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Search Flickinger Wine Inventory
Inventory updated: Sat, Oct 25, 2025 11:02 AM cst
Your search criteria:
Regions: Port
Vintages: Between 2000 and 2000
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Port |
| Quinta do Noval |
2000 |
Nacional Port  |
$850 |
8 |
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| VM 95+ (10/2012): Bright medium ruby. Utterly primary aromas of black cherry, licorice and violet are lifted by an impression of almost peppery acidity. Sharply delineated and extremely pure; less thick today than the young 2003 but then this is an infant and superbly balanced for decades of evolution in bottle. Finishes with a high pitch, the tannins spreading out to coat the teeth and the dark fruit flavors reverberating. Far from the richest vintage of the vertical tasting, but this beauty can safely be lost in your cellar for a couple decades. A splendid achievement in the context of the vintage. Stephen Tanzer. |
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| C. da Silva |
2000 |
Presidential Port (1.5 L) |
$99 |
1 |
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| Taylor |
2000 |
Port (12x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$902.98 |
1 |
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WA 98 (10/2002): Among the most saturated blue/purple/black-colored examples of the vintage, Taylor's 2000 tastes like a young vintage of Chateau Latour on steroids. Aromas of graphite, blackberry liqueur, creme de cassis and smoke jump from the glass. Spectacularly concentrated and enormously endowed, with sweetness allied to ripe tannin, decent acidity, and layer upon layer of fruit and extract, this is the leading candidate for the port of the vintage. Anticipated maturity: 2010-2040.
VM 95 (2/2003): Bright deep ruby. Brooding, complex aromas of cassis, minerals, graphite, licorice and damp earth; distinct hints of surmaturite. Dense, chewy and powerful, with a saline impression of extract. At once strong and seamless, with penetrating, youthfully primary black fruit flavors that really expand and reverberate in the mouth and on the very long, gripping finish. Exhilarating late note of dark chocolate. By no means a painfully backward Taylor, but structured to evolve for at least 25 to 30 years.
WS 95 (5/2003): Beautiful aromas of honeysuckle, violets, citrus and berries, plus hints of fresh herbs. Full-bodied and chewy, with refined tannins and a long finish. Lasts for minutes on the palate. An elegant, yet powerful and fruity style of young Taylor. Best after 2012. 14,000 cases made. |
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2000 |
Port (6x750ML)
ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$642.97 |
4 |
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WA 98 (10/2002): Among the most saturated blue/purple/black-colored examples of the vintage, Taylor's 2000 tastes like a young vintage of Chateau Latour on steroids. Aromas of graphite, blackberry liqueur, creme de cassis and smoke jump from the glass. Spectacularly concentrated and enormously endowed, with sweetness allied to ripe tannin, decent acidity, and layer upon layer of fruit and extract, this is the leading candidate for the port of the vintage. Anticipated maturity: 2010-2040.
VM 95 (2/2003): Bright deep ruby. Brooding, complex aromas of cassis, minerals, graphite, licorice and damp earth; distinct hints of surmaturite. Dense, chewy and powerful, with a saline impression of extract. At once strong and seamless, with penetrating, youthfully primary black fruit flavors that really expand and reverberate in the mouth and on the very long, gripping finish. Exhilarating late note of dark chocolate. By no means a painfully backward Taylor, but structured to evolve for at least 25 to 30 years.
WS 95 (5/2003): Beautiful aromas of honeysuckle, violets, citrus and berries, plus hints of fresh herbs. Full-bodied and chewy, with refined tannins and a long finish. Lasts for minutes on the palate. An elegant, yet powerful and fruity style of young Taylor. Best after 2012. 14,000 cases made. |
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