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Inventory updated: Tue, Oct 13, 2026 09:40 PM cst
Cellar-Worthy American Wines, Newly Discounted
 Today at Flickinger Wines we would like to showcase a particular collection of rare American wines at a recently reduced rate. Whether you're looking to replenish everyday favorites or add standout bottles to your cellar, this is an excellent opportunity to secure top American wines at prices that are rarely available. Quantities are limited, so we encourage you to explore the collection while these special offers remain available. Happy Hunting!!
The following are the wines remaining from the offer sent on Monday, June 8, 2026. Please enter your desired quantities and click the 'Add' button.
| Producer |
Vint. |
Wine |
Was |
Price |
Qty |
Order |
| | USA Red |
| Dalla Valle |
2022 |
Maya Proprietary Blend  |
$495 |
$300 |
3 |
|
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JD 97 (1/2025): Moving to the 2022 Maya, it's the first year since 1989 that has this cuvée includes more Cabernet Franc than Cabernet Sauvignon. (It's 54% Cabernet Franc and 46% Cabernet Sauvignon that spent 20 months in 75% new barrels.) A fabulous nose of darker currants, leafy herbs, violets, camphor, new leather, and flower notes all define the aromatics, and it's medium to full-bodied, with a layered, polished mouthfeel, ripe tannins, and a brilliant finish.
VM 97 (12/2024): The 2022 Maya is a rare Maya that is Cabernet Franc-driven, the first since 1989 with a similar blend. Pliant and layered, the 2022 is sublime. Dark cherry, plum, new leather, licorice and espresso all build in the glass. A remarkable wine, Maya may very well turn out to be one of the wines of the vintage. It is certainly one of my favorites at this stage and a clear front-runner. Antonio Galloni.
WA 96+ (2/2025): Dalla Valle's 2022 Maya is a blend of 55% Cabernet Franc and 45% Cabernet Sauvignon, dominated on the nose by scents of dark chocolate and black cherries, plus vaguely leafy notions and hints of dried spices. Tannic and taut, in obvious need of cellaring, this medium to full-bodied wine's tannins are not as deep or richly textural as they can be (as in the 2021, for example), but they remain impressive; and the finish exhibits superb length. The winery's Cabernet Sauvignon is more flattering to taste now, while the Maya may surpass it in time. |
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| Fe Wines |
2022 |
26 Red Wine |
$150 |
$110 |
1 |
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Decanter 96 (12/2024): In 2011, Sid Greer of Greer Wines reached out to Aaron Pott to assess a plot of land in Napa for its grape-growing potential. The site, located at the base of Spring Mountain, north of areas like Morlet, features super rocky, iron-rich soils with Aiken clay loam. This 2-ha property now has 1.6 hectares of organically farmed acres of Cabernet Sauvignon planted to See and Wiemer clones, along with 0.4ha dedicated to Malbec, Cabernet Franc, and Petit Verdot. The wine, named '26' as a reference to iron on the periodic table of elements, is a blend of the estate's varieties. While the first vintage was produced in 2016, the inaugural release was 2018. This full-bodied 2022 vintage boasts exceptional polish and integrity. It is loaded with blackberry fruit, cassis, rich baking spices, slate, and mocha. The tannins are firm yet supple, supporting a plump fruit profile with warmth and generosity. Designed for near-term enjoyment, this vintage is perfect to savour while the 2021 and 2019 vintages continue to mature in the cellar. Aged 20 months in 75% new French oak. (Drink between 2025-2038).
WA 93 (2/2025): Marked by scents of mountain bay, sage and black cherries, Fe's 2022 26 is a blend of 56% Cabernet Sauvignon, 22% Cabernet Franc, 16% Petit Verdot and 6% Malbec, all aged 20 months in approximately 75% new French oak. It's medium to full-bodied and taut yet velvety, with what seems like ample concentration, but it seems to lose impetus on the finish. I have to admit to being (just) slightly disappointed relative to the barrel sample last year. The wine was bottled in June 2024, so perhaps it was still in a bit of a funk when I tasted the bottled wine in November.
VM 89 (12/2024): The 2022 26 is a soft, plummy wine to drink now and over the next handful of years. Crushed flowers, pipe tobacco, leather, incense and dried flowers build nicely into the open-knit finish. (Drink between 2024-2030). Antonio Galloni. |
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| Kinsman Eades |
2021 |
Aphex Ecotone Vyd. Cabernet Sauvignon Lightly Bin-Soiled Label |
$350 |
$225 |
1 |
|
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VM 97 (12/2023): The 2021 Cabernet Sauvignon Aphex Ecotone Vineyard is a potent, dense wine. Dried herbs, spice, tobacco and earthy notes lend tons of savory nuance. This wild, structured Cabernet is going to need a number of years to come together. It shows tons of energy and depth, even if all the elements aren't totally in harmony at this stage. Nigel Kinsman has done a tremendous job in taming tannins that can be quite fierce at this site. Time in the glass is especially beneficial here. (Drink between 2027-2041). Antonio Galloni.
WA 96 (7/2024): A co-ferment of 79% Cabernet Sauvignon, 19% Petit Verdot and 2% Cabernet Franc from Ecotone Vineyard, the 2021 Cabernet Sauvignon Aphex is dark and plummy, combining black cherries and some earthy notes with a hint of dark chocolate. It's full-bodied, concentrated and rich yet harmonious, with a degree of elegance, no excess weight on the palate and a lingering, softy tannic finish. |
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| Levy & McClellan |
2016 |
LTD |
$350 |
$250 |
1 |
|
| |
|
| Next of Kyn |
2022 |
Cumulus Vyd. No. 16 Syrah |
$250 |
$242.10 |
3 |
|
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JD 98 (10/2025): The 16th release of this cuvée, the 2022 No 16 Cumulus Vineyard comes all from the Cumulus Vineyard, which was planted in 2004 around the estate in Oak View. A blend of 78% Petite Sirah, 12.3% Touriga Nacional, 6.7% Mourvèdre, and 3% white varieties, it was fermented with 20% whole clusters and spent 30 months in 36% new French oak. Blackberries, roasted meats, leather, smoke, and iron nuances all flow from this beauty. Full-bodied and balanced, with a deep, layered mid-palate, it's velvety and voluptuous on the palate, with nicely integrated acidity, ripe tannins, and a great finish. This is a big, concentrated, powerful wine that's just about overflowing with character. Give bottles 3-4 years if you can and it should keep for 15+ in cold cellars. Drink 2028-2043.
VM 96 (8/2025): The 2022 No. 16 Cumulus Vineyard leads the charge with a healthy proportion of Petite Sirah (78%), most of which is own-rooted, as the Krankls aim to move this cuvée away from Syrah dominance and toward a truer representation of the makeup of their home vineyard. The No. 16 is a monstrous, bombastic wine that's amplified in every dimension. Blackberry preserves, black licorice, star anise, chaparral, French vanilla and powerful peppery nuances saturate the palate with confidence and unashamed opulence. The inclusion of 20% whole clusters across the blend exalts the natural structure of Petite Sirah in a very warm, dry vintage, while the 12.3% Touriga Nacional in the blend provides propulsive, mouthwatering acidity. This could use a couple of years to integrate some of its youthful exuberance. (Drink between 2027-2042). Billy Norris. |
|
| Peter Michael Winery |
2022 |
Ma Danseuse Pinot Noir |
$145 |
$100 |
1 |
|
| |
VM 97 (7/2025): The 2023 Pinot Noir Ma Danseuse is the most exuberant and packed of these Pinots Noirs from Peter Michael. It is also the wine that made me notice these wines when I tasted the debut 2009s prior to release. Plush contours frame a core of black cherry fruit, lavender, spice, menthol and blood orange. The French oak is already totally integrated, another sign of an important wine in the making. (Drink between 2027-2038). Antonio Galloni.
WA 96 (3/2025): The 2022 Pinot Noir Ma Danseuse begins with youthful new oak spice that gives way to intense black cherry, cranberry, Earl Grey tea and wildflower aromas. The palate is concentrated yet weightless, its highly perfumed flavors structured by silky tannins and succulent acidity, and it has a long, latent finish. It will benefit from several years in the cellar. 453 cases were made.
JD 96 (7/2025): From a cooler, later ripening site in Fort Ross-Seaview, the 2022 Pinot Noir Ma Danseuse is a saturated red hue and is lush with a sapid aromatic profile of cherry liqueur, crushed flowers, pine resin, and sappy herbs. Medium to full-bodied, it offers a broader structure, with ripe tannins and darker underpinnings. It’s a richly styled wine but has good clarity. Drink 2026-2046. Audrey Frick. |
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| Realm |
2022 |
Beckstoffer Dr. Crane Vyd. Cabernet Sauvignon |
$325 |
$200 |
6 |
|
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WA 96+ (6/2025): A big, muscular wine, the 2022 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard is loaded with black cherry fruit and graced by hints of dark chocolate and mocha. It's the last vintage to include a smidgeon of Petit Verdot (4%), a full-bodied, richly tannic but ripe effort, with a long, harmonious finish.
JD 96 (1/2025): Another wine showing a fresher, juicy style, the 2022 Cabernet Sauvignon Beckstoffer Dr. Crane Vineyard comes from unquestionably one of the finest vineyards in Napa Valley. This deep purple-hued effort offers a lively nose of ripe plums, chocolate, violets, and graphite, and it's medium to full-bodied on the palate with fine, nicely integrated tannins, terrific overall balance, and outstanding length. It's a touch more reserved compared to the To Kalon, so give bottles a few years. It should evolve gracefully through at least 2037. |
|
|
2022 |
Beckstoffer To-Kalon Vyd. Cabernet Sauvignon |
$375 |
$275 |
1 |
|
| |
JD 97 (1/2025): I love the 2022 Cabernet Sauvignon Beckstoffer To Kalon Vineyard, which might be the finest 2022 from this estate. Darker berries, red plums, tobacco, incense, and chocolaty nuances all shine here, and this beauty is full-bodied, has a rich, layered mouthfeel, sweet, velvety tannins, and a great finish. It shows the early pick dates with its fresher, vibrant style yet still brings beautiful depth, richness, and concentration. It will keep for 15+ years. (Drink between 2025-2040).
WA 95 (6/2025): The 2022 Cabernet Sauvignon Beckstoffer To Kalon Vineyard incorporates 6% Cabernet Franc into the assemblage. Complex aromas range from cedar, loam and dried spices to restrained black cherries and black olives. It's full-bodied, supple, savory and long, with a slightly tannic edge to the finish. It could be a touch more concentrated, but that's nitpicking at this quality level.
VM 92 (12/2024): The 2022 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard is supple and juicy, qualities that will be best appreciated on the early side. It offers tons of forward appeal, if not quite the dimension, power of intensity of the best years. There's no way to get past the challenges of the brutal heat here. (Drink between 2025-2032). Antonio Galloni. |
|
| Schrader |
2022 |
Heritage Clone To-Kalon Vyd. Cabernet Sauvignon |
$250 |
$170 |
1 |
|
| |
WA 96 (6/2025): Schrader's 2022 Cabernet Sauvignon Heritage Clone To Kalon Vineyard is based on what has become known as Clone 31, about which winemaker Thomas Rivers Brown said, "Commercially nonviable is how I'd describe it—unless you grow it, bottle it and sell it for a lot of money." Scents of black cherries, loam, dried spices and dark chocolate appear on the nose, while the full-bodied palate is silky-textured and harmonious. It's a terrific wine from a challenging vintage.
Decanter 96 (1/2024): The Heritage Clone To Kalon Vineyard Cabernet Sauvignon is famously sourced from the low-yielding N2S block, planted in the late 1980s. This unique clone, isolated by viticulturist Phil Freeze and available through UC Davis, has garnered significant attention. ‘It reminds me of Clone 6 out of Block D2 in Beckstoffer To Kalon, which was the basis for Old Sparky,’ says winemaker Thomas Rivers Brown. "This wine shares that density and intrigue." On the nose, it opens with dusty minerals, floral spices, and exotic brown spice notes. The palate is captivating, offering remarkable density and mid-palate intensity. High-toned florals and rooibos tea notes weave throughout, adding complexity to vibrant mango, apricot, peach pit, and cherry blossom flavours. An underlying freshness factor keeps the wine bright and dynamic. This is undoubtedly one of the most intriguing wines of the vintage from Schrader, showcasing both elegance and power. (Drink between 2025-2038)
JD 95 (1/2025): Red and black plums, cassis, spice oak, violets, and incense nuances all shine in the 2022 Cabernet Sauvignon To Kalon Vineyard Heritage Clone, a pure, concentrated, elegant To Kalon that's full-bodied, has pure, polished tannins, terrific balance, and a great finish. It's a structured, big, burly wine in 2022 that warrants 2-4 years in the cellar. It should keep through at least 2037. |
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|
2022 |
MB To-Kalon Vyd. Cabernet Sauvignon |
$250 |
$170 |
3 |
|
| |
JD 95 (1/2025): Cassis, darker chocolate, lead pencil, and smoked tobacco all emerge from the 2022 Cabernet Sauvignon To Kalon Vineyard Monastery Block, a beautifully textured, full-bodied 2022 that has plenty of mid-palate depth, ripe, polished tannins, and a great finish. It doesn’t get much better in the vintage, and while it has the upfront appeal of the vintage, I wouldn’t be surprised to see it evolve gracefully for upwards of two decades. (Drink between 2025-2045).
WA 95 (6/2025): Comprising 48 acres planted to several varieties, Mondavi's Monastery Block gets divided up among various brands. Schrader's 2022 Cabernet Sauvignon Monastery Block To Kalon Vineyard offers up compelling scents of dried herbs (thyme?), cassis and perfumed violets on the nose, while the full-bodied palate is concentrated, velvety and perhaps a touch warm; the long finish adds a touch of dark chocolate. |
|
| Tor |
2023 |
Black Magic Red Wine |
$599 |
$395 |
1 |
|
| |
JD 98 (12/2025): Based on 100% Cabernet Sauvignon and aged 21 months in 67% new French oak, the 2023 Black Magic represents a best barrel selection blend offering vibrant blue fruits, cassis, liquid violets, graphite, camphor, and sappy floral notes. It's incredibly concentrated, with a seamless, ultra-pure, focused mouthfeel and notable freshness and acidity in a seamless, sensational, full-bodied style. It needs 4-6 years of cellaring but will keep for 40 years. Drink 2029-2065.
VM 97 (11/2025): The 2023 Black Magic is a blend from Melanson, Vine Hill Ranch and To Kalon. Sumptuous black-toned fruit, gravel, licorice, menthol and chocolate build nicely, growing into a crescendo of aromas, flavors and textures that is truly captivating. It's one of the wines of the vintage at Tor. Antonio Galloni.
WA 96-98 (6/2025): A barrel selection made in the winery as always, Tor's 2023 Black Magic looks to be a pretty complete, compelling example of Napa Valley Cabernet Sauvignon (with perhaps a bit of Petit Verdot). There's an enticing hint of violets to the blackberries and cassis on the nose, while the full-bodied palate is concentrated, structured and firm, with a long, richly textured finish. |
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| | USA White |
| Vineyard 29 |
2022 |
Sauvignon Blanc |
$150 |
$100 |
1 |
|
| |
| JD 95 (3/2025): Like a great Pessac-Léognan Blanc, the 2022 Sauvignon Blanc 29 Estate (100% Sauvignon Blanc) offers honeyed lemon, mint, crushed stone, and orange blossom, with hints of toast. Medium to full-bodied, round, fleshy, and textured, it's beautiful, deep, and layered, despite being a touch short on acidity. Drink over the coming 4-6 years. (Drink between 2025-2031) |
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| | USA Red |
| Abreu |
2015 |
Las Posadas Howell Mtn. Proprietary Blend |
$300 |
$275 |
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Sold Out
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2015 |
Thorevilos Cabernet Sauvignon |
$475 |
$375 |
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| Aubert |
2023 |
Park Avenue Pinot Noir |
$140 |
$110 |
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2023 |
UV Vyd. Pinot Noir |
$140 |
$110 |
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| Bond |
2021 |
Pluribus |
$550 |
$475 |
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| Futo |
2022 |
Oakville Cabernet Sauvignon |
$395 |
$350 |
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Decanter 99 (3/2025): Unfolds with layers of savoury Oakville sagebrush, bay laurel and fresh tobacco. Expressive cocoa-powder tannins add texture, while a striking minerality – evoking crushed volcanic stones – intertwines with a saline edge. The acidity carries a bright, saline-mineral tension. Charged with electric energy, balanced tension and expressive fruit, making it both deeply impressive and utterly inviting. Sourced entirely from the estate’s diverse site, marked by extreme slopes, terraces and multiple aspects planted to heritage selection clones. Native fermented on skins in stainless steel, aged for 24 months in 60% new French oak. Winemaker Jason Exposto has led winemaking at Futo since 2009. Originally from New Zealand, he trained in Austria, Bordeaux and the Loire, working under Stéphane Derenoncourt at Pavie and La Mondotte, with additional harvests at Ausone. (Drink between 2025-2045)
WA 98 (2/2025): All Cabernet Sauvignon, Futo's 2022 Cabernet Sauvignon Oakville boasts seductive scents of fine cedar and ripe cherries, beautifully complemented by cinnamon, clove and dry-earth shadings. In the mouth, it's full-bodied but not overdone, plush, velvety and long, delivering tremendous richness without any excessive weight. Complex and complete, this is the real deal.
VM 95 (2/2024): The 2022 Cabernet Sauvignon Oakville is creamy, layered and super-finessed. All the elements are so well balanced. Red cherry/plum fruit, cedar, spice, leather, tobacco and espresso all meld together. This is another wine in the range with superb balance, albeit in the smaller-scale style of the year. (Drink between 2027-2037). Antonio Galloni. |
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| Hundred Acre |
2021 |
Few and Far Between Cabernet Sauvignon |
$495 |
$450 |
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Sold Out
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| Kinsman Eades |
2021 |
Aphex Ecotone Vyd. Cabernet Sauvignon |
$350 |
$275 |
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| Next of Kyn |
2021 |
Cumulus Vyd. No. 15 Proprietary Blend |
$275 |
$225 |
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Sold Out
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| Realm |
2022 |
The Absurd Proprietary Blend |
$700 |
$650 |
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Sold Out
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| Tor |
2023 |
Vine Hill Ranch Cabernet Sauvignon |
$195 |
$165 |
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Sold Out
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| Vineyard 29 |
2019 |
"29 Estate" Cabernet Sauvignon |
$175 |
$145 |
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| | USA White |
| Morlet Family Vineyards |
2022 |
Les Petits Morlet Sauvignon Blanc |
$95 |
$70 |
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