot noir and 45% chardonnay; 20% of the wine was aged in oak; no malo, as usual): Light, bright gold. Heady mineral- and smoke-accented citrus and orchard fruit aromas, with notes of fig, toasted nuts and sweet butter adding complexity and depth. Powerful, palate-staining poached pear and orange flavors are given spine by a smoky mineral quality, picking up floral and spicecake notes with air. Rich but lively and precise, finishing with superb clarity, power and spicy persistence. Drinking this Champagne now would be a shame given this cuvee's track record for aging. JS 94 (12/2013): This is very approachable with dried mangoes and lemons plus hints of yeast. Full body, dried friut and a pretty, tangy finish. Balanced and delicious. Drink now. WA 93 (11/2013): Roederer’s 2006 Brut Cristal is striking in its sense of lift and delicacy, serving as one of many instances where those bringing preconceptions of this vintage’s warmth and ripeness of fruit to their experience may be pleasantly surprised. A nose of fresh apple, fennel and cucumber sets up associations with a slaw or salad that are crisply, lusciously and refreshingly redeemed on the palate. A garland of honeysuckle and heliotrope complements subtle suggestions of raw almond and vanilla, while alkaline and iodine notes as well as cooling but pungent green herbal notes add to the soothing yet stimulating finish. This exceptionally poised, refined, and buoyant performance is apt to gain depth with a few years’ bottle age. |
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2006 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,497.97 |
5 |
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| |
VM 97 (5/2014): Broad, ample and resonant on the palate, the 2006 Cristal dazzles with its pure richness and volume. Readers need to give the 2006 another 4-5 years in bottle, perhaps longer, as the wine appears to be shutting down a bit. Tasted next to the 2002, today the 2006 is a bit less opulent but just as intense, layered and deep. This is a fabulous showing. 10,000 cases imported in the US. WS 95 (11/2013): This elegant version shows beautiful texture and a sense of finesse despite the underlying power of vibrant acidity and smoky minerality. The palate offers a finely layered mesh of blackberry, poached pear, almond pastry, lemon zest and pickled ginger flavors. Drink now through 2028. 20,000 cases imported. VM 95 (12/2013): (Made from 55% pinot noir and 45% chardonnay; 20% of the wine was aged in oak; no malo, as usual): Light, bright gold. Heady mineral- and smoke-accented citrus and orchard fruit aromas, with notes of fig, toasted nuts and sweet butter adding complexity and depth. Powerful, palate-staining poached pear and orange flavors are given spine by a smoky mineral quality, picking up floral and spicecake notes with air. Rich but lively and precise, finishing with superb clarity, power and spicy persistence. Drinking this Champagne now would be a shame given this cuvee's track record for aging. JS 94 (12/2013): This is very approachable with dried mangoes and lemons plus hints of yeast. Full body, dried friut and a pretty, tangy finish. Balanced and delicious. Drink now. WA 93 (11/2013): Roederer’s 2006 Brut Cristal is striking in its sense of lift and delicacy, serving as one of many instances where those bringing preconceptions of this vintage’s warmth and ripeness of fruit to their experience may be pleasantly surprised. A nose of fresh apple, fennel and cucumber sets up associations with a slaw or salad that are crisply, lusciously and refreshingly redeemed on the palate. A garland of honeysuckle and heliotrope complements subtle suggestions of raw almond and vanilla, while alkaline and iodine notes as well as cooling but pungent green herbal notes add to the soothing yet stimulating finish. This exceptionally poised, refined, and buoyant performance is apt to gain depth with a few years’ bottle age. |
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2007 |
Cristal Champagne  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$310.99 |
3 |
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VM 97+ (7/2015): Long-time Chef de Caves Jean-Baptiste Lecaillon has produced yet another in a string of superb Champagnes with the 2007 Cristal. Rich, powerful and enveloping, the 2007 takes hold of all the senses and never lets up. The aromatics alone are captivating, but then the wine opens on the palate, revealing layer after layer of flavor to match a multi-dimensional, kaleidoscopic personality that will leave Champagne lovers weak at the knees. The 2007 is 58% Chardonnay and 42% Pinot Noir, which is to say a bit more Chardonnay-leaning than is the norm. The 2007 is striking today, but it should also age effortlessly for several decades. It is also without question one of the very finest new releases of the year. WS 94 (11/2015): Shows lovely texture and harmony, featuring a powerful backbone of acidity married to finely knit flavors of green pear and raspberry fruit, with hints of preserved lemon, biscuit and honey. Light spice and mineral details echo on the creamy finish. Drink now through 2030. 9,450 cases imported. |
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2007 |
Cristal Champagne (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$551.99 |
1 |
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| |
VM 97+ (7/2015): Long-time Chef de Caves Jean-Baptiste Lecaillon has produced yet another in a string of superb Champagnes with the 2007 Cristal. Rich, powerful and enveloping, the 2007 takes hold of all the senses and never lets up. The aromatics alone are captivating, but then the wine opens on the palate, revealing layer after layer of flavor to match a multi-dimensional, kaleidoscopic personality that will leave Champagne lovers weak at the knees. The 2007 is 58% Chardonnay and 42% Pinot Noir, which is to say a bit more Chardonnay-leaning than is the norm. The 2007 is striking today, but it should also age effortlessly for several decades. It is also without question one of the very finest new releases of the year. WS 94 (11/2015): Shows lovely texture and harmony, featuring a powerful backbone of acidity married to finely knit flavors of green pear and raspberry fruit, with hints of preserved lemon, biscuit and honey. Light spice and mineral details echo on the creamy finish. Drink now through 2030. 9,450 cases imported. |
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2007 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,537.97 |
1 |
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VM 97+ (7/2015): Long-time Chef de Caves Jean-Baptiste Lecaillon has produced yet another in a string of superb Champagnes with the 2007 Cristal. Rich, powerful and enveloping, the 2007 takes hold of all the senses and never lets up. The aromatics alone are captivating, but then the wine opens on the palate, revealing layer after layer of flavor to match a multi-dimensional, kaleidoscopic personality that will leave Champagne lovers weak at the knees. The 2007 is 58% Chardonnay and 42% Pinot Noir, which is to say a bit more Chardonnay-leaning than is the norm. The 2007 is striking today, but it should also age effortlessly for several decades. It is also without question one of the very finest new releases of the year. WS 94 (11/2015): Shows lovely texture and harmony, featuring a powerful backbone of acidity married to finely knit flavors of green pear and raspberry fruit, with hints of preserved lemon, biscuit and honey. Light spice and mineral details echo on the creamy finish. Drink now through 2030. 9,450 cases imported. |
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2008 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,954.98 |
5 |
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JD 100 (12/2018): The 2008 Cristal is a perfect wine, and Champagne simple does not get any better. This incredible wine offers a beautiful perfume of clean, crisp fruits, layers of complexity in its toasted spice and white flowers, and an utterly seamless, yet powerful style on the palate. This is a rich, decadent expression of Cristal yet it’s still crystalline and elegant, with no sensation of weight, and it just glides over the palate. Haut Couture at its finest and this majestic, profound, legendary Cristal can be drunk anytime over the coming 2-3 decades. JS 100 (1/2018): Disgorged October 2016 and will be the first Cristal to be released ten years from harvest when it is offered in 2018. 35 parcels used from a possible 45 in this vintage. The assemblage is 60% pinot noir and 40% chardonnay. This is so fresh and tense and mineral with extremely exuberant chardonnay notes on the nose of white peach, lemon and yellow grapefruit, and hints of almost brambly sous bois aromas. The yeast characters are also super fresh, and there are subtle woody notes, with a hint of vanilla bean and light spices. The palate is super long, and very pure, powerful and focused. It drives deep and taut. Pinot noir is a strong core and the chardonnay sits at the edge offering lemon and white nectarine sorbet flavors. Staggeringly concentrated, yet the balance makes it seem airy and light. Acidity is perfectly positioned, and the power is intense and long. This is an ultra precise Cristal, finishing with a mere suggestion of savoriness and warmth to come. Impressive on release, this will be at its best drinking from 2025. VM 99 (12/2019): The 2008 Cristal is one of the most complete, most dazzling Champagnes I have ever tasted. A stunning wine from any and all perspectives, the 2008 simply has it all. Spherical in construction, with superb persistence. The 2008 takes hold of all the senses and never gives up. One of the many things that makes the 2008 special is a combination of ripe fruit and bright, piercing acidity. Marzipan, lemon confit, dried flowers and orchard fruit all build into the explosive, resonant finish. “We learned from the mistakes of 1996, when we picked more on acid than ripeness, as was the norm in Champagne back then” Chef de Caves Jean-Baptiste Lecaillon told me recently. “In 1996, the best fruit turned out to be the last picks, where the fruit was physiologically ripe. Today, we aim to pick all our fruit with that criteria.” Antonio Galloni. WA 98 (3/2020): Disgorged in September 2017 with 7.5 grams per liter dosage, the 2008 Cristal was produced from 37 of the 45 parcels that are candidates for inclusion in this cuvee—some 40% of which were farmed organically back in 2008—and it's a blend of 60% Pinot Noir and 40% Chardonnay. The finest young Cristal in decades, the wine wafts from the glass with a pure and vibrant bouquet of crisp orchard fruit, clear honey, warm brioche, citrus zest and white flowers. On the palate, it's full-bodied, intense and incisive, with superb concentration, racy acids and a long, searingly chalky finish. Pristinely balanced, there are some 500,000 bottles of this legend-in-the-making. WS 97 (11/2018): This expresses a sense of focus and vibrancy to the overall structure, while the palate is all grace and charm. A fine, lacy texture carries a tapestry of ripe white cherry, toast point, blood orange zest, honey and ground ginger notes, with a minerally, mouthwatering finish. A stunning Champagne with a long future ahead of it. Drink now through 2033. |
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2009 |
Cristal Champagne (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$514.99 |
2 |
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JS 97 (10/2016): A very rich and full-bodied Cristal that harks back to 2006 or 1989 in style. It's round and rich, which underlies the ripeness of the vintage. Lots of dried-apple and pineapple character with bread dough and flan flavors. The bubbles are so fine you almost don't notice them. Very vinous style. Drink now. VM 96 (7/2017): Rich, creamy and radiant, the 2009 Cristal captures all of the natural generosity of the vintage while also retaining a good bit of freshness and aromatic intensity. Immediate and totally sensual in its allure, the 2009 will drink well with minimal cellaring. All things considered, at this stage, the 2009 comes across as relatively restrained for a wine from a warm year. Antonio Galloni. WS 95 (11/2016): White peach and acacia blossom aromas accent the flavors of poached apple, gingersnap biscuit, pastry cream and spun honey in this harmonious Champagne. The satiny mousse caresses the palate, while firm, focused acidity drives the lasting finish. Drink now through 2030. 2,645 cases imported. |
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2009 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,385.97 |
1 |
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JS 97 (10/2016): A very rich and full-bodied Cristal that harks back to 2006 or 1989 in style. It's round and rich, which underlies the ripeness of the vintage. Lots of dried-apple and pineapple character with bread dough and flan flavors. The bubbles are so fine you almost don't notice them. Very vinous style. Drink now. VM 96 (7/2017): Rich, creamy and radiant, the 2009 Cristal captures all of the natural generosity of the vintage while also retaining a good bit of freshness and aromatic intensity. Immediate and totally sensual in its allure, the 2009 will drink well with minimal cellaring. All things considered, at this stage, the 2009 comes across as relatively restrained for a wine from a warm year. Antonio Galloni. WS 95 (11/2016): White peach and acacia blossom aromas accent the flavors of poached apple, gingersnap biscuit, pastry cream and spun honey in this harmonious Champagne. The satiny mousse caresses the palate, while firm, focused acidity drives the lasting finish. Drink now through 2030. 2,645 cases imported. |
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2012 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,369.99 |
1 |
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VM 98 (12/2019): The 2012 Cristal is another absolutely stellar wine this flight of recent releases. Rich, vinous and beautifully textured, the 2012 has been nothing short of magnificent on the three occasions I have tasted it so far. In the glass, the 2012 is radiant and luscious, yet it possesses remarkable transparency and striking aromatic depth. Light tropical notes develop in the glass, giving the 2012 a real feeling of exotic beauty. The 2012 is the first vintage of Cristal done with 100% organically-farmed fruit, an approach introduced gradually starting with the 2007 that has profoundly changes Cristal, especially in its aromatic breadth. Two thousand twelve is the vintage where endless trials and experiments in farming and winemaking are fully realized. The 2012 is just stunning. It’s as simple as that. Dosage is just over 7 grams per liter, the lowest it has even been for Cristal. Antonio Galloni. JS 98 (7/2019): Such attractive, fresh, floral aromas here with fine bread, hints of white almonds and a lemon edge. White cherries and strong, chalky minerals, too. The palate has a very composed feel. Seamless and quite silky texture with effortless length and flow. Very fluid and composed. Very late, warming almond flavors. This is very long and smooth with a velvety finish. Super long pinot weight. Resolved and drinkable, but will age so well. WA 97+ (12/2019): Aromas of clear honey, crisp green orchard fruit, white peach, pastry cream and dried white flowers introduce the 2012 Cristal, a full-bodied, concentrated and powerful wine that's built for the cellar. Broader, more textural and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is incisive and searingly chalky. This is the first Cristal produced exclusively from organically farmed fruit, and it marks the opening of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged with 7.5 grams per liter dosage. Chef de Caves Jean-Baptiste Lecaillon has once again excelled himself. |
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2012 |
Cristal Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$753.97 |
2 |
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VM 98 (12/2019): The 2012 Cristal is another absolutely stellar wine this flight of recent releases. Rich, vinous and beautifully textured, the 2012 has been nothing short of magnificent on the three occasions I have tasted it so far. In the glass, the 2012 is radiant and luscious, yet it possesses remarkable transparency and striking aromatic depth. Light tropical notes develop in the glass, giving the 2012 a real feeling of exotic beauty. The 2012 is the first vintage of Cristal done with 100% organically-farmed fruit, an approach introduced gradually starting with the 2007 that has profoundly changes Cristal, especially in its aromatic breadth. Two thousand twelve is the vintage where endless trials and experiments in farming and winemaking are fully realized. The 2012 is just stunning. It’s as simple as that. Dosage is just over 7 grams per liter, the lowest it has even been for Cristal. Antonio Galloni. JS 98 (7/2019): Such attractive, fresh, floral aromas here with fine bread, hints of white almonds and a lemon edge. White cherries and strong, chalky minerals, too. The palate has a very composed feel. Seamless and quite silky texture with effortless length and flow. Very fluid and composed. Very late, warming almond flavors. This is very long and smooth with a velvety finish. Super long pinot weight. Resolved and drinkable, but will age so well. WA 97+ (12/2019): Aromas of clear honey, crisp green orchard fruit, white peach, pastry cream and dried white flowers introduce the 2012 Cristal, a full-bodied, concentrated and powerful wine that's built for the cellar. Broader, more textural and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is incisive and searingly chalky. This is the first Cristal produced exclusively from organically farmed fruit, and it marks the opening of a new chapter for Louis Roderer. The blend is 60% Pinot Noir and 40% Chardonnay, vinified without malolactic fermentation and disgorged with 7.5 grams per liter dosage. Chef de Caves Jean-Baptiste Lecaillon has once again excelled himself. |
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2013 |
Cristal Champagne  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$317.99 |
1 |
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| VM 97+ (11/2021): The 2013 Cristal is a wine of extraordinary precision and tension. Searing acids drive a bold, racy Champagne that won’t be ready to offer its best drinking anytime soon. In recent vintages, Cristal has been quite open on release. That is far from the case with the 2013. Readers should plan on being quite patient. The blend is 60% Pinot Noir (from Aÿ, Verzy, Verzenay, Beaumont-sur-Vesle) and 40% Chardonnay (Mesnil, Avize, Cramant). Chef de Caves Jean-Baptiste Lecaillon was especially selective and used only 30 out of the potential 45 plots that are typically available for Cristal. About 32% of the lots were done in oak, the rest in steel, with the malolactic fermentation blocked across the board. It was an October harvest, the sort of harvest that has become increasingly rare in Champagne. Lecaillon describes the summer as similar to 2012, but adds the vines were a month behind in their development. In tasting, the 2013 reminds me of the 1996 in its austerity, even more so than the epic 2008. Antonio Galloni. |
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2013 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,519.99 |
1 |
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| VM 97+ (11/2021): The 2013 Cristal is a wine of extraordinary precision and tension. Searing acids drive a bold, racy Champagne that won’t be ready to offer its best drinking anytime soon. In recent vintages, Cristal has been quite open on release. That is far from the case with the 2013. Readers should plan on being quite patient. The blend is 60% Pinot Noir (from Aÿ, Verzy, Verzenay, Beaumont-sur-Vesle) and 40% Chardonnay (Mesnil, Avize, Cramant). Chef de Caves Jean-Baptiste Lecaillon was especially selective and used only 30 out of the potential 45 plots that are typically available for Cristal. About 32% of the lots were done in oak, the rest in steel, with the malolactic fermentation blocked across the board. It was an October harvest, the sort of harvest that has become increasingly rare in Champagne. Lecaillon describes the summer as similar to 2012, but adds the vines were a month behind in their development. In tasting, the 2013 reminds me of the 1996 in its austerity, even more so than the epic 2008. Antonio Galloni. |
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2013 |
Cristal Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$873.99 |
1 |
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| VM 97+ (11/2021): The 2013 Cristal is a wine of extraordinary precision and tension. Searing acids drive a bold, racy Champagne that won’t be ready to offer its best drinking anytime soon. In recent vintages, Cristal has been quite open on release. That is far from the case with the 2013. Readers should plan on being quite patient. The blend is 60% Pinot Noir (from Aÿ, Verzy, Verzenay, Beaumont-sur-Vesle) and 40% Chardonnay (Mesnil, Avize, Cramant). Chef de Caves Jean-Baptiste Lecaillon was especially selective and used only 30 out of the potential 45 plots that are typically available for Cristal. About 32% of the lots were done in oak, the rest in steel, with the malolactic fermentation blocked across the board. It was an October harvest, the sort of harvest that has become increasingly rare in Champagne. Lecaillon describes the summer as similar to 2012, but adds the vines were a month behind in their development. In tasting, the 2013 reminds me of the 1996 in its austerity, even more so than the epic 2008. Antonio Galloni. |
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2014 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,392.99 |
1 |
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VM 98 (2/2022): The 2014 Cristal is another in a long line of gorgeous wines from Roederer and long-time Chef de Caves Jean-Baptiste Lécaillon. A dazzling, vibrant Champagne, the 2014 impresses with a stunning combination of fruit density and linear energy that brings to mind a hypothetical blend of 2012 and 2008. At times, the bubbles feel totally wrapped up in waves of creamy, resonant fruit to the point the mousse is barely perceptible, especially with aeration. The flavors are bright and finely sculpted, leaning very much into the citrus, floral and mineral end of the spectrum. WS 98 (6/2022): This vivid Champagne shows up-front and linear definition, thanks to rapierlike acidity, with finely meshed flavors of ripe black cherry and mandarin orange fruit, raw almond, anise and cardamom spice as well as a touch of honeycomb, which all unfurl and expand on the fine, creamy palate. Sleek acidity continues through to the finish, with additional racy character provided by a streak of minerally saline and chalk, which gains momentum through the midpalate and rings out on the well-cut, lasting finish. Pinot Noir and Chardonnay. Drink now through 2040. 9,181 cases imported. JS 97 (6/2022): Lots of mineral and oyster-shell aromas with light toasted-bread and pie-crust undertones. Hints of caramel, apple and pear tart, too. Medium to full body with phenolic intensity and length. Intense at the finish, with driving acidity and length. Generous and expressive. Dosage 7g/L. Very drinkable now, but even better in 2025. WA 96 (2/2022): The 2014 Cristal is a terrific effort that transcends the vintage. Bursting from the glass with expressive aromas of ripe citrus fruit, nectarine, white flowers, freshly baked bread and subtle hints of honeycomb, it's medium to full-bodied, vinous and fleshy, with an exuberant core of fruit that's girdled by racy acids, resulting in a wine that's simultaneously chiseled and demonstrative, meaning that early appeal doesn't come at the expense of the requisite tension for long-term cellaring. Concluding with a long, aromatic and intensely chalky finish, it is a brilliant Champagne that will offer a broad drinking window. This bottle was disgorged in June 2021 with seven grams per liter dosage. JD 96 (2/2022): It’s always educational, and a treat, to taste the latest vintage of Louis Roederer’s flagship Cristal Champagne. This cuvee is sourced from 45 separate plots covering just under 200 acres spread between the villages of Verzeny, Verzy, Beaumont-sur-Vesle, Aÿ, Avize, Le Mesnil-sur-Oger, and Cramant. The vineyards are farmed either organically or biodynamically and are planted to a 60/40 split of Pinot Noir and Chardonnay. Each parcel is vinified separately and for the 2014, only 39 parcels made the final selection, with the blend being roughly 60% Pinot Noir and 40% Chardonnay. The wine has the malolactic fermentation blocked and is brought up in a mix of 32% oak and 68% tank. This was a warmer year that saw fabulous springtime weather, a slightly cooler, rainy summer, and a great end of the year. The 2014 fits in nicely in recent vintages and has a style all its own, showing a fleshy, round, nicely concentrated style reminiscent of the 2012 yet not quite the precision of either the 2008 or 2013. Gorgeous and classic Cristal stone fruit, chalky minerality, white flowers, almond paste, and subtle toast emerge on the nose and it hits the palate with medium to full-bodied richness, a supple, almost creamy texture, terrific balance, and a great finish. It’s surprisingly approachable yet I’ve no doubt it will evolve nicely given its mid-palate depth and overall balance. It’s beautiful today and a terrific Cristal to enjoy over the coming two decades or so. It’s unquestionably more approachable than either the 2013 or 2008, but not far off qualitatively. |
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2015 |
Cristal Champagne (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,540.99 |
3 |
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VM 96 (5/2023): I have tasted the 2015 Cristal three times so far - once as part of an extensive vertical I will be reporting on shortly, and then later in my office. Those tastings paint a portrait of a complex Champagne that is still finding its center. Tasted at the maison, the 2015 is rich, dense and explosive, with tremendous textural intensity and also a good bit of energy to back it up. Citrus confit, spice, ginger, chalk and dried flowers abound in a Champagne endowed with tremendous aromatic presence in a style that offers notable richness, but lighter than vintages such as 2012. There is a bit of the savoriness that is such a signature of the year, but it is nicely integrated in the wine’s fabric. Two later tastings in my office strongly suggest the 2015 has already started to shut down a bit, which is a shame, as it may be hard to read for some time to come. Dosage is 7 grams per liter. Disgorged: November 2022. Antonio Galloni. WA 95+ (4/2023): If the 2014 vintage was especially open and demonstrative, the 2015 Cristal is going to require more patience. Unwinding in the glass with aromas of citrus oil, crisp stone fruits, white flowers, crushed mint and subtle hints of buttery pastry, it's medium to full-bodied, deep and layered, with a deep, concentrated and rather introverted core of fruit framed by chalky extract and animated by a pretty pinpoint mousse. This is a serious, vinous Champagne that has considerable substance to age and may well evolve along the lines of the lovely 1985. |
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2000 |
Cristal Rose Champagne ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$813.99 |
1 |
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2002 |
Cristal Rose Champagne (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,211.99 |
2 |
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2005 |
Cristal Rose Champagne ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$638.99 |
1 |
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2005 |
Cristal Rose Champagne (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,404.99 |
1 |
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2006 |
Cristal Rose Champagne  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$658.97 |
4 |
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| VM 98 (5/2015): One of the highlights in this tasting, the 2006 Cristal Rose is simply stunning. A vertical, towering wine, the 2006 Cristal Rose is a thrill a minute, with a compelling interplay of aromatics and exquisitely layered fruit, all supported by a real feeling of phenolic intensity. While the 2007 is seductive, the 2006 is virile and imposing, with the statuesque lift of a Giacometti sculpture. All the elements meld together in a complete, alluring Champagne that will continue to drink beautifully for many decades. In 2006, the Pinot Noir was already being farmed biodynamically, while the Chardonnay was still under conversion. Antonio Galloni. |
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2007 |
Cristal Rose Champagne (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,518.99 |
2 |
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2008 |
Cristal Rose Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,718.97 |
1 |
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| VM 99 (7/2018): As a group, the 2008 Champagnes are focused and tightly wound. The 2008 Cristal Rose has plenty of those qualities, but what places it in a truly rarified category is its sheer depth and verticality. Vinous, powerful and resonant, the 2008 Cristal Rose has more than enough stuffing to support decades of cellaring. For starters, it won’t be ready to drink for another 5-10 years. This is a positively monumental, towering Champagne from Chef de Caves Jean-Baptiste Lecaillon and his team. Antonio Galloni. |
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2009 |
Cristal Rose Champagne (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,564.97 |
7 |
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2012 |
Cristal Rose Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,373.97 |
2 |
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JD 99 (7/2020): Just about as good as it gets, the 2012 Cristal Rosé is a magical effort based on 56% Pinot Noir and 44% Chardonnay. It’s a powerful, medium to full-bodied, incredibly textured rosé offering a huge amount of salty, chalky minerality as well as awesome notes of white cherries, orange blossom, caramelized apples, and toasted bread. It shows the ripe, rounded richness of the 2012 vintage yet has bright, racy acidity, perfect balance, and a great, great finish. It opens up nicely with air and will ideally be given 2-4 years of bottle age, and it should evolve for 2-3 decades. (Drink between 2022-2054). VM 98 (11/2024): In this setting, the 2012 Cristal Rosé is a cut above the 2012 Cristal. The Rosé’s explosive energy and vibrancy are both compelling, and also a very fine match for the food. Time in the glass brings out the breadth and creaminess of the year. The blend is 55% Pinot Noir from Aÿ and 45% Chardonnay from Mesnil and Avize. This is a terrific showing. We are off to the races. (Drink between 2026-2052). Antonio Galloni. WA 98 (3/2020): The 2012 Cristal Rosé is showing brilliantly, unwinding in the glass with a beautiful bouquet of fresh peach, bergamot, strawberries, tangerine and blanched almonds that's still quite reserved. On the palate, the wine is full-bodied, deep and strikingly complete, its vinous attack segueing into a multidimensional core that exemplifies the ideal of power without weight, built around a racy but integrated spine of animating acidity and complemented by an exquisitely refined mousse. All the concentration of the 2012 vintage is on display, but it's rendered with terrific finesse. Decidedly youthful and introverted—indeed, I spent several hours with a bottle to compose this note—the 2012 will really come into its own with five or six years in the cellar and displays all the attributes necessary for considerable longevity. It's a blend of 56% Pinot Noir and 44% Chardonnay that saw no malolactic fermentation, and it was disgorged with eight grams per liter dosage. |
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2013 |
Cristal Rose Champagne (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,630.97 |
1 |
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| VM 99 (4/2024): Tasted from magnum, the 2013 Cristal Rosé is ravishing. Dense, creamy and powerful, the 2013 captures all the qualities of the vintage, specifically the interplay of rich fruit from the warm summer and cooler inflections from a year that started late and ended late with a rare October harvest. Today, the 2013 is deep and beautifully seamless, but it is also young – far too young to be at its best. Dosage is 6.5 grams per liter, a bit less than for the standard bottlings, a decision taken to balance longer aging on the lees and a bit more residual sugar that is always left in the magnums after fermentation. Readers who can find the 2013 in magnum will experience one of the greatest thrills in wine. Antonio Galloni. |
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2014 |
Cristal Rose Champagne (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,449.99 |
1 |
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2015 |
Cristal Rose Champagne (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,550.98 |
15 |
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| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Champagne |
| Dom Perignon |
1990 |
Oenotheque Champagne Scuffed Label |
$1,099 |
1 |
|
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WS 96 (11/2006): This has really come together, showing mature aromas and flavors of citrus and berry confit, coffee and mineral. Big and robust, yet well-balanced and sophisticated, with a long, coffee-tinged finish. Absolutely delicious. Drink now through 2015. VM 95 (12/2005): Silvery gold color, with a very fine mousse. Absolutely stunning aromatics: pungent iodine, oyster shell, oatmeal, toasted wheat and bitter lemon. This smells like top-notch Chevalier-Montrachet from a great vintage. Broad and deep but also very fresh and bright, with suave, toasty citrus and smoke flavors accented by exotic spices. This expands impressively on the back, finishing with great impact, and impression of strong extract, and notes of bacon fat, toffee and minerals. |
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| Perrier-Jouet |
1990 |
Fleur de Champagne (1.5 L)  |
$250 |
1 |
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| WS 94 (12/1998): A grand, traditional Champagne in the best sense. Full-bodied, beautifully balanced and luxuriously smooth in texture, offering subtle, complex accents of toasted almond to complement the base of fine fruit flavor. WC 92 (12/1998): Complex, nutty, vibrant aromas of orange peel, lemon oil, and biscuit. Very concentrated and intensely flavored; thick with extract in the style of the best '90s, but without any heaviness. Lemon and apple flavors really cling to the palate. Finishes very long and thoroughly ripe. |
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| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Burgundy Red |
| Dom. Robert Chevillon |
2022 |
Bourgogne Rouge (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$366.99 |
3 |
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2010 |
Nuits St. Georges 1er Cru Les Bousselots (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,778.97 |
1 |
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| |
| BH 89-92 (1/2012): (from a .60 ha parcel of 40+ year old vines.) A relatively elegant nose features notes of red currant, blue berry and violets that merge seamlessly into round, pure and refined middle weight flavors that possess both good concentration and fine structural element ripeness, all wrapped in a mouth coating, firm and long finish. I like the balance here and despite the firmness of the tannins, this isn't rustic. Drink 2018+. |
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2012 |
Nuits St. Georges 1er Cru Les Bousselots (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,392.97 |
1 |
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2014 |
Nuits St. Georges 1er Cru Les Bousselots (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$830.99 |
1 |
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2018 |
Nuits St. Georges 1er Cru Les Bousselots (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,336.99 |
1 |
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2006 |
Nuits St. Georges 1er Cru Les Cailles (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,913.97 |
1 |
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2008 |
Nuits St. Georges 1er Cru Les Cailles (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,009.97 |
1 |
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WA 92-93 (6/2010): Peat, wood smoke, leather, and soy in the nose of Chevillons’ 2008 Nuits-St.-Georges Les Cailles are joined and complimented by rich cherry and plum on the stubbornly gum-coating palate. A tart fruit skin edge; fruit pit piquancy; brown spices; chalky underpinnings; and saliva-inducing salinity all contribute to the invigoration and vibratory, lip-quivering intensity of a multi-faceted finish. There is certain handsome leanness here - bordering on austerity - but what a lot of energy as well! Lock some away for half a dozen years and expect it to perform impressively until at least age 18. VM 91-94 (4/2010): (racked in July) Deep, bright red. Superripe, complex nose melds berries, violet, damp earth and a whiff of balsamic vinegar. Wonderfully silky and suave on entry, then spicy and pure in the middle, with a very fresh black cherry flavor dominating underlying earth and floral notes. This spreads out impressively on the back end, with broad tannins saturating the palate. BH 91-94 (1/2010): (from a 1.12 ha parcel of 75+ year old vines). The most complex array of aromas to this point with an airy, elegant and classy nose brimming with violets, anise, earth and red currant notes that complement to perfection the rich, full-bodied, generous and round medium weight plus flavors that explode onto the hugely long and powerful finish. A wine that manages to pull off the rare feat of being at once imposing yet highly refined. Drink 2017+. Sweet Spot Outstanding! |
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2011 |
Nuits St. Georges 1er Cru Les Cailles (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,844.99 |
1 |
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| |
BH 92-94 (1/2013): As complex as the Pruliers is, the Les Cailles ratchets it up yet another notch with its spicy and pure blend of cassis, plum, violet and distinct iron-infused earth. There is excellent richness to the cool and equally pure medium-bodied flavors that possess excellent focus on the explosively long finish. The tannins are dense but quite fine and this offers outstanding upside development potential. (Drink starting 2023). VM 0-93 (1/2013): Good full, bright red. Very ripe, deep nose offers pomegranate, cranberry and pungent crushed-stone minerality. Very rich and silky; a step up in density from the Pruliers. Thick and chocolatey but with very good lift and verve. Finishes with complex soil tones and serious tannins that will require five or six years of cellaring. Stephen Tanzer. WA 90 (11/2014): Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Nuits Saint Georges 1er Cru Les Cailles 2011 offers quite prominent and luscious (for the vintage) fruit on the nose with generous oak, however it is deftly integrated with the succulent, tart red cherry fruit. The palate is medium-bodied with supple tannins. Again, I find that the oak is a little conspicuous, though underneath there is plenty of candied red fruit interlaced with orange peel and tangerine on the feminine, lithe finish. Give this two or three years in bottle and you will have a pretty Nuits Saint Georges. |
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2017 |
Nuits St. Georges 1er Cru Les Cailles (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$769.98 |
1 |
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| |
VM 93 (1/2022): The 2017 Nuits Saint-Georges Les Cailles 1er Cru has a focused bouquet of dark cherries with blueberry and briary touches and well-integrated oak. The medium-bodied palate delivers sappy blackberry and raspberry fruit, fine delineation and good grip. Quite spicy and peppery toward the finish. This is a vivacious Nuits Saint-Georges with plenty of matière . Tasted blind at the Burgfest 2017 tasting. JD 93 (9/2021): Light to mid purple, there are some slightly herbaceous vegetal touches which should clear, and indeed they do to show ripe purple fruit with excellent clarity. There’s density and complexity, charcoal and chocolate, making an interesting complex wine. |
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2018 |
Nuits St. Georges 1er Cru Les Cailles (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,720.99 |
1 |
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| |
| VM 93 (12/2020): The 2018 Nuits Saint-Georges Les Cailles 1er Cru was very closed on the nose despite encouragement, only reluctantly revealing dense black fruit, briar and melted tar aromas, plus a touch of tobacco right at the end. The palate is medium-bodied with grainy tannins, fresh and saline, and that marine influence carries through to the structured, slightly gritty finish. Rough around the edges at the moment; give this 4–5 years before broaching. Neal Martin. |
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2018 |
Nuits St. Georges 1er Cru Les Cailles (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$907.97 |
1 |
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| |
| VM 93 (12/2020): The 2018 Nuits Saint-Georges Les Cailles 1er Cru was very closed on the nose despite encouragement, only reluctantly revealing dense black fruit, briar and melted tar aromas, plus a touch of tobacco right at the end. The palate is medium-bodied with grainy tannins, fresh and saline, and that marine influence carries through to the structured, slightly gritty finish. Rough around the edges at the moment; give this 4–5 years before broaching. Neal Martin. |
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2022 |
Nuits St. Georges 1er Cru Les Cailles (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,096.99 |
2 |
|
| |
| BH 92-95 (1/2024): An ultra-fresh nose exhibits an airy array of essence of red cherry, cranberry and lavender that is trimmed in noticeable but not intrusive wood. The cool, pure and equally fresh medium weight flavors possess terrific vibrancy along with first-rate delineation on the refined, focused and youthfully austere finish that delivers sneaky good length. The innate class of a fine Cailles is clearly present and I very much like the overall sense of harmony. If you can find it, buy it. Drink 2034+. |
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2014 |
Nuits St. Georges 1er Cru Les Chaignots (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$739.99 |
1 |
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| |
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2021 |
Nuits St. Georges 1er Cru Les Chaignots (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$737.97 |
1 |
|
| |
WA 90-93 (1/2023): The 2021 Nuits-Saint-Georges 1er Cru Les Chaignots is very pretty, bursting with aromas of red berries, coniferous forest floor, peonies and spices. Medium to full-bodied, layered and concentrated, with lively acids and beautifully refined tannins, it will offer a broad drinking window. BH 90-93 (1/2023): As is usually the case, the expressive nose is quite spicy, indeed blind this could aromatically pass for a Vosne with its pretty plum, dark berry and exotic tea scents. The rich and quite generous yet refined and pure medium-bodied flavors exude a subtle minerality on the bitter pit fruit-inflected finale. Lovely and understated. (Drink starting 2029). |
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2011 |
Nuits St. Georges 1er Cru Les Perrieres (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,405.97 |
1 |
|
| |
|
|
2012 |
Nuits St. Georges 1er Cru Les Perrieres (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,009.97 |
1 |
|
| |
|
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2014 |
Nuits St. Georges 1er Cru Les Perrieres (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,328.97 |
1 |
|
| |
| BH 90-93 (1/2016): An elegant, pure and airy nose offers up notes of red cherry, pomegranate, lavender and a hint of earth. This is much more mineral-driven than any of the prior wines with its beautifully detailed medium weight flavors that also possess focused power on the saline, dusty and balanced finish that displays sneaky length. This lovely effort will need at least a decade of bottle age. Drink 2024+. |
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2022 |
Nuits St. Georges 1er Cru Les Perrieres (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$657.99 |
1 |
|
| |
|
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2016 |
Nuits St. Georges 1er Cru Les Pruliers (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$867.97 |
1 |
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| |
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2018 |
Nuits St. Georges 1er Cru Les Pruliers (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,432.99 |
1 |
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| VM 92-94 (1/2020): The 2018 Nuits Saint-Georges Les Pruliers 1er Cru has a very perfumed and floral bouquet with wilted rose petal and touches of lavender infusing the mainly red berry fruit. I appreciate the detail and delineation of this N.S.G. The palate is very fine and matched with a superb line of acidity, the lively red fruit laced with subtle hickory and white pepper notes, fanning out nicely toward the finish while maintaining superb freshness. This is perhaps the most immediately enjoyable of Chevillon’s 2018s. Neal Martin. |
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2021 |
Nuits St. Georges 1er Cru Les Pruliers (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$769.97 |
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2005 |
Nuits St. Georges 1er Cru Les Roncieres (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,319.99 |
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WA 91-92 (4/2007): The 2005 Nuits-St.-Georges Les Roncieres offers a fascinating Cabernet Franc-like hint of machine oil along with ripe red cherry, tobacco, cedar, and wood smoke in the nose. Clean, sweet, bright fruit makes for an intense and refreshing palate impression and the finish introduces carnal notes, faint bitterness of herbal concentrate, persistent ripe red fruit with invigorating tart fruit skin notes, and a hint of new wood that Chevillon says is there because this wine was so late to go through malo and to be racked out of its initial one-third new wood and into older barrels. BH 89-92 (1/2007): Here the lateness of the malos is in evidence as the nose is almost raw with traces of fermentation aromas and reduction though the medium plus weight flavors are detailed, racy and offer more minerality than usual. I tried this from several different barrels, including one from a new barrel that was further developed and the material is impressive and it's possible that my score could be conservative. Outstanding! Drink 2013+. VM 87-90 (4/2007): Bright red-ruby. Cherry, redcurrant, leather and tobacco; offers a noble Nuits-Saint-Georges rusticity. Broad and sweet, with good minerality but a lower pitch than the Perrieres. A bit less open today owing to the later end to the malolactic fermentation. Finishes with substantial chewy tannins and hints of tobacco and leather. |
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2012 |
Nuits St. Georges 1er Cru Les Roncieres (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,029.97 |
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2017 |
Nuits St. Georges 1er Cru Les Roncieres (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,689.99 |
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2020 |
Nuits St. Georges 1er Cru Les Roncieres (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$821.99 |
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2021 |
Nuits St. Georges 1er Cru Les Roncieres (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$886.99 |
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2022 |
Nuits St. Georges 1er Cru Les Roncieres (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,424.99 |
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2022 |
Nuits St. Georges 1er Cru Les Roncieres (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$732.99 |
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2006 |
Nuits St. Georges 1er Cru Les St. Georges (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,199.97 |
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WA 94 (12/2009): Ethereal, distilled kirsch and framboise notes in the nose of Chevillon 2006 Nuits-St.-Georges Les St.-Georges usher in a liqueur-like palate display, mingling sweet dark berries with marzipan, chocolate, toasted hazelnut, peat, and crushed stone. This displays a more roasted richness than other Chevillon 2006s, along with a sheer sweetness of fruit that seem to typify this site in the vintage, rendering it far more youthfully accessible than normal. That said, it by no means lacks for mineral or for roasted, meaty dimensions, and I imagine it will be worth following for at least a dozen years. The underlying tannic structure is present, simply swathed in what I anticipate to be a more than ample and renewable concentration of fruit. This beauty merits following for a dozen or more years. WS 92 (12/2008): Gorgeous violet, blackberry, raspberry and mineral aromas and flavors pulse through this rich, firm, elegant red. Well-proportioned and polished, it's delicious now, but will it age? Give this the benefit of the doubt, but enjoy for its youthful fruit. Drink now through 2018. 35 cases imported. VM 91-94 (4/2008): Good ruby-red. High-pitched, pristine nose offers raspberry coulis, minerals and fresh flowers. Wonderfully fine-grained and sweet but with a medicinal reserve today. This very rich, superripe wine offers insinuating intensity. Its superb underlying fat is hidden by tangy acidity and firm structure. Finishes very sweet, stylish and long. An Outstanding showing, and a classic example of this vintage at its best. BH 91-93 (1/2008): (from a .60 ha parcel of 75+ year old vines). Here the equally elegant fruit profile runs more to the red side of the spectrum though it is perhaps not quite as complex yet the rich, round and stylish flavors are actually more complex with a delicious, powerful and seriously long finish that packs a real punch. A wine that should mature well over the medium term. Drink 2014+. Sweet Spot Outstanding! |
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2021 |
Nuits St. Georges 1er Cru Les St. Georges (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,998.99 |
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2022 |
Nuits St. Georges 1er Cru Les St. Georges (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,454.99 |
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2004 |
Nuits St. Georges 1er Cru Les Vaucrains  |
$129 |
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BH 91 (1/2007): An atypically high-toned nose of briar, wood spice and red pinot fruit aromas laced with warm earth and hints of smoke and game lead to sweet, sappy, intense and structured flavors that offer good if not Outstanding concentration yet the power, length, balance and overall punch are most impressive. As it usually is, this is a serious wine though more elegant than normal and finishes with a classically complex and firmly structured backend that is fresh and vibrant. An excellent '04 and recommended. Drink 2011+. Outstanding! VM 91 (3/2007): Good full medium red. Ripe, sappy aroma of cherry, flowers and minerals. Sweet and sappy in the mouth, with lovely penetrating acidity and noteworthy aromatic lift. A much gentler and less thick style than the 2005 but I love this wine's firm spine of tannins and acids and its inner-mouth tension. Mounts slowly and lingers impressively on the back. |
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2006 |
Nuits St. Georges 1er Cru Les Vaucrains (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,442.99 |
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WA 94 (12/2009): Cassis and black raspberry take on both liqueur-like richness and distillate-like high tones in the Chevillon 2006 Nuits-St.-Georges Les Vaucrains - analogous to the expression of ripeness in other wines of this collection. And here, too, the roasted sense of low-toned richness suggests chocolate and peat, while bitter notes of fruit pit and iodine add welcome contrast and further basis for fugal interchange of flavors in a long, intensely concentrated finish. On the one hand, this seems more embryonic than its fellow crus, but on the other hand its opulence and interplay of flavors are already utterly seductive and intriguing. In any case, however much of this one acquires, it would be foolish not to stretch those bottles out over a dozen or more years. VM 92-95 (4/2008): Bright, deep ruby-red. Aromas of dark berry liqueur and bitter chocolate are sappy and liqueur-like but with Outstanding energy. Quite full and powerful for a wine from this cellar, with Outstanding sweetness and breadth to its flavors of blackberry, chocolate and roast coffee. Downright explosive on the finish, the noble tannins totally buffered by a wave of fruit. BH 91-94 (1/2008): ( from a 1.5 ha parcel). A brooding and much more reserved nose is densely fruited with notes of plum, blueberry, earth and a subtle sauvage hint that mouth coating and impressively concentrated flavors that positively explode on the gorgeously long finish. As it always is, this is a big and powerful wine yet with a bit more elegance than usual. Terrific and potentially the class of the range in 2006. Drink 2016+. Sweet Spot Outstanding! |
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2014 |
Nuits St. Georges 1er Cru Les Vaucrains (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,376.97 |
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| BH 92-95 (1/2016): Ample wood spice is present on the brooding and deeply pitched nose of plum, dark currant, smoked meat and sauvage scents. Though this is an overtly powerful and muscular wine the seductively textured mid-palate is velvety thanks to the copious amount of dry extract that also buffers the notably firm tannic spine on the gorgeously long finale. This strikingly good effort will be approachable somewhat earlier than usual but make no mistake this is still going to require a long stay in a cool cellar. |
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2018 |
Nuits St. Georges 1er Cru Les Vaucrains (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,731.99 |
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| VM 92-94 (1/2020): The 2018 Nuits Saint-Georges Les Vaucrains 1er Cru matches Chevillon’s Les Saint-Georges pound for pound in terms of intensity and precision, offering brambly black fruit, crushed rock, tangerine and raspberry preserve scents that blossom with aeration. The medium-bodied palate features very supple tannins and pitch-perfect acidity, although perhaps at the moment the Les Saint-Georges demonstrates more complexity and terroir expression toward the finish. The Vaucrains is more introspective and remains a little aloof on the finish (at least for now). One for the cellar. Neal Martin. |
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2015 |
Nuits St. Georges Vieilles Vignes (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,099.99 |
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| BH 89-91 (1/2017): (this cuvee is mostly from La Charmotte and Au Chouillet, with bits and pieces from Aux Saints Jacques, Les Charmois, Les Maladières, Les Chaliots and Les Brûlees plus a few others too small to mention.) An elegant, pure and complex nose consists of notes of plum, earth and background hints of the sauvage. There is really lovely detail to the sleek, delicious and solidly complex and concentrated middle weight flavors that are shaped by ripe tannins on the moderately firm, balanced and lingering finale. This is definitely Nuits in character but it's an elegant Nuits. Drink 2021+. Outstanding! |
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2017 |
Nuits St. Georges Vieilles Vignes (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$923.97 |
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| VM 87 (12/2021): The 2017 Nuits Saint-Georges Village has a light, quite earthy bouquet, fresh and vibrant. The palate is medium-bodied with quite firm tannins, structured and lightly spiced with a touch of cedar and stewed black tea on the finish. I see no reason not to drink this now. Neal Martin. |
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2019 |
Nuits St. Georges Vieilles Vignes (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$842.97 |
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2020 |
Nuits St. Georges Vieilles Vignes  |
$79 |
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BH 89-92 (1/2022): Dark berry fruit coulis is laced with notes of earth and spice. The delicious middle weight flavors possess excellent punch before culminating in a sleek, intense and only mildly rustic finale. This is an excellent Nuits villages and very much worth your attention. (Drink starting 2028). WA 89-91 (1/2022): The 2020 Nuits-Saint-Georges Vieilles Vignes is structured and concentrated, bursting with aromas of dark berries, plums, rose petals and sweet soil tones. Medium to full-bodied, deep and lively, it's well worth seeking out, but it will require more patience than its 2019 predecessor. VM 85-87 (12/2021): The 2020 Nuits Saint-Georges Village has quite high-toned bouquet with fig-tinged black cherry fruit. The palate is sweet and candied, a little confit like, something almost Tuscan about the finish. Still, enjoyable, if not exactly Pinot-like, hence my parsimonious score. (Drink between 2023-2027). Neal Martin. |
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2021 |
Nuits St. Georges Vieilles Vignes  |
$72 |
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WA 89-91 (1/2023): Aromas of red berries, orange zest and rose petals introduce the 2021 Nuits-Saint-Georges Vieilles Vignes, a medium-bodied, fleshy and perfumed wine with melting tannins and a saline finish. It's an especially charming, fragrant rendition of this perennially reliable cuvée. BH 89-91 (1/2023): A more deeply pitched nose offers up its notes of various dark berries, cool earth and a hint of crushed fennel. The rich, delicious and more voluminous medium weight flavors possess notably better depth and persistence if also more evident rusticity. This is a very good Nuits villages and worth considering. (Drink starting 2027). |
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2021 |
Dom. Robert Chevillon Nuits St. Georges 1er Cru Les Chaignots |
$108 |
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