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Inventory updated: Wed, Sep 09, 2026 04:02 PM cst

2014 Ch. Lafite Rothschild Pauillac
Vintage: 2014
Region: Bordeaux Red
Color/Type: Red
Size: 750 ML
ex-Negociant
Tasting Notes:
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin.
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Lafite Rothschild |
1979 |
Pauillac (5.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,347.99 |
1 |
|
| |
MB [***] (7/1999): Like a bad-tempered baby pulled out of its cot by a doting father it was presented on its first birthday prior to a Lafite dinner at Boulestin's in London. Raw and raucous. By the early to mid-1980s, it was hard and very tannic but with good length. At Penning-Rowsell's '10-year' dinner its nose and taste beginning to demonstrate Lafite fragrances, though a touch of astringency. I have just four notes over the past decade: peppery, high-toned; firm, flavoury but dry (Stockholm 1994). In a 'flight' of four Lafite imperiales, spicy, good fruit but raw, very tannic (1996). Yet another imperaile: attractive, enough fruit and in particular enough extract and tannin to cope with black truffle and marscarpone-crusted Brie (Bacchus Society 1997). Most recently, Jamie Guise's last magnum: still deep, rich, lovey; distinctly good, distinctly Lafite- it opened up fragrantly; pretty good yet still very tannic. WA 87 (10/1997): I overrated this wine when it was young, and have not been as pleased with its evolution in the bottle. The wine has retained a cool climate high acidity, giving it a more compressed personality than I had envisioned. The color remains a dark ruby/garnet, but the nose has taken on a more vegetal, earthy note to go along with the new oak and sweet red and black currant personality. The wine's crisp acidity keeps its tannic edge aggressive. There is already some amber at the edge of the wine's color. Anticipated maturity: Now-2012. |
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|
1982 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$47,001.97 |
1 |
|
| |
WA 97+ (6/2009): This is a denser version of the 1990 that stylistically reminds me of what the young 1959 probably tasted like. Still backward with a deep ruby/plum color revealing only a touch of lightening at the edge, the wine offers up an extraordinary nose of caramelized herbs, smoke, cedar, pen ink, black currants, and earth. The gorgeous aromatics are followed by a full-bodied, plump, rich, fleshy wine with low acidity. With 6-8 hours decanting in a closed decanter, it will offer beautiful drinking, but it needs another 5-8 years to reach full maturity. It is capable of lasting 50-60 years. This classic Lafite is not as fat and concentrated as the 1982 Latour, nor as complex or concentrated as the 1982 Mouton Rothschild, but it is a winner all the same. JS 96 (11/2010): I am impressed with the loads of ripe fruit with almost dried raspberries and blackberries and a minty undertone on the nose. It's full bodied, with bay leaf, berries that turn to mineral undertones. It's full-bodied, with round tannins and a lingering finish of chocolate, cedar and other woods. I would leave it another three to four years to soften and open just a tiny bit; otherwise, decant three hours in advance. VM 95+ (8/2002): Good full, deep red. Slightly high-toned, highly nuanced nose of currant, roasted meat, cedar, marzipan, smoke and tobacco. Supple on entry, then firmed by sound acids. Still quite unevolved but seems distinctly less deep than the bottle of '59 I tasted alongside it. A rather muscular style of Lafite, finishing with big, tongue-dusting tannins. Drink 2005 through 2030. 93+. My second bottle showed a darker red-ruby color; higher-pitched aromas of redcurrant, cedar, orange peel and coconut; a bright, very tight palate impression, with strong acidity contributing to the impression of steely spine; and a very subtle and very long, firmly tannic finish. This bottle seemed even less evolved than the first sample. Stephen Tanzer. |
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|
1990 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$9,659.97 |
4 |
|
| |
VM 96 (12/2025): The 1990 Lafite-Rothschild put in a great performance at this dinner. In fact, this bottle was better than one opened at the château in 2018. Stunning delineation, almost crystalline, with youthful, mineral-laden black fruit laced with truffle and allspice. Very complex. The palate is medium-bodied with finely woven tannins, perfect acidity and a real peacock's tail on the finish. By far the best '90 Lafite-Rothschild that I have encountered, so perhaps it just endured a dumb phase several years ago. Tasted single blind at the 1990 Bordeaux dinner at Medlar. (Drink between 2025-2050). Neal Martin. WA 96 (6/2009): Interestingly, a bottle of 1990 Lafite Rothschild I pulled from my cellar for a video blog on my web site was still buttoned down, tight, and even with extended decanting was not showing as much as I would have hoped. However, a bottle tasted, of all places, in Seoul, Korea in February, was only a few points short of perfection. That amazing performance motivated me to pull another bottle out of my cellar and follow it over the course of two days. Sure enough, by the second day the wine was roaring from the glass. The 1990 Lafite has turned out far better than my early assessment. While it still possesses some firmness, and performs like a late adolescent in terms of its evolution, it boasts gorgeous aromas of cedar, tobacco leaf, cassis, and lead pencil shavings. The explosive aromas are followed by a fleshy, full-bodied wine that should hit its peak in 5-8 years, and last for 25-30 more. MB [***[**]] (11/2000): Despite its deceptively purple hue, surprisingly soft and easy though I much preferred the '89 alongside (at the chateau, April 1991). This attractive, easy, fragrant style noted again at the MW tasting of '90s in November 1994. A huge vote for elegance but low for power at Eigensatz's amazing blind tasting of 144 of the very best 1990 reds from around the world. Lafite's fragrance seemed to be self-generating, its fleshy ripeness exemplified by a magnum produced, not for the first time, at one of Rodenstock's annual wine weekends (1998). The Penning-Roswell '10-year' first growth tasting was much looked forward to by Jancis Robinson and me. We were not disappointed. All the wines were within a point or so, Lafite level pegging with Margaux and Latour. The Lafite was still farily deep, plummy coloured but maturing; bouquet evolving well; soft, fleshy, good length; complete- all that was needed was time, more bottle age. Its unreadiness for drinking was demonstrated at a Lafite dinner with Eric de Rothschild at Brooks's in London. The roast grey partridge was unable to compete. Nevertheless, the penetratingly lovely bouquet and flavour were appreciated. Strange though how a wine so beguiling and easy int its youth can close up. Its second wind eagerly awaited. 2015-2040? |
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|
1993 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,760.99 |
1 |
|
| |
| WA 88 (2/1997): Because Lafite-Rothschild (1) tends to lack the weight of many wines of the northern Medoc, and (2) is never a flashy, ostentatious style of wine, it is often more difficult to evaluate when young than some of its neighbors. A successful wine for Lafite, this dark ruby/purple-colored 1993 is tightly-wound, medium-bodied, with a closed set of aromatics that reluctantly reveal hints of sweet blackcurrant fruit, weedy tobacco, and lead pencil scents. Polished and elegant, with Lafite's noble restraint, this is an excellent, classy, slightly austere wine. Anticipated maturity: 2004-2020. |
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|
1998 |
Pauillac  |
$695 |
4 |
|
| |
WA 96 (5/2018): A blend of 81% Cabernet Sauvignon and 19% Merlot, the 1998 Lafite Rothschild is deep garnet with a hint of brick and gorgeous notions of sandalwood, crème de cassis, smoked meats, black pepper and garrigue with touches of chargrill, dried herbs and mincemeat pie. Medium-bodied, soft and plush on the palate, it has tons of mouth-filling savory and plum preserves flavors and a very long, savory finish. Delicious now, it should keep for 15-20 more years. VM 96 (7/2018): The 1998 Lafite-Rothschild is served from double magnum directly from the château reserves, in fact with the man who made it sitting opposite me – Charles Chevalier. I must admit to being quite amazed how well this shows at 20-years of age, trouncing all the other First Growths except Haut-Brion. Lucid in colour, it has a vivid bouquet of pure blackberry, blueberry, vanilla and graphite, perhaps just a little uncharacteristically showy in style, but beautifully defined and intense. The palate is perfectly balanced with layers of ripe black fruit, perfectly pitched acidity and a silky smooth texture that renders this utterly seductive. It is almost too good for me to recommend cellaring longer. Whatever...it is a sublime Lafite-Rothschild that on this showing, may well challenge the supremacy of the 1996. Tasted at the Academie du Vin dinner in Bordeaux. Neal Martin. |
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|
1998 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$8,058.97 |
1 |
|
| |
WA 96 (5/2018): A blend of 81% Cabernet Sauvignon and 19% Merlot, the 1998 Lafite Rothschild is deep garnet with a hint of brick and gorgeous notions of sandalwood, crème de cassis, smoked meats, black pepper and garrigue with touches of chargrill, dried herbs and mincemeat pie. Medium-bodied, soft and plush on the palate, it has tons of mouth-filling savory and plum preserves flavors and a very long, savory finish. Delicious now, it should keep for 15-20 more years. VM 96 (7/2018): The 1998 Lafite-Rothschild is served from double magnum directly from the château reserves, in fact with the man who made it sitting opposite me – Charles Chevalier. I must admit to being quite amazed how well this shows at 20-years of age, trouncing all the other First Growths except Haut-Brion. Lucid in colour, it has a vivid bouquet of pure blackberry, blueberry, vanilla and graphite, perhaps just a little uncharacteristically showy in style, but beautifully defined and intense. The palate is perfectly balanced with layers of ripe black fruit, perfectly pitched acidity and a silky smooth texture that renders this utterly seductive. It is almost too good for me to recommend cellaring longer. Whatever...it is a sublime Lafite-Rothschild that on this showing, may well challenge the supremacy of the 1996. Tasted at the Academie du Vin dinner in Bordeaux. Neal Martin. |
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|
1999 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,522.99 |
1 |
|
| |
Decanter 94 (5/2018): 1999 was a more difficult vintage, but this is a classic Pauillac at 20 years old, and we should expect it stay on its plateau for the next 20-30 years. You can feel the edges of an older Cabernet beginning to creep in as cigar box and gentle tobacco notes, but there is still dense but savoury fruit on display, with real elegance and finesse to the tannins. Showing great harmony, this is where the beauty of Lafite is on display - you can find many wonderful 2009 and 2010s, but not so many wonderful '99s. All four grapes - Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc - are in the blend here, perhaps something that happens only once every ten years or so. This vintage demonstrates how Lafite doesn't need concentration to still be something incredible. A mixed year weather-wise with a good spring followed by a rainy summer until mid-August when the sun returned. There was an excellent Indian summer, then a few drops of rain again during harvest, which sped things up. These challenges, says Baron Eric, meant that they forgot about it for a good 15 years, as the wine was extremely closed, but around three years ago it started to open back up. This is ready to be enjoyed. (Drink between 2018-2030) WA 93 (2/2022): The 1999 Lafite Rothschild is entering adolescence and beginning to show very well after an hour in the decanter. Offering up aromas of rich dark fruit mingled with cigar box, loamy soil, spices and subtle animal top notes. Medium to full-bodied, muscular and concentrated for the vintage, with lively acids and still rather youthfully assertive tannins, it's a fine effort that would rate higher if it displayed greater aromatic purity. 2009-2039. VM 92 (6/2002): Bright, deep ruby-red. Ripe, deep aromas of currant, flowers, coconut and mint. Firm and tight, with excellent cut and precision; brisk flavors of bitter cherry, berry skin and minerals. A slightly dry-edged midweight that's best today on the long, slow-building finish. Shows an intriguing late note of faded rose. Stephen Tanzer. |
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|
2000 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$14,103.99 |
1 |
|
| |
WA 98+ (6/2010): Since I gave this wine a perfect score, I suppose some could see this as a downgrade. I found everything still there for a perfect rating, but I was just struck by how tight and backward the wine was. A blend of 93.3% Cabernet Sauvignon and the rest Merlot, the wine still has a dark ruby/purple color and an extraordinarily youthful nose of graphite, black currants, sweet, unsmoked cigar tobacco, and flowers. The wine is rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite. I originally predicted that it would first reach maturity in 2011, but I would push that back by 5-7 years now, although it has 50-60 years of life in front of it. Owners of this beauty are probably best advised to forget it for 5 years. Tasted next to a 1996 several days after the 2000 tasting, the 1996, which is a perfect wine, was far closer to full maturity than the 2000. JA 98 (8/2021): A baby, still barely evolved at 21 years old, perhaps the slowest out of the block of all Five Firsts in this vintage. A high Cabernet Sauvignon year, one of the highest on record, and although you had to be patient, it's clear that the 2000 vintage deserved the plaudits it received on release. The texture is velvety, seductive, with obvious width, and it remains extremely young . I would strongly recommend opening the 2001 over this (not a vintage that I specifically tasted in this vertical, but on recent examples) or certainly the 1996. If you drink this now you are missing out on the extra layer of nuance that is undoubtedly hidden underneath, although you'll already enjoy cassis puree, savoury black fruits, elegant yet concentrated with precision, heft and finely-sculpted tannins, signature Cabernet Sauvignon and signature Lafite. The power comes slowly, expanding through the palate to show graphite, pencil shavings, cigar smoke, all with firm acidities and a fantastic grip. 46% of the overall crop went into this wine in the 2000 vintage. A brilliant example of the success at Lafite under the longtime triumvirate of then-owner Baron Éric de Rothschild, CEO Christophe Salin and estate director Charles Chevallier. Last tasted July 2020. 100% new oak. VM 97 (9/2021): The 2000 Lafite-Rothschild is deep in color. It has a beautifully defined bouquet of blackberry, cedar and mint, still quite closed but very focused. There is a lot of power here, but maybe not the same level of elegance as other vintages. The palate is medium-bodied with supple tannins, firm grip, very nicely judged acidity and good density on the finish. This is quite backward and muscular at the moment, although aeration/decanting shaves some of its edges. It’s just beginning to open and improves with time in the glass. (Drink between 2023-2060). Neal Martin. |
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|
2000 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,210.99 |
1 |
|
| |
WA 98+ (6/2010): Since I gave this wine a perfect score, I suppose some could see this as a downgrade. I found everything still there for a perfect rating, but I was just struck by how tight and backward the wine was. A blend of 93.3% Cabernet Sauvignon and the rest Merlot, the wine still has a dark ruby/purple color and an extraordinarily youthful nose of graphite, black currants, sweet, unsmoked cigar tobacco, and flowers. The wine is rich, medium to full-bodied, but has that ethereal elegance and purity that is always Lafite. I originally predicted that it would first reach maturity in 2011, but I would push that back by 5-7 years now, although it has 50-60 years of life in front of it. Owners of this beauty are probably best advised to forget it for 5 years. Tasted next to a 1996 several days after the 2000 tasting, the 1996, which is a perfect wine, was far closer to full maturity than the 2000. JA 98 (8/2021): A baby, still barely evolved at 21 years old, perhaps the slowest out of the block of all Five Firsts in this vintage. A high Cabernet Sauvignon year, one of the highest on record, and although you had to be patient, it's clear that the 2000 vintage deserved the plaudits it received on release. The texture is velvety, seductive, with obvious width, and it remains extremely young . I would strongly recommend opening the 2001 over this (not a vintage that I specifically tasted in this vertical, but on recent examples) or certainly the 1996. If you drink this now you are missing out on the extra layer of nuance that is undoubtedly hidden underneath, although you'll already enjoy cassis puree, savoury black fruits, elegant yet concentrated with precision, heft and finely-sculpted tannins, signature Cabernet Sauvignon and signature Lafite. The power comes slowly, expanding through the palate to show graphite, pencil shavings, cigar smoke, all with firm acidities and a fantastic grip. 46% of the overall crop went into this wine in the 2000 vintage. A brilliant example of the success at Lafite under the longtime triumvirate of then-owner Baron Éric de Rothschild, CEO Christophe Salin and estate director Charles Chevallier. Last tasted July 2020. 100% new oak. VM 97 (9/2021): The 2000 Lafite-Rothschild is deep in color. It has a beautifully defined bouquet of blackberry, cedar and mint, still quite closed but very focused. There is a lot of power here, but maybe not the same level of elegance as other vintages. The palate is medium-bodied with supple tannins, firm grip, very nicely judged acidity and good density on the finish. This is quite backward and muscular at the moment, although aeration/decanting shaves some of its edges. It’s just beginning to open and improves with time in the glass. (Drink between 2023-2060). Neal Martin. |
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2001 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,745.97 |
1 |
|
| |
| WA 94 (6/2004): The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. This blend of 86.5% Cabernet Sauvignon and 13.5% Merlot is a classic example of Lafite. Extremely elegant, medium-bodied, with intense concentration, richness, and sweet tannin, it appears to be on a rapid evolutionary track, at least in comparison to recent Lafite vintages that have been far more backward and powerful. The classy 2001 should be at its finest between 2007-2020. |
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2002 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$9,352.97 |
1 |
|
| |
WA 94 (4/2005): A brilliant offering and a candidate for wine of the vintage, this is classic Lafite that reminded me somewhat of the 1976, although the vintage conditions were completely different. This is a medium-weight, quintessentially elegant style of Lafite with notes of lead pencil shavings/graphite along with black currants, plums, and crushed rocks/mineral. Wonderfully pure, dense, with a deep ruby/purple color and loads of fruit, definition, and a long finish, this is a brilliant, elegant Lafite Rothschild that builds incrementally in the mouth and has more power and density than it initially seems. Anticipated maturity: 2008-2025. VM 92+ (5/2005): Bright, dark ruby-red. Subdued but pure aromas of currant, plum, minerals, graphite, and sexy, coconutty oak; showed a floral note with aeration. Extremely suave, fine-grained and concentrated, with a strong spine of acidity. Finishes firmly tannic, subtle and very long. This should develop slowly. Stephen Tanzer. |
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|
2002 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,198.98 |
1 |
|
| |
WA 94 (4/2005): A brilliant offering and a candidate for wine of the vintage, this is classic Lafite that reminded me somewhat of the 1976, although the vintage conditions were completely different. This is a medium-weight, quintessentially elegant style of Lafite with notes of lead pencil shavings/graphite along with black currants, plums, and crushed rocks/mineral. Wonderfully pure, dense, with a deep ruby/purple color and loads of fruit, definition, and a long finish, this is a brilliant, elegant Lafite Rothschild that builds incrementally in the mouth and has more power and density than it initially seems. Anticipated maturity: 2008-2025. VM 92+ (5/2005): Bright, dark ruby-red. Subdued but pure aromas of currant, plum, minerals, graphite, and sexy, coconutty oak; showed a floral note with aeration. Extremely suave, fine-grained and concentrated, with a strong spine of acidity. Finishes firmly tannic, subtle and very long. This should develop slowly. Stephen Tanzer. |
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|
2003 |
Pauillac  |
$809 |
1 |
|
| |
WA 100 (8/2014): The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estate’s great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness and complexity, this noble wine possesses a bountiful, generous, heady style. It is just coming into its plateau of maturity where it should hold for 20-25 years. This is one of the candidates for the wine of the vintage – make no mistake about that. JS 98 (3/2011): Spicy and rich, with a tobacco and berry character on the nose and palate I love the nose. Full bodied, with soft velvety tannins that give you so much. This goes on and on. Sexy and exciting right now, but leave this for five or six years. VM 96 (7/2018): The 2003 Lafite-Rothschild famously shrugged off the merciless heat of that infamous summer when the temperature at the estate nudge 42° Celsius. It has a lovely bouquet of black plum, pressed iris, a touch of glycerin and (for Lafite) exotic scents of blood orange. The palate is powerful and intense as you would expect. There is great depth and volume with glossy black fruit laced with orange zest, smoke and melted tar. You can almost feel the summer in this Lafite-Rothschild but unlike many of its peers, it has requisite acidity to maintain freshness and avoid cloyingness on the finish. Whilst not my pick of modern-day Lafites, I have to doff my cap because it was and still is, one of the finest Left Banks of the vintage. Tasted at the Lafite-Rothschild 150th anniversary dinner at the estate. Neal Martin. |
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|
2003 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,358.97 |
1 |
|
| |
WA 100 (8/2014): The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estate’s great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness and complexity, this noble wine possesses a bountiful, generous, heady style. It is just coming into its plateau of maturity where it should hold for 20-25 years. This is one of the candidates for the wine of the vintage – make no mistake about that. JS 98 (3/2011): Spicy and rich, with a tobacco and berry character on the nose and palate I love the nose. Full bodied, with soft velvety tannins that give you so much. This goes on and on. Sexy and exciting right now, but leave this for five or six years. VM 96 (7/2018): The 2003 Lafite-Rothschild famously shrugged off the merciless heat of that infamous summer when the temperature at the estate nudge 42° Celsius. It has a lovely bouquet of black plum, pressed iris, a touch of glycerin and (for Lafite) exotic scents of blood orange. The palate is powerful and intense as you would expect. There is great depth and volume with glossy black fruit laced with orange zest, smoke and melted tar. You can almost feel the summer in this Lafite-Rothschild but unlike many of its peers, it has requisite acidity to maintain freshness and avoid cloyingness on the finish. Whilst not my pick of modern-day Lafites, I have to doff my cap because it was and still is, one of the finest Left Banks of the vintage. Tasted at the Lafite-Rothschild 150th anniversary dinner at the estate. Neal Martin. |
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|
2003 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$18,870.97 |
1 |
|
| |
WA 100 (8/2014): The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural alcohol, it is made in the style of one of this estate’s great classics, the 1959. Composed of 86% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, it exhibits a dense ruby/purple color to the rim along with a luxurious bouquet of cedarwood, lead pencil shaving, white chocolate, cocoa and cassis. Fat, rich, opulent and full-bodied with low acidity and stunning seductiveness and complexity, this noble wine possesses a bountiful, generous, heady style. It is just coming into its plateau of maturity where it should hold for 20-25 years. This is one of the candidates for the wine of the vintage – make no mistake about that. JS 98 (3/2011): Spicy and rich, with a tobacco and berry character on the nose and palate I love the nose. Full bodied, with soft velvety tannins that give you so much. This goes on and on. Sexy and exciting right now, but leave this for five or six years. VM 96 (7/2018): The 2003 Lafite-Rothschild famously shrugged off the merciless heat of that infamous summer when the temperature at the estate nudge 42° Celsius. It has a lovely bouquet of black plum, pressed iris, a touch of glycerin and (for Lafite) exotic scents of blood orange. The palate is powerful and intense as you would expect. There is great depth and volume with glossy black fruit laced with orange zest, smoke and melted tar. You can almost feel the summer in this Lafite-Rothschild but unlike many of its peers, it has requisite acidity to maintain freshness and avoid cloyingness on the finish. Whilst not my pick of modern-day Lafites, I have to doff my cap because it was and still is, one of the finest Left Banks of the vintage. Tasted at the Lafite-Rothschild 150th anniversary dinner at the estate. Neal Martin. |
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|
2004 |
Pauillac  |
$625 |
6 |
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| |
WA 95 (6/2007): This beautiful, stunningly dense purple-colored effort (includes about 90% Cabernet Sauvignon) offers up precise notes of graphite, black cherries, cassis, scorched earth, and minerals. Medium to full-bodied with fabulous fruit, impressive richness, refreshing acidity, and sweet tannin, this beauty should be approachable in 4-5 years, and last for three decades. As Lafite Rothschilds go, this is somewhat of a sleeper vintage. VM 93 (6/2007): Medium ruby-red. Scented nose offers plum, mocha, licorice, graphite, flowers and tobacco. Suave, silky and fine-grained, with lovely inner-mouth aromatic character and energy. Perfumed flavors of redcurrant, minerals and cedar. Finishes very long and firm, with terrific grip for this mostly gentle vintage. |
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2004 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,434.99 |
1 |
|
| |
WA 95 (6/2007): This beautiful, stunningly dense purple-colored effort (includes about 90% Cabernet Sauvignon) offers up precise notes of graphite, black cherries, cassis, scorched earth, and minerals. Medium to full-bodied with fabulous fruit, impressive richness, refreshing acidity, and sweet tannin, this beauty should be approachable in 4-5 years, and last for three decades. As Lafite Rothschilds go, this is somewhat of a sleeper vintage. VM 93 (6/2007): Medium ruby-red. Scented nose offers plum, mocha, licorice, graphite, flowers and tobacco. Suave, silky and fine-grained, with lovely inner-mouth aromatic character and energy. Perfumed flavors of redcurrant, minerals and cedar. Finishes very long and firm, with terrific grip for this mostly gentle vintage. |
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2005 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$9,348.97 |
2 |
|
| |
JS 100 (2/2011): An incredible nose, so subtle with red fruits, mint, minerals, and all sorts of flowers give way to Cohiba cigar tobacco. The palate has such freshness and density, with perfectly polished tannins. Slightly leathery, like a wonderful Hermes bag. What a wine, please leave this for another ten years. Pull the cork in 2020. 10% Merlot. Find the wine VM 97 (4/2021): The 2005 Lafite-Rothschild is a gorgeous wine, but it is also very young. Readers lucky enough to own it will find a very classic, gracious Lafite-Rothschild that still needs a few years to be at its best. Bright red-toned fruit, crushed rocks, mint and licorice open first, followed by darker aromas and flavors that develop as the wine gains volume with air. Tasted next to its peers, Lafite is so typical of itself and less marked by the year. And that is one of the signs of a truly great terroir. Lafite-Rothschild is not as showy as many other wines in this vintage, but it is so true to its own identity, and that is the highest compliment I can pay it. The 2005 is 89% Cabernet Sauvignon, 10% Merlot and 1% Petit Verdot, done in 100% new oak, which is not at all noticeable. At the time, the Cabernet percentage was quite high, but that has now become the norm. Tasted two times. Antonio Galloni. WA 96 (6/2015): Beautiful, elegant red, blue and black fruits (89% Cabernet Sauvignon and 11% Merlot) as well as some graphite and spice notes jump from the glass of the 2005 Lafite Rothschild. Medium-bodied, with superb purity and texture, this is not a blockbuster by any means, but a meticulously made, lovely-textured Pauillac. Long and pure, this wine should drink well for 25-30 years. There is no danger in pulling the cork on it today. |
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2006 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,276.98 |
5 |
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| |
WA 97 (2/2009): One of the fabulous surprises, although I had suggested last year that it could jump in quality, of my tastings, the 2006 Lafite Rothschild is a great, great wine made from a blend of 82% Cabernet Sauvignon, 16% Merlot, and 2% Petit Verdot. When I tasted it from barrel, it reminded me of their successful 1988, but it is dramatically superior to that vintage. Frankly, it may turn out to be as good as the 2005, which in all of Bordeaux is a far greater vintage than 2006. Lafite’s severe selection process (42% made it into the grand vin) resulted in a full-bodied wine boasting an extraordinary perfume of charcoal, truffles, lead pencil shavings, and sensationally sweet, ripe black currant and cedar notes. A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration, this has turned out to be a remarkable Lafite Rothschild that should be drinkable much earlier than the 2005, but age for three decades. Anticipated maturity: 2014-2035+. VM 95+ (6/2009): Good full ruby-red. Very ripe aromas of cassis, graphite and cedar chips, lifted by peppery and floral high notes. Densely packed and superconcentrated but light on its feet, with compelling flavors of spicy berries and minerals. The very long, slow-building finish stains the palate with flavor. Very backward but not austere; and unlike some recent vintages of Lafite, which could appear deceptively light in the early going, this showcases its density and ripeness from the outset. I have the impression that most of the less-ripe fruit was declassified into the far lighter Carruades de Lafite (87), which shows a distinctly cool style for the year. |
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2006 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,683.97 |
1 |
|
| |
WA 97 (2/2009): One of the fabulous surprises, although I had suggested last year that it could jump in quality, of my tastings, the 2006 Lafite Rothschild is a great, great wine made from a blend of 82% Cabernet Sauvignon, 16% Merlot, and 2% Petit Verdot. When I tasted it from barrel, it reminded me of their successful 1988, but it is dramatically superior to that vintage. Frankly, it may turn out to be as good as the 2005, which in all of Bordeaux is a far greater vintage than 2006. Lafite’s severe selection process (42% made it into the grand vin) resulted in a full-bodied wine boasting an extraordinary perfume of charcoal, truffles, lead pencil shavings, and sensationally sweet, ripe black currant and cedar notes. A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration, this has turned out to be a remarkable Lafite Rothschild that should be drinkable much earlier than the 2005, but age for three decades. Anticipated maturity: 2014-2035+. VM 95+ (6/2009): Good full ruby-red. Very ripe aromas of cassis, graphite and cedar chips, lifted by peppery and floral high notes. Densely packed and superconcentrated but light on its feet, with compelling flavors of spicy berries and minerals. The very long, slow-building finish stains the palate with flavor. Very backward but not austere; and unlike some recent vintages of Lafite, which could appear deceptively light in the early going, this showcases its density and ripeness from the outset. I have the impression that most of the less-ripe fruit was declassified into the far lighter Carruades de Lafite (87), which shows a distinctly cool style for the year. |
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2006 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,426.99 |
1 |
|
| |
WA 97 (2/2009): One of the fabulous surprises, although I had suggested last year that it could jump in quality, of my tastings, the 2006 Lafite Rothschild is a great, great wine made from a blend of 82% Cabernet Sauvignon, 16% Merlot, and 2% Petit Verdot. When I tasted it from barrel, it reminded me of their successful 1988, but it is dramatically superior to that vintage. Frankly, it may turn out to be as good as the 2005, which in all of Bordeaux is a far greater vintage than 2006. Lafite’s severe selection process (42% made it into the grand vin) resulted in a full-bodied wine boasting an extraordinary perfume of charcoal, truffles, lead pencil shavings, and sensationally sweet, ripe black currant and cedar notes. A wine of extraordinary intensity, texture, and depth with silky tannins as well as awesome concentration, this has turned out to be a remarkable Lafite Rothschild that should be drinkable much earlier than the 2005, but age for three decades. Anticipated maturity: 2014-2035+. VM 95+ (6/2009): Good full ruby-red. Very ripe aromas of cassis, graphite and cedar chips, lifted by peppery and floral high notes. Densely packed and superconcentrated but light on its feet, with compelling flavors of spicy berries and minerals. The very long, slow-building finish stains the palate with flavor. Very backward but not austere; and unlike some recent vintages of Lafite, which could appear deceptively light in the early going, this showcases its density and ripeness from the outset. I have the impression that most of the less-ripe fruit was declassified into the far lighter Carruades de Lafite (87), which shows a distinctly cool style for the year. |
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2007 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,270.99 |
1 |
|
| |
WA 94 (4/2010): A candidate for the wine of the vintage, the 2007 Lafite Rothschild (84% Cabernet Sauvignon, 15% Merlot, and 1% Petit Verdot) reveals classic Lafite aromas of graphite, unsmoked cigar tobacco, black currants, cherries, and a hint of truffles. The complex aromatics are followed by a round, medium to full-bodied wine with silky tannins, an overall subtle smoky component, and a rich, round, generous, plump finish. Already evolved and delicious, it should continue to drink well for two decades. VM 93 (7/2018): The 2007 Lafite-Rothschild is a strong performer in what was a challenging growing season. At 11 years of age the 2007 is beginning to drink well with blackberry, briary, graphite and smoke on the nose, perhaps still that old touch of antique bureau. The palate is medium-bodied with fine-grain tannins and tobacco, well balanced yet typically understated on the finish. The 2007 is not the greatest Lafite-Rothschild for sure, but it should offer 15 to 20 years of drinking pleasure. Tasted blind at dinner in Bordeaux. Neal Martin. |
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2007 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,410.99 |
1 |
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| |
WA 94 (4/2010): A candidate for the wine of the vintage, the 2007 Lafite Rothschild (84% Cabernet Sauvignon, 15% Merlot, and 1% Petit Verdot) reveals classic Lafite aromas of graphite, unsmoked cigar tobacco, black currants, cherries, and a hint of truffles. The complex aromatics are followed by a round, medium to full-bodied wine with silky tannins, an overall subtle smoky component, and a rich, round, generous, plump finish. Already evolved and delicious, it should continue to drink well for two decades. VM 93 (7/2018): The 2007 Lafite-Rothschild is a strong performer in what was a challenging growing season. At 11 years of age the 2007 is beginning to drink well with blackberry, briary, graphite and smoke on the nose, perhaps still that old touch of antique bureau. The palate is medium-bodied with fine-grain tannins and tobacco, well balanced yet typically understated on the finish. The 2007 is not the greatest Lafite-Rothschild for sure, but it should offer 15 to 20 years of drinking pleasure. Tasted blind at dinner in Bordeaux. Neal Martin. |
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2008 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$8,455.99 |
1 |
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| |
WA 98 (5/2011): A candidate for the -wine of the vintage,- the 2008 should have been purchased before it began to soar in value because of the significance of the number 8 in the Chinese culture (denoting good luck). Representing 40% of the production, this blend of 83% Cabernet Sauvignon, 13% Merlot and 4% Cabernet Franc offers aromas of high quality unsmoked cigar tobacco, lead pencil shavings, creme de cassis, earth, cedar and asphalt. Full, rich and stunningly concentrated, I doubt it is inferior to the 2010, just more classic as well as slightly more forward and a degree weaker in alcoholic potency (12.5% versus 13.5%). The 2008 should be relatively drinkable in 6-10 years as it is already showing remarkable complexity and breed, and will last for 30-35 years...at the minimum. JS 95 (12/2010): Minerals, tar and sous bois with dark fruit. Sweet tobacco. Black licorice. Full and chewy with lots of fruit but very reserved. So much mineral and sweet tobacco. It is all there. Give it four to five years of bottle age before beginning to explore the wine. JD 94+ (2/2019): The 2008 Lafite-Rothschild is one of the few wines that’s still obviously closed and backward, yet nevertheless shows incredible potential. Made from a blend of 83% Cabernet Sauvignon, 13% Merlot, and 4% Cabernet Franc (which is more Merlot than normal), it offers textbook Lafite elegance and class in its perfume of lead pencil, cedarwood, cigar smoke, and mineral-laced black fruits. Playing in the medium to full-bodied spectrum, it’s deceivingly concentrated and powerful due to its perfect balance and purity as well as weightless texture. Hide bottles for 4-5 years and enjoy this classic Lafite over the following 30 years or so. VM 94 (9/2018): The 2008 Lafite Rothschild put in a strange showing at the previous horizontal just a few weeks earlier. This bottle is much better. It has a deep color with little ageing on the rim. On the nose there is ample fruit, blackberry and bilberry with notes of pencil lead and sage, but overall there is just more intensity than the previous bottle. The palate is well balanced with fine grain tannin and good density, a facet occasionally lacking in Lafite-Rothschild. There is just a touch of brown sugar and sage towards the finish that fortunately does not attenuate like the previous bottle. This is much more representative and whilst not the best First Growth of the vintage, it certainly shows more sophistication and class even if it does not match its more stellar showings just after bottling. Tasted blind at Farr Vintners’ 10-Year On tasting. Neal Martin. |
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2008 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$10,873.97 |
1 |
|
| |
WA 98 (5/2011): A candidate for the -wine of the vintage,- the 2008 should have been purchased before it began to soar in value because of the significance of the number 8 in the Chinese culture (denoting good luck). Representing 40% of the production, this blend of 83% Cabernet Sauvignon, 13% Merlot and 4% Cabernet Franc offers aromas of high quality unsmoked cigar tobacco, lead pencil shavings, creme de cassis, earth, cedar and asphalt. Full, rich and stunningly concentrated, I doubt it is inferior to the 2010, just more classic as well as slightly more forward and a degree weaker in alcoholic potency (12.5% versus 13.5%). The 2008 should be relatively drinkable in 6-10 years as it is already showing remarkable complexity and breed, and will last for 30-35 years...at the minimum. JS 95 (12/2010): Minerals, tar and sous bois with dark fruit. Sweet tobacco. Black licorice. Full and chewy with lots of fruit but very reserved. So much mineral and sweet tobacco. It is all there. Give it four to five years of bottle age before beginning to explore the wine. JD 94+ (2/2019): The 2008 Lafite-Rothschild is one of the few wines that’s still obviously closed and backward, yet nevertheless shows incredible potential. Made from a blend of 83% Cabernet Sauvignon, 13% Merlot, and 4% Cabernet Franc (which is more Merlot than normal), it offers textbook Lafite elegance and class in its perfume of lead pencil, cedarwood, cigar smoke, and mineral-laced black fruits. Playing in the medium to full-bodied spectrum, it’s deceivingly concentrated and powerful due to its perfect balance and purity as well as weightless texture. Hide bottles for 4-5 years and enjoy this classic Lafite over the following 30 years or so. VM 94 (9/2018): The 2008 Lafite Rothschild put in a strange showing at the previous horizontal just a few weeks earlier. This bottle is much better. It has a deep color with little ageing on the rim. On the nose there is ample fruit, blackberry and bilberry with notes of pencil lead and sage, but overall there is just more intensity than the previous bottle. The palate is well balanced with fine grain tannin and good density, a facet occasionally lacking in Lafite-Rothschild. There is just a touch of brown sugar and sage towards the finish that fortunately does not attenuate like the previous bottle. This is much more representative and whilst not the best First Growth of the vintage, it certainly shows more sophistication and class even if it does not match its more stellar showings just after bottling. Tasted blind at Farr Vintners’ 10-Year On tasting. Neal Martin. |
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2009 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$11,772.97 |
1 |
|
| |
JS 100 (2/2012): The second you put your nose in the glass, you know that it is 100 points. The combination of sweet tobacco, fresh flowers, currants and sultanas on the nose leaves me breathless. Turns to cocoa powder and freshness. The palate re-enforces the show, with phenomenally polished tannins. Fabulous class. Could be a remake of the phenomenal 1959. Try in 2022. WA 99+ (3/2012): The main reason the 2009 Lafite Rothschild did not receive a perfect score is because the wine has closed down slightly, but it is unquestionably another profound Lafite, their greatest wine since the amazing 2003. Among the most powerful Lafites ever made (it came in at 13.59% alcohol), the final blend was 82.5% Cabernet Sauvignon, 7% Merlot and the rest Petit Verdot. The selection was incredibly severe with only 45% of the crop being utilized. A tight, but potentially gorgeous nose of graphite, black currants, licorice and camphor is followed by a full-bodied wine revealing the classic elegance, purity and delineated style of Lafite. It is phenomenally concentrated with softer tannins than the 2005, the 2003's voluptuous, broad, juicy personality, and low acidity. There are several vintages that I thought were a replay of their colossal 1959, most notably 1982 and 2003, but 2009 is also one to keep an eye on. It is still extremely youthful and seems slightly more backward than I would have guessed based on the barrel tastings, but it needs 10-15 years of bottle age, and should last for 50+. VM 96+ (7/2012): (a blend of 82.5% cabernet sauvignon, 17% merlot, and 0.5% petit verdot; 13.8% alcohol; 75 IPT; a 43% selection of the total crop). Deep ruby-red. Classic Lafite aromas of cassis, cedar and graphite are lifted by a fragrant violet note. Then pure and vibrant on the palate, with seamless flavors of blackcurrant, blackberry, cedar, iron and flint. The very smooth tannins provide plenty of support to the fruit flavors, while the wine's harmonious acidity really draws out the finish. This Outstanding Lafite is all about grace--in contrast to Latour's power. |
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2009 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,850.97 |
3 |
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| |
JS 100 (2/2012): The second you put your nose in the glass, you know that it is 100 points. The combination of sweet tobacco, fresh flowers, currants and sultanas on the nose leaves me breathless. Turns to cocoa powder and freshness. The palate re-enforces the show, with phenomenally polished tannins. Fabulous class. Could be a remake of the phenomenal 1959. Try in 2022. WA 99+ (3/2012): The main reason the 2009 Lafite Rothschild did not receive a perfect score is because the wine has closed down slightly, but it is unquestionably another profound Lafite, their greatest wine since the amazing 2003. Among the most powerful Lafites ever made (it came in at 13.59% alcohol), the final blend was 82.5% Cabernet Sauvignon, 7% Merlot and the rest Petit Verdot. The selection was incredibly severe with only 45% of the crop being utilized. A tight, but potentially gorgeous nose of graphite, black currants, licorice and camphor is followed by a full-bodied wine revealing the classic elegance, purity and delineated style of Lafite. It is phenomenally concentrated with softer tannins than the 2005, the 2003's voluptuous, broad, juicy personality, and low acidity. There are several vintages that I thought were a replay of their colossal 1959, most notably 1982 and 2003, but 2009 is also one to keep an eye on. It is still extremely youthful and seems slightly more backward than I would have guessed based on the barrel tastings, but it needs 10-15 years of bottle age, and should last for 50+. VM 96+ (7/2012): (a blend of 82.5% cabernet sauvignon, 17% merlot, and 0.5% petit verdot; 13.8% alcohol; 75 IPT; a 43% selection of the total crop). Deep ruby-red. Classic Lafite aromas of cassis, cedar and graphite are lifted by a fragrant violet note. Then pure and vibrant on the palate, with seamless flavors of blackcurrant, blackberry, cedar, iron and flint. The very smooth tannins provide plenty of support to the fruit flavors, while the wine's harmonious acidity really draws out the finish. This Outstanding Lafite is all about grace--in contrast to Latour's power. |
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2010 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,889.97 |
3 |
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| |
WA 100 (3/2020): Deep garnet in color, the 2010 Lafite Rothschild is a little mute on the nose at this stage, opening to reveal warm blackcurrants, baked plums and boysenberry scents with hints of chocolate mint, violets, cedar chest and pencil lead. Full-bodied, rich and densely packed with perfumed black fruit layers, it has a rock-solid backbone of fantastically ripe, grainy tannins and beautiful freshness, finishing very long and minerally. Still very youthful! JS 99 (2/2013): This is shy and not giving its all at the moment. Yet it is full and intense with a tightly intertwined tannic and fruit structure. Ethereal blackberry, currant, cedar, and nutty flavors. Dried flowers too. Cedar jewel box smell comes out with time. Great finish. So, so long and harmonious. Try in 2018. VM 96 (4/2020): The 2010 Lafite-Rothschild has more vivacious bouquet than expected with veins of blue fruit and iodine tincturing the black fruit. It is well defined if just missing the audacity of the Latour. The palate is approachable on the entry with fine grain tannins. It feels a touch more mature than the other First Growths, though the pliant and poised finish has a sensuality uncommon in Lafite. Superb. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal. Neal Martin. |
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2011 |
Pauillac (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,389.99 |
5 |
|
| |
JS 94 (2/2014): Love the nose on this, with sweet tobacco, delicate currant, cedar and blackberry. Full body with integrated tannins and a juicy, fruity, subtle finish. The texture to this wine is beautiful. Better than I remember from barrel. Try in 2019. VM 92+ (7/2014): Good full ruby-purple; this really stains the glass. Highly expressive aromas of blackberry, crushed strawberry, flint, cedar, pepper and herbs. Rich and bright in the mouth, with pungent minerality and a cedary note keeping the dark and red fruit flavors fresh. The long finish features lovely floral lift and substantial but ripe tannins. This strikes me as a very successful Lafite. Ian d'Agata. |
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2011 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,276.98 |
1 |
|
| |
JS 94 (2/2014): Love the nose on this, with sweet tobacco, delicate currant, cedar and blackberry. Full body with integrated tannins and a juicy, fruity, subtle finish. The texture to this wine is beautiful. Better than I remember from barrel. Try in 2019. VM 92+ (7/2014): Good full ruby-purple; this really stains the glass. Highly expressive aromas of blackberry, crushed strawberry, flint, cedar, pepper and herbs. Rich and bright in the mouth, with pungent minerality and a cedary note keeping the dark and red fruit flavors fresh. The long finish features lovely floral lift and substantial but ripe tannins. This strikes me as a very successful Lafite. Ian d'Agata. |
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2011 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,683.97 |
1 |
|
| |
JS 94 (2/2014): Love the nose on this, with sweet tobacco, delicate currant, cedar and blackberry. Full body with integrated tannins and a juicy, fruity, subtle finish. The texture to this wine is beautiful. Better than I remember from barrel. Try in 2019. VM 92+ (7/2014): Good full ruby-purple; this really stains the glass. Highly expressive aromas of blackberry, crushed strawberry, flint, cedar, pepper and herbs. Rich and bright in the mouth, with pungent minerality and a cedary note keeping the dark and red fruit flavors fresh. The long finish features lovely floral lift and substantial but ripe tannins. This strikes me as a very successful Lafite. Ian d'Agata. |
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2011 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,902.99 |
4 |
|
| |
JS 94 (2/2014): Love the nose on this, with sweet tobacco, delicate currant, cedar and blackberry. Full body with integrated tannins and a juicy, fruity, subtle finish. The texture to this wine is beautiful. Better than I remember from barrel. Try in 2019. VM 92+ (7/2014): Good full ruby-purple; this really stains the glass. Highly expressive aromas of blackberry, crushed strawberry, flint, cedar, pepper and herbs. Rich and bright in the mouth, with pungent minerality and a cedary note keeping the dark and red fruit flavors fresh. The long finish features lovely floral lift and substantial but ripe tannins. This strikes me as a very successful Lafite. Ian d'Agata. |
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|
2012 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,363.99 |
2 |
|
| |
JS 93-94 (4/2013): This is beautiful for the vintage. Full body and very tender with fine tannins and a pretty finish. Attractive currant, cedar, and sweet tobacco character. More delicate than the 2011. WA 92-95 (4/2013): The classically styled 2012 exhibits attractive elegance, medium body and Outstanding concentration, but not the complexity and depth or prodigious qualities of many other recent Lafites. It is a relatively soft, spicy effort displaying notes of crushed rocks, white chocolate, black currants and graphite. It should be drinkable in 5-8 years and last for two decades. VM 90-93 (6/2013): (91% cabernet sauvignon, 8.5% merlot, 0.5% petit verdot; 38% of the total crop went into the grand vin; 40 hectoliters per hectare produced): Dark ruby-red. Aromatic nose combines blackberry, black cherry, minerals, violet, spices and cedar. Fresh and juicy in the mouth, offering clean flavors of dark berries, graphite and cedar but not the flesh of the great vintages. This very fragrant Lafite displays noteworthy energy but turns tougher on the back end, finishing firm and tight, with rather muscular tannins and a vegetal nuance. |
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2012 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,655.99 |
4 |
|
| |
JS 93-94 (4/2013): This is beautiful for the vintage. Full body and very tender with fine tannins and a pretty finish. Attractive currant, cedar, and sweet tobacco character. More delicate than the 2011. WA 92-95 (4/2013): The classically styled 2012 exhibits attractive elegance, medium body and Outstanding concentration, but not the complexity and depth or prodigious qualities of many other recent Lafites. It is a relatively soft, spicy effort displaying notes of crushed rocks, white chocolate, black currants and graphite. It should be drinkable in 5-8 years and last for two decades. VM 90-93 (6/2013): (91% cabernet sauvignon, 8.5% merlot, 0.5% petit verdot; 38% of the total crop went into the grand vin; 40 hectoliters per hectare produced): Dark ruby-red. Aromatic nose combines blackberry, black cherry, minerals, violet, spices and cedar. Fresh and juicy in the mouth, offering clean flavors of dark berries, graphite and cedar but not the flesh of the great vintages. This very fragrant Lafite displays noteworthy energy but turns tougher on the back end, finishing firm and tight, with rather muscular tannins and a vegetal nuance. |
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2012 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,237.97 |
3 |
|
| |
JS 93-94 (4/2013): This is beautiful for the vintage. Full body and very tender with fine tannins and a pretty finish. Attractive currant, cedar, and sweet tobacco character. More delicate than the 2011. WA 92-95 (4/2013): The classically styled 2012 exhibits attractive elegance, medium body and Outstanding concentration, but not the complexity and depth or prodigious qualities of many other recent Lafites. It is a relatively soft, spicy effort displaying notes of crushed rocks, white chocolate, black currants and graphite. It should be drinkable in 5-8 years and last for two decades. VM 90-93 (6/2013): (91% cabernet sauvignon, 8.5% merlot, 0.5% petit verdot; 38% of the total crop went into the grand vin; 40 hectoliters per hectare produced): Dark ruby-red. Aromatic nose combines blackberry, black cherry, minerals, violet, spices and cedar. Fresh and juicy in the mouth, offering clean flavors of dark berries, graphite and cedar but not the flesh of the great vintages. This very fragrant Lafite displays noteworthy energy but turns tougher on the back end, finishing firm and tight, with rather muscular tannins and a vegetal nuance. |
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2013 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$6,956.99 |
1 |
|
| |
JS 95 (2/2016): The aromas of Lafite in 2013 are complex and fascinating with cigar box, Spanish cedar, and dark fruit. Hints of hot stone. Full body, chewy tannins yet very polished and refined. Solid density on the palate. Very long and impressive. This needs three to five years to open. Very impressive for the vintage. WA 90 (10/2016): The 2013 Lafite-Rothschild is a blend of 98% Cabernet Sauvignon and just 2% Merlot. It has a straightforward, focused, undergrowth and tobacco-scented bouquet, nicely defined if perhaps missing the complexity and nuance of recent vintages. The palate is supple on the entry with notes of tart cherry, wild strawberry and a touch of graphite. It is certainly approachable for Lafite-Rothschild, balanced, though missing structure and density towards the sappy finish. It is a lightweight Lafite-Rothschild that does improve with aeration as it did in barrel, yet it never scales the heights of the greatest vintages from this First Growth. |
|
|
2013 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,529.98 |
3 |
|
| |
JS 95 (2/2016): The aromas of Lafite in 2013 are complex and fascinating with cigar box, Spanish cedar, and dark fruit. Hints of hot stone. Full body, chewy tannins yet very polished and refined. Solid density on the palate. Very long and impressive. This needs three to five years to open. Very impressive for the vintage. WA 90 (10/2016): The 2013 Lafite-Rothschild is a blend of 98% Cabernet Sauvignon and just 2% Merlot. It has a straightforward, focused, undergrowth and tobacco-scented bouquet, nicely defined if perhaps missing the complexity and nuance of recent vintages. The palate is supple on the entry with notes of tart cherry, wild strawberry and a touch of graphite. It is certainly approachable for Lafite-Rothschild, balanced, though missing structure and density towards the sappy finish. It is a lightweight Lafite-Rothschild that does improve with aeration as it did in barrel, yet it never scales the heights of the greatest vintages from this First Growth. |
|
|
2014 |
Pauillac ex-Negociant |
$695 |
9 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2014 |
Pauillac (1.5 L)  |
$1,200 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2014 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,059.98 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,521.97 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2015 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,589.97 |
2 |
|
| |
JS 99 (7/2020): Firm and powerful with blackberries, blueberries, currants and wet earth. Full-bodied, yet tight and angular with very pretty fruit and brightness. Really racy and super and set for a long, long life. Better after 2025. VM 96+ (2/2018): Rich, powerful and enveloping, the 2015 Lafite-Rothschild is endowed with serious volume and textural resonance. Super-ripe plum, smoke and spice notes emerge in the glass, but only with great reluctance. Although the aromatics aren't giving much at this point, the palate is much more expressive. The wine's sheer power and authoritative tone result in an unusually dramatic Lafite. The 2015 is 91% Cabernet Sauvignon and 9% Merlot that spent 20 months in oak, which is a bit more than the norm. Antonio Galloni. WA 96+ (2/2018): The deep garnet-purple shaded 2015 Lafite Rothschild is blended of 91% Cabernet Sauvignon and 9% Merlot and was matured for 20 months in new oak barrels from Tonnellerie des Domaines (their own cooperage). It is still sporting a lot of cedar at this nascent stage with a vibrant core of black raspberries, red currants and crushed plums plus touches of cigar boxes, violets and underbrush with a waft of tilled loam. Medium-bodied and elegantly styled with wonderful freshness and depth, it is compellingly earthy/minerally in the mouth with a frame of seductively silky yet very firm tannins and culminating in a very long, racy and pure finish. Boasting spectacular finesse and packed with nuances, clearly, given some of the challenges here in 2015, this is a masterpiece of diligence in the vineyards, careful selection and very clever crafting—bravo! JD 96 (11/2017): The grand vin 2015 Lafite-Rothschild checks in as 91% Cabernet Sauvignon and the rest Merlot that was brought all in 100% new oak. Director Eric Kohler (who replaced Charles Chevallier in 2015) told me the vintage suffered a touch of dilution but wasn’t a complicated year. The 2015 is an aristocratic, classy example from this estate that offers textbook lead pencil shavings, tobacco, smoked herbs, and graphite as well as a beautiful core of currant and cassis fruit. It’s the most refined and subtle of the first growths, has medium to full-bodied richness, building tannin, and undeniable class and charm. Give bottles 4-5 years of bottle age and enjoy over the following 2-3 decades. |
|
|
2015 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,841.98 |
2 |
|
| |
JS 99 (7/2020): Firm and powerful with blackberries, blueberries, currants and wet earth. Full-bodied, yet tight and angular with very pretty fruit and brightness. Really racy and super and set for a long, long life. Better after 2025. VM 96+ (2/2018): Rich, powerful and enveloping, the 2015 Lafite-Rothschild is endowed with serious volume and textural resonance. Super-ripe plum, smoke and spice notes emerge in the glass, but only with great reluctance. Although the aromatics aren't giving much at this point, the palate is much more expressive. The wine's sheer power and authoritative tone result in an unusually dramatic Lafite. The 2015 is 91% Cabernet Sauvignon and 9% Merlot that spent 20 months in oak, which is a bit more than the norm. Antonio Galloni. WA 96+ (2/2018): The deep garnet-purple shaded 2015 Lafite Rothschild is blended of 91% Cabernet Sauvignon and 9% Merlot and was matured for 20 months in new oak barrels from Tonnellerie des Domaines (their own cooperage). It is still sporting a lot of cedar at this nascent stage with a vibrant core of black raspberries, red currants and crushed plums plus touches of cigar boxes, violets and underbrush with a waft of tilled loam. Medium-bodied and elegantly styled with wonderful freshness and depth, it is compellingly earthy/minerally in the mouth with a frame of seductively silky yet very firm tannins and culminating in a very long, racy and pure finish. Boasting spectacular finesse and packed with nuances, clearly, given some of the challenges here in 2015, this is a masterpiece of diligence in the vineyards, careful selection and very clever crafting—bravo! JD 96 (11/2017): The grand vin 2015 Lafite-Rothschild checks in as 91% Cabernet Sauvignon and the rest Merlot that was brought all in 100% new oak. Director Eric Kohler (who replaced Charles Chevallier in 2015) told me the vintage suffered a touch of dilution but wasn’t a complicated year. The 2015 is an aristocratic, classy example from this estate that offers textbook lead pencil shavings, tobacco, smoked herbs, and graphite as well as a beautiful core of currant and cassis fruit. It’s the most refined and subtle of the first growths, has medium to full-bodied richness, building tannin, and undeniable class and charm. Give bottles 4-5 years of bottle age and enjoy over the following 2-3 decades. |
|
|
2015 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,432.97 |
1 |
|
| |
JS 99 (7/2020): Firm and powerful with blackberries, blueberries, currants and wet earth. Full-bodied, yet tight and angular with very pretty fruit and brightness. Really racy and super and set for a long, long life. Better after 2025. VM 96+ (2/2018): Rich, powerful and enveloping, the 2015 Lafite-Rothschild is endowed with serious volume and textural resonance. Super-ripe plum, smoke and spice notes emerge in the glass, but only with great reluctance. Although the aromatics aren't giving much at this point, the palate is much more expressive. The wine's sheer power and authoritative tone result in an unusually dramatic Lafite. The 2015 is 91% Cabernet Sauvignon and 9% Merlot that spent 20 months in oak, which is a bit more than the norm. Antonio Galloni. WA 96+ (2/2018): The deep garnet-purple shaded 2015 Lafite Rothschild is blended of 91% Cabernet Sauvignon and 9% Merlot and was matured for 20 months in new oak barrels from Tonnellerie des Domaines (their own cooperage). It is still sporting a lot of cedar at this nascent stage with a vibrant core of black raspberries, red currants and crushed plums plus touches of cigar boxes, violets and underbrush with a waft of tilled loam. Medium-bodied and elegantly styled with wonderful freshness and depth, it is compellingly earthy/minerally in the mouth with a frame of seductively silky yet very firm tannins and culminating in a very long, racy and pure finish. Boasting spectacular finesse and packed with nuances, clearly, given some of the challenges here in 2015, this is a masterpiece of diligence in the vineyards, careful selection and very clever crafting—bravo! JD 96 (11/2017): The grand vin 2015 Lafite-Rothschild checks in as 91% Cabernet Sauvignon and the rest Merlot that was brought all in 100% new oak. Director Eric Kohler (who replaced Charles Chevallier in 2015) told me the vintage suffered a touch of dilution but wasn’t a complicated year. The 2015 is an aristocratic, classy example from this estate that offers textbook lead pencil shavings, tobacco, smoked herbs, and graphite as well as a beautiful core of currant and cassis fruit. It’s the most refined and subtle of the first growths, has medium to full-bodied richness, building tannin, and undeniable class and charm. Give bottles 4-5 years of bottle age and enjoy over the following 2-3 decades. |
|
|
2015 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,841.97 |
1 |
|
| |
JS 99 (7/2020): Firm and powerful with blackberries, blueberries, currants and wet earth. Full-bodied, yet tight and angular with very pretty fruit and brightness. Really racy and super and set for a long, long life. Better after 2025. VM 96+ (2/2018): Rich, powerful and enveloping, the 2015 Lafite-Rothschild is endowed with serious volume and textural resonance. Super-ripe plum, smoke and spice notes emerge in the glass, but only with great reluctance. Although the aromatics aren't giving much at this point, the palate is much more expressive. The wine's sheer power and authoritative tone result in an unusually dramatic Lafite. The 2015 is 91% Cabernet Sauvignon and 9% Merlot that spent 20 months in oak, which is a bit more than the norm. Antonio Galloni. WA 96+ (2/2018): The deep garnet-purple shaded 2015 Lafite Rothschild is blended of 91% Cabernet Sauvignon and 9% Merlot and was matured for 20 months in new oak barrels from Tonnellerie des Domaines (their own cooperage). It is still sporting a lot of cedar at this nascent stage with a vibrant core of black raspberries, red currants and crushed plums plus touches of cigar boxes, violets and underbrush with a waft of tilled loam. Medium-bodied and elegantly styled with wonderful freshness and depth, it is compellingly earthy/minerally in the mouth with a frame of seductively silky yet very firm tannins and culminating in a very long, racy and pure finish. Boasting spectacular finesse and packed with nuances, clearly, given some of the challenges here in 2015, this is a masterpiece of diligence in the vineyards, careful selection and very clever crafting—bravo! JD 96 (11/2017): The grand vin 2015 Lafite-Rothschild checks in as 91% Cabernet Sauvignon and the rest Merlot that was brought all in 100% new oak. Director Eric Kohler (who replaced Charles Chevallier in 2015) told me the vintage suffered a touch of dilution but wasn’t a complicated year. The 2015 is an aristocratic, classy example from this estate that offers textbook lead pencil shavings, tobacco, smoked herbs, and graphite as well as a beautiful core of currant and cassis fruit. It’s the most refined and subtle of the first growths, has medium to full-bodied richness, building tannin, and undeniable class and charm. Give bottles 4-5 years of bottle age and enjoy over the following 2-3 decades. |
|
|
2016 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$8,265.97 |
1 |
|
| |
JD 100 (2/2019): On another level and one of the greatest young Bordeaux I’ve ever tasted, the 2016 Lafite-Rothschild is composed of 92% Cabernet Sauvignon and 8% Merlot raised in new oak. It takes the classic elegance and class of Lafite and turns the dial up to 11, offering a massive, heavenly array of blackcurrants, cedar pencil, graphite, tobacco, and incense aromas and flavors that soar from the glass. Deep, full-bodied, and flawlessly constructed, with perfectly integrated fruit, acidity, and tannins, this is legendary stuff all the way. It will be drinkable in 7-8 years and keep for 50-75 years or more. Along with Mouton, it’s the wine of the vintage from the Medoc. Hats off to director Eric Kohler. JS 100 (1/2019): Incredible aromas of crushed berries, sweet tobacco and wet earth. So perfumed and gorgeous. Hot stones and cement, too. Full-bodied, dense and powerful with lots of intense tannins and a never ending finish. Juicy and flavorful. A muscular Lafite, not seen for a long time. Classssssss! Try after 2025. WA 99 (11/2018): The 2016 Lafite Rothschild is a blend of 92% Cabernet Sauvignon and 8% Merlot, with 15% of the press wine contributing to the blend this year. Deep purple-black in color, it slowly reveals the most gorgeous perfume of kirsch, lilacs, black raspberries and warm blackcurrants with underlying nuances of cigar box, rose hip tea, cloves, licorice and pencil lead plus a waft of garrigue. Medium-bodied and built like a brick house with a firm yet beautifully ripe, finely pixelated tannic backbone and seamless freshness supporting the amazing intensity of black fruits and floral layers, it finishes very long and provocatively perfumed. VM 98 (1/2019): The 2016 Lafite-Rothschild underwent three days of pre-harvest selection to pick out the clusters that you could see through, where the grapes had little pulp because of retarded maturation during the growing season. This tank represented 3% of the volume that did not even make it into the Carruades because it would have detracted from the precision. It has a beautiful bouquet, one of the most seductive in recent years, offering pure blackberry and boysenberry fruit, hints of pressed violet and India ink that emerges with time. The palate is medium-bodied with fine, quite saturated tannin that belies the backbone, and a rondeur that I was not anticipating. Referring back to my notes, it’s clear that this first growth has developed greater amplitude and perhaps sensuality in barrel. It has a sense of approachability, although it clearly has the substance to last for many years. Neal Martin. |
|
|
2016 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,554.97 |
2 |
|
| |
JD 100 (2/2019): On another level and one of the greatest young Bordeaux I’ve ever tasted, the 2016 Lafite-Rothschild is composed of 92% Cabernet Sauvignon and 8% Merlot raised in new oak. It takes the classic elegance and class of Lafite and turns the dial up to 11, offering a massive, heavenly array of blackcurrants, cedar pencil, graphite, tobacco, and incense aromas and flavors that soar from the glass. Deep, full-bodied, and flawlessly constructed, with perfectly integrated fruit, acidity, and tannins, this is legendary stuff all the way. It will be drinkable in 7-8 years and keep for 50-75 years or more. Along with Mouton, it’s the wine of the vintage from the Medoc. Hats off to director Eric Kohler. JS 100 (1/2019): Incredible aromas of crushed berries, sweet tobacco and wet earth. So perfumed and gorgeous. Hot stones and cement, too. Full-bodied, dense and powerful with lots of intense tannins and a never ending finish. Juicy and flavorful. A muscular Lafite, not seen for a long time. Classssssss! Try after 2025. WA 99 (11/2018): The 2016 Lafite Rothschild is a blend of 92% Cabernet Sauvignon and 8% Merlot, with 15% of the press wine contributing to the blend this year. Deep purple-black in color, it slowly reveals the most gorgeous perfume of kirsch, lilacs, black raspberries and warm blackcurrants with underlying nuances of cigar box, rose hip tea, cloves, licorice and pencil lead plus a waft of garrigue. Medium-bodied and built like a brick house with a firm yet beautifully ripe, finely pixelated tannic backbone and seamless freshness supporting the amazing intensity of black fruits and floral layers, it finishes very long and provocatively perfumed. VM 98 (1/2019): The 2016 Lafite-Rothschild underwent three days of pre-harvest selection to pick out the clusters that you could see through, where the grapes had little pulp because of retarded maturation during the growing season. This tank represented 3% of the volume that did not even make it into the Carruades because it would have detracted from the precision. It has a beautiful bouquet, one of the most seductive in recent years, offering pure blackberry and boysenberry fruit, hints of pressed violet and India ink that emerges with time. The palate is medium-bodied with fine, quite saturated tannin that belies the backbone, and a rondeur that I was not anticipating. Referring back to my notes, it’s clear that this first growth has developed greater amplitude and perhaps sensuality in barrel. It has a sense of approachability, although it clearly has the substance to last for many years. Neal Martin. |
|
|
2016 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,554.98 |
4 |
|
| |
JD 100 (2/2019): On another level and one of the greatest young Bordeaux I’ve ever tasted, the 2016 Lafite-Rothschild is composed of 92% Cabernet Sauvignon and 8% Merlot raised in new oak. It takes the classic elegance and class of Lafite and turns the dial up to 11, offering a massive, heavenly array of blackcurrants, cedar pencil, graphite, tobacco, and incense aromas and flavors that soar from the glass. Deep, full-bodied, and flawlessly constructed, with perfectly integrated fruit, acidity, and tannins, this is legendary stuff all the way. It will be drinkable in 7-8 years and keep for 50-75 years or more. Along with Mouton, it’s the wine of the vintage from the Medoc. Hats off to director Eric Kohler. JS 100 (1/2019): Incredible aromas of crushed berries, sweet tobacco and wet earth. So perfumed and gorgeous. Hot stones and cement, too. Full-bodied, dense and powerful with lots of intense tannins and a never ending finish. Juicy and flavorful. A muscular Lafite, not seen for a long time. Classssssss! Try after 2025. WA 99 (11/2018): The 2016 Lafite Rothschild is a blend of 92% Cabernet Sauvignon and 8% Merlot, with 15% of the press wine contributing to the blend this year. Deep purple-black in color, it slowly reveals the most gorgeous perfume of kirsch, lilacs, black raspberries and warm blackcurrants with underlying nuances of cigar box, rose hip tea, cloves, licorice and pencil lead plus a waft of garrigue. Medium-bodied and built like a brick house with a firm yet beautifully ripe, finely pixelated tannic backbone and seamless freshness supporting the amazing intensity of black fruits and floral layers, it finishes very long and provocatively perfumed. VM 98 (1/2019): The 2016 Lafite-Rothschild underwent three days of pre-harvest selection to pick out the clusters that you could see through, where the grapes had little pulp because of retarded maturation during the growing season. This tank represented 3% of the volume that did not even make it into the Carruades because it would have detracted from the precision. It has a beautiful bouquet, one of the most seductive in recent years, offering pure blackberry and boysenberry fruit, hints of pressed violet and India ink that emerges with time. The palate is medium-bodied with fine, quite saturated tannin that belies the backbone, and a rondeur that I was not anticipating. Referring back to my notes, it’s clear that this first growth has developed greater amplitude and perhaps sensuality in barrel. It has a sense of approachability, although it clearly has the substance to last for many years. Neal Martin. |
|
|
2017 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,529.97 |
1 |
|
| |
JS 98 (12/2019): Deep and typical on the nose with blackcurrants, black tea, leather and graphite. The aromas draw you down to the palate. Full-bodied, creamy and beautiful with extremely polished, refined tannins. Yet, it’s powerful and long. Highest percent of cabernet sauvignon ever. Juicy and almost exotic, but very tidy with ripe tannins. Try after 2025 and onwards. VM 97+ (3/2020): During en primeur, the 2017 Lafite-Rothschild was one of the most impressive wines of the Left Bank. Today, it is equally impressive. An ample, richly constituted wine, the 2017 is an unusually dark, somber Lafite, with a percentage of Cabernet Sauvignon that is among the highest ever here. There is a sort of monastic sense of austerity that gives the wine its impression of reserve. Dark cherry, plum, chocolate, licorice, spice and menthol develop in the glass, but it will be many years before it awakens. Readers will have to be patient but there is a lot to look forward to here. Like many of his colleagues, Technical Director Eric Kohler opted for gentle extractions and incorporated a relatively high amount of press wine (16%) into the blend. Those are merely details, though, because the 2017 Lafite is stellar. Antonio Galloni. WA 97+ (3/2020): Composed of 97% Cabernet Sauvignon, 2.5% Merlot and 0.5% Petit Verdot, the 2017 Lafite Rothschild is deep garnet-purple colored. It opens slowly, cautiously with restrained notes of chocolate-covered cherries, mulberries, warm blackcurrants and wild blueberries, followed by emerging notions of smoked meats, fragrant earth, crushed rocks and lilacs with touches of cast-iron pan and Marmite toast. Medium-bodied, the palate is deceptively light and quite ethereal on entry, growing in the mouth to reveal elegant layers of energetic red and black fruits with tons of savory accents. Framed by exquisitely ripe, wonderfully fine-grained tannins, it has exhilarating freshness and a very long, hypnotically perfumed finish. On a final note, the alcohol here is a jaw-dropping 12.5%, which is something of a miracle considering the ripeness of the Cabernet. A total head-turner, I cannot wait to follow the development of this wine! |
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|
2017 |
Pauillac (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$7,901.97 |
1 |
|
| |
JS 98 (12/2019): Deep and typical on the nose with blackcurrants, black tea, leather and graphite. The aromas draw you down to the palate. Full-bodied, creamy and beautiful with extremely polished, refined tannins. Yet, it’s powerful and long. Highest percent of cabernet sauvignon ever. Juicy and almost exotic, but very tidy with ripe tannins. Try after 2025 and onwards. VM 97+ (3/2020): During en primeur, the 2017 Lafite-Rothschild was one of the most impressive wines of the Left Bank. Today, it is equally impressive. An ample, richly constituted wine, the 2017 is an unusually dark, somber Lafite, with a percentage of Cabernet Sauvignon that is among the highest ever here. There is a sort of monastic sense of austerity that gives the wine its impression of reserve. Dark cherry, plum, chocolate, licorice, spice and menthol develop in the glass, but it will be many years before it awakens. Readers will have to be patient but there is a lot to look forward to here. Like many of his colleagues, Technical Director Eric Kohler opted for gentle extractions and incorporated a relatively high amount of press wine (16%) into the blend. Those are merely details, though, because the 2017 Lafite is stellar. Antonio Galloni. WA 97+ (3/2020): Composed of 97% Cabernet Sauvignon, 2.5% Merlot and 0.5% Petit Verdot, the 2017 Lafite Rothschild is deep garnet-purple colored. It opens slowly, cautiously with restrained notes of chocolate-covered cherries, mulberries, warm blackcurrants and wild blueberries, followed by emerging notions of smoked meats, fragrant earth, crushed rocks and lilacs with touches of cast-iron pan and Marmite toast. Medium-bodied, the palate is deceptively light and quite ethereal on entry, growing in the mouth to reveal elegant layers of energetic red and black fruits with tons of savory accents. Framed by exquisitely ripe, wonderfully fine-grained tannins, it has exhilarating freshness and a very long, hypnotically perfumed finish. On a final note, the alcohol here is a jaw-dropping 12.5%, which is something of a miracle considering the ripeness of the Cabernet. A total head-turner, I cannot wait to follow the development of this wine! |
|
|
2017 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,564.97 |
4 |
|
| |
JS 98 (12/2019): Deep and typical on the nose with blackcurrants, black tea, leather and graphite. The aromas draw you down to the palate. Full-bodied, creamy and beautiful with extremely polished, refined tannins. Yet, it’s powerful and long. Highest percent of cabernet sauvignon ever. Juicy and almost exotic, but very tidy with ripe tannins. Try after 2025 and onwards. VM 97+ (3/2020): During en primeur, the 2017 Lafite-Rothschild was one of the most impressive wines of the Left Bank. Today, it is equally impressive. An ample, richly constituted wine, the 2017 is an unusually dark, somber Lafite, with a percentage of Cabernet Sauvignon that is among the highest ever here. There is a sort of monastic sense of austerity that gives the wine its impression of reserve. Dark cherry, plum, chocolate, licorice, spice and menthol develop in the glass, but it will be many years before it awakens. Readers will have to be patient but there is a lot to look forward to here. Like many of his colleagues, Technical Director Eric Kohler opted for gentle extractions and incorporated a relatively high amount of press wine (16%) into the blend. Those are merely details, though, because the 2017 Lafite is stellar. Antonio Galloni. WA 97+ (3/2020): Composed of 97% Cabernet Sauvignon, 2.5% Merlot and 0.5% Petit Verdot, the 2017 Lafite Rothschild is deep garnet-purple colored. It opens slowly, cautiously with restrained notes of chocolate-covered cherries, mulberries, warm blackcurrants and wild blueberries, followed by emerging notions of smoked meats, fragrant earth, crushed rocks and lilacs with touches of cast-iron pan and Marmite toast. Medium-bodied, the palate is deceptively light and quite ethereal on entry, growing in the mouth to reveal elegant layers of energetic red and black fruits with tons of savory accents. Framed by exquisitely ripe, wonderfully fine-grained tannins, it has exhilarating freshness and a very long, hypnotically perfumed finish. On a final note, the alcohol here is a jaw-dropping 12.5%, which is something of a miracle considering the ripeness of the Cabernet. A total head-turner, I cannot wait to follow the development of this wine! |
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|
2018 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$6,466.97 |
1 |
|
| |
WA 100 (3/2021): The 2018 Lafite Rothschild is blended of 91% Cabernet Sauvignon, 8.5% Merlot and 0.5% Petit Verdot and has 13.3% alcohol. Deep purple-black in color, it needs a fair bit of swirling to unlock intoxicating scents of blackcurrant cordial, baked plums and black cherry compote with an undercurrent of dark chocolate, licorice, cast-iron pan, cedar chest and fertile loam, plus a waft of pencil lead. The delicately crafted, medium-bodied palate is dripping with class, featuring layers of mineral-laced black fruits and exquisitely ripe, singularly Lafite tannins, finishing with epic length and depth. This simply stunning, delicately crafted expression of 2018 with its singularly evocative imprint of Lafite will require a good 7-8 years in bottle, then should continue to inspire awe over the following 40+ years. JS 99 (1/2021): Wow. The aromas are so intense and refined at the same time, offering gorgeous blackcurrant, lead-pencil and orchid character. Such purity of fruit. Sleek and finely polished with a fine cut to the tannins that provide such grace and glamor. Yet, it’s got the power and structure to age for decades. On and on. Try after 2029. JD 98 (3/2021): Checking in as a blend of 91% Cabernet Sauvignon, 8.5% Merlot, and the balance Petit Verdot, the 2018 Château Lafite-Rothschild is one of those magical Lafites that offers an already up-front, complex, nuanced style yet has the class and balance to evolve for 40-50 years. As always, this wine is never about sheer power, and the 2018 offers a full-bodied, incredibly elegant and weightless style that carries textbook blackcurrant fruits, lead pencil shavings, green tobacco, cedarwood, and camphor aromas and flavors. I compared this wine to a more elegant version of the 2016 from barrel and I think that comparison still holds. Incredibly up-front and charming, and already drinkable with sweet tannins, it will unquestionably pick up more complexity and nuance over the coming 4-6 years. It should hit maturity around age 10 and evolve for 75 years or more given its perfect balance. This is a beautiful, quintessential Lafite that exudes elegance and charm. VM 98 (3/2021): The 2018 Lafite-Rothschild is a stunning wine. Silky and floral, the 2018 offers all the signatures of the Grand Vin, but amplified by the radiance of the year. In the glass, Lafite is rich and exotic, yet it also retains tremendous vibrancy. The interplay of Merlot picked early and Cabernet Sauvignon harvested late makes for wine of extraordinary dimension, complexity and class. Graphite, dark red fruit, spice and leather linger on the huge finish. Magnificent! Antonio Galloni. |
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|
2018 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,297.99 |
1 |
|
| |
WA 100 (3/2021): The 2018 Lafite Rothschild is blended of 91% Cabernet Sauvignon, 8.5% Merlot and 0.5% Petit Verdot and has 13.3% alcohol. Deep purple-black in color, it needs a fair bit of swirling to unlock intoxicating scents of blackcurrant cordial, baked plums and black cherry compote with an undercurrent of dark chocolate, licorice, cast-iron pan, cedar chest and fertile loam, plus a waft of pencil lead. The delicately crafted, medium-bodied palate is dripping with class, featuring layers of mineral-laced black fruits and exquisitely ripe, singularly Lafite tannins, finishing with epic length and depth. This simply stunning, delicately crafted expression of 2018 with its singularly evocative imprint of Lafite will require a good 7-8 years in bottle, then should continue to inspire awe over the following 40+ years. JS 99 (1/2021): Wow. The aromas are so intense and refined at the same time, offering gorgeous blackcurrant, lead-pencil and orchid character. Such purity of fruit. Sleek and finely polished with a fine cut to the tannins that provide such grace and glamor. Yet, it’s got the power and structure to age for decades. On and on. Try after 2029. JD 98 (3/2021): Checking in as a blend of 91% Cabernet Sauvignon, 8.5% Merlot, and the balance Petit Verdot, the 2018 Château Lafite-Rothschild is one of those magical Lafites that offers an already up-front, complex, nuanced style yet has the class and balance to evolve for 40-50 years. As always, this wine is never about sheer power, and the 2018 offers a full-bodied, incredibly elegant and weightless style that carries textbook blackcurrant fruits, lead pencil shavings, green tobacco, cedarwood, and camphor aromas and flavors. I compared this wine to a more elegant version of the 2016 from barrel and I think that comparison still holds. Incredibly up-front and charming, and already drinkable with sweet tannins, it will unquestionably pick up more complexity and nuance over the coming 4-6 years. It should hit maturity around age 10 and evolve for 75 years or more given its perfect balance. This is a beautiful, quintessential Lafite that exudes elegance and charm. VM 98 (3/2021): The 2018 Lafite-Rothschild is a stunning wine. Silky and floral, the 2018 offers all the signatures of the Grand Vin, but amplified by the radiance of the year. In the glass, Lafite is rich and exotic, yet it also retains tremendous vibrancy. The interplay of Merlot picked early and Cabernet Sauvignon harvested late makes for wine of extraordinary dimension, complexity and class. Graphite, dark red fruit, spice and leather linger on the huge finish. Magnificent! Antonio Galloni. |
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|
2019 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,722.99 |
10 |
|
| |
WA 97-99 (6/2020): The 2019 Lafite Rothschild is a blend of 94% Cabernet Sauvignon, 5% Merlot and 1% Petit Verdot, harvested from the 19th of September to the 7th of October. Deep garnet-purple in color, it rolls effortlessly out of the glass with compelling notions of baked black cherries, ripe blackberries and crème de cassis followed by hints of mocha, licorice, smoked meats and Sichuan pepper with a waft of eucalyptus. Medium-bodied, the palate is at once ethereally graceful and powerfully intense, featuring layer upon layer of profound smoky, savory flavors and decadently ripe fruit, framed by exquisite, silt-like tannins and just enough freshness, finishing with epic length. In terms of flavor profile, this is a surprisingly (atypically) hedonic, forward expression, with notably lower acidity/higher pH (the pH is 3.9). The alcohol is 13.4%, just a tick higher than the 2018 (13.3%). And yet, the tannins here are unmistakably Lafite, featuring all the tannic grace, finesse and densely pixilated poise fans will expect. What an exciting paradox for the palate—bravo! JD 98-100 (6/2020): A truly great Lafite, and maybe the wine of the vintage, the 2019 Château Lafite-Rothschild reveals a deep purple color as well as an ultra-classic bouquet of crème de cassis, lead pencil, unsmoked tobacco, chocolate, and gravelly minerality. Deep, full-bodied, and flawlessly balanced, it's a magical, heavenly bottle of wine that's going to be approachable with just 5-6 years of bottle age yet evolve for 100 years or more. It reminds me of the 2016, only with a touch more sexiness and opulence. JS 99-100 (6/2020): Complex aromas of blackcurrants and lead pencil. Incredible. Graphite and tar. Stunning. It’s full-bodied, yet shows such harmony and polish. Elegance and complexity with finesse. The tannins are so integrated and endless. It goes on for minutes. 94% cabernet sauvignon, 5% merlot and 1% petit verdot. |
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|
2020 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,655.99 |
1 |
|
| |
JD 100 (3/2023): Looking at the Grand Vin, the 2020 Château Lafite-Rothschild is a sensational effort checking in as 92% Cabernet Sauvignon, 7% Merlot, and the rest Petit Verdot that hit 12.8% natural alcohol and a pH of 3.94. As Lafite as Lafite gets, this ultra-classic reveals a dense ruby/plum hue as well as a tight, yet layered bouquet of ripe blackcurrants, smoked tobacco, freshly sharpened pencils, graphite, and subtle spice. Flawlessly balanced, deep, concentrated, and layered, it has an incredible mid-palate, building, perfect tannins, and a finish that leaves you salivating. Refined, elegant, and perfection are the buzz words here. Unfortunately, it's not for the instant gratification crowd, and I wouldn't be surprised to see this require 15 years to hit the early stages of its prime drinking window. It will probably hit its 100th birthday in fine form. VM 98 (2/2023): The 2020 Lafite-Rothschild, which contains the highest proportion of Merlot since the 2016, hit the bull's eye from barrel. Revisiting the wine in the bottle since July, it still bursts from the glass with copious blackberries, touches of blueberry and juniper, pencil lead and a hint of crushed stone. Wonderful delineation. The palate is medium-bodied with finely-chiseled tannins, quite linear and "correct" - a quintessential Lafite-Rothschild in many ways. It gently builds in the mouth while keeping a restraint on things, finishing with fine sapidity yet a little more juiciness than you would have found a decade or two earlier. This has the potential to evolve beautifully over several decades. Neal Martin. JS 99-100 (4/2021): Rather ethereal and so refined with finesse, focus and brightness that provides incredible energy and pedigree. It’s full-bodied with ultra fine tannins that go on and on. Superb presence with tannins that melt into the wine. This is 12.8%. I love the wine. Lots of dark fruit and fresh tobacco. Lead pencil, too. 92% cabernet sauvignon, 7% merlot and 1% petit verdot. WA 96-98 (5/2021): Displaying a deep purple-black color, the 2020 Lafite Rothschild takes a little swirling and coaxing to unlock scents of freshly crushed blackcurrants, boysenberries and spiced plums, followed by emerging nuances of red roses, raspberry preserves, underbrush and unsmoked cigars, with a waft of cedar chest. The medium-bodied palate is an exercise in elegance and finesse, featuring tightly wound layers of red and black berries and loads of mineral sparks, framed by finely grained tannins and well-poised tension, finishing with fantastic length and the most stunning perfume. Magnificent achievement. This 2020 is a blend of 92% Cabernet Sauvignon, 7% Merlot and 1% Petit Verdot, coming in at 12.8% alcohol and a pH of 3.9. |
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|
2020 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,653.99 |
2 |
|
| |
JD 100 (3/2023): Looking at the Grand Vin, the 2020 Château Lafite-Rothschild is a sensational effort checking in as 92% Cabernet Sauvignon, 7% Merlot, and the rest Petit Verdot that hit 12.8% natural alcohol and a pH of 3.94. As Lafite as Lafite gets, this ultra-classic reveals a dense ruby/plum hue as well as a tight, yet layered bouquet of ripe blackcurrants, smoked tobacco, freshly sharpened pencils, graphite, and subtle spice. Flawlessly balanced, deep, concentrated, and layered, it has an incredible mid-palate, building, perfect tannins, and a finish that leaves you salivating. Refined, elegant, and perfection are the buzz words here. Unfortunately, it's not for the instant gratification crowd, and I wouldn't be surprised to see this require 15 years to hit the early stages of its prime drinking window. It will probably hit its 100th birthday in fine form. VM 98 (2/2023): The 2020 Lafite-Rothschild, which contains the highest proportion of Merlot since the 2016, hit the bull's eye from barrel. Revisiting the wine in the bottle since July, it still bursts from the glass with copious blackberries, touches of blueberry and juniper, pencil lead and a hint of crushed stone. Wonderful delineation. The palate is medium-bodied with finely-chiseled tannins, quite linear and "correct" - a quintessential Lafite-Rothschild in many ways. It gently builds in the mouth while keeping a restraint on things, finishing with fine sapidity yet a little more juiciness than you would have found a decade or two earlier. This has the potential to evolve beautifully over several decades. Neal Martin. JS 99-100 (4/2021): Rather ethereal and so refined with finesse, focus and brightness that provides incredible energy and pedigree. It’s full-bodied with ultra fine tannins that go on and on. Superb presence with tannins that melt into the wine. This is 12.8%. I love the wine. Lots of dark fruit and fresh tobacco. Lead pencil, too. 92% cabernet sauvignon, 7% merlot and 1% petit verdot. WA 96-98 (5/2021): Displaying a deep purple-black color, the 2020 Lafite Rothschild takes a little swirling and coaxing to unlock scents of freshly crushed blackcurrants, boysenberries and spiced plums, followed by emerging nuances of red roses, raspberry preserves, underbrush and unsmoked cigars, with a waft of cedar chest. The medium-bodied palate is an exercise in elegance and finesse, featuring tightly wound layers of red and black berries and loads of mineral sparks, framed by finely grained tannins and well-poised tension, finishing with fantastic length and the most stunning perfume. Magnificent achievement. This 2020 is a blend of 92% Cabernet Sauvignon, 7% Merlot and 1% Petit Verdot, coming in at 12.8% alcohol and a pH of 3.9. |
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|
2021 |
Pauillac (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,858.97 |
1 |
|
| |
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|
2022 |
Pauillac (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,964.99 |
1 |
|
| |
JD 97-99 (5/2023): The 2022 Château Lafite-Rothschild is based on 94% Cabernet Sauvignon, 5% Merlot, and 1% Petit Verdot that was harvested between the 31st of August and the 24th of September. It's a richer, more opulent wine compared to the more classic 2020 (although the pH is higher in the 2020) and has a deep, full-bodied, concentrated profile as well as classic Lafite aromatics of spicy red and black fruits, freshly sharpened pencils, graphite, and tobacco. Deep, rich, and concentrated, it nevertheless stays pure and flawlessly balanced, with ample, ripe tannins and a great finish. It's going to have some up-front appeal by Lafite standards but should still require a decade of bottle age. Director Eric Koher compares this to the 2005, but this modern-day clone of the 1959 is one of the most powerful, concentrated Lafites I've tasted. VM 96-98 (5/2023): The 2022 Lafite-Rothschild was picked from 31 August to 24 September and apart from the 94% Cabernet Sauvignon, there is 17.5% pressed wine in the blend. The IPT is slightly lower than 2020. There is 13.6% alcohol this year, higher than 2018 and 2019. It has an intense bouquet with blackberry, crushed stone, touches of pencil box and undergrowth, very Lafite-Rothschild in style. The palate is medium-bodied with pliant tannins, perfectly judged acidity, linear and focused. Compared to vintages a couple of decades ago, there is mid-palate weight, yet it retains classicism and transparency, while delivering quite a gentle but insistent grip on the finish. Perpetually the most deceptive of First Growth, one should not doubt its long-term potential. Neal Martin. WA 95-97+ (5/2023): A blend of 94% Cabernet Sauvignon, 5% Merlot and 1% Petit Verdot, the 2022 Lafite Rothschild unwinds in the glass with aromas of dark berries, cassis, sweet soils tones, cigar box and lilac. Medium to full-bodied, it's the most tensile of the first growths this year, with a layered, concentrated but youthfully introverted mid-palate, lively acids and a long, saline finish. It checks in at a rather high pH of 3.85, which belies its incisive profile, from a harvest that extended from August 31 to September 24. JA 97 (5/2023): Saturated inky colour, with intense ruby reflections. This is a classically constructed Lafite, with clear power to the tannins and intense spice, a little more upfront and concentrated than you find in many En Primeur vintages at this property but it exemplifies balance and confidence. Fully in control, delivering estate signature with finesse and understatement, with pulses of graphite, slate, bitter almond and cocoa bean. Takes its time to uncurl in the glass, leaving you plenty of time to admire its architecture. Give it a good decade at least. 17.5% of press wine, 3.85ph, 41% Lafite of overall production. Harvest August 31 to September 24, earliest since 1893. 100% new oak, Eric Kohler techincal director. Potential upscore in bottle. |
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2023 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,289.97 |
2 |
|
| |
VM 98 (3/2026): The 2023 Lafite-Rothschild is a rich, heady wine. A rush of dark-toned fruit, cedar, leather, incense, grilled herbs, tobacco, and chocolate makes a strong opening statement. Powerful and quite tannic, the 2023 is going to need a few years to come into its own. Today, the Grand Vin is decidedly somber and brooding. (Drink between 2033-2073). Antonio Galloni. WA 96 (4/2026): Bottled a touch earlier than usual due to the extensive construction work that is ongoing at the estate, the 2023 Lafite Rothschild offers up notes of cassis and plums mingled with pencil shavings, spices and a subtle touch of fresh leather. Medium- to full-bodied, deep and layered, it's rich and youthfully structured, with supple, powdery tannins, lively acids and a sapid finish. |
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2023 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,328.99 |
1 |
|
| |
VM 98 (3/2026): The 2023 Lafite-Rothschild is a rich, heady wine. A rush of dark-toned fruit, cedar, leather, incense, grilled herbs, tobacco, and chocolate makes a strong opening statement. Powerful and quite tannic, the 2023 is going to need a few years to come into its own. Today, the Grand Vin is decidedly somber and brooding. (Drink between 2033-2073). Antonio Galloni. WA 96 (4/2026): Bottled a touch earlier than usual due to the extensive construction work that is ongoing at the estate, the 2023 Lafite Rothschild offers up notes of cassis and plums mingled with pencil shavings, spices and a subtle touch of fresh leather. Medium- to full-bodied, deep and layered, it's rich and youthfully structured, with supple, powdery tannins, lively acids and a sapid finish. |
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2023 |
Pauillac (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,817.99 |
1 |
|
| |
VM 98 (3/2026): The 2023 Lafite-Rothschild is a rich, heady wine. A rush of dark-toned fruit, cedar, leather, incense, grilled herbs, tobacco, and chocolate makes a strong opening statement. Powerful and quite tannic, the 2023 is going to need a few years to come into its own. Today, the Grand Vin is decidedly somber and brooding. (Drink between 2033-2073). Antonio Galloni. WA 96 (4/2026): Bottled a touch earlier than usual due to the extensive construction work that is ongoing at the estate, the 2023 Lafite Rothschild offers up notes of cassis and plums mingled with pencil shavings, spices and a subtle touch of fresh leather. Medium- to full-bodied, deep and layered, it's rich and youthfully structured, with supple, powdery tannins, lively acids and a sapid finish. |
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| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Bordeaux Red |
| Ch. Angelus |
2014 |
St. Emilion (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,611.97 |
1 |
|
| |
| VM 96 (3/2018): The 2014 Angelus is now really beginning to blossom. It has an outstanding bouquet with plush but delineated black cherry and cassis fruit, crushed violet and just a hint of pencil lead. There is wonderful focus here. The palate is medium-bodied with tightly knit black fruit, graphite and spice. There is weight and presence, but it is effortlessly counterbalanced by the freshness and acidity, whilst the finish if extraordinarily long. Tasted blind at the annual Southwold tasting. Neal Martin. |
|
| Le Carillon de l' Angelus |
2014 |
St. Emilion (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$574.97 |
1 |
|
| |
|
| Ch. d' Armailhac |
2014 |
Pauillac (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$724.99 |
1 |
|
| |
|
| Ch. Ausone |
2014 |
St. Emilion (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,872.99 |
2 |
|
| |
JS 100 (1/2017): Fabulous aromas of currants, rose petals, dried strawberries and hints of lemon rind. Wet earth and chalk. Full and dense and so compacted and squeezed. What a texture. Phenomenal. Needs five to six years to open, but it’s a joy to taste. Amazing. Such energy! From organically grown grapes as well. I am in awe. VM 95 (3/2018): The 2014 Ausone has an almost pastille-like purity on the nose, equally red and black fruit laced with allspice and clove, gaining complexity all the time in the glass. The palate is medium-bodied with supple tannin, fleshy and generous, a fine bead of acidity, gaining volume and mass towards the succulent, velvety smooth final third. This is a very seductive wine with not a hair out of place, though it is not the most cerebral Ausone that I have tasted in recent years. More an Ausone intent on sensory pleasure. Tasted blind at the annual Southwold tasting. Neal Martin. WA 95 (3/2017): The 2014 Ausone, a blend of 60% Cabernet Franc and 40% Merlot, was matured in barrel for 20 months with 85% new oak. Compared to the Chapelle d'Ausone, this Grand Vin demanded gentle coaxing from the glass. It eventually unfurls to reveal mineral-rich red berry fruit, oregano, orange blossom and later on blackcurrant winegums. It displays superb delineation. The palate is medium-bodied with filigree tannin. There is an almost sorbet-like freshness conferred upon this Saint Emilion by the growing season, very harmonious and poised with one of the most precise and tensile finishes that you will find this vintage. One of the stars of the vintage, this may merit a higher score with bottle age. This is a great success. |
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|
2014 |
St. Emilion (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,680.99 |
1 |
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| |
JS 100 (1/2017): Fabulous aromas of currants, rose petals, dried strawberries and hints of lemon rind. Wet earth and chalk. Full and dense and so compacted and squeezed. What a texture. Phenomenal. Needs five to six years to open, but it’s a joy to taste. Amazing. Such energy! From organically grown grapes as well. I am in awe. VM 95 (3/2018): The 2014 Ausone has an almost pastille-like purity on the nose, equally red and black fruit laced with allspice and clove, gaining complexity all the time in the glass. The palate is medium-bodied with supple tannin, fleshy and generous, a fine bead of acidity, gaining volume and mass towards the succulent, velvety smooth final third. This is a very seductive wine with not a hair out of place, though it is not the most cerebral Ausone that I have tasted in recent years. More an Ausone intent on sensory pleasure. Tasted blind at the annual Southwold tasting. Neal Martin. WA 95 (3/2017): The 2014 Ausone, a blend of 60% Cabernet Franc and 40% Merlot, was matured in barrel for 20 months with 85% new oak. Compared to the Chapelle d'Ausone, this Grand Vin demanded gentle coaxing from the glass. It eventually unfurls to reveal mineral-rich red berry fruit, oregano, orange blossom and later on blackcurrant winegums. It displays superb delineation. The palate is medium-bodied with filigree tannin. There is an almost sorbet-like freshness conferred upon this Saint Emilion by the growing season, very harmonious and poised with one of the most precise and tensile finishes that you will find this vintage. One of the stars of the vintage, this may merit a higher score with bottle age. This is a great success. |
|
| Ch. Beau-Sejour Becot |
2014 |
St. Emilion (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$461.98 |
8 |
|
| |
VM 94 (4/2018): The 2014 Beau-Sejour Becot was picked between 8 and 20 October at 35hl/ha. It has a very well defined aroma with superb mineralite, a very classy and sophisticated bouquet that aspires to something more intellectual than the previous three vintages. The palate is medium-bodied with supple tannin; very cohesive and sensual with a fine bead of acidity. The precision here is greater than previous vintages and the mineralite really comes through on the aftertaste so that you can feel that limestone, maybe for the first time defining this wine and its personality. Tasted at the château. Neal Martin. WA 93 (3/2017): The 2014 Beau-Sejour Becot was tasted on two or three occasions. It has a generous and sensual bouquet with ample macerated red cherries, wild strawberry, vanilla pod and orange sorbet aromas. This is endowed with superb delineation and focus. The palate is medium-bodied with filigree tannin, beautifully integrated new oak, real depth and focus. You could argue that it needed to demonstrate more persistence on the finish but that would be clutching at straws. There is so much freshness and vivacity in this Saint Emilion that it really is a must-buy. |
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| Ch. Bellevue Mondotte |
2014 |
St. Emilion (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$643.99 |
6 |
|
| |
|
| Ch. Beychevelle |
2014 |
St. Julien (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,307.97 |
1 |
|
| |
|
|
2014 |
St. Julien (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,419.97 |
2 |
|
| |
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| Ch. Branaire-Ducru |
2014 |
St. Julien (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$375.98 |
16 |
|
| |
JS 92-93 (3/2015): This really builds on the palate with round and velvety tannins and a juicy, savory finish. Layered and complex. Shows real potential. VM 91-94 (4/2015): The 2014 Branaire Ducru is beautifully textured in the glass. Lavender, plum, mint and spice open up nicely in the glass. Initially quite dense and powerful, the 2014 turns more floral and lifted over time. Sweet red cherry, graphite, violet and licorice add further shades of dimension on the finish. Creamy, silky tannins add to an overall impression of sophistication. The style is round, supple and quite giving, even at this early stage. Tasted three times. WA 90-92 (4/2015): The Château Branaire-Ducru is a blend of 65% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot and 2% Cabernet Franc picked between 24 September with the early-ripening Merlot, and finishing on 11 October. The yields came in at 40 hectoliters per hectare and Patrick Maratoux explained the importance of waiting for the correct maturity of each parcel. It has a tightly wound bouquet with black cherries and orange peel aromas, focused if not quite as complex as say, Château Beychevelle. The palate is medium-bodied, sinewy in the mouth with tensile tannins. This is a wine that seems to be making a huge effort in this vintage, but I would like to see more finesse manifested on the finish by the time it is in bottle. You know, I think that will develop. That 12 to 13% vin de presse lends this Branaire Ducru impressive sustain on the finish and I suspect that it will coalesce throughout the barrel ageing in two-thirds new oak (though the sample shown at the château was 100% new oak). |
|
| Ch. Brane-Cantenac |
2014 |
Margaux (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$513.98 |
60 |
|
| |
| WA 92 (3/2017): The 2014 Brane-Cantenac has a very classy bouquet, very well defined with blackberry, cedar and tobacco scents, that trademark graphite scent emerging with a few swirls of the glass. It is exactly what you expect from this Margaux estate. The palate is medium-bodied with fine tannin, well-judged acidity, graphite and cedar towards the linear finish that will clearly need several years to unfold. Classic Margaux really, but wise owls will cellar it away for several years. |
|
| Roc des Cambes |
2014 |
Cotes de Bourg (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$932.97 |
1 |
|
| |
| VM 89-92 (4/2015): The 2014 Roc de Cambes is all perfume and silk in the glass. Understated and lifted in style, the 2014 is beautifully layered, with plenty of sweet red cherry, rose petal, mint and spice. All the elements are nuanced and delineated in an open-knit wine that should offer a wide window of fine drinking. The blend is 80% Merlot and 20% Cabernet Sauvignon. Antonio Galloni. |
|
| Ch. Canon |
2014 |
St. Emilion (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,058.97 |
1 |
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| |
VM 95 (3/2018): The 2014 Canon has an intense bouquet with blackberry, raspberry, briary and light tobacco scents, gradually gaining more precision with aeration yet remaining classic in style. The palate is medium-bodied with supple tannin, a fine bead of acidity, harmonious and poised with a structured yet precise finish that is pure class. Perhaps you might argue that it lacks some charm at this early stage but at the same time, I am fascinated to see how it will age. Tasted blind at the annual Southwold tasting. Neal Martin. WA 94 (3/2017): The 2014 Canon has a very well-defined, precise bouquet with ebullient raspberry and wild strawberry scents infused with minerals. The aromatics here are utterly captivating. The palate is medium-bodied with fine tannin and very well-judged acidity. There is tension and poise to this Saint Emilion, gently fanning out with a delicate spicy finish that lingers long in the mouth. Though surely destined to be over-shadowed by the extraordinary 2015, this Canon deserves a berth in your cellar. JS 96 (2/2017): Intense aromas of minerals, chalk, bright cherries and stones. Full-bodied, tight and silky; very linear. Like a straight shot. Give it three to four years to soften. Vibrant is the word. |
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| Ch. Cantemerle |
2014 |
Haut Medoc (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$400.97 |
2 |
|
| |
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2014 |
Haut Medoc (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$488.97 |
2 |
|
| |
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| Le C de Carmes Haut Brion |
2014 |
Pessac Leognan (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$255.99 |
1 |
|
| |
|
| Le Petit Cheval |
2014 |
St. Emilion (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,091.99 |
3 |
|
| |
VM 92 (3/2018): The 2014 Le Petit Cheval has an expressive floral bouquet with hints of fruitcake and fresh date complementing the red berry fruit. I like the delineation here. The palate is medium-bodied, classic in style, well balanced with a fine line of acidity, poised with the terroir showing through nicely on the finish. Excellent. Tasted blind at the annual Southwold tasting. Neal Martin. JS 92 (2/2017): Extremely perfumed and beautiful with currant and cherry aromas and just a hint of flowers. Medium body, very fine tannins and sheer polish and beauty. Lovely fruit. Want to drink it now, but it’ll be better in 2019. Second wine of Cheval Blanc. |
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| Ch. Cheval-Blanc |
2014 |
St. Emilion (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,481.97 |
1 |
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| |
VM 96+ (2/2017): A wine of exceptional finesse, the 2014 Cheval Blanc lifts from the glass with captivating aromatics and sculpted red-fleshed fruit, all with the extra kick of acidity and overall freshness that are such a signature of this vintage. The 2014 is bright, finessed and persistent. It will almost certainly put on weight in bottle. I have a feeling something special is developing here. Antonio Galloni. WA 96 (3/2017): The 2014 Cheval Blanc is a blend of 45% Cabernet Franc and 55% Merlot, picked from 19 September until 8 October. It has a very succinct, almost understated bouquet, here a mixture of red and black fruit, cold limestone and crushed rose petals (the latter observed when the wine was in barrel). It is not a set of aromatics that go out and grab your attention, rather the sophistication creeps up on you. The palate is medium-bodied with crisp tannin. Unlike the Deuxième Vin, there is real structure and backbone here, a gentle but insistent grip in the mouth. It errs towards black instead of red fruit, intermingling with sage and cumin, then segueing into a precise finish with a long, lingering ferrous finish (à la Pomerol!), finally a hint of oyster shell on the aftertaste. It is one of the most subtle Cheval Blancs that I have tasted in a long time, although it will doubtlessly be deceptively long lived. This is a serious Cheval Blanc for serious oenophiles. JS 96 (2/2017): Aromas of strawberries, flowers and rose petals. Medium to full body and such beautiful polish and finesse. The texture is remarkably silky. It’s a wine all in elegance and harmony. Such length. Try in 2022 but already a joy to taste. |
|
| Domaine de Chevalier |
2014 |
Pessac Leognan (1.5 L)  |
$150 |
4 |
|
| |
| JD 94 (11/2017): A blend of 65 % Cabernet Sauvignon, 30 % Merlot and 5 % Petit Verdot, harvest quite late, the 2014 Domaine de Chevalier is more refined and understated than the 2015 yet still offers more opulence, texture, and mid-palate depth than most in the vintage. Revealing a deep ruby, opaque color and a gorgeous array of blackberries, black cherries, smoked earth, forest floor, and tobacco leaf, this beauty offers full-bodied richness, a layered, silky texture, perfect balance and a great finish. It has the class and balance to offer incredible pleasure today, yet will keep for another two decades. |
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|
2014 |
Pessac Leognan (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$750.98 |
4 |
|
| |
| JD 94 (11/2017): A blend of 65 % Cabernet Sauvignon, 30 % Merlot and 5 % Petit Verdot, harvest quite late, the 2014 Domaine de Chevalier is more refined and understated than the 2015 yet still offers more opulence, texture, and mid-palate depth than most in the vintage. Revealing a deep ruby, opaque color and a gorgeous array of blackberries, black cherries, smoked earth, forest floor, and tobacco leaf, this beauty offers full-bodied richness, a layered, silky texture, perfect balance and a great finish. It has the class and balance to offer incredible pleasure today, yet will keep for another two decades. |
|
|
2014 |
Pessac Leognan (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$792.99 |
1 |
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| |
| JD 94 (11/2017): A blend of 65 % Cabernet Sauvignon, 30 % Merlot and 5 % Petit Verdot, harvest quite late, the 2014 Domaine de Chevalier is more refined and understated than the 2015 yet still offers more opulence, texture, and mid-palate depth than most in the vintage. Revealing a deep ruby, opaque color and a gorgeous array of blackberries, black cherries, smoked earth, forest floor, and tobacco leaf, this beauty offers full-bodied richness, a layered, silky texture, perfect balance and a great finish. It has the class and balance to offer incredible pleasure today, yet will keep for another two decades. |
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| Ch. Clerc Milon |
2014 |
Pauillac (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,336.97 |
2 |
|
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| Ch. Clinet |
2014 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$591.97 |
1 |
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| |
VM 94+ (2/2017): The 2014 Clinet is powerful, deep and enveloping. Black cherry, smoke, graphite, chocolate and French oak give the wine its intensity and gravitas. Hints of lavender and violet develop in the glass, adding lovely aromatic nuance, but the 2014 remains a big, imposing wine in need of cellaring. This is impressive juice. Tasted two times. Antonio Galloni. JS 94 (2/2017): A tight and subtle wine with very pretty ripe-fruit character and chocolate. Medium to full body. Needs time to open. Better in 2020. JD 93 (11/2017): For whatever reason, Chateau Clinet was not interested in having their 2015 tasted for this report and I was unable to taste it during my trip through the region. I’ll do my best to review it from bottle once it’s available in the United States. Nevertheless, I purchased a bottle of the 2014 Château Clinet locally and it showed beautifully, revealing a deep purple color, loads of plum, crème de cassis, spice-box, dried flowers, and graphite aromas and flavors, full-bodied richness, and a terrific minerality the developed with time in the glass. This is an elegant, balanced, beautifully pure 2014 that’s very much in the style of the vintage. It will keep for 20+ years. WA 91 (3/2017): The 2014 Clinet was a wine that perplexed when I tasted it from barrel and as a consequence, it was one that I went back and retasted three or four times during that primeur campaign. Now in bottle, the bouquet has improved and developed more fruit concentration, armed with red plum, wild strawberry and blueberry scents. The palate is medium-bodied and quite refined, certainly not as opulent as other vintages from the estate, perhaps just missing a persistence on the angular finish. It is not a bad Clinet by a long stretch, it just feels a little constricted, especially compared to say the 2010 or 2015. I tasted this on three occasions, drawing the same conclusion each time. |
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|
2014 |
Pomerol (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$592.99 |
2 |
|
| |
VM 94+ (2/2017): The 2014 Clinet is powerful, deep and enveloping. Black cherry, smoke, graphite, chocolate and French oak give the wine its intensity and gravitas. Hints of lavender and violet develop in the glass, adding lovely aromatic nuance, but the 2014 remains a big, imposing wine in need of cellaring. This is impressive juice. Tasted two times. Antonio Galloni. JS 94 (2/2017): A tight and subtle wine with very pretty ripe-fruit character and chocolate. Medium to full body. Needs time to open. Better in 2020. JD 93 (11/2017): For whatever reason, Chateau Clinet was not interested in having their 2015 tasted for this report and I was unable to taste it during my trip through the region. I’ll do my best to review it from bottle once it’s available in the United States. Nevertheless, I purchased a bottle of the 2014 Château Clinet locally and it showed beautifully, revealing a deep purple color, loads of plum, crème de cassis, spice-box, dried flowers, and graphite aromas and flavors, full-bodied richness, and a terrific minerality the developed with time in the glass. This is an elegant, balanced, beautifully pure 2014 that’s very much in the style of the vintage. It will keep for 20+ years. WA 91 (3/2017): The 2014 Clinet was a wine that perplexed when I tasted it from barrel and as a consequence, it was one that I went back and retasted three or four times during that primeur campaign. Now in bottle, the bouquet has improved and developed more fruit concentration, armed with red plum, wild strawberry and blueberry scents. The palate is medium-bodied and quite refined, certainly not as opulent as other vintages from the estate, perhaps just missing a persistence on the angular finish. It is not a bad Clinet by a long stretch, it just feels a little constricted, especially compared to say the 2010 or 2015. I tasted this on three occasions, drawing the same conclusion each time. |
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| Clos du Clocher |
2014 |
Pomerol (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$729.97 |
1 |
|
| |
|
| Ch. La Confession |
2014 |
St. Emilion  |
$48 |
7 |
|
| |
| VM 91 (2/2017): Dark, sumptuous and inviting, the 2014 La Confession has come together very nicely. This ripe, succulent Saint-Émilion can be enjoyed with minimal cellaring. Soft contours and plush fruit give the wine its modern feel and overall personality. This is very nicely done. (Drink between 2020-2034). Antonio Galloni. |
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|
2014 |
St. Emilion  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$92.99 |
6 |
|
| |
| VM 91 (2/2017): Dark, sumptuous and inviting, the 2014 La Confession has come together very nicely. This ripe, succulent Saint-Émilion can be enjoyed with minimal cellaring. Soft contours and plush fruit give the wine its modern feel and overall personality. This is very nicely done. (Drink between 2020-2034). Antonio Galloni. |
|
| Ch. Conseillante |
2014 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,023.97 |
1 |
|
| |
JS 94-95 (3/2015): Wow. This really kick in here with lots of subtle yet fresh fruit and a chewy and long finish. Muscular and long with a wonderful elegance. The winemaker says the cabernet franc gives the style and structure here. And he’s right. WA 92-94 (4/2015): The Château La Conseillante 2014 is a blend of 78% Merlot and 22% Cabernet Franc, picked from 23 September to 2 October and 29 September until 6 October respectively at 35 hectoliters per hectare. There was just 2.5% vin de presse and the Grand Vin represents 88% of the total production this year. As you would expect, there is far more fruit intensity on the nose compared to the Duo, with dry tobacco-infused red and black fruit, hints of Provençal herb and black truffle - very Pomerol in style. The palate delivers the class. Supple in the mouth, very well judged acidity, poised and long, the Cabernet Franc drives this along and elevates the finish in terms of complexity. There are light spices entering the fray towards the finish that is feminine and nuanced with lovely salinity on the aftertaste that will urge you to take another sip. I was admittedly a little underwhelmed by the deuxième vin this year, but the grand vin makes up for it. It is another great Pomerol from ever-congenial winemaker Jean-Michel Laporte and his team. VM 90-93 (4/2015): The 2014 La Conseillante is nicely supple and layered in the glass, with distinct cherry pit, plum, rose petal, wild flowers and subtle hints of spice are woven together in an open-knit, expressive Conseillante that is likely to start drinking well relatively early. The finish is decidedly silky and open-knit. The 2014 is quite pretty, but at this stage it is also lacking a bit in body. The blend is 78% Merlot and 22% Cabernet Franc, with the Franc a bit higher than the 15-18% that is more typical. |
|
| Ch. Cos d'Estournel |
2014 |
St. Estephe (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,890.97 |
1 |
|
| |
JS 98 (2/2017): If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it! VM 95+ (2/2017): The 2014 Cos d'Estournel is rich, powerful and seductive, with notable unctuousness but a medium-bodied frame. Plum, blackberry jam, bittersweet chocolate and lavender notes flesh out in an effortless, sumptuous wine that will provide superb drinking for the next few decades. The 2014 needs time to shed some baby fat, but it is quite impressive, even in the early going. The blend is 65 % Cabernet Sauvignon, 33 % Merlot and 2 % Cabernet Franc. Antonio Galloni. JD 95 (11/2017): The grand vin 2014 Cos D’Estournel is gorgeous, and I think a step up over the 2015. A blend of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, this deep, inky-colored 2014 boasts a gorgeous perfume of ripe currants and cassis fruits, loads of chocolaty oak, cedar and scorched earth, full-bodied richness, and building, firm, yet ripe tannin. It’s certainly one of the gems in the vintage, as well as one of the more structured, opulent and age-worthy. Give bottles 4-5 years of bottle age and enjoy over the following two to three decades. VM 92-95 (4/2015): The 2014 Cos d'Estournel brings together gorgeous textural richness and ripeness, yet retains considerable aromatic freshness. Mocha, red plum, raspberry jam and rose petals are all beautifully nuanced. I very much like the sense of translucent energy here. Sweet floral and spice notes add to the wine's racy, voluptuous personality. Today, my impression is that the 2014 Cos will reward consumers with a long window of pure drinking pleasure. The blend is 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc. |
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|
2014 |
St. Estephe (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,719.97 |
1 |
|
| |
JS 98 (2/2017): If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it! VM 95+ (2/2017): The 2014 Cos d'Estournel is rich, powerful and seductive, with notable unctuousness but a medium-bodied frame. Plum, blackberry jam, bittersweet chocolate and lavender notes flesh out in an effortless, sumptuous wine that will provide superb drinking for the next few decades. The 2014 needs time to shed some baby fat, but it is quite impressive, even in the early going. The blend is 65 % Cabernet Sauvignon, 33 % Merlot and 2 % Cabernet Franc. Antonio Galloni. JD 95 (11/2017): The grand vin 2014 Cos D’Estournel is gorgeous, and I think a step up over the 2015. A blend of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, this deep, inky-colored 2014 boasts a gorgeous perfume of ripe currants and cassis fruits, loads of chocolaty oak, cedar and scorched earth, full-bodied richness, and building, firm, yet ripe tannin. It’s certainly one of the gems in the vintage, as well as one of the more structured, opulent and age-worthy. Give bottles 4-5 years of bottle age and enjoy over the following two to three decades. VM 92-95 (4/2015): The 2014 Cos d'Estournel brings together gorgeous textural richness and ripeness, yet retains considerable aromatic freshness. Mocha, red plum, raspberry jam and rose petals are all beautifully nuanced. I very much like the sense of translucent energy here. Sweet floral and spice notes add to the wine's racy, voluptuous personality. Today, my impression is that the 2014 Cos will reward consumers with a long window of pure drinking pleasure. The blend is 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc. |
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|
2014 |
St. Estephe (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$854.97 |
1 |
|
| |
JS 98 (2/2017): If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it! VM 95+ (2/2017): The 2014 Cos d'Estournel is rich, powerful and seductive, with notable unctuousness but a medium-bodied frame. Plum, blackberry jam, bittersweet chocolate and lavender notes flesh out in an effortless, sumptuous wine that will provide superb drinking for the next few decades. The 2014 needs time to shed some baby fat, but it is quite impressive, even in the early going. The blend is 65 % Cabernet Sauvignon, 33 % Merlot and 2 % Cabernet Franc. Antonio Galloni. JD 95 (11/2017): The grand vin 2014 Cos D’Estournel is gorgeous, and I think a step up over the 2015. A blend of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, this deep, inky-colored 2014 boasts a gorgeous perfume of ripe currants and cassis fruits, loads of chocolaty oak, cedar and scorched earth, full-bodied richness, and building, firm, yet ripe tannin. It’s certainly one of the gems in the vintage, as well as one of the more structured, opulent and age-worthy. Give bottles 4-5 years of bottle age and enjoy over the following two to three decades. VM 92-95 (4/2015): The 2014 Cos d'Estournel brings together gorgeous textural richness and ripeness, yet retains considerable aromatic freshness. Mocha, red plum, raspberry jam and rose petals are all beautifully nuanced. I very much like the sense of translucent energy here. Sweet floral and spice notes add to the wine's racy, voluptuous personality. Today, my impression is that the 2014 Cos will reward consumers with a long window of pure drinking pleasure. The blend is 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc. |
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|
2014 |
St. Estephe (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$904.97 |
1 |
|
| |
JS 98 (2/2017): If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it! VM 95+ (2/2017): The 2014 Cos d'Estournel is rich, powerful and seductive, with notable unctuousness but a medium-bodied frame. Plum, blackberry jam, bittersweet chocolate and lavender notes flesh out in an effortless, sumptuous wine that will provide superb drinking for the next few decades. The 2014 needs time to shed some baby fat, but it is quite impressive, even in the early going. The blend is 65 % Cabernet Sauvignon, 33 % Merlot and 2 % Cabernet Franc. Antonio Galloni. JD 95 (11/2017): The grand vin 2014 Cos D’Estournel is gorgeous, and I think a step up over the 2015. A blend of 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc, this deep, inky-colored 2014 boasts a gorgeous perfume of ripe currants and cassis fruits, loads of chocolaty oak, cedar and scorched earth, full-bodied richness, and building, firm, yet ripe tannin. It’s certainly one of the gems in the vintage, as well as one of the more structured, opulent and age-worthy. Give bottles 4-5 years of bottle age and enjoy over the following two to three decades. VM 92-95 (4/2015): The 2014 Cos d'Estournel brings together gorgeous textural richness and ripeness, yet retains considerable aromatic freshness. Mocha, red plum, raspberry jam and rose petals are all beautifully nuanced. I very much like the sense of translucent energy here. Sweet floral and spice notes add to the wine's racy, voluptuous personality. Today, my impression is that the 2014 Cos will reward consumers with a long window of pure drinking pleasure. The blend is 65% Cabernet Sauvignon, 33% Merlot and 2% Cabernet Franc. |
|
| Ch. Ducru-Beaucaillou |
2014 |
St. Julien  |
$199 |
5 |
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JS 99 (1/2017): Fabulous aromas of crushed berries such as blackberries and blackcurrants, not to mention spices. Wet earth and cedar, too. Complex. Full-bodied, yet agile and complete. A dense center palate. Ultra-round tannins. Everything in the right balance. Wonderful to taste but better to drink in 2022. JD 96 (11/2017): I just love the style of this estate and the 2014 Ducru-Beaucaillou is an undeniable success in the vintage. Made from 90% Cabernet Sauvignon and 10% Merlot brought up in 100% new French oak, it offers a deep purple color as well as both elegance and power in its crème de cassis, raspberries, cedarwood, graphite, and floral bouquet, with its background oak smothered in fruit. Possessing a classic elegance, full-bodied richness, sweet tannin, and stunning length, it one of the wines of the vintage and will drink nicely for another two to three decades. WA 96 (3/2017): The 2014 Ducru Beaucaillou showed extremely well when I tasted it with Bruno Borie during en primeur. Now in bottle, it delivers on that promise with beautifully defined blackberry and raspberry fruit infused with cedar and pencil box aromas. Quintessentially Saint Julien. The palate is very well defined with fine tannin, pitch-perfect acidity, a palpable sense of energy and frisson from start to finish that delivers plenty of tobacco-infused fruit. It is not the perfection-flirting legend that I have read elsewhere; it is just a damn good Saint Julien that is going to drink beautifully over the next 25 to 30 years. VM 95+ (2/2017): One of the more powerful wines for the year, the 2014 Ducru-Beaucaillou surprises with its sheer concentration. A blast of dark cherry, crème de cassis, mocha, spice and chocolate makes a strong opening statement. Super-ripe, voluptuous and opulent, the wine possesses off-the-charts depth and richness. Ducru remains the most opulent and flamboyant of the 2014 Saint-Juliens. While some 2014s have faded a bit over the last two years, Ducru has barely budged. I imagine it will be many years before the 2014 starts drinking well. Proprietor Bruno Borie gave it 18 months in 100 % new French oak. Antonio Galloni. |
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|
2014 |
St. Julien (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,390.97 |
1 |
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JS 99 (1/2017): Fabulous aromas of crushed berries such as blackberries and blackcurrants, not to mention spices. Wet earth and cedar, too. Complex. Full-bodied, yet agile and complete. A dense center palate. Ultra-round tannins. Everything in the right balance. Wonderful to taste but better to drink in 2022. JD 96 (11/2017): I just love the style of this estate and the 2014 Ducru-Beaucaillou is an undeniable success in the vintage. Made from 90% Cabernet Sauvignon and 10% Merlot brought up in 100% new French oak, it offers a deep purple color as well as both elegance and power in its crème de cassis, raspberries, cedarwood, graphite, and floral bouquet, with its background oak smothered in fruit. Possessing a classic elegance, full-bodied richness, sweet tannin, and stunning length, it one of the wines of the vintage and will drink nicely for another two to three decades. WA 96 (3/2017): The 2014 Ducru Beaucaillou showed extremely well when I tasted it with Bruno Borie during en primeur. Now in bottle, it delivers on that promise with beautifully defined blackberry and raspberry fruit infused with cedar and pencil box aromas. Quintessentially Saint Julien. The palate is very well defined with fine tannin, pitch-perfect acidity, a palpable sense of energy and frisson from start to finish that delivers plenty of tobacco-infused fruit. It is not the perfection-flirting legend that I have read elsewhere; it is just a damn good Saint Julien that is going to drink beautifully over the next 25 to 30 years. VM 95+ (2/2017): One of the more powerful wines for the year, the 2014 Ducru-Beaucaillou surprises with its sheer concentration. A blast of dark cherry, crème de cassis, mocha, spice and chocolate makes a strong opening statement. Super-ripe, voluptuous and opulent, the wine possesses off-the-charts depth and richness. Ducru remains the most opulent and flamboyant of the 2014 Saint-Juliens. While some 2014s have faded a bit over the last two years, Ducru has barely budged. I imagine it will be many years before the 2014 starts drinking well. Proprietor Bruno Borie gave it 18 months in 100 % new French oak. Antonio Galloni. |
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2014 |
St. Julien (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,059.97 |
1 |
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JS 99 (1/2017): Fabulous aromas of crushed berries such as blackberries and blackcurrants, not to mention spices. Wet earth and cedar, too. Complex. Full-bodied, yet agile and complete. A dense center palate. Ultra-round tannins. Everything in the right balance. Wonderful to taste but better to drink in 2022. JD 96 (11/2017): I just love the style of this estate and the 2014 Ducru-Beaucaillou is an undeniable success in the vintage. Made from 90% Cabernet Sauvignon and 10% Merlot brought up in 100% new French oak, it offers a deep purple color as well as both elegance and power in its crème de cassis, raspberries, cedarwood, graphite, and floral bouquet, with its background oak smothered in fruit. Possessing a classic elegance, full-bodied richness, sweet tannin, and stunning length, it one of the wines of the vintage and will drink nicely for another two to three decades. WA 96 (3/2017): The 2014 Ducru Beaucaillou showed extremely well when I tasted it with Bruno Borie during en primeur. Now in bottle, it delivers on that promise with beautifully defined blackberry and raspberry fruit infused with cedar and pencil box aromas. Quintessentially Saint Julien. The palate is very well defined with fine tannin, pitch-perfect acidity, a palpable sense of energy and frisson from start to finish that delivers plenty of tobacco-infused fruit. It is not the perfection-flirting legend that I have read elsewhere; it is just a damn good Saint Julien that is going to drink beautifully over the next 25 to 30 years. VM 95+ (2/2017): One of the more powerful wines for the year, the 2014 Ducru-Beaucaillou surprises with its sheer concentration. A blast of dark cherry, crème de cassis, mocha, spice and chocolate makes a strong opening statement. Super-ripe, voluptuous and opulent, the wine possesses off-the-charts depth and richness. Ducru remains the most opulent and flamboyant of the 2014 Saint-Juliens. While some 2014s have faded a bit over the last two years, Ducru has barely budged. I imagine it will be many years before the 2014 starts drinking well. Proprietor Bruno Borie gave it 18 months in 100 % new French oak. Antonio Galloni. |
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| Ch. Duhart Milon |
2014 |
Pauillac (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$683.97 |
1 |
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2014 |
Pauillac (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$999.97 |
1 |
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| Ch. de Ferrand |
2014 |
St. Emilion (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$518.99 |
1 |
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| Ch. Figeac |
2014 |
St. Emilion (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,993.97 |
1 |
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VM 96 (2/2017): The 2014 Figeac is shaping up to be a real jewel of a wine. Powerful and structured, with plenty of tannic spine, the 2014 won't start hitting its stride for at least a few years. Even today, though, it is impressive for its energy and overall intensity. Plum, smoke, spice, graphite and leather build into the huge, expressive finish. Figeac is one of the stars of the vintage. There is real density and gravitas here, not to mention considerable personality. Antonio Galloni. JS 96 (2/2017): The aromas of blackcurrants and fresh forest floor are evocative. Oyster shells and stones. Turns to blackcurrants. Medium to full body and firm and silky tannins that are polished and coat your mouth. The palate is ever dense and concentrated. Needs four to five years to open but already a beautiful red. JD 94 (11/2017): The 2014 Château Figeac had a tough act to follow coming after the 2015 yet it showed beautifully, with the finesse, elegance, and purity that’s the hallmark of the vintage. Black fruits, charcoal, truffle, and tobacco notes are all present in this nicely concentrated, medium to full-bodied Figeac which is beautifully balanced and long. Drink it anytime over the coming 20-25 years. WA 94 (3/2017): The 2014 Figeac builds on its promise from barrel and delivers a very fulfilling bouquet with red plum, crushed strawberry, cedar and light graphite aromas that I suspect will close down for a period after bottling. (The bottle tasted at the château displayed a subtle incense aroma.) The palate is very well defined with a crisp line of acidity, sorbet fresh in the mouth and fanning out towards its structured, tensile finish. It is a great Figeac, a superb forerunner to the brilliant 2015 and it should not be underestimated. Chapeau winemaker Frederic Faye and his team. Tasted twice (both in London and at the property) with consistent notes. |
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2014 |
St. Emilion (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,112.99 |
1 |
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VM 96 (2/2017): The 2014 Figeac is shaping up to be a real jewel of a wine. Powerful and structured, with plenty of tannic spine, the 2014 won't start hitting its stride for at least a few years. Even today, though, it is impressive for its energy and overall intensity. Plum, smoke, spice, graphite and leather build into the huge, expressive finish. Figeac is one of the stars of the vintage. There is real density and gravitas here, not to mention considerable personality. Antonio Galloni. JS 96 (2/2017): The aromas of blackcurrants and fresh forest floor are evocative. Oyster shells and stones. Turns to blackcurrants. Medium to full body and firm and silky tannins that are polished and coat your mouth. The palate is ever dense and concentrated. Needs four to five years to open but already a beautiful red. JD 94 (11/2017): The 2014 Château Figeac had a tough act to follow coming after the 2015 yet it showed beautifully, with the finesse, elegance, and purity that’s the hallmark of the vintage. Black fruits, charcoal, truffle, and tobacco notes are all present in this nicely concentrated, medium to full-bodied Figeac which is beautifully balanced and long. Drink it anytime over the coming 20-25 years. WA 94 (3/2017): The 2014 Figeac builds on its promise from barrel and delivers a very fulfilling bouquet with red plum, crushed strawberry, cedar and light graphite aromas that I suspect will close down for a period after bottling. (The bottle tasted at the château displayed a subtle incense aroma.) The palate is very well defined with a crisp line of acidity, sorbet fresh in the mouth and fanning out towards its structured, tensile finish. It is a great Figeac, a superb forerunner to the brilliant 2015 and it should not be underestimated. Chapeau winemaker Frederic Faye and his team. Tasted twice (both in London and at the property) with consistent notes. |
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|
2014 |
St. Emilion (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$552.97 |
2 |
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VM 96 (2/2017): The 2014 Figeac is shaping up to be a real jewel of a wine. Powerful and structured, with plenty of tannic spine, the 2014 won't start hitting its stride for at least a few years. Even today, though, it is impressive for its energy and overall intensity. Plum, smoke, spice, graphite and leather build into the huge, expressive finish. Figeac is one of the stars of the vintage. There is real density and gravitas here, not to mention considerable personality. Antonio Galloni. JS 96 (2/2017): The aromas of blackcurrants and fresh forest floor are evocative. Oyster shells and stones. Turns to blackcurrants. Medium to full body and firm and silky tannins that are polished and coat your mouth. The palate is ever dense and concentrated. Needs four to five years to open but already a beautiful red. JD 94 (11/2017): The 2014 Château Figeac had a tough act to follow coming after the 2015 yet it showed beautifully, with the finesse, elegance, and purity that’s the hallmark of the vintage. Black fruits, charcoal, truffle, and tobacco notes are all present in this nicely concentrated, medium to full-bodied Figeac which is beautifully balanced and long. Drink it anytime over the coming 20-25 years. WA 94 (3/2017): The 2014 Figeac builds on its promise from barrel and delivers a very fulfilling bouquet with red plum, crushed strawberry, cedar and light graphite aromas that I suspect will close down for a period after bottling. (The bottle tasted at the château displayed a subtle incense aroma.) The palate is very well defined with a crisp line of acidity, sorbet fresh in the mouth and fanning out towards its structured, tensile finish. It is a great Figeac, a superb forerunner to the brilliant 2015 and it should not be underestimated. Chapeau winemaker Frederic Faye and his team. Tasted twice (both in London and at the property) with consistent notes. |
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| Ch. La Fleur Petrus |
2014 |
Pomerol (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,273.99 |
3 |
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| Les Forts de Latour |
2014 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,459.97 |
4 |
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JD 93 (11/2017): The second wine of the estate is the 2014 Les Forts De Latour and this beauty is better than most estate grand vin. Made from 50% Cabernet Sauvignon, 42% Merlot, and the balance Petit Verdot, this straight up classic Pauillac is loaded with notions of red and black currants, lead pencil shavings, roasted coffee, graphite, and Asian spices. Deep, medium to full-bodied, impressively concentrated, and layered, it’s a seriously good wine that’s going to continue drinking beautifully for two to three decades. WA 93 (3/2020): The 2014 Les Forts de Latour is a blend of 71.4% Cabernet Sauvignon and 28.6% Merlot. Deep garnet-purple colored, it needs a little coaxing to reveal expanding scents of blackcurrant pastilles, baked plums and boysenberries with suggestions of wood smoke, fragrant earth, cast-iron pan and charcuterie plus a faint waft of black truffles. Medium-bodied, the earthy/savory palate has loads of lively black fruit with a refreshing line and firm, grainy tannins, finishing on a lingering ferrous note. VM 93 (4/2020): The 2014 Les Forts de Latour is one of those wines that deserves an hour to open and then observe it coalescing in the glass. The bouquet is initially high-toned and then mellow to reveal attractive scents of red fruit, cedar and incense. The palate is maybe a more malleable than I anticipated, clearly a Les Forts that is primed for drinking, although there is sufficient depth to suggest that it will give 15 years of pleasure, maybe more. Suave and surprisingly rounded for a 2014, this is a fine late released Deuxième Vin from the First Growth although I uphold my remark in my previous notes that I would have liked more Pauillac DNA. Tasted from ex-château bottle. Neal Martin. JS 94 (2/2017): Glorious aromatics with currants, flowers, stones and light mushrooms. Medium to full body and fine tannins that are long and polished. Super linear, structured and long. Drink in 2019. |
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| La Closerie de Fourtet |
2014 |
St. Emilion (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$490.99 |
5 |
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| |
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| Ch. La Gaffeliere |
2014 |
St. Emilion (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$402.97 |
1 |
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VM 96 (2/2017): A wine of total finesse, the 2014 La Gaffelière is gorgeous. Dark and pliant on the palate, with striking nuance, it presents a striking interplay of juicy Merlot fruit and lifted, Cabernet Franc-inflected aromatics. Silky tannins add to the wine's exceptional feel and precision. The blend is 80 % Merlot and 20 % Cabernet Franc. The 2014 spent 25-30 days on the skins, while malolactic fermentation took place partly in tank and partly in barrique. Consulting oenologists Stephane Derenoncourt and Simon Blanchard did a fabulous job with the 2014. In a word: superb! Antonio Galloni. JS 94 (7/2017): I love the precision and verve to this with berry, sliced mushroom and flower characters. Full body, yet so tight and refined. Beautiful length and focus. Drink or hold. JD 92 (11/2017): The 2014 Château La Gaffelière is also a beautiful wine that’s more supple, elegant and classic in style than the more concentrated 2015. Pure, seamless, and beautifully textured, this medium to full-bodied 2014 gives up impressive intensity and depth in its ripe blackcurrant, black cherries, spring flowers and mineral aromas and flavors. I love its complexity and balanced, lengthy, classic style, and it should drink handsomely for 10-15+ years. |
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| Ch. Gloria |
2014 |
St. Julien (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$837.99 |
1 |
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JS 94 (2/2017): Super aromas of blackberries, minerals, roses and spices. Full body, firm tannins and a long and beautiful finish. Fantastic center palate. Like a tight ball of silky thread. Seamless. Try drinking in 2020. VM 91 (3/2018): The 2014 Gloria has a ripe and voluminous bouquet with plenty of blackberry, raspberry, pencil box and cedar aromas all well defined. The palate is medium-bodied with fine tannin, quite focused and poised with very well integrated new oak. There is plenty of freshness here, a 2014 Saint Julien full of energy with a persistent graphite finish that is very satisfying. Like its sibling, the Saint-Pierre, there is great potential here. Tasted blind at the annual Southwold tasting. JD 89 (11/2017): The 2014 Château Gloria is a solid, classically styled effort that shows the more reserved style of this vintage beautifully. Offering notes of red and black currants, leafy herbs and tobacco, cedar, and forest floor, it has solid purity of fruit, medium-bodied density, a silky texture and a charming, albeit straightforward style. Drink it anytime over the coming 10-15 years. |
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| Ch. Grand Puy Lacoste |
2014 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$658.97 |
3 |
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WA 93-95 (4/2015): The Château Grand Puy Lacoste 2014 is a blend of 82% Cabernet Sauvignon and 18% Merlot between 25 September and 9 October at 33 hectoliter per hectare. The aromatics are not as immediate as the Haut-Batailley and demand more coaxing from the glass, but that comes with the territory. It unfurls with each swirl, black fruits at first, then GPL’s trademark, graphite and gravel scents storm into the room. Leaving the glass aside for 10 minutes there is a distant tang of shucked oyster shells. The palate is understated on the entry. This is not a powerhouse Grand-Puy-Lacoste, rather one that emphasizes finesse and precision. It is almost unerringly low-key and yet there is an enormous length already in place. As usual, I suspect that its secrets (or at least some of them) will JS 93-94 (3/2015): This is a wine with a dense center, wonderful fruit, polished and refined tannins and a persistent finish. Full-bodied, long and intense. Beautiful pure cabernet character. Real wine. 82% cabernet sauvignon and 18% merlot. Higher percentage of cabernet than normal. VM 92-95 (4/2015): Vibrant and pulsating in the glass, the 2014 Grand Puy Lacoste impresses for its superb overall balance. The flavors are bright and beautifully expressive, with sweet floral notes woven throughout that give the wine much of its nuance, while the seamless, silky tannins speak to finesse. Even with all of its explosive energy, the 2014 is not an obvious or huge wine; rather it is a Pauillac that draws the taster in with its multiple shades of dimension. A wine of true class and pedigree, the Grand Puy Lacoste is shaping up to be a real gem in this vintage. Tasted twice. |
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|
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$469.97 |
1 |
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WA 93-95 (4/2015): The Château Grand Puy Lacoste 2014 is a blend of 82% Cabernet Sauvignon and 18% Merlot between 25 September and 9 October at 33 hectoliter per hectare. The aromatics are not as immediate as the Haut-Batailley and demand more coaxing from the glass, but that comes with the territory. It unfurls with each swirl, black fruits at first, then GPL’s trademark, graphite and gravel scents storm into the room. Leaving the glass aside for 10 minutes there is a distant tang of shucked oyster shells. The palate is understated on the entry. This is not a powerhouse Grand-Puy-Lacoste, rather one that emphasizes finesse and precision. It is almost unerringly low-key and yet there is an enormous length already in place. As usual, I suspect that its secrets (or at least some of them) will JS 93-94 (3/2015): This is a wine with a dense center, wonderful fruit, polished and refined tannins and a persistent finish. Full-bodied, long and intense. Beautiful pure cabernet character. Real wine. 82% cabernet sauvignon and 18% merlot. Higher percentage of cabernet than normal. VM 92-95 (4/2015): Vibrant and pulsating in the glass, the 2014 Grand Puy Lacoste impresses for its superb overall balance. The flavors are bright and beautifully expressive, with sweet floral notes woven throughout that give the wine much of its nuance, while the seamless, silky tannins speak to finesse. Even with all of its explosive energy, the 2014 is not an obvious or huge wine; rather it is a Pauillac that draws the taster in with its multiple shades of dimension. A wine of true class and pedigree, the Grand Puy Lacoste is shaping up to be a real gem in this vintage. Tasted twice. |
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| Ch. Les Grands Chenes |
2014 |
Medoc (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$217.99 |
4 |
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| Ch. Gruaud Larose |
2014 |
St. Julien (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$784.97 |
1 |
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| |
JS 94 (2/2017): Aromas of strawberries and cherries follow through to a full body, silky tannins and a tangy finish. Fresh and clean. Linear and pretty. Purity of fruit is impressive. Drink in 2020. WA 90 (3/2017): The 2014 Gruaud Larose has a light and airy bouquet at first, one that gathers depth with aeration. It is a little conservative at the moment, dusky black fruit mixed with sage and cedar. The palate is medium-bodied with grippy, slightly angular tannin. It is certainly fresh in the mouth, although it feels a tad pinched towards the finish; therefore, afford this 4-5 years in bottle to develop more substance and ambition. |
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2014 |
St. Julien (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$521.97 |
3 |
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JS 94 (2/2017): Aromas of strawberries and cherries follow through to a full body, silky tannins and a tangy finish. Fresh and clean. Linear and pretty. Purity of fruit is impressive. Drink in 2020. WA 90 (3/2017): The 2014 Gruaud Larose has a light and airy bouquet at first, one that gathers depth with aeration. It is a little conservative at the moment, dusky black fruit mixed with sage and cedar. The palate is medium-bodied with grippy, slightly angular tannin. It is certainly fresh in the mouth, although it feels a tad pinched towards the finish; therefore, afford this 4-5 years in bottle to develop more substance and ambition. |
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|
2014 |
St. Julien (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,016.97 |
1 |
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JS 94 (2/2017): Aromas of strawberries and cherries follow through to a full body, silky tannins and a tangy finish. Fresh and clean. Linear and pretty. Purity of fruit is impressive. Drink in 2020. WA 90 (3/2017): The 2014 Gruaud Larose has a light and airy bouquet at first, one that gathers depth with aeration. It is a little conservative at the moment, dusky black fruit mixed with sage and cedar. The palate is medium-bodied with grippy, slightly angular tannin. It is certainly fresh in the mouth, although it feels a tad pinched towards the finish; therefore, afford this 4-5 years in bottle to develop more substance and ambition. |
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| Ch. La Parde de Haut Bailly |
2014 |
Pessac Leognan (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$256.97 |
1 |
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| Ch. Haut Bailly |
2014 |
Pessac Leognan (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$974.97 |
2 |
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| VM 94 (3/2018): The 2014 Haut-Bailly has a sophisticated bouquet with cedar and gravel-infused red berry fruit, gaining intensity with aeration. The palate is medium-bodied with fine, quite supple tannins that manage to form a firm frame that should see this repay cellaring. There is plenty of attractive, lightly spice red and black fruit, segueing into clove and black olive notes towards the finish. Excellent. Tasted blind at the annual Southwold tasting. Neal Martin |
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|
2014 |
Pessac Leognan (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$443.97 |
1 |
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| VM 94 (3/2018): The 2014 Haut-Bailly has a sophisticated bouquet with cedar and gravel-infused red berry fruit, gaining intensity with aeration. The palate is medium-bodied with fine, quite supple tannins that manage to form a firm frame that should see this repay cellaring. There is plenty of attractive, lightly spice red and black fruit, segueing into clove and black olive notes towards the finish. Excellent. Tasted blind at the annual Southwold tasting. Neal Martin |
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| Ch. Haut Batailley |
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$390.99 |
2 |
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| WA 92 (3/2017): The 2014 Haut Batailley has a very subtle bouquet, one that bided its time in the glass and then unfolded with scents of blackberry, briary, pencil box and light graphite scents. The palate is medium-bodied with fine tannin, moderate weight, classic and perhaps conservative in style. Yet the harmony is just wonderful and it slips down the throat almost too easily. As such, I feel this is a more approachable Haut-Batailley compared to other vintages, yet it has the body to reward three of four years of bottle age. |
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| Ch. Haut Beausejour |
2014 |
St. Estephe (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$298.99 |
10 |
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| Ch. Haut-Brion |
2014 |
Pessac Leognan (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,489.97 |
1 |
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JA 96 (1/2024): Haut-Brion is more concentrated and intense than Mission Haut-Brion, more bedded down even at 10 years old, and somehow delivers an extra punch. Absolutely a materclass in controlled exuberance, this has concentrated cigar box, graphite and cocoa bean, touches of mandarin peel, bitter espresso and fennel, well-controlled tannic frame but so well delivered, it's hard to resist. Jean-Philippe Delmas estate director, Jean-Philippe Masclef technical director. VM 97 (2/2017): One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Dried flowers, tobacco, menthol, licorice and smoke wrap around the huge, baritone-inflected finish. Readers should not be in any rush with the 2014, as it is likely to require a number of years before it even starts to drink well. The blend is 50 % Merlot, 39 % Cabernet Sauvignon and 11 % Cabernet Franc. Antonio Galloni. JD 96 (11/2017): The flagship 2014 Haut Brion is a beauty that packs more flavor, intensity, and depth than just about every other wine in the vintage. A blend of 50% Merlot, 39% Cabernet Sauvignon and 11% Cabernet Franc that was harvest between the 11th of September and the 10th of October, it offers a classic bouquet of blackcurrants, wood smoke, lead pencil shavings, chocolate, and tobacco leaf. With full-bodied richness, a plump, layered texture, sweet tannin, and a great finish, it’s a gem in the vintage that can be enjoyed anytime over the coming two to three decades. WA 96 (3/2017): The 2014 Haut Brion is a blend of 50% Merlot, 11% Cabernet Franc and 39% Cabernet Sauvignon picked between 11 September and 10 October, cropped at 42.9 hectoliters per hectare and raised in 70% new oak. As I observed when I made the comparison in barrel, the Haut Brion exudes more red fruit than La Mission Haut Brion, adorned with wild strawberry, bilberry, tobacco and again, just that hint of menthol in the background. The palate is very fresh and taut on the entry. The acidity is very nicely pitched and there is a touch of marmalade and blood orange that is tangible at the back of the mouth. There is real frisson to this Haut Brion, not quite as seductive and as smooth as its sibling over the road, but very persistent in the mouth. I noticed that over 15 to 20 minutes that the Haut Brion just gained more and more complexity, putting a small distance between itself and La Mission, as if determined to mock my opinion in barrel that La Mission would have the upper hand! Be my guest. Haut Brion has an inch, just an inch ahead of its "rival" sibling. |
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2014 |
Pessac Leognan (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,478.97 |
2 |
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JA 96 (1/2024): Haut-Brion is more concentrated and intense than Mission Haut-Brion, more bedded down even at 10 years old, and somehow delivers an extra punch. Absolutely a materclass in controlled exuberance, this has concentrated cigar box, graphite and cocoa bean, touches of mandarin peel, bitter espresso and fennel, well-controlled tannic frame but so well delivered, it's hard to resist. Jean-Philippe Delmas estate director, Jean-Philippe Masclef technical director. VM 97 (2/2017): One of the stars of the vintage, the 2014 Haut-Brion is an exceptionally beautiful and vivid wine. Super-ripe dark cherry, plum, tobacco and menthol are some of the notes that run through the 2014. Just as it did from barrel, the 2014 boasts tons of opulence, intensity and richness. Dried flowers, tobacco, menthol, licorice and smoke wrap around the huge, baritone-inflected finish. Readers should not be in any rush with the 2014, as it is likely to require a number of years before it even starts to drink well. The blend is 50 % Merlot, 39 % Cabernet Sauvignon and 11 % Cabernet Franc. Antonio Galloni. JD 96 (11/2017): The flagship 2014 Haut Brion is a beauty that packs more flavor, intensity, and depth than just about every other wine in the vintage. A blend of 50% Merlot, 39% Cabernet Sauvignon and 11% Cabernet Franc that was harvest between the 11th of September and the 10th of October, it offers a classic bouquet of blackcurrants, wood smoke, lead pencil shavings, chocolate, and tobacco leaf. With full-bodied richness, a plump, layered texture, sweet tannin, and a great finish, it’s a gem in the vintage that can be enjoyed anytime over the coming two to three decades. WA 96 (3/2017): The 2014 Haut Brion is a blend of 50% Merlot, 11% Cabernet Franc and 39% Cabernet Sauvignon picked between 11 September and 10 October, cropped at 42.9 hectoliters per hectare and raised in 70% new oak. As I observed when I made the comparison in barrel, the Haut Brion exudes more red fruit than La Mission Haut Brion, adorned with wild strawberry, bilberry, tobacco and again, just that hint of menthol in the background. The palate is very fresh and taut on the entry. The acidity is very nicely pitched and there is a touch of marmalade and blood orange that is tangible at the back of the mouth. There is real frisson to this Haut Brion, not quite as seductive and as smooth as its sibling over the road, but very persistent in the mouth. I noticed that over 15 to 20 minutes that the Haut Brion just gained more and more complexity, putting a small distance between itself and La Mission, as if determined to mock my opinion in barrel that La Mission would have the upper hand! Be my guest. Haut Brion has an inch, just an inch ahead of its "rival" sibling. |
|
| Ch. Hosanna |
2014 |
Pomerol (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$719.98 |
1 |
|
| |
|
| Ch. d' Issan |
2014 |
Margaux (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$902.99 |
5 |
|
| |
| WA 91+ (3/2017): The 2014 D'Issan has a crisp, pure bouquet, quite tight and reticent like the 2014 Marquis d'Alesme Becker, eventually offering blackberry, soy and cedar scents, almost Saint Julien in style. The palate is medium-bodied with a touch of herbaceousness on the entry, but there is plenty of fruit behind it. I like the classic style of this d'Issan, the pepperiness of the Cabernet driving the structured and quite masculine (for Margaux) finish. This is beginning to show the class that I thought it would and it may merit a higher score in the future. |
|
| Ch. Labegorce |
2014 |
Margaux (6X750ML) 6-Bottle OWC |
$270 |
1 |
|
| |
WA 93 (3/2017): The 2014 Labégorce is one those "dark horses" of the vintage, a wine that has a prosperous future. It has a lovely, very pure and sensual bouquet with lifted redcurrant and wild strawberry scents that really evoke the essence of Margaux. The palate is medium-bodied with supple tannin, well -udged acidity, good concentration with a satisfying raspberry preserve-infused finish that demonstrates superb persistence. I adored this Labégorce from barrel and now in bottle it does nothing to disprove my initial enthusiasm. Top Margaux ahoy! VM 89 (3/2024): The 2014 Labégorce has satisfying fruit concentration on the nose, showing black plum and is slightly herbal in style, but it keeps drawing you in. The palate is medium-bodied with grainy tannins, orange rind and marmalade-tinged black fruit, with modest depth and just a little austerity on the finish. This feels like it has evolved quicker than expected since its impressive showing six years ago. Tasted non-blind at the Southwold 10-Year-On tasting. (Drink between 2024-2029). Neal Martin. |
|
| Ch. Lafite Rothschild |
2014 |
Pauillac (1.5 L)  |
$1,200 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2014 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,059.98 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
|
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,521.97 |
1 |
|
| |
Decanter 98 (4/2024): Fragrant and deeply herbal, a mixture of fresh and savoury. Clean and clear, immediately quite zingy with acidity to the fore and while this doesn't get any weightier, and is definitely not plush, it continues the same initial flavour from start to a long finish. Keeps direction and definition, finessed and so well delivered. Balanced and harmonious, it's not shouting as Lafite never does, but this maintains a well proportioned expression and you feel like you could drink this now as well as age it further – it's almost timeless in that aspect. Slightly grainy, mineral-edged tannins on the finish. Structured despite being quite light. I love it. (Drink between 2024-2046) JA 97 (2/2024): Fine swirls of gunsmoke on the first nose, totally enticing, very much in control, with mouthwatering salinity, fine tannic structure that initially masks the build up of power and concentration, with an expansion through the mid palate of raspberry, cassis, rose petals and tobacco leaf. One of those sapid, mouthwatering, moreish Lafites that beg to be drunk, but are deceptive because will continue to develop over the next decade, then hold on for another two or three. It's delicious, not the most luscious 2014, but elegant and on point. WA 95 (3/2017): The 2014 Lafite-Rothschild, tasted with head winemaker Eric Kohler, has retained that very opulent and outgoing bouquet that dare I say actually reminded me of Mouton-Rothschild. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert Lafite-Rothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bottle, but I still have high expectations for this First Growth once afforded several years in bottle. VM 92 (3/2024): The 2014 Lafite-Rothschild has a typically refined nose at first, though I notice that it gains more richness after five minutes and replicates the menthol scents that I noticed in the previous bottle four years ago. The palate is medium-bodied with rounded tannins, fleshy and ripe. White pepper and fennel infuse the red fruit. Perhaps it doesn't quite "kick on" towards the finish like Mouton, though it does feel reassuringly persistent. Maybe it has something up its sleeve? A second bottle tasted blind at Southwold was a bit "aloof". Tasted at Bordeaux Index's 10-Year-On tasting. (Drink between 2026-2055). Neal Martin. |
|
| Ch. Lafleur |
2014 |
Pomerol (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,926.99 |
1 |
|
| |
JS 97-98 (3/2015): This is very tight and chewy with polished and intense tannins. Full-bodied with blueberries, blackberries, minerals and fine tannins. This is more Pauillac than many top Pauillac estates. Cabernet franc always makes the quality here and it’s 56% this year. Rest is merlot. Superb. VM 94-97 (4/2015): The 2014 Lafleur-Petrus is one of the most captivating wines of the vintage for the way it marries power and finesse. Soaring aromatics open up in the glass, with scents of sweet herbs, rose petals, juniper berries, mint and raspberries. Huge and resonant on the palate yet with remarkable nuance, the 2014 is all about harmony. The magnificent, layered finish proves to be utterly irresistible. In 2014 the blend is 93% Merlot and 7% Cabernet Franc, taken from the three sites that now constitute the entirety of the property. The combination of mostly gravelly soils with some clay and iron yields a Pomerol of pure pedigree. |
|
| Les Fiefs de Lagrange |
2014 |
St. Julien (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$400.98 |
2 |
|
| |
|
| Ch. Lagrange |
2014 |
St. Julien (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$763.98 |
8 |
|
| |
|
| Ch. Langoa Barton |
2014 |
St. Julien (3.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$342.97 |
3 |
|
| |
JS 94 (2/2017): Lovely aromas of chocolate and currants with bright cherries. Full body, tight and compacted tannins and a fresh and fruity finish. Crisp acidity. Linear and refined. Start drinking in 2021. WA 93 (3/2017): The 2014 Langoa Barton was impressive in barrel and this bottle-showing completely vindicated that initial enthusiasm. It has an impressive bouquet with redcurrant, blackberry and cedar aromas, with a hint of violet as it opens in the glass. This is lovely. The palate is medium-bodied with succulent ripe black cherry and raspberry fruit on the entry. It comes across as a playful, joyous, exuberant Langoa Barton that is almost sensual on the long finish. What a great 2014 Saint Julien from team Barton! Form an orderly queue and load up on this gem. |
|
|
2014 |
St. Julien (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$562.97 |
3 |
|
| |
JS 94 (2/2017): Lovely aromas of chocolate and currants with bright cherries. Full body, tight and compacted tannins and a fresh and fruity finish. Crisp acidity. Linear and refined. Start drinking in 2021. WA 93 (3/2017): The 2014 Langoa Barton was impressive in barrel and this bottle-showing completely vindicated that initial enthusiasm. It has an impressive bouquet with redcurrant, blackberry and cedar aromas, with a hint of violet as it opens in the glass. This is lovely. The palate is medium-bodied with succulent ripe black cherry and raspberry fruit on the entry. It comes across as a playful, joyous, exuberant Langoa Barton that is almost sensual on the long finish. What a great 2014 Saint Julien from team Barton! Form an orderly queue and load up on this gem. |
|
|
2014 |
St. Julien (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$687.97 |
1 |
|
| |
JS 94 (2/2017): Lovely aromas of chocolate and currants with bright cherries. Full body, tight and compacted tannins and a fresh and fruity finish. Crisp acidity. Linear and refined. Start drinking in 2021. WA 93 (3/2017): The 2014 Langoa Barton was impressive in barrel and this bottle-showing completely vindicated that initial enthusiasm. It has an impressive bouquet with redcurrant, blackberry and cedar aromas, with a hint of violet as it opens in the glass. This is lovely. The palate is medium-bodied with succulent ripe black cherry and raspberry fruit on the entry. It comes across as a playful, joyous, exuberant Langoa Barton that is almost sensual on the long finish. What a great 2014 Saint Julien from team Barton! Form an orderly queue and load up on this gem. |
|
| Ch. Latour |
2014 |
Pauillac (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,264.98 |
20 |
|
| |
WA 97+ (3/2022): The 2014 Latour is one of the very finest wines of a vintage that favored the northern Medoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s full-bodied, rich and concentrated, its broad attack segueing into a deep, tightly wound mid-palate that’s framed by powdery, chalky tannins and bright acids, concluding with a long, mouthwatering finish. This classically balanced, youthfully structured young wine looks set to enjoy prodigious longevity. It’s reminiscent of a modern-day version of a cooler vintage such as 1996, though of course these days maturity is more complete and selection even more rigorous than was the case two decades ago. JD 96 (11/2017): Deeper, richer, more concentrated, and stately than the Les Forts De Latour, the 2014 Château Latour is the wine of the vintage from the Medoc. Possessing a flawless, full-bodied, sexy and surprisingly open style on the palate, it’s relatively closed aromatically and only reluctantly gives up notes of cassis, chocolate, and lead pencil shavings. With incredible tannin quality, a layered, concentrated mid-palate, perfect balance and a great finish, it’s a classic Latour, as well as one of the few 2014s that demands cellaring. Hide bottles for 5-7 years and I suspect it will continue drinking nicely over the following three decades. VM 96 (1/2022): The 2014 Latour captures the personality of the year in its linear, lithe construction. It's a decidedly understated Latour that is more about finesse than brawn. Bright red cherry/plum fruit, spice, mint and sweet tobacco open over time, but at this level, wines are more about a feel, an expression of place and a vintage. The 2014 Latour embodies all the best this cool, late-ripening growing season had to offer. I loved the 2014 when it was first shown, about five years ago, and I love it today. It is a super-classic Pauillac. Antonio Galloni. JS 99 (1/2017): So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
|
|
2014 |
Pauillac (3.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,154.98 |
1 |
|
| |
WA 97+ (3/2022): The 2014 Latour is one of the very finest wines of a vintage that favored the northern Medoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s full-bodied, rich and concentrated, its broad attack segueing into a deep, tightly wound mid-palate that’s framed by powdery, chalky tannins and bright acids, concluding with a long, mouthwatering finish. This classically balanced, youthfully structured young wine looks set to enjoy prodigious longevity. It’s reminiscent of a modern-day version of a cooler vintage such as 1996, though of course these days maturity is more complete and selection even more rigorous than was the case two decades ago. JD 96 (11/2017): Deeper, richer, more concentrated, and stately than the Les Forts De Latour, the 2014 Château Latour is the wine of the vintage from the Medoc. Possessing a flawless, full-bodied, sexy and surprisingly open style on the palate, it’s relatively closed aromatically and only reluctantly gives up notes of cassis, chocolate, and lead pencil shavings. With incredible tannin quality, a layered, concentrated mid-palate, perfect balance and a great finish, it’s a classic Latour, as well as one of the few 2014s that demands cellaring. Hide bottles for 5-7 years and I suspect it will continue drinking nicely over the following three decades. VM 96 (1/2022): The 2014 Latour captures the personality of the year in its linear, lithe construction. It's a decidedly understated Latour that is more about finesse than brawn. Bright red cherry/plum fruit, spice, mint and sweet tobacco open over time, but at this level, wines are more about a feel, an expression of place and a vintage. The 2014 Latour embodies all the best this cool, late-ripening growing season had to offer. I loved the 2014 when it was first shown, about five years ago, and I love it today. It is a super-classic Pauillac. Antonio Galloni. JS 99 (1/2017): So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
|
|
2014 |
Pauillac (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,569.98 |
5 |
|
| |
WA 97+ (3/2022): The 2014 Latour is one of the very finest wines of a vintage that favored the northern Medoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s full-bodied, rich and concentrated, its broad attack segueing into a deep, tightly wound mid-palate that’s framed by powdery, chalky tannins and bright acids, concluding with a long, mouthwatering finish. This classically balanced, youthfully structured young wine looks set to enjoy prodigious longevity. It’s reminiscent of a modern-day version of a cooler vintage such as 1996, though of course these days maturity is more complete and selection even more rigorous than was the case two decades ago. JD 96 (11/2017): Deeper, richer, more concentrated, and stately than the Les Forts De Latour, the 2014 Château Latour is the wine of the vintage from the Medoc. Possessing a flawless, full-bodied, sexy and surprisingly open style on the palate, it’s relatively closed aromatically and only reluctantly gives up notes of cassis, chocolate, and lead pencil shavings. With incredible tannin quality, a layered, concentrated mid-palate, perfect balance and a great finish, it’s a classic Latour, as well as one of the few 2014s that demands cellaring. Hide bottles for 5-7 years and I suspect it will continue drinking nicely over the following three decades. VM 96 (1/2022): The 2014 Latour captures the personality of the year in its linear, lithe construction. It's a decidedly understated Latour that is more about finesse than brawn. Bright red cherry/plum fruit, spice, mint and sweet tobacco open over time, but at this level, wines are more about a feel, an expression of place and a vintage. The 2014 Latour embodies all the best this cool, late-ripening growing season had to offer. I loved the 2014 when it was first shown, about five years ago, and I love it today. It is a super-classic Pauillac. Antonio Galloni. JS 99 (1/2017): So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
|
|
2014 |
Pauillac (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,723.99 |
2 |
|
| |
WA 97+ (3/2022): The 2014 Latour is one of the very finest wines of a vintage that favored the northern Medoc. Mingling aromas of wild berries and cassis with hints of cigar wrapper, loamy soil, black truffles and classy new oak, it’s full-bodied, rich and concentrated, its broad attack segueing into a deep, tightly wound mid-palate that’s framed by powdery, chalky tannins and bright acids, concluding with a long, mouthwatering finish. This classically balanced, youthfully structured young wine looks set to enjoy prodigious longevity. It’s reminiscent of a modern-day version of a cooler vintage such as 1996, though of course these days maturity is more complete and selection even more rigorous than was the case two decades ago. JD 96 (11/2017): Deeper, richer, more concentrated, and stately than the Les Forts De Latour, the 2014 Château Latour is the wine of the vintage from the Medoc. Possessing a flawless, full-bodied, sexy and surprisingly open style on the palate, it’s relatively closed aromatically and only reluctantly gives up notes of cassis, chocolate, and lead pencil shavings. With incredible tannin quality, a layered, concentrated mid-palate, perfect balance and a great finish, it’s a classic Latour, as well as one of the few 2014s that demands cellaring. Hide bottles for 5-7 years and I suspect it will continue drinking nicely over the following three decades. VM 96 (1/2022): The 2014 Latour captures the personality of the year in its linear, lithe construction. It's a decidedly understated Latour that is more about finesse than brawn. Bright red cherry/plum fruit, spice, mint and sweet tobacco open over time, but at this level, wines are more about a feel, an expression of place and a vintage. The 2014 Latour embodies all the best this cool, late-ripening growing season had to offer. I loved the 2014 when it was first shown, about five years ago, and I love it today. It is a super-classic Pauillac. Antonio Galloni. JS 99 (1/2017): So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
|
| Ch. Leoville Barton |
2014 |
St. Julien (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,075.97 |
1 |
|
| |
WA 94 (3/2017): The 2014 Leoville Barton is one of the must-buys of the vintage. Now in bottle, it has a very pure bouquet that gains intensity in the glass, laden with blackberry and raspberry coulis scents, cold wet stone, a wonderful mineralite that becomes more conspicuous with aeration. The palate is medium-bodied with tensile tannin, a fine line of acidity that lends this precision and nervosite. There is class and sophistication in situ, not a powerful Leoville Barton, but beautifully poised. This is just a brilliant forerunner to the 2015 and it should represent great value. VM 94 (3/2018): The 2014 Leoville Barton has a crisp, poised bouquet with graphite tinged black fruit, hints of crushed flower and clove, nicely define and gaining definition with aeration. The palate is medium-bodied with fine tannin, beautifully judged acidity, sophisticated and poised, fanning out with confidence towards the fresh, energetic finish. This is a succinct and beautifully crafted Saint Julien with many years of drinking enjoyment to give. Tasted blind at the annual Southwold tasting. Neal Martin. JS 94 (2/2017): Very aromatic with cherries and blackberries. Hints of flowers. Full body, lightly chewy yet ultra-fine tannins and a fresh finish. Tangy and delicious. Racy. Better in 2021. JD 93 (11/2017): While a solid step back from the sensational 2015, the 2014 Leoville Barton is still a beauty. Possessing medium-bodied notes of cassis, sweet oak, spice and flowers, this impeccably balanced Saint-Julien is incredibly classy, layered and pure on the palate. While this cuvee can be backward and difficult to taste young, the 2014 has a supple, beautifully textured, fresh style that’s already approachable. Nevertheless, a few years in the cellar will do it well, and it should keep for two to three decades. |
|
|
2014 |
St. Julien (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$547.97 |
2 |
|
| |
WA 94 (3/2017): The 2014 Leoville Barton is one of the must-buys of the vintage. Now in bottle, it has a very pure bouquet that gains intensity in the glass, laden with blackberry and raspberry coulis scents, cold wet stone, a wonderful mineralite that becomes more conspicuous with aeration. The palate is medium-bodied with tensile tannin, a fine line of acidity that lends this precision and nervosite. There is class and sophistication in situ, not a powerful Leoville Barton, but beautifully poised. This is just a brilliant forerunner to the 2015 and it should represent great value. VM 94 (3/2018): The 2014 Leoville Barton has a crisp, poised bouquet with graphite tinged black fruit, hints of crushed flower and clove, nicely define and gaining definition with aeration. The palate is medium-bodied with fine tannin, beautifully judged acidity, sophisticated and poised, fanning out with confidence towards the fresh, energetic finish. This is a succinct and beautifully crafted Saint Julien with many years of drinking enjoyment to give. Tasted blind at the annual Southwold tasting. Neal Martin. JS 94 (2/2017): Very aromatic with cherries and blackberries. Hints of flowers. Full body, lightly chewy yet ultra-fine tannins and a fresh finish. Tangy and delicious. Racy. Better in 2021. JD 93 (11/2017): While a solid step back from the sensational 2015, the 2014 Leoville Barton is still a beauty. Possessing medium-bodied notes of cassis, sweet oak, spice and flowers, this impeccably balanced Saint-Julien is incredibly classy, layered and pure on the palate. While this cuvee can be backward and difficult to taste young, the 2014 has a supple, beautifully textured, fresh style that’s already approachable. Nevertheless, a few years in the cellar will do it well, and it should keep for two to three decades. |
|
| Ch. Leoville Las Cases |
2014 |
St. Julien (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,390.97 |
1 |
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| |
JS 98 (2/2017): I love the nose of blackberries, blueberries, flowers and citrus. Hints of stones and wet earth. Full body and ultra-fine tannins that are so long and seamless. Incredible length. A wine that you want to drink now. WA 96 (3/2017): The 2014 Leoville-Las Cases is a blend of mostly Cabernet Sauvignon, with Cabernet Franc and Merlot, cropped at 33 hectoliters per hectare and matured in 85% new oak. There is 6.8% vin de presse this year. Picked between 30 September and 13 October over 12 days. It has a delectable bouquet with very precise, mineral-rich black fruit infused with oyster shell, which appears to be a leitmotif of Jean-Huber Delon's 2014s! The palate is medium-bodied with wondrous purity and tension, the acidity beautifully poised and imparting the palpable sense of energy from start to finish. Where it really excels is on the finish: exquisite structure, very complex with enormous persistence that lingers for more than a minute. Surely the wine of the appellation, ditto one of the best Left Bank 2014s. VM 95+ (2/2017): Readers will have to be patient with the 2014 Leoville-las-Cases, as it is not likely to show well for a number of years. Tightly wound but also medium-bodied and classic in its construction, the 2014 is going to need quite a bit of time to come together. Leoville-las-Cases is so often a wine of power, but here the refined site of the vintage is very much in evidence. The 2014 is a Las Cases built on finesse. Antonio Galloni. JD 94+ (11/2017): The 2014 Leoville Las Cases is a terrific blend of 79% Cabernet Sauvignon, 11% Cabernet Franc and the rest Merlot, and it’s one of the more backward, tight, age-worthy wines in the vintage. Offering sensational purity in its crème de cassis, graphite, licorice and subtle background oak, it hits the palate with a tight, focused, yet impressively concentrated profile that needs 3-4 years of cellaring and will shine for three decades. It’s another incredibly classy wine from this estate. |
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2014 |
St. Julien (6X1.5L) 6-magnum OWC |
$1,950 |
1 |
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JS 98 (2/2017): I love the nose of blackberries, blueberries, flowers and citrus. Hints of stones and wet earth. Full body and ultra-fine tannins that are so long and seamless. Incredible length. A wine that you want to drink now. WA 96 (3/2017): The 2014 Leoville-Las Cases is a blend of mostly Cabernet Sauvignon, with Cabernet Franc and Merlot, cropped at 33 hectoliters per hectare and matured in 85% new oak. There is 6.8% vin de presse this year. Picked between 30 September and 13 October over 12 days. It has a delectable bouquet with very precise, mineral-rich black fruit infused with oyster shell, which appears to be a leitmotif of Jean-Huber Delon's 2014s! The palate is medium-bodied with wondrous purity and tension, the acidity beautifully poised and imparting the palpable sense of energy from start to finish. Where it really excels is on the finish: exquisite structure, very complex with enormous persistence that lingers for more than a minute. Surely the wine of the appellation, ditto one of the best Left Bank 2014s. VM 95+ (2/2017): Readers will have to be patient with the 2014 Leoville-las-Cases, as it is not likely to show well for a number of years. Tightly wound but also medium-bodied and classic in its construction, the 2014 is going to need quite a bit of time to come together. Leoville-las-Cases is so often a wine of power, but here the refined site of the vintage is very much in evidence. The 2014 is a Las Cases built on finesse. Antonio Galloni. JD 94+ (11/2017): The 2014 Leoville Las Cases is a terrific blend of 79% Cabernet Sauvignon, 11% Cabernet Franc and the rest Merlot, and it’s one of the more backward, tight, age-worthy wines in the vintage. Offering sensational purity in its crème de cassis, graphite, licorice and subtle background oak, it hits the palate with a tight, focused, yet impressively concentrated profile that needs 3-4 years of cellaring and will shine for three decades. It’s another incredibly classy wine from this estate. |
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2014 |
St. Julien (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$621.97 |
1 |
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JS 98 (2/2017): I love the nose of blackberries, blueberries, flowers and citrus. Hints of stones and wet earth. Full body and ultra-fine tannins that are so long and seamless. Incredible length. A wine that you want to drink now. WA 96 (3/2017): The 2014 Leoville-Las Cases is a blend of mostly Cabernet Sauvignon, with Cabernet Franc and Merlot, cropped at 33 hectoliters per hectare and matured in 85% new oak. There is 6.8% vin de presse this year. Picked between 30 September and 13 October over 12 days. It has a delectable bouquet with very precise, mineral-rich black fruit infused with oyster shell, which appears to be a leitmotif of Jean-Huber Delon's 2014s! The palate is medium-bodied with wondrous purity and tension, the acidity beautifully poised and imparting the palpable sense of energy from start to finish. Where it really excels is on the finish: exquisite structure, very complex with enormous persistence that lingers for more than a minute. Surely the wine of the appellation, ditto one of the best Left Bank 2014s. VM 95+ (2/2017): Readers will have to be patient with the 2014 Leoville-las-Cases, as it is not likely to show well for a number of years. Tightly wound but also medium-bodied and classic in its construction, the 2014 is going to need quite a bit of time to come together. Leoville-las-Cases is so often a wine of power, but here the refined site of the vintage is very much in evidence. The 2014 is a Las Cases built on finesse. Antonio Galloni. JD 94+ (11/2017): The 2014 Leoville Las Cases is a terrific blend of 79% Cabernet Sauvignon, 11% Cabernet Franc and the rest Merlot, and it’s one of the more backward, tight, age-worthy wines in the vintage. Offering sensational purity in its crème de cassis, graphite, licorice and subtle background oak, it hits the palate with a tight, focused, yet impressively concentrated profile that needs 3-4 years of cellaring and will shine for three decades. It’s another incredibly classy wine from this estate. |
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| Ch. Leoville Poyferre |
2014 |
St. Julien (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,176.97 |
3 |
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2014 |
St. Julien (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$652.99 |
5 |
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| Echo de Lynch Bages |
2014 |
Pauillac (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$572.98 |
1 |
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| Ch. Lynch Bages |
2014 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,598.99 |
3 |
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JS 96 (2/2017): Aromas of currants, blackberries and blackcurrants with hints of chocolate and spices. Full body, firm and silky tannins and a long and flavorful finish. Juicy and muscular wine. Needs three or four years to open. Beautiful. VM 94+ (2/2017): The 2014 Lynch-Bages is just as powerful and dense from bottle as it was from barrel. Deep, powerful and bold, it possesses remarkable richness in all of its dimensions. Ripe red cherry, spice, leather, tobacco and rose petal all develop in the glass, but it is the wine's sheer amplitude today that is quite remarkable. It will need quite a bit of cellaring to be at its best, and is clearly built to age. This is a terrific showing from the Cazes family. The blend is 69 % Cabernet Sauvignon, 26 % Merlot, 3 % Cabernet Franc and 2 % Petit Verdot. Antonio Galloni. WA 92 (3/2017): The 2014 Lynch Bages was actually similar to the 2014 Pichon Baron on the nose: tight and surly at first, demanding a lot of coaxing from the glass. It eventually opens up with a mixture of red and black fruit, cedar and tobacco, gaining more harmony and intensity in the glass. The palate is medium-bodied with fine tannin, quite linear and focused at the moment, precise if just needing a little more body and depth to evolve on the straight-laced finish. Give this Pauillac 4-5 years in bottle and it is likely to repay you. |
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2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$829.97 |
2 |
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JS 96 (2/2017): Aromas of currants, blackberries and blackcurrants with hints of chocolate and spices. Full body, firm and silky tannins and a long and flavorful finish. Juicy and muscular wine. Needs three or four years to open. Beautiful. VM 94+ (2/2017): The 2014 Lynch-Bages is just as powerful and dense from bottle as it was from barrel. Deep, powerful and bold, it possesses remarkable richness in all of its dimensions. Ripe red cherry, spice, leather, tobacco and rose petal all develop in the glass, but it is the wine's sheer amplitude today that is quite remarkable. It will need quite a bit of cellaring to be at its best, and is clearly built to age. This is a terrific showing from the Cazes family. The blend is 69 % Cabernet Sauvignon, 26 % Merlot, 3 % Cabernet Franc and 2 % Petit Verdot. Antonio Galloni. WA 92 (3/2017): The 2014 Lynch Bages was actually similar to the 2014 Pichon Baron on the nose: tight and surly at first, demanding a lot of coaxing from the glass. It eventually opens up with a mixture of red and black fruit, cedar and tobacco, gaining more harmony and intensity in the glass. The palate is medium-bodied with fine tannin, quite linear and focused at the moment, precise if just needing a little more body and depth to evolve on the straight-laced finish. Give this Pauillac 4-5 years in bottle and it is likely to repay you. |
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| Ch. Malartic Lagraviere |
2014 |
Pessac Leognan (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$340.98 |
20 |
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| WA 92 (3/2017): The 2014 Malartic-Lagraviere had quite a high-toned, upfront bouquet with kirsch, crushed strawberry, iodine and iris scents that do not hold back. The palate is rounded on the entry with supple tannin, possesses slightly lower acidity than its peers yet remains balanced. There is impressive depth to this Malartic-Lagravière with a subtle white pepper/sage note towards the finish. Though it will be overshadowed by the 2015, this is a well-crafted Pessac-Leognan with the chutzpah that it showed in barrel. |
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| Clos Manou |
2014 |
Medoc (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$684.99 |
12 |
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| Ch. Margaux |
2014 |
Margaux (3x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,608.97 |
1 |
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JS 97 (1/2017): The purity of cabernet sauvignon fruit is what impresses here. Subtle and energetic plum and currant aromas follow through to a gorgeously harmonized palate of wonderful fruit and an ultra-long finish. Current bush and light earth adds to the complexity. Lasts for minutes. Drink in 2022. JD 95 (11/2017): The grand vin from the Mentzelopoulos family and late manager Paul Pontallier is the 2014 Château Margaux which checks in as a blend of 90% Cabernet Sauvignon, 5% Merlot, and the balance Cabernet Franc and Petit Verdot, as always, raised in 100% new barrels, and represents a scant 36% of the total production from the estate. A regal, classy, and nuanced beauty, its ruby/purple-tinged color is followed by a terrific perfume of cassis, licorice, spicy oak, sandalwood and a hint of vanilla. With a beautiful core of sweet fruit, ripe, polished tannin, no hard edges, and a great finish, this full-bodied 2014 shows the classy, elegant style of the vintage brilliantly. Give bottles 5-7 years and it should deliver plenty of pleasure over the following three decades. WA 95 (3/2017): The 2014 Château Margaux represents 36% of the year’s total production and is a blend of 90% Cabernet Sauvignon, 5% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Affording the glass five to ten minutes to open, the aromatics are very similar to those expressed out of barrel, those dark cherries and violets, tightly wound at first but unfurling beautifully and seemingly with each swirl of the glass. The palate is medium-bodied with very fine tannin and it appears to have fomented a little more finesse during its elevage. There is wonderful mineral tension and dash of spiciness on the persistent finish. There remains some tightness here, the implication that this is a Château Margaux determined to give long-term pleasure. Therefore, do not be afraid to give it a decade in the cellar. VM 94 (3/2018): The 2014 Château Margaux, has a fragrant bouquet with blackberry, graphite and light violet aromas. This feels very refined, very Margaux as banal as that sounds. The palate is medium-bodied with fine, quite precise tannin. This is an unreservedly understated First Growth, more masculine then I remember from barrel and just after bottling, firming up a little for the long-haul. In some ways, the higher Cabernet Sauvignon renders this a little more Pauillac-like in flavour profile, although it has the finesse that is synonymous with this estate. Excellent. Tasted at the property. Neal Martin. |
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| Clos du Marquis |
2014 |
St. Julien (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$796.98 |
19 |
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| Ch. Martet |
2014 |
Sainte Foy Bordeaux Reserve de Famille Lightly Scuffed Label |
$25 |
6 |
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| Ch. Meyney |
2014 |
St. Estephe (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$575.98 |
2 |
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| La Chapelle de La Mission Haut Brion |
2014 |
Pessac Leognan (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$399.99 |
8 |
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JS 93 (2/2017): Currant and flower aromas galore. Very aromatic. Full-bodied yet tight and dense on the palate. A solid core of fruit and savory acidity. Very long and pretty. Drink in 2021. VM 91+ (2/2017): Today, the 2014 La Chapelle de La Mission Haut-Brion is powerful, structured and also a touch compact, with a bit less apparent breadth than it showed from barrel. Smoke, tobacco, licorice, cedar, French oak and dark stone fruit notes struggle to fully emerge. Today the tannins are especially forbidding. There is good energy and tension in the glass. Perhaps it is the high %age of Cabernet Franc that is shutting the wine down. The 2014 is very pretty, but it is not an especially forthcoming second wine. Even so, the bright floral and red-fruit-toned notes make me think it will drink nicely for a number of years. The blend is 45 % Merlot, 31 % Cabernet Franc and 24 % Cabernet Sauvignon. Antonio Galloni. JD 90 (11/2017): The 2014 La Chapelle De La Mission Haut Brion is an Outstanding second wine that’s made in an open, sexy, ready to go style. A blend of 45% Merlot, 31% Cabernet Franc and the rest Cabernet Sauvignon, it boasts a great bouquet of currants, kirsch, toasted bread, and Asian spices. Medium to full-bodied, front-end loaded, ripe and sexy, it’s already impossible to resist yet I suspect will still be showing great in 10-12 years. WA 88 (3/2017): The 2014 La Chapelle de la Mission Haut Brion has a lightness of touch on the nose, very subtle and understated with pretty blackberry, bilberry and cassis scents gently unfolding in the glass, yet never getting too carried away. The palate is medium-bodied with tobacco-tinged black fruit on the entry. This has certainly gained more weight since I tasted it from barrel, exerting more presence in the mouth, although the finish just lacks a little complexity and seems rudimentary when compared to the Grand Vin. Drink now and over the next 6-8 years. |
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| Ch. Montrose |
2014 |
St. Estephe  |
$139 |
20 |
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VM 97 (2/2017): The 2014 Montrose is without question one of the standout wines of the vintage. Black cherry, plum, smoke, licorice and lavender are some of the many aromas and flavors that open up in the glass. But the 2014 is a much deeper wine than just a bunch of descriptors can conjure. In 2014, Montrose is a wine of exceptional finesse and polish. The late-ripening vintage allowed for perfect maturation of the tannins and resulted in a silky wine that exudes class and pedigree. The 2014 is not an obvious or bombastic Montrose, but rather a wine of sublime enchantment. Don't miss it! Antonio Galloni. JS 97 (3/2017): Incredible aromas of currants, blackberries, slate and flowers. Full-bodied yet so tight and beautiful with superb polish and brightness. The length is fantastic. Truly superb. Drink in 2021. WA 96 (3/2017): Tasted at the château, the 2014 Montrose builds on the promise it showed in barrel with gorgeous blackberry, raspberry, cedar and orange sorbet scents that are extremely pure and refined. The palate is medium-bodied with supple tannin, very precise acidity and layers of crisp black fruit laced with vanilla from the new oak at the moment. That will be subsumed in time. What you have here is a very precise, multi-layered, almost sensual Montrose that is going to delight many for years to come. This is highly recommended—one of the finest Left Bank wines this vintage. |
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2014 |
St. Estephe (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$972.97 |
1 |
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VM 97 (2/2017): The 2014 Montrose is without question one of the standout wines of the vintage. Black cherry, plum, smoke, licorice and lavender are some of the many aromas and flavors that open up in the glass. But the 2014 is a much deeper wine than just a bunch of descriptors can conjure. In 2014, Montrose is a wine of exceptional finesse and polish. The late-ripening vintage allowed for perfect maturation of the tannins and resulted in a silky wine that exudes class and pedigree. The 2014 is not an obvious or bombastic Montrose, but rather a wine of sublime enchantment. Don't miss it! Antonio Galloni. JS 97 (3/2017): Incredible aromas of currants, blackberries, slate and flowers. Full-bodied yet so tight and beautiful with superb polish and brightness. The length is fantastic. Truly superb. Drink in 2021. WA 96 (3/2017): Tasted at the château, the 2014 Montrose builds on the promise it showed in barrel with gorgeous blackberry, raspberry, cedar and orange sorbet scents that are extremely pure and refined. The palate is medium-bodied with supple tannin, very precise acidity and layers of crisp black fruit laced with vanilla from the new oak at the moment. That will be subsumed in time. What you have here is a very precise, multi-layered, almost sensual Montrose that is going to delight many for years to come. This is highly recommended—one of the finest Left Bank wines this vintage. |
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| Ch. Mouton-Rothschild |
2014 |
Le Petit Mouton Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,144.99 |
1 |
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| WA 92 (3/2017): The 2014 Le Petit Mouton has quite a sophisticated bouquet with black fruit, black truffle, pencil box and a light marine influence. The palate is medium-bodied with a graphite-driven entry, the acidity very well judged, gently building towards an elegant, supple finish that seems to caress the mouth. These days, Le Petit Mouton is equal to many Grand Vin in Pauillac—a remarkable melioration over the last decade. |
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2014 |
Pauillac (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$6,807.97 |
1 |
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JA 98 (2/2024): The grilled character on the opening beats is more campfire than gunsmoke, just a little warmer and more evident than with the Lafite, meaning both estates are very much staying true to their character. Here you get waves of peony and rose petals, with raspberry and damson fruits, feels expansive and complex, punctuated by orange peel, pomegranate, leather, espresso, black tea, sweet smoked caramel, with plenty of lift and caressting tannins. Delicious, and growing into a spectacular wine as it ages. 100% new oak, Philippe Dhalluin director. JD 97 (2/2018): Unquestionably one of the great wines in the vintage, the 2014 Mouton-Rothschild offers more flamboyance, depth, and texture than just about every other release out there. Crème de cassis, violets, lead pencil, and ample creamy oak notes all emerge from this incredibly sexy, concentrated 2014 that has a terrific mid-palate, sweet tannin, and a great, great finish. Not far off the incredible 2015, it can be enjoyed anytime over the coming 3-4 decades, although 3-5 years of bottle age should do it good. (Drink between 2022-2057) WA 95 (3/2017): The 2014 Mouton-Rothschild was closed at first when I tasted the wine in bottle with winemaker Philippe Dhalluin. But as it transpires, this First Growth is just toying with you. Initially quite understated, it responds to aeration like a young child peeking from around a corner and then running out, waving its hands. It suddenly hits you with gorgeous black cherries, bilberry, cedar and wilted rose petal. The palate is medium-bodied with a silky smooth entry. This is utterly seductive: a wine without a hair out of place. It is not as powerful or as complex as the 2015 Mouton-Rothschild, yet the precision and focus here is beguiling. It will require five to seven years to absorb the 100% new oak, then it will be an utterly delicious and to use a term employed at en primeur, "cerebral" First Growth that is destined to give two or three decades of pleasure. |
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2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,131.97 |
1 |
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JA 98 (2/2024): The grilled character on the opening beats is more campfire than gunsmoke, just a little warmer and more evident than with the Lafite, meaning both estates are very much staying true to their character. Here you get waves of peony and rose petals, with raspberry and damson fruits, feels expansive and complex, punctuated by orange peel, pomegranate, leather, espresso, black tea, sweet smoked caramel, with plenty of lift and caressting tannins. Delicious, and growing into a spectacular wine as it ages. 100% new oak, Philippe Dhalluin director. JD 97 (2/2018): Unquestionably one of the great wines in the vintage, the 2014 Mouton-Rothschild offers more flamboyance, depth, and texture than just about every other release out there. Crème de cassis, violets, lead pencil, and ample creamy oak notes all emerge from this incredibly sexy, concentrated 2014 that has a terrific mid-palate, sweet tannin, and a great, great finish. Not far off the incredible 2015, it can be enjoyed anytime over the coming 3-4 decades, although 3-5 years of bottle age should do it good. (Drink between 2022-2057) WA 95 (3/2017): The 2014 Mouton-Rothschild was closed at first when I tasted the wine in bottle with winemaker Philippe Dhalluin. But as it transpires, this First Growth is just toying with you. Initially quite understated, it responds to aeration like a young child peeking from around a corner and then running out, waving its hands. It suddenly hits you with gorgeous black cherries, bilberry, cedar and wilted rose petal. The palate is medium-bodied with a silky smooth entry. This is utterly seductive: a wine without a hair out of place. It is not as powerful or as complex as the 2015 Mouton-Rothschild, yet the precision and focus here is beguiling. It will require five to seven years to absorb the 100% new oak, then it will be an utterly delicious and to use a term employed at en primeur, "cerebral" First Growth that is destined to give two or three decades of pleasure. |
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| Ch. Ormes de Pez |
2014 |
St. Estephe (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,065.97 |
2 |
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2014 |
St. Estephe (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$523.97 |
1 |
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| Les Pagodes de Cos |
2014 |
St. Estephe (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$384.99 |
4 |
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JS 93 (2/2017): The intensity of plums, spices, mushrooms and black truffles is very impressive. Full body, firm and silky tannins and a savory finish. Delicious second wine already. Better in 2020. VM 92 (2/2017): The 2014 Les Pagodes de Cos is racy and voluptuous from the outset. Dark stone fruit, chocolate, menthol, licorice and dark spices run through this succulent, textured Saint-Estèphe. The interplay of dense flavors from the dehydration of fruit by warm days and anticyclonic winds resulted in an unusually opulent second wine, made in a flamboyant, exotic style that is found in some wines of the northern Medoc in 2014. Antonio Galloni. WA 90 (3/2017): The 2014 Les Pagodes de Cos, now in bottle, seems to be wasting no time in appeasing those who like to drink their Bordeaux young. (And why not? This is a deuxième vin after all.) The nose is open and generous with blackberry fruit tinged with dark chocolate and a touch of mint, the graphite element not evident here as it was in barrel. The palate is medium-bodied with crisp tannin, very well-judged acidity and very fine focus. Like the Grand Vin, this is not an exotic or flamboyant Cos d'Estournel, but no way would you describe it as lean. There is an easy-drinking approachable nature to this Les Pagodes de Cos, without precluding it of precision and length, whilst the graphite note pops up right at the finish and on the aftertaste. This delightful wine should be drinking from 2018 and over the next decade. Tasted February 2017. |
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| Alter Ego de Palmer |
2014 |
Margaux (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,261.97 |
3 |
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JS 92-93 (3/2015): Vibrant and fruity with currant, blueberry and spice character. Full yet tight with tension and brightness. Very velvety tannins. Sexy already. WA 90-92 (4/2015): The Alter Ego de Palmer 2014 is a blend of 52% Merlot, 35% Cabernet Sauvignon and 13% Petit Verdot. It has an opulent, glossy bouquet with layers of small dark cherries and plenty of glycerin. The palate is more reserved than the bouquet suggests: saturated tannins, a little chewiness on the entry but suppler towards the finish. It feels very linear in keeping with the style of the vintage, the finish a little sweet than its peers with a dab of licorice on the aftertaste. VM 90-92 (4/2015): A juicy, expressive wine, the 2014 Alter Ego is wonderfully open and expressive today, with radiant fruit, soft contours and gorgeous overall balance. Sweet red plum, raspberry, rose petal and French oak flow through to the soft, resonant finish. An exuberant floral note adds the last layer of complexity. The 2014 is 52% Merlot, 32% Cabernet Sauvignon and 13% Petit Verdot. Despite the relatively high percentage of Petit Verdot, that fruit comes from gravelly/sandy soils that confer perfume and aromatics, qualities winemaker Thomas Duroux brought out further with a short, gentle fermentation. This is a lovely second wine. |
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| Ch. Palmer |
2014 |
Margaux (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,622.99 |
1 |
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VM 95+ (2/2017): The 2014 Palmer is endowed with serious depth and intensity. Black cherry, bittersweet chocolate, spice, leather, tobacco and menthol infuse the 2014 with striking midpalate depth, unctuousness and texture. Silky, plush and polished, the 2014 will likely offer a very long window of pure drinking pleasure. It is one of the sexiest, raciest 2014s readers will come across. The blend is 49 % Cabernet Sauvignon, 45 % Merlot and 6 % Petit Verdot aged in 60-65 % new French oak. Antonio Galloni. JS 95 (2/2017): This really develops wonderfully in the glass starting out earthy with mushrooms and spices and then turns to dark fruit such as blackberries and blackcurrants. Full-bodied, very intense and minerally. Firm and silky tannins and a long, long finish. From biodynamically grown grapes. Drink in 2022. WA 94 (3/2017): The 2014 Palmer builds on the promise that it showed in barrel. It is clearly a more understated and nuanced Palmer from winemaker Thomas Duroux this year, but a Margaux with exquisite delineation and precision, hints of blackberry, boysenberry and a touch of pencil box. The palate is medium-bodied with very fine tannin. It feels supple and lithe in the mouth. It will not have the depth and power of the subsequent 2015 Palmer, yet the "flow" is very sensual and the Merlot (45% of the blend) just lends it roundness and a caressing texture. What a beautiful Margaux and I bet it will be deceptively long-lived. |
|
| Pauillac de Latour |
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$652.99 |
2 |
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VM 90 (4/2019): The 2014 Pauillac de Château Latour is a refined and polished wine that expresses the gracious, mid-weight style of the year nicely. Sweet tobacco, cedar, mint, earthiness and wild cherries add aromatic dimension. The 2014 is just starting to enter the early plateau of its optimal drinking window. I would prefer to drink it over the next 7-10 years. In 2014, the Pauillac is 50% Cabernet Sauvignon, 43% Merlot and 7% Petit Verdot. Antonio Galloni. JD 88 (6/2019): The current release, the 2014 Le Pauillac De Château Latour offers a Burgundian sense of elegance and complexity, yet with classic Bordeaux notes of blackcurrants, spice box, camphor, and dried herbs. It's medium-bodied and silky, with light tannins and loads to love. Drink it over the coming decade or more. |
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| Ch. Pavie Macquin |
2014 |
St. Emilion (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,501.99 |
1 |
|
| |
VM 96 (2/2017): The 2014 Pavie Macquin is just as sensual from bottle as it was from barrel. Silky, gracious and expressive, the 2014 has it all. Black cherry, plum, smoke, mocha and a host of dark-toned flavors all blossom in the glass. The 2014 offers a striking combination of power and finesse, with plenty of power to burn. This is another unqualified success from estate manager Nicolas Thienpont and consulting winemaker Stephane Derenoncourt. The blend is 85 % Merlot, 14 % Cabernet Franc and 1 % Cabernet Sauvignon. Antonio Galloni. JS 96 (2/2017): The purity and clarity to the nose of this wine are really exceptional with crushed berries, cherries and currants. Fruit and density are so impressive, yet this is so linear on the center palate, which gives it direction and focus. Fabulous. Better than 2009? Drink in 2022, but hard not to drink now. JD 92+ (11/2017): Coming from two parcels planted on the upper plateau, with a terroir like Troplong-Mondot, the 2014 Château Pavie Macquin is more backward than the 2015 (which is expected) and offers a masculine, firm, edgy style as well as lots of black cherry and currant fruits intermixed with smoked herbs, scorched earth and lots of minerality. This medium to full-bodied 2014 has good concentration, high, integrated acidity, and an age-worthy, classic style that needs 5-6 years of bottle age. It should have three decades of overall longevity. |
|
| Pavillon Rouge du Chateau Margaux |
2014 |
Margaux (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,426.97 |
1 |
|
| |
| JD 92 (11/2017): The 2014 Pavillon Rouge is made from 77% Cabernet Sauvignon, 22% Merlot and a splash of Petit Verdot. It’s a beautiful second wine that shines for its elegance, as well as its sexy, sumptuous texture. Giving up lots of spice, dried flowers, sandalwood, and cassis fruits, it has more than a passing resemblance to its bigger sibling. With medium-bodied richness, sweet tannin, nicely integrated oak, and charming, character filled personality, I’d happily drink bottles any day over the coming two decades. |
|
| Ch. Pichon-Longueville Baron |
2014 |
Pauillac (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$888.97 |
2 |
|
| |
JD 95 (11/2017): More reserved and classically styled than the 2015, the 2014 Pichon-Longueville Baron is nevertheless a beautiful wine and up with the top wines in the vintage. Possessing deep ruby/plum color as well as terrific notes of blackberries, smoke tobacco, graphite, chocolate, and hints of cedar, it has a regal, understated, yet concentrated style that builds with time in the glass. Medium to full-bodied, ripe, layered, and beautifully textured, it’s a classy wine from this estate that’s going to benefit from 3-4 years of bottle age and keep for two decades. JS 95 (2/2017): Irony and smoky intensity on the very youthful nose. Really rich and tannic, but as it flows over your palate it becomes more and more suave and complex. This is a concentrated, long-term wine that demands some patience but should richly reward it. Try in 2022. VM 94 (2/2017): A wine of pure sophistication and class, the 2014 Pichon-Longueville Baron exudes depth and intensity from the very first taste. Super-ripe black cherry, plum, smoke, tobacco and licorice all flesh out in the glass. This is a surprisingly ripe style for the vintage. Readers should give the 2014 at least a few years in bottle to come together. Antonio Galloni. WA 94 (3/2017): The 2014 Pichon-Longueville Baron was broody at first, as if a big "No Entry" sign had been placed in front of the aromatics. But peeking underneath are some wonderful blackberry, cedar and graphite aromas that just sing of Pauillac and exude typicity. The palate is medium-bodied with very impressive depth and concentration on the entry, a superb line of acidity and outstanding precision on the finish. This is clearly fulfilling its potential that it showed from barrel. The only drawback is that it might be unfairly overshadowed by the 2015 Pichon Baron! This will be one of those over-performing Pauillacs, perhaps like the 1990 Pichon Baron, that will delight for years to come. |
|
| Ch. Pichon-Longueville Lalande |
2014 |
Pauillac Nicked Label; Scuffed Label |
$150 |
1 |
|
| |
VM 97 (10/2017): One of the highlights in a dark horse vintage for Bordeaux, the 2014 Pichon Lalande is absolutely exquisite. Aromatic and silky on the palate, with bright, finely sculpted fruit and mid-weight structure, the 2014 is a picture-perfect example of the best 2014 has to offer. I have always adored the 2014 Pichon Lalande. This tasting only serves to reinforce that feeling. Ideal conditions in September extended the harvest and yielded perfumed, silky wines. Antonio Galloni. JD 95 (11/2017): Showing the hallmark elegance and seductiveness of this terrific estate, the 2014 Pichon Longueville Comtesse De Lalande is deeply colored (especially in the vintage) and delivers a heavenly bouquet of crème de cassis, ripe plums, graphite, cedar pencil, roasted coffee, and tons of building minerality and liquid rock-like nuances. Incredibly pure, textured, full-bodied, and with a seamless integration of its fruit, tannin, and acidity, it’s already approachable but will keep for two to three decades. WA 93 (3/2017): The 2014 Pichon-Longueville Comtesse de Lalande has an expressive bouquet with lively blackberry, cedar, flint and graphite aromas that are not powerful, yet display admirable precision. The palate is medium-bodied with supple tannin, the Merlot content lending this Pauillac its trademark fleshiness and roundness, yet there is clearly structure here (not always a trait of this Pauillac growth). It will develop more complexity and personality with bottle age, but at the moment you can sit back and just admire the cohesion and superb length. Winemaker Nicolas Glumineau has overseen a quite wonderful Pichon-Lalande, one with inbuilt longevity. JS 92 (2/2017): Aromas of cassis bush and shaved chocolate with berries. Full body, velvety-textured tannins and a long and flavorful finish. Tangy undertones with fresh acidity. Drink in 2020. |
|
|
2014 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,290.97 |
3 |
|
| |
VM 97 (10/2017): One of the highlights in a dark horse vintage for Bordeaux, the 2014 Pichon Lalande is absolutely exquisite. Aromatic and silky on the palate, with bright, finely sculpted fruit and mid-weight structure, the 2014 is a picture-perfect example of the best 2014 has to offer. I have always adored the 2014 Pichon Lalande. This tasting only serves to reinforce that feeling. Ideal conditions in September extended the harvest and yielded perfumed, silky wines. Antonio Galloni. JD 95 (11/2017): Showing the hallmark elegance and seductiveness of this terrific estate, the 2014 Pichon Longueville Comtesse De Lalande is deeply colored (especially in the vintage) and delivers a heavenly bouquet of crème de cassis, ripe plums, graphite, cedar pencil, roasted coffee, and tons of building minerality and liquid rock-like nuances. Incredibly pure, textured, full-bodied, and with a seamless integration of its fruit, tannin, and acidity, it’s already approachable but will keep for two to three decades. WA 93 (3/2017): The 2014 Pichon-Longueville Comtesse de Lalande has an expressive bouquet with lively blackberry, cedar, flint and graphite aromas that are not powerful, yet display admirable precision. The palate is medium-bodied with supple tannin, the Merlot content lending this Pauillac its trademark fleshiness and roundness, yet there is clearly structure here (not always a trait of this Pauillac growth). It will develop more complexity and personality with bottle age, but at the moment you can sit back and just admire the cohesion and superb length. Winemaker Nicolas Glumineau has overseen a quite wonderful Pichon-Lalande, one with inbuilt longevity. JS 92 (2/2017): Aromas of cassis bush and shaved chocolate with berries. Full body, velvety-textured tannins and a long and flavorful finish. Tangy undertones with fresh acidity. Drink in 2020. |
|
| Ch. Pontet Canet |
2014 |
Pauillac (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,307.97 |
1 |
|
| |
JS 98 (2/2017): A stunning wine for this vintage although it’s still a bit shy on the nose (more spice than fruit showing than now). There’s wet earth, too, but on the palate it’s bursting with ripe yet subtle flavors. Very long and complex finish that goes on and on. JD 96 (11/2017): A final blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, the 2014 Pontet-Canet is brilliant stuff, and I was able to taste this wine from barrel as well as multiple times from bottle, both at the estate and from a bottle purchased in the United States. It offers a sensational bouquet of crème de cassis, black raspberries, tobacco leaf, and minerals, as well as an unmistakable Pauillac lead pencil characteristics that I just adore. Possessing full-bodied richness, a rounded, surprisingly opulent, sexy texture, awesome purity, and sweet, succulent tannin, it’s a sensational 2014 that might just surpass what they accomplished in 2015. This is a 2014 you won’t regret buying in bulk as it’s going to keep for 2-3 decades and be drinkable for the vast majority of it. Bravo to Alfred Tesseron and his team! VM 95+ (2/2017): The 2014 Pontet-Canet seems to have put on quite a bit of weight and volume since I first tasted it from barrel. Ripe, juicy tannins wrap around a core of intense dark cherry, plum, spice, lavender and tobacco. Today, it is the wine's sheer intensity and vertical structure that stands out. I wouldn't dream of touching a bottle until at least age ten, and even that is almost certainly not going to be enough time for the 2014 to show the full breadth of its potential. The transformation the 2014 has undergone from a delicate, nuanced Pauillac to a wine of depth is quite remarkable. Tasted three times. The blend is 65% Cabernet Sauvignon, 30% Merlot, 5% Petit Verdot, vinified in equal parts cement and oak and aged in a combination of 50% new oak, 35% amphora and 15% once used barrels. This is a gorgeous wine from the Tesseron family and the team led by Technical Director Jean-Michel Comme. Antonio Galloni. WA 95 (5/2020): Deep garnet with a hint of purple to the color, the 2014 Pontet-Canet gives a very serious, classic Pauillac nose of blackcurrant preserves, baked blackberries and warm black plums with suggestions of menthol, pencil lead, woodsmoke, cassia and cast-iron pan plus a hint of baking spices. Medium to full-bodied, it fills the mouth with black and blue fruit preserves with a rock-solid frame of grainy tannins and bold freshness, giving lift to the long, exotic spice-laced finish. It is approachable now, but really should start to make jaws drop in another 4-5 years. |
|
| Ch. Rauzan-Segla |
2014 |
Margaux (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$999.98 |
2 |
|
| |
|
| Reserve de la Comtesse |
2014 |
Pauillac (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$366.97 |
1 |
|
| |
|
| Ch. Sanctus |
2014 |
St. Emilion (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$198.99 |
5 |
|
| |
|
| Segla |
2014 |
Margaux (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$255.98 |
12 |
|
| |
|
|
2014 |
Margaux (6.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$453.98 |
5 |
|
| |
|
|
2014 |
Margaux (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$566.98 |
15 |
|
| |
|
| Ch. Smith Haut Lafitte |
2014 |
Pessac Leognan (6.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,037.98 |
2 |
|
| |
JS 96 (2/2017): A big black-cherry and bitter-chocolate nose leads into a rich, concentrated palate, where the fruit easily holds sway over the powerful, dry tannins. It’s these that drive everything along right through to the assertive, slightly earthy finish; impressive long-term stuff! Try in 2021. VM 94 (2/2017): In 2014 Smith Haut Lafitte produced an exceptionally soft, sexy Grand Vin. Dark cherry, plum, tobacco, licorice, menthol and red-toned fruit are all nicely delineated, while expressive floral notes give the wine a closing flourish of aromatic intensity. The 2014 is quite pretty, if a touch slender. It will drink well with minimal cellaring given its soft contours and supple, inviting personality. The blend is 62 % Cabernet Sauvignon, 30 % Merlot, 6 % Cabernet Franc and 2 % Petit Verdot. Tasted two times. Antonio Galloni. JD 93 (11/2017): The 2014 Smith Haut Lafitte shows the elegant style of the vintage, yet the depth of fruit that’s common from this estate. Blackberries, currants, scorched earth, spicy oak and tobacco leaf nuances give way to a medium to full-bodied, beautifully textured 2014 that has ripe tannin and nicely integrated acidity. It has tons of character and is a beautiful, elegant wine to drink over the coming 15 years or so. WA 93 (3/2017): The 2014 Smith-Haut-Lafitte has a fragrant mulberry and strawberry scented bouquet with cedar and subtle undergrowth scents emerging with time. There is something almost Musigny-like here (written as a complement incidentally—why not be compared to the greatest Burgundy Grand Cru?). The palate is medium-bodied with a soft and mellow opening. Quite spicy in the mouth with leather-tinged fruit on the open and inviting finish, there is something very approachable about this Smith-Haut-Lafitte, though like the 2014 Pape-Clement, it contains the substance to drink well over 10-15 years. |
|
|
2014 |
Pessac Leognan (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$668.97 |
1 |
|
| |
JS 96 (2/2017): A big black-cherry and bitter-chocolate nose leads into a rich, concentrated palate, where the fruit easily holds sway over the powerful, dry tannins. It’s these that drive everything along right through to the assertive, slightly earthy finish; impressive long-term stuff! Try in 2021. VM 94 (2/2017): In 2014 Smith Haut Lafitte produced an exceptionally soft, sexy Grand Vin. Dark cherry, plum, tobacco, licorice, menthol and red-toned fruit are all nicely delineated, while expressive floral notes give the wine a closing flourish of aromatic intensity. The 2014 is quite pretty, if a touch slender. It will drink well with minimal cellaring given its soft contours and supple, inviting personality. The blend is 62 % Cabernet Sauvignon, 30 % Merlot, 6 % Cabernet Franc and 2 % Petit Verdot. Tasted two times. Antonio Galloni. JD 93 (11/2017): The 2014 Smith Haut Lafitte shows the elegant style of the vintage, yet the depth of fruit that’s common from this estate. Blackberries, currants, scorched earth, spicy oak and tobacco leaf nuances give way to a medium to full-bodied, beautifully textured 2014 that has ripe tannin and nicely integrated acidity. It has tons of character and is a beautiful, elegant wine to drink over the coming 15 years or so. WA 93 (3/2017): The 2014 Smith-Haut-Lafitte has a fragrant mulberry and strawberry scented bouquet with cedar and subtle undergrowth scents emerging with time. There is something almost Musigny-like here (written as a complement incidentally—why not be compared to the greatest Burgundy Grand Cru?). The palate is medium-bodied with a soft and mellow opening. Quite spicy in the mouth with leather-tinged fruit on the open and inviting finish, there is something very approachable about this Smith-Haut-Lafitte, though like the 2014 Pape-Clement, it contains the substance to drink well over 10-15 years. |
|
| Ch. Talbot |
2014 |
St. Julien (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$554.97 |
6 |
|
| |
|
|
2014 |
St. Julien (6x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$932.97 |
2 |
|
| |
|
| Ch. Tertre Roteboeuf |
2014 |
St. Emilion (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,749.97 |
1 |
|
| |
WA 94 (6/2017): The 2014 Le Tertre Roteboeuf, now in bottle, has a very refined and pure bouquet, with red cherries, wild strawberry and a touch of orange blossom-all very Burgundy-like in style. The palate is very well balanced, with crisp tannin, hints of fig and date infusions that complement the red berry fruit, and a touch of white pepper toward the long finish. This is turning out to be a delicious (as banal as that reads) Le Tertre-Roteboeuf with the tannic structure to suggest that it will give pleasure over the next 20-30 years. VM 91-94 (4/2015): The 2014 Tertre-Rôteboeuf is compelling. Sweet, perfumed aromatics meld into a core of exotic blue and black-fleshed fruit supported by veins of saline minerality in a wine that stands out for its translucent texture. A closing flourish of highly expressive floral and spiced notes adds the last shades of nuance. Once again, this is one of the most deeply personal, intriguing wines in St.-Emilion. The 2014 is 85% Merlot and 15% Cabernet Franc, brought in starting on October 15, very late, even by the standard of the year. Antonio Galloni. |
|
| Vieux Chateau Certan |
2014 |
Pomerol  |
$219 |
9 |
|
| |
| VM 96 (3/2018): The 2014 Vieux-Château Certan has an attractive bouquet with blackberry, clove and truffle aromas, nicely defined though it seems to have closed up a little since I tasted it just after bottling. The palate is medium-bodied with supple tannin and a keen thread of acidity. The palate shows the real potential, more than the nose at the moment. There is wondrous linearity and precision and it finishes with haunting grace. At this tasting I marked this lower than I wanted because it just continuously improved in the glass after I announced my score to the group. Tasted blind at the annual Southwold tasting. Neal Martin. |
|
|
2014 |
Pomerol (12X750ML) 12-bottle OWC |
$2,508 |
1 |
|
| |
| VM 96 (3/2018): The 2014 Vieux-Château Certan has an attractive bouquet with blackberry, clove and truffle aromas, nicely defined though it seems to have closed up a little since I tasted it just after bottling. The palate is medium-bodied with supple tannin and a keen thread of acidity. The palate shows the real potential, more than the nose at the moment. There is wondrous linearity and precision and it finishes with haunting grace. At this tasting I marked this lower than I wanted because it just continuously improved in the glass after I announced my score to the group. Tasted blind at the annual Southwold tasting. Neal Martin. |
|
|
2014 |
Pomerol (6X1.5L) 6-magnum OWC |
$2,550 |
1 |
|
| |
| VM 96 (3/2018): The 2014 Vieux-Château Certan has an attractive bouquet with blackberry, clove and truffle aromas, nicely defined though it seems to have closed up a little since I tasted it just after bottling. The palate is medium-bodied with supple tannin and a keen thread of acidity. The palate shows the real potential, more than the nose at the moment. There is wondrous linearity and precision and it finishes with haunting grace. At this tasting I marked this lower than I wanted because it just continuously improved in the glass after I announced my score to the group. Tasted blind at the annual Southwold tasting. Neal Martin. |
|
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Burgundy White |
| Dom. Pierre-Yves Colin-Morey |
2015 |
Batard Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,493.99 |
1 |
|
| |
|
|
2016 |
Batard Montrachet Grand Cru ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,564.99 |
1 |
|
| |
|
|
2018 |
Batard Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,912.99 |
1 |
|
| |
|
|
2020 |
Batard Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,558.99 |
1 |
|
| |
|
|
2021 |
Batard Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,750.99 |
1 |
|
| |
|
|
2022 |
Batard Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,315.99 |
1 |
|
| |
|
|
2019 |
Bienvenues Batard Montrachet Grand Cru ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,722.99 |
2 |
|
| |
|
|
2019 |
Bienvenues Batard Montrachet Grand Cru (2x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,614.99 |
1 |
|
| |
|
|
2019 |
Bourgogne Chardonnay (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$584.99 |
1 |
|
| |
|
|
2022 |
Bourgogne Chardonnay (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$680.99 |
1 |
|
| |
|
|
2023 |
Bourgogne Chardonnay (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$553.99 |
1 |
|
| |
|
|
2019 |
Chassagne Montrachet 1er Cru Abbaye de Morgeot (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,843.99 |
1 |
|
| |
|
|
2020 |
Chassagne Montrachet 1er Cru Abbaye de Morgeot (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,758.99 |
1 |
|
| |
|
|
2019 |
Chassagne Montrachet 1er Cru Chenevottes (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,155.99 |
1 |
|
| |
|
|
2020 |
Chassagne Montrachet 1er Cru Chenevottes (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,894.99 |
1 |
|
| |
|
|
2023 |
Chassagne Montrachet 1er Cru Chenevottes (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,852.99 |
1 |
|
| |
|
|
2022 |
Chassagne Montrachet 1er Cru Les Baudines (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,789.99 |
1 |
|
| |
|
|
2021 |
Chassagne Montrachet Vieilles Vignes (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$757.99 |
1 |
|
| |
|
|
2023 |
Chassagne Montrachet Vieilles Vignes (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,439.99 |
2 |
|
| |
|
|
2019 |
Chevalier Montrachet Grand Cru ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,287.99 |
1 |
|
| |
|
|
2015 |
Corton Charlemagne Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,521.99 |
1 |
|
| |
|
|
2015 |
Corton Charlemagne Grand Cru (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,740.99 |
1 |
|
| |
|
|
2016 |
Corton Charlemagne Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,218.99 |
1 |
|
| |
|
|
2016 |
Corton Charlemagne Grand Cru ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$834.97 |
2 |
|
| |
|
|
2018 |
Corton Charlemagne Grand Cru  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$834.97 |
1 |
|
| |
WA 94 (1/2021): A tensile, racy wine—two-thirds from Pernand-Vergelesses, one-third from Aloxe-Corton—the 2018 Corton-Charlemagne Grand Cru unwinds in the glass with scents of white flowers, orange oil, buttery pastry and nutmeg. Medium to full-bodied, layered and fleshy, it's chiseled and saline, with impressive cut and grip. BH 91-93 (6/2020): (the proportions have changed again and in 2018 are in a 35/65% proportion from Les Languettes in Aloxe and En Charlemagne in Pernand.) A restrained, ultra-fresh and distinctly floral nose reflects notes of various white orchard fruit aromas, lemon zest and discreet wood toast. There is outstanding volume to the rich and succulent broad-shouldered flavors that possess focused power on the beautifully long and sappy mineral-infused finish that is shaped by citrus-tinged acidity. This isn't quite as structured as the Chevalier, but it too is promising. Drink 2028+. |
|
|
2018 |
Corton Charlemagne Grand Cru (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,840.97 |
1 |
|
| |
WA 94 (1/2021): A tensile, racy wine—two-thirds from Pernand-Vergelesses, one-third from Aloxe-Corton—the 2018 Corton-Charlemagne Grand Cru unwinds in the glass with scents of white flowers, orange oil, buttery pastry and nutmeg. Medium to full-bodied, layered and fleshy, it's chiseled and saline, with impressive cut and grip. BH 91-93 (6/2020): (the proportions have changed again and in 2018 are in a 35/65% proportion from Les Languettes in Aloxe and En Charlemagne in Pernand.) A restrained, ultra-fresh and distinctly floral nose reflects notes of various white orchard fruit aromas, lemon zest and discreet wood toast. There is outstanding volume to the rich and succulent broad-shouldered flavors that possess focused power on the beautifully long and sappy mineral-infused finish that is shaped by citrus-tinged acidity. This isn't quite as structured as the Chevalier, but it too is promising. Drink 2028+. |
|
|
2018 |
Corton Charlemagne Grand Cru (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,771.99 |
1 |
|
| |
WA 94 (1/2021): A tensile, racy wine—two-thirds from Pernand-Vergelesses, one-third from Aloxe-Corton—the 2018 Corton-Charlemagne Grand Cru unwinds in the glass with scents of white flowers, orange oil, buttery pastry and nutmeg. Medium to full-bodied, layered and fleshy, it's chiseled and saline, with impressive cut and grip. BH 91-93 (6/2020): (the proportions have changed again and in 2018 are in a 35/65% proportion from Les Languettes in Aloxe and En Charlemagne in Pernand.) A restrained, ultra-fresh and distinctly floral nose reflects notes of various white orchard fruit aromas, lemon zest and discreet wood toast. There is outstanding volume to the rich and succulent broad-shouldered flavors that possess focused power on the beautifully long and sappy mineral-infused finish that is shaped by citrus-tinged acidity. This isn't quite as structured as the Chevalier, but it too is promising. Drink 2028+. |
|
|
2019 |
Corton Charlemagne Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,302.99 |
1 |
|
| |
|
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2020 |
Corton Charlemagne Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,965.99 |
1 |
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2019 |
Le Montrachet Grand Cru (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$12,797.99 |
1 |
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2019 |
Meursault 1er Cru Les Charmes (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,542.99 |
3 |
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| BH 92-94 (6/2021): Drink 2029+. |
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2020 |
Meursault 1er Cru Les Charmes (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,647.99 |
1 |
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2023 |
Meursault 1er Cru Les Charmes (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,575.99 |
2 |
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2023 |
Meursault 1er Cru Les Charmes (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,703.99 |
3 |
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2019 |
Meursault 1er Cru Les Perrieres ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$970.99 |
2 |
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2020 |
Meursault 1er Cru Les Perrieres (2x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,597.99 |
1 |
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2019 |
Meursault 1er Cru Les Poruzots (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,380.99 |
1 |
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2019 |
Meursault 1er Cru Les Poruzots (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,873.99 |
1 |
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2020 |
Meursault 1er Cru Les Poruzots (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$3,026.99 |
1 |
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2019 |
Meursault Les Narvaux (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,071.99 |
1 |
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2019 |
Puligny Montrachet 1er Cru Champs Gains (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,607.99 |
1 |
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2023 |
St. Aubin 1er Cru en Remilly (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,381.99 |
1 |
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2022 |
St. Aubin 1er Cru Les Champlots (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,015.99 |
2 |
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2023 |
St. Aubin 1er Cru Les Champlots (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,124.99 |
1 |
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| Pierre-Yves Colin-Morey |
2022 |
St. Aubin 1er Cru Hommage a Marguerite (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,124.99 |
1 |
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2019 |
Pierre-Yves Colin-Morey St. Aubin 1er Cru Hommage a Marguerite (6x750ML) |
$1,110.99 |
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