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Search Flickinger Wine Inventory
Inventory updated: Tue, Jan 27, 2026 04:02 PM cst

Your search criteria:
Regions: Italy Vintages: Between 2011 and 2011
| Producer |
Vint. |
Wine |
Price |
Qty |
Order |
| | Italy |
| Lorenzo Accomasso |
2011 |
Barolo Riserva (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,032.96 |
1 |
|
| |
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| Fratelli Alessandria |
2011 |
Barolo Gramolere (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$687.99 |
3 |
|
| |
|
|
2011 |
Barolo Monvigliero (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$538.98 |
4 |
|
| |
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| Castello di Ama |
2011 |
Vigna Apparita (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,401.99 |
1 |
|
| |
|
| Piero Antinori |
2011 |
Solaia (3.0 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,148.98 |
6 |
|
| |
JS 96 (9/2014): A big, rich wine but there's lots of brightness and beauty at the same time. Shows licorice and asphalt. Full body with chewy tannins and a long finish. Terracotta, Tuscan dust and spice; balsamic too. This needs three to five years to soften. Intense finish. VM 96 (9/2014): Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic, racy 2011 from Antinori, Solaia is supremely beautiful. Mocha, espresso and sage are some of the many notes that add complexity. Hints of white truffle, lavender, smoke and licorice are laced into the exotic, racy finish. In 2011, Solaia has a dollop more of Cabernet Franc in the blend, added to give the wine a touch of freshness. Ripe and flashy to the core, the 2011 needs time to lose some of its youthful exuberance. At times, the 2011 could be easily mistaken for a wine from Napa Valley, such is its intensity. |
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|
2011 |
Tignanello  |
$185 |
1 |
|
| |
| VM 95 (9/2014): Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. Antonio Galloni. |
|
|
2011 |
Tignanello (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,291.99 |
2 |
|
| |
| VM 95 (9/2014): Kirsch, rose petal, pomegranate, exotic spices and mint are woven together in a fabric of notable class in the 2011 Tignanello. An exotic wine that captures the essence of the year, the 2011 is endowed with magnificent complexity, nuance and class. The silky, polished finish makes the 2011 incredibly appealing today, but the wines from this site have always aged very well. The 2011 is going to need time to shed some of its baby fat, but it will always remain extroverted and racy to the core. I can't wait to see how the 2011 ages. Antonio Galloni. |
|
| Azelia |
2011 |
Barolo San Rocco (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,067.98 |
1 |
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| |
VM 95 (3/2015): As it usually is, the 2011 Barolo San Rocco is the darkest and richest of the Azelia Barolos, but it too is quite polished in this vintage. Dark red cherries, licorice, spices and new leather flesh out in a Barolo that shows the depth of Serralunga, but with gorgeous mid-palate pliancy, silky tannins and soft contours for a young Barolo. Here, too, the wine's balance is incredibly alluring, especially since the San Rocco has a history of drinking well throughout its entire life. Antonio Galloni. WS 93 (8/2015): Licorice and sweet spice notes grace the cherry and tar flavors in this intense and compact red. All the components are well-proportioned, but this needs time to come together. Offers a classic Serralunga profile. Best from 2019 through 2035. JS 93 (9/2015): A young Barolo with floral, cherry and citrus aromas that follow through to a full body, firm tannins and a tangy, lively finish. This is an energetic young Barolo that needs time to soften in the bottle. Drink in 2016. WA 92 (1/2017): The 2011 Barolo San Rocco shows focused intensity with a pretty array of varietal characteristics. Boasting the best of Nebbiolo, the wine shows dark fruit nuances with smoke, tobacco, tar and black olive. This expression also offers lasting structure with evident tannic firmness and long persistence. |
|
| Produttori del Barbaresco |
2011 |
Barbaresco Montefico Riserva (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$569.98 |
1 |
|
| |
| VM 95 (12/2015): The 2011 Barbaresco Riserva Montefico is another of the highlights in this range from the Produttori. Imagine the precision of Ovello, but with slightly darker fruit and more density and power through the middle. That's the Montefico. A regal, towering Barbaresco, the Montefico should provide thrilling drinking for the next several decades. A rush of dark cherry, plum, smoke, licorice and tobacco add nuance on the powerful, structured finish. Antonio Galloni. |
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2011 |
Barbaresco Montestefano Riserva (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,118.99 |
1 |
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| |
VM 94 (12/2015): The 2011 Barbaresco Riserva Montestefano is one of the least expressive of these wines. Inward, powerful and explosive, the 2011 is not in a mood to show much today, that is pretty clear. Still, there is an obvious energy here that is impossible to miss. A firm spine of tannin gives the wine much of its signature power. Dark red cherry, smoke, pomegranate and scorched earth blossom on the dramatic finish. A wine of real density and gravitas, the 2011 Barbaresco Riserva Montestefano stands out for its pure, unbridled energy and overall intensity. Antonio Galloni. WS 93 (9/2016): Lean, intense and racy, this exudes cherry, leather, spice and underbrush aromas and flavors. Dense, beefy tannins shore up the finish, which remains minerally, long and complex. Shows potential but needs time. Best from 2019 through 2035. 1,382 cases made. |
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2011 |
Barbaresco Muncagota Riserva (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,125.99 |
1 |
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| |
| VM 90 (12/2015): Soft, caressing and voluptuous, the 2011 Barbaresco Riserva Muncagota is the sweetest and most open of these 2011 Riservas. Hard candy, wild flowers, mint and sweet spices meld together in a sensual, inviting Barbaresco that will drink nicely pretty much upon release. The 2011 strikes an attractive middle ground of raciness, texture and structure. As such, it will be one of the best early drinkers in this range. This is a gorgeous Muncagota. Antonio Galloni. |
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|
2011 |
Barbaresco Rabaja Riserva (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$951.97 |
1 |
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| |
| VM 95+ (12/2015): The 2011 Barbaresco Riserva Rabajà is quite backward today, with intense, salivating tannins that cut through the fruit. The trademark Rabajà balsamic flavor profile is there, with notable darkness and plenty of structure that add complexity to a core of crystalline fruit. Energetic and powerful, with searing tannin and exceptional balance, the Rabajà is going to require considerable patience. The only question is how much. Antonio Galloni. |
|
| Biondi Santi |
2011 |
Brunello di Montalcino Riserva (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,695.99 |
1 |
|
| |
|
| Boroli |
2011 |
Barolo (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$446.97 |
2 |
|
| |
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| Brovia |
2011 |
Barolo Garblet Sue (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$566.98 |
2 |
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| |
|
|
2011 |
Barolo Villero (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$584.98 |
2 |
|
| |
|
| Giovanni Canonica |
2011 |
Barolo Paiagallo  |
$350 |
1 |
|
| |
| VM 94+ (12/2015): Canonica's 2011 Barolo Paiagallo is a real knockout. A wine that embodies the ripe exoticism that makes this vintage so compelling, the Paiagallo simply has it all. Sweet, perfumed aromatics open into a core of sumptuous fruit. Black cherry, plum, sage menthol and licorice notes abound. The Paiagallo captures the very best of the year with its intriguing power, inner sweetness and superb balance. Readers who can find the 2011 should not hesitate, as it is terrific. Antonio Galloni. |
|
| Dott G. Cappellano |
2011 |
Barolo Otin Fiorin Pie Rupestris (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,772.99 |
1 |
|
| |
| VM NR (5/2017): The 2011 Barolo Otin Fiorin Piè Rupestris-Nebioli is dark, sensual and open-knit. Hints of spice, leather, menthol and dried cherry open up nicely in the glass. A slightly roasted quality is evident. Even so, the 2011 is sensual and deeply layered throughout. My preference would be to drink it on the earlier side, within the context of Cappellano, which is to say between the ages of 15 and 30. (Drink between 2019-2036). Antonio Galloni. |
|
| Ceretto |
2011 |
Barolo Prapo (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,302.99 |
1 |
|
| |
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| Pio Cesare |
2011 |
Barbaresco Il Bricco (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$744.99 |
4 |
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2011 |
Barolo (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$829.99 |
1 |
|
| |
| JS 95 (4/2015): This is a fabulous young Barolo with a purity and beauty that is breathtaking. Full body plus a deep and subtle center palate of strawberry, light cherry and hints of citrus. Really superb. Drink or hold. |
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| Domenico Clerico |
2011 |
Barolo Pajana (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$751.99 |
1 |
|
| |
JS 96 (11/2016): Lots of blackberry and blueberry aromas follow through to a full body, chewy tannins and a powerful, rich finish. So much going on here. Goes on for minutes. Drink or hold. WA 94 (6/2016): Approachable and open even at this young stage, the 2011 Barolo Pajana offers ripe fruit, blackberry preserves, spice, tobacco, leather, cola and grilled rosemary. These layers come together with beautiful fruit integration and focus with supple richness at the back. The Barolo Pajana offers soft, silky tannins with a solid texture. It feels firm and powerful on the palate. WS 93 (2/2017): A tight, linear style, displaying cherry, raspberry, floral, spice and tar flavors. Tobacco, iron and tea elements chime in as this unfolds on the lingering aftertaste. Packs a lot of grip now, so give this time. Best from 2020 through 2032. 333 cases made. |
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|
2011 |
Barolo Percristina (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,402.99 |
1 |
|
| |
|
| Elvio Cogno |
2011 |
Barolo Bricco Pernice (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$210.98 |
1 |
|
| |
|
| Aldo Conterno |
2011 |
Barolo Cicala (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,132.99 |
1 |
|
| |
JS 96 (4/2015): A chewy and rich Barolo with dried mushroom, berry and hazelnut character. Full body, round and silky tannins and a long and flavorful finish. Layered and complex. Better in 2018 but so delicious. WA 93+ (6/2015): The 2011 Barolo Bussia Cicala shows a slightly warmer side to the Bussia cru, although in general I am very impressed with how this single vineyard has performed. You get subtle wood influences here, but the quality of fruit is on prime display. Black cherry, cassis and wild berry lift graciously from the bouquet. Heavier aromas of spice, resin and black licorice add a sense of gravitas and grounded vigor. Bussia Cicala is aged in Slovenian botte for 28 months and already shows excellent potential for a sure and steady evolution. WS 93 (12/2015): A spicy version, this red mingles woodsy cedar and sandalwood flavors with steeped cherry and leather notes. Shows plenty of grip on the back end, yet offers character, sweet fruit and a lengthy aftertaste. Best from 2019 through 2033. 125 cases imported. VM 91 (3/2015): Conterno's 2011 Barolo Cicala is decidedly ripe and flashy in this vintage, with exotic overtones and unusually jammy fruit. Dry, austere tannins clamp down through the mid-palate and finish, a sign of the hail that was an issue here in 2011. Hints of kirsch, sweet red cherry and plum struggle to open up in the glass, but the tannins are a bit too much today. It will be interesting to see how the Cicala develops, but today, the class and pedigree of this site does not come through fully. Antonio Galloni. |
|
| Giacomo Conterno |
2011 |
Barbera d’Alba Cascina Francia ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$150.99 |
1 |
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2011 |
Barolo Cascina Francia (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,766.97 |
2 |
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2011 |
Barolo Cerretta (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$516.98 |
1 |
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| Fontodi |
2011 |
Flaccianello Della Pieve (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$314.99 |
4 |
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WA 95 (10/2014): The 2011 Flaccianello della Pieve is 100% Sangiovese aged 24 months in new French oak and two months in large oak cask. I’m not sure how Fontodi does it, but this edition of Flaccianello is simply beautiful. It is a seamless expression with lingering tones of red cherry, coffee, spice, truffle and red rose that flow harmoniously into unison. In the mouth, the wine shows great opulence and textural richness that is pushed forward by the stylistic softness of the tannins and the wine’s inner freshness. Pretty menthol tones appear on the finish. Drink: 2015-2030. WS 95 (10/2014): (WS #14 wine of 2014) Aromas and flavors of violet, black currant, raspberry and spice gain intensity as this red builds to its lengthy conclusion. Vibrant and harmonious, this needs some time to shed its well-proportioned tannins. Sangiovese. Best from 2017 through 2030. 4,000 cases made. JS 95 (9/2014): The blackberry, currant, nutmeg and chocolate aromas follow through to a full body, with velvety tannins and lots of savory fruit. Some balsamic and citrus fruit underneath it all. Needs a little time to soften. Pure sangiovese. From organically grown grapes. Better in 2016. VM 94 (9/2014): Violets, crushed flowers, licorice, cloves and menthol wrap around the palate in the 2011 Flaccianello. A soft, seamless wine, the 2011 retains gorgeous freshness within the context of the year. Today, the Flaccianello is more expressive than the Sorbo, but it was also bottled two months earlier. This is another wine with off the charts levels of both polyphenols and acidity. |
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| Dal Forno |
2011 |
Valpolicella Superiore Vigneto di Monte Lodoletta (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$706.97 |
1 |
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| Angelo Gaja |
2011 |
Barbaresco Costa Russi (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,104.99 |
1 |
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2011 |
Barbaresco Sori San Lorenzo (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,947.99 |
1 |
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2011 |
Barbaresco Sori Tildin (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,448.99 |
1 |
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2011 |
Barolo Dagromis (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,340.99 |
1 |
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2011 |
Barolo Sperss (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,797.99 |
5 |
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2011 |
Darmagi (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,171.99 |
1 |
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| Fattoria Galardi |
2011 |
Terra di Lavoro Roccamonfina IGT  |
$59 |
2 |
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| |
JS 97 (2/2014): Complex aromas of blackberry, stones, cracked black pepper and tar. Full body with soft, round tannins and a juicy, fruity finish. Soulful and refined from this estate. This is a magical wine from Southern Italy. WS 92 (4/2014): There's drive to this well-meshed, sanguine red, offering flavors of herbs, dried currant, iron and black olive that are deftly layered with sinewy tannins and balancing acidity. Drink now through 2021. 5,000 cases made. VM 91 (4/2014): (a blend of aglianico and piedirosso): Good full ruby. Ripe red cherry, dark plum, licorice, coffee and spicy oak on the nose. Sweet, plush and very ripe, with plum, truffle and milk chocolate flavors framed by adequate acidity. Complex wine with youthfully chewy, building tannins and excellent breadth. In a riper style than some past vintages. |
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2011 |
Terra di Lavoro Roccamonfina IGT (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$462.97 |
2 |
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JS 97 (2/2014): Complex aromas of blackberry, stones, cracked black pepper and tar. Full body with soft, round tannins and a juicy, fruity finish. Soulful and refined from this estate. This is a magical wine from Southern Italy. WS 92 (4/2014): There's drive to this well-meshed, sanguine red, offering flavors of herbs, dried currant, iron and black olive that are deftly layered with sinewy tannins and balancing acidity. Drink now through 2021. 5,000 cases made. VM 91 (4/2014): (a blend of aglianico and piedirosso): Good full ruby. Ripe red cherry, dark plum, licorice, coffee and spicy oak on the nose. Sweet, plush and very ripe, with plum, truffle and milk chocolate flavors framed by adequate acidity. Complex wine with youthfully chewy, building tannins and excellent breadth. In a riper style than some past vintages. |
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| Azienda Agricola Falletto di Bruno Giacosa |
2011 |
Barbaresco Asili Riserva (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$581.99 |
1 |
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| VM 96+ (11/2013): (bottled in July of this year): Good medium red. Crushed cherry, raspberry, rose petal and botanical herbs on the tangy nose and palate. If the Santo Stefano is a more masculine, underbrushy style of nebbiolo, this one is a perfume bomb in the mouth, incredibly silky and fine-grained but with outstanding sappy tang to leaven its thickness. Most impressive today on the slowly mounting, elegant, mouth-saturating back end, which features big but fine-grained tannins and outstanding rising length. A real essence of nebbiolo. Stephen Tanzer. |
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2011 |
Barbaresco Asili Riserva (3x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,033.97 |
1 |
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| VM 96+ (11/2013): (bottled in July of this year): Good medium red. Crushed cherry, raspberry, rose petal and botanical herbs on the tangy nose and palate. If the Santo Stefano is a more masculine, underbrushy style of nebbiolo, this one is a perfume bomb in the mouth, incredibly silky and fine-grained but with outstanding sappy tang to leaven its thickness. Most impressive today on the slowly mounting, elegant, mouth-saturating back end, which features big but fine-grained tannins and outstanding rising length. A real essence of nebbiolo. Stephen Tanzer. |
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2011 |
Barolo Falletto Vigna le Rocche (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,662.97 |
1 |
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2011 |
Barolo Falletto Vigna le Rocche (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,766.97 |
1 |
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2011 |
Barolo Falletto Vigna le Rocche (3x1.5L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,167.97 |
1 |
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2011 |
Barolo Falletto Vigna le Rocche Riserva (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,708.99 |
2 |
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| WA 97 (6/2017): Here we have the venerated red label. The Bruno Giacosa 2011 Barolo Riserva Falletto Vigne Le Rocche commands attention and respect. The wine successfully, and somewhat magically, turns the tables on the overdone exuberance of the warm vintage and the natural heft that is inherent to Serralunga d'Alba. It does a great job of reining in all that power and transforming it into streamlined elegance instead. The wine opens to a dark and penetrating color and an immediately expressive bouquet. Thick layers of dark fruit, iron-rich earth, balsam herb, Darjeeling tea, dried ginger and cherry cola rise from the bouquet. The wine's Falletto signature is very strong. This is a Grande Vino with the proverbial capital G and capital V. |
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| Casa Vinicola Bruno Giacosa |
2011 |
Barbaresco Santo Stefano Albesani  |
$175 |
11 |
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JS 94 (12/2013): A wine with silky tannins and pretty bright fruit of strawberries and sliced plums and hints of flowers. Full body, fine tannins and a wonderful clarity. Lovely length of fruit. This is the last vintage of Santo Stefano for Giacosa after many decades of success. Needs at least four or five years to soften. Try in 2016. VM 93+ (12/2013): Medium with a hint of amber. Highly complex, scented nose combines red plum, cherry, strawberry, clove, medicinal herbs and a hint of orange zest. Intensely flavored, juicy and tightly wound, with lovely cut and definition to the red fruit and spice flavors. Very concentrated, tactile wine whose firm tannic spine will require at least several years of cellaring. Finishes with terrific lift. WA 91 (7/2014): This 2011 Barbaresco Albesani Vigna Santo Stefano is on the market since February and has had ample time to flesh out over the last six months of bottle aging. The wine opens to a light garnet color and immediate fruit tones that veer towards the jammy side with sun-dried strawberry and raspberry. It shows a good level of freshness and acidity to counter the warmer tendencies of the bouquet. The tannins deliver a smooth, silky quality and the wine starts to show pretty aromas of wet earth and black truffle after a few minutes in the glass. Drink: 2015-2030. |
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2011 |
Barbaresco Santo Stefano Albesani (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$931.99 |
2 |
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JS 94 (12/2013): A wine with silky tannins and pretty bright fruit of strawberries and sliced plums and hints of flowers. Full body, fine tannins and a wonderful clarity. Lovely length of fruit. This is the last vintage of Santo Stefano for Giacosa after many decades of success. Needs at least four or five years to soften. Try in 2016. VM 93+ (12/2013): Medium with a hint of amber. Highly complex, scented nose combines red plum, cherry, strawberry, clove, medicinal herbs and a hint of orange zest. Intensely flavored, juicy and tightly wound, with lovely cut and definition to the red fruit and spice flavors. Very concentrated, tactile wine whose firm tannic spine will require at least several years of cellaring. Finishes with terrific lift. WA 91 (7/2014): This 2011 Barbaresco Albesani Vigna Santo Stefano is on the market since February and has had ample time to flesh out over the last six months of bottle aging. The wine opens to a light garnet color and immediate fruit tones that veer towards the jammy side with sun-dried strawberry and raspberry. It shows a good level of freshness and acidity to counter the warmer tendencies of the bouquet. The tannins deliver a smooth, silky quality and the wine starts to show pretty aromas of wet earth and black truffle after a few minutes in the glass. Drink: 2015-2030. |
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| Giodo |
2011 |
Brunello di Montalcino (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$903.99 |
1 |
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| Bibi Graetz |
2011 |
Testamatta Toscana IGT (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,273.99 |
1 |
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| Tenuta Guado al Tasso (Antinori) |
2011 |
Matarocchio Bolgheri (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$998.99 |
13 |
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| Isole e Olena |
2011 |
Cepparello (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$358.97 |
3 |
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| VM 95 (9/2015): The 2011 Cepparello is wonderfully aromatic, lifted and precise. Sweet rose petal, mint, crushed raspberries, cinnamon and kirsch grace the palate in a silky, aromatically expressive wine endowed with pure pedigree. Paolo De Marchi added a dollop of Trebbiano to give the 2011 a little extra freshness that the vintage itself could not provide. The white Trebbiano was once used widely in the production of Chianti Classico. Today, it is rarely used in this way. Antonio Galloni. |
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2011 |
Collezione de Marchi Cabernet Sauvignon (6x1.5L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,037.99 |
2 |
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| VM 96+ (9/2015): The 2011 Cabernet Sauvignon Collezione Privata is superb. Black cherry jam, crème de cassis, smoke, plums, menthol, licorice and violets form a stunning backdrop as the 2011 opens up in the glass. Sumptuous and layered yet also quite fresh (especially for the year), the 2011 possesses superb balance and exceptional finesse. The intensity of the fruit nearly buries the tannins, but they are there. My impression is that the 2011 will offer a long and wide window of pure drinking pleasure. Antonio Galloni. |
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| Marcarini |
2011 |
Barolo Brunate (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$554.99 |
1 |
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| Bartolo Mascarello |
2011 |
Barolo (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$543.99 |
2 |
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WA 94 (6/2015): The 2011 Barolo is a very expressive wine with more determination and muscle than you usually get in the wines of Bartolo Mascarello. The bouquet opens to plush flavors of red fruit and cherry with grilled herb, tobacco and mineral delineation. Its structure is yielding and round and the finish is ripe with soft fruit flavors. Make no mistake, it doles out complexity and an ethereal sense of balsam herb, cola and licorice that is the hallmark of this historic estate with a tiny garage winery in the town of Barolo. The alcohol reading here is 14.5% compared to 14% in the 2010 vintage. VM 93+ (3/2015): Maria-Theresa Mascarello's 2011 Barolo is one of the more refined wines of the year, with less size than many other 2011s, and plenty of immediacy. Racy and giving on the palate, but with good underlying structure, the 2011 impresses for its juxtaposition of the riper elements of the vintage and more classic attributes that are such signatures at this address. Bright red stone fruits, strawberries and crushed flowers are some of the notes that grace the exquisite finish. The 2011 is an excellent choice to drink while some of the more ageworthy recent vintages sleep in the cellar. I will not be surprised to see the 2011 improve from where it is today. |
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| Mastroberardino |
2011 |
Taurasi Radici Riserva (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$820.99 |
1 |
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| Montevertine |
2011 |
Le Pergole Torte Toscana IGT (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,035.99 |
1 |
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| Silvio Nardi |
2011 |
Brunello di Montalcino (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$370.99 |
4 |
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| Casanova di Neri |
2011 |
Brunello di Montalcino Tenuta Nuova (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$984.99 |
1 |
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| Andrea Oberto |
2011 |
Barolo Brunate  |
$65 |
2 |
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JS 96 (4/2015): Wonderful length to this red with plum, hazelnut and light chocolate character. Full body, velvety tannins and a fresh and clean finish. Lingering finish. Hard to decide if 2011 is better than 2010. Better in 2019. VM 90 (3/2015): The 2011 Barolo Brunate is unusually forward and open in this vintage. Translucent and soft, the 2011 is laced with attractive scents of dark plum, cherry, spice and wild flowers. This is a pretty Barolo, for Brunate the 2011 lacks a bit of punch and the depth that is typical of wines from this hallowed site. Sadly, this is the last vintage of the Brunate here, as Oberto lost the lease. |
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2011 |
Barolo Rocche dell’ Annunziata  |
$74.99 |
6 |
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JS 94 (9/2015): A red with dried berry, flowers, stone and dried spices on the nose. Full-bodied, tight and structured. Layers of ripe fruit and tannins. Long and flavorful finish. His vineyard did wonderfully in this hot year. Better in 2017. VM 93 (3/2015): Oberto's 2011 Barolo Rocche dell'Annunziata captures all the signatures of this site from its floral, perfumed aromatics to red-fleshed fruit and silky, polished tannins, all delivered with the feminine sensuality that is the truest essence of what Rocche is all about. Freshly cut roses, mint and vivid red berries grace the super-expressive finish. In my view, Rocche is Oberto's flagship. The 2011 has come together quite nicely since I last tasted in barrel. Antonio Galloni. |
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2011 |
Barolo Rocche dell’ Annunziata (1.5 L)  |
$159 |
2 |
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JS 94 (9/2015): A red with dried berry, flowers, stone and dried spices on the nose. Full-bodied, tight and structured. Layers of ripe fruit and tannins. Long and flavorful finish. His vineyard did wonderfully in this hot year. Better in 2017. VM 93 (3/2015): Oberto's 2011 Barolo Rocche dell'Annunziata captures all the signatures of this site from its floral, perfumed aromatics to red-fleshed fruit and silky, polished tannins, all delivered with the feminine sensuality that is the truest essence of what Rocche is all about. Freshly cut roses, mint and vivid red berries grace the super-expressive finish. In my view, Rocche is Oberto's flagship. The 2011 has come together quite nicely since I last tasted in barrel. Antonio Galloni. |
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2011 |
Barolo Rocche dell’ Annunziata (1.5 L) Lightly Bin-Soiled Label |
$159 |
2 |
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JS 94 (9/2015): A red with dried berry, flowers, stone and dried spices on the nose. Full-bodied, tight and structured. Layers of ripe fruit and tannins. Long and flavorful finish. His vineyard did wonderfully in this hot year. Better in 2017. VM 93 (3/2015): Oberto's 2011 Barolo Rocche dell'Annunziata captures all the signatures of this site from its floral, perfumed aromatics to red-fleshed fruit and silky, polished tannins, all delivered with the feminine sensuality that is the truest essence of what Rocche is all about. Freshly cut roses, mint and vivid red berries grace the super-expressive finish. In my view, Rocche is Oberto's flagship. The 2011 has come together quite nicely since I last tasted in barrel. Antonio Galloni. |
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| Col d' Orcia |
2011 |
Brunello di Montalcino (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$615.99 |
5 |
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| Tenuta dell' Ornellaia |
2011 |
Le Serre Nuove (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$396.97 |
3 |
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2011 |
Masseto Proprietary Blend (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,742.99 |
1 |
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2011 |
Masseto Proprietary Blend (3x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$2,413.99 |
1 |
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| Petrolo |
2011 |
Galatrona (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$649.99 |
1 |
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| JS 99 (8/2013): This is a phenomenal pure merlot with blueberries, raspberries and hints of milk chocolate. Some nutmeg too. Full body with very fine yet chewy tannins and a long, intense finish. Reminds me of the amazing 1998. Best ever from here. Needs four or five years of bottle age to soften. |
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| Poggio di Sotto |
2011 |
Brunello di Montalcino (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,235.99 |
4 |
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VM 93+ (2/2016): The 2011 Brunello di Montalcino is rich, sensual and inviting. Wonderfully open-knit and polished, the 2011 Brunello di Montalcino is one of the most intriguing wines of the year. High-toned aromatics, with a touch of volatile acidity, give the wine much of its unique personality. Macerated cherries, licorice, hard candy new leather and mint are all pushed forward. Readers should expect a somewhat eccentric Brunello. I have seen Brunellos with elevated volatile acidity develop into spectacular wines with years in bottle, but readers should know what they are getting into. Antonio Galloni. WA 93 (3/2016): The 2011 Brunello di Montalcino offers an immediate sense of generosity and openness that makes it attractive on first impact. In this regard, 2011 is very different from the slow-to-reveal-itself 2010 vintage that proceeds it. Bold tones of dark cherry, plum, spice and resin rise to the top with enthusiasm and intensity. The wine holds back nothing. It shows a velvety texture that is rich and enduring. All the while, this Brunello remains faithful to its time honored traditions and its territorial roots. JS 93 (2/2016): Savory and delicious with balance and finesse for a 2011 Brunello. Very fine indeed. Medium to full body, fresh and clean finish. Love the plum, berry and hazelnut character. A delicious successor to an superb 2010. This is the first vintage of the new owners of this fine estate. Drink or hold. |
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| Guiseppe Quintarelli |
2011 |
Amarone della Valpolicella Classico Riserva (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,876.99 |
3 |
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2011 |
Valpolicella Classico Superiore (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,189.99 |
2 |
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| Castello Dei Rampolla |
2011 |
Sammarco (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$488.99 |
1 |
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2011 |
Vigna d’Alceo (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$700.99 |
2 |
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VM 97 (9/2015): The 2011 d'Alceo is fascinating to taste next to the Sammarco, as it is much more open-knit, silky and expressive. Cherry jam, pomegranate, spice and new leather flesh out in the glass. The integration of fruit, tannin and acidity is further along than in the Sammarco. The 2011 d'Alceo should open up pretty early, which should be welcome news to readers cellaring some of the more tannic vintages. I expect the 2011 will provide readers with a long drinking window of pure pleasure. Antonio Galloni. JS 97 (8/2015): This is very firm and dense with fantastic structure and a superb depth of fruit and silky tannins. Full body showing a core of ripe fruit featuring currants and blackberries. Minerals and fresh mushrooms to add. Better in 2018. WA 95 (10/2015): The 2011 D'Alceo is a stunning blend of 85% Cabernet Sauvignon with 15% Petit Verdot. The bouquet is perfumed and enticing with dark rose, cherry fruit, spice, leather, cola, grilled herb and so much more. Fruit comes from a six-hectare single vineyard (whereas fruit for the Sanmarco represents a special selection from various vineyards.) The intensity and purity is what sets this wine part. Both are impeccable. In the mouth, D'Alceo feels long, linear and meaningful. Castello dei Rampolla practices biodynamic farming. |
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| Giuseppe Rinaldi |
2011 |
Barolo Le Brunate (12x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$5,260.98 |
1 |
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WS 95 (12/2015): Classic notes of rose, cherry, licorice and tar are the hallmarks of this firm yet succulent red. Fine harmony and excellent length, along with a solid structure, should allow this red to develop nicely over the next 10 to 12 years. Best from 2018 through 2033. 500 cases made. WA 93 (6/2015): The 2011 Barolo Brunate shows dazzle and pizzazz with a good sense of density and structure at the back. Its tight, svelte texture wraps smoothly over the palate. Bright aromas of cherry, dark fruit, balsam herb, rosemary oil, cola and crushed mineral appear with clear definition and energy. Because of the warm vintage, this wine went into bottle six months earlier than average to allow for a longer evolution in glass. VM 92 (3/2015): The 2011 Barolo Brunate has finally begun to awaken from its post-bottling slumber. Surprisingly open for a young Rinaldi Barolo, the 2011 is round, spherical and supple. Leather, smoke, menthol and tobacco wrap around a plump, juicy core of dark Brunate fruit. The 2011 is almost shockingly accessible. The breadth and creaminess of Brunate is evident, but at the same time, the Brunate is also clearly marked by the ripeness of the vintage. It will be interesting to see if the pedigree of Brunate comes to the fore with further time in bottle. At this point, the Barolo Tre Tine is fresher and better balanced. |
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| Podere Le Ripi |
2011 |
Brunello di Montalcino Riserva Lupi e Sirene  |
$100 |
6 |
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| WA 93+ (3/2017): Previous to this set of new releases, Podere le Ripi focused solely on its Riserva. Now, the estate produces an annata wine and you will find the 2012 vintage reviewed here. Otherwise, the 2011 Brunello di Montalcino Riserva Lupi e Sirene takes us back to basics. This is an elaborate and studiously worked wine that remains faithful to a special philosophy and very unique estate within the classic context of Montalcino. There's an element of folly or impromptu exuberance that you always get with Podere le Ripi. If you've ever met biodynamic vintner Francesco Illy, you might know what I mean. He exudes eccentricity and enthusiasm on every level down to his unruly facial hair. The wine is dark and brooding in appearance with dark berry nuances and determined doses of exotic spice. The mouthfeel is velvety and slightly textured. |
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| Roagna |
2011 |
Barbaresco Crichet Paje ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,192.99 |
1 |
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2011 |
Barbaresco Crichet Paje (3.0 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$4,621.99 |
1 |
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| Castello Romitorio |
2011 |
Brunello di Montalcino (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$554.99 |
1 |
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| Podere Salicutti |
2011 |
Brunello di Montalcino Piaggione (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$203.97 |
1 |
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| Salvioni |
2011 |
Brunello di Montalcino Cerbaiola (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,026.99 |
1 |
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| Luciano Sandrone |
2011 |
Barolo Aleste (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$812.99 |
1 |
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2011 |
Barolo Cannubi Boschis Sibi et Paucis (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,072.99 |
1 |
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2011 |
Barolo Le Vigne (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$674.99 |
1 |
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2011 |
Barolo Le Vigne Sibi et Paucis (1.5 L) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$330.99 |
3 |
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| Pieve Santa Restituta (Gaja) |
2011 |
Brunello di Montalcino Sugarille (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,001.99 |
1 |
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| Podere Poggio Scalette |
2011 |
Il Carbonaione (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$495.97 |
1 |
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JS 94 (9/2014): Wonderful aromas of dried orange peel, blueberry and dark chocolate. Full body with firm tannins and a fresh, clean finish. Always a wonderful sangiovese. Needs at least three years to soften but so beautiful now. VM 94 (9/2014): The 2011 Carbonaione is another gorgeous wine in a line of successful vintages that goes all the way back to 1992. Blackberry jam, cloves, menthol, licorice, new leather and sweet spices flesh out in a voluptuous, racy wine that beautifully expresses the personality of the vintage. Today, the 2011 is rich, layered and voluptuous to the core. It is also incredibly primary. Readers who want to experience the 2011 in its full glory will have to wait at least a few years, but there is little question the 2011 is a worthy follow up to the epic 2010. WS 92 (10/2014): Dark and inky, yet lively, exuding flavors of blackberry, plum and spice, with hints of chocolate and iron. The tannins are tucked into the rich texture. Finishes long and assertive. Needs time. Best from 2017 through 2025. 2,500 cases made. VM 91 (10/2014): (100% sangiovese): Inky ruby. A perfumed violet nuance complicates dark plum and blueberry syrup on the enticing nose, with red fruit notes emerging with aeration. Dense, rich and suave, with harmonious acidity providing clarity and cut to the very deep red berry and cocoa flavors. Finishes pure and very long, with silky tannins. This develops more of a red berry profile with aeration. An Outstanding wine, but I would have scored it even higher had it reminded me more of sangiovese. |
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| Sette Ponti |
2011 |
Crognolo (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$247.97 |
3 |
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2011 |
Oreno (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$628.99 |
4 |
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| VM 94 (9/2014): The 2011 Oreno wraps around the palate with gorgeous resonance and silkiness. Mocha, cloves, leather and dark spices all add nuance to a core of voluptuous, racy fruit. This is a typical 2011 long on texture, resonance and early appeal. Readers will have a hard time keeping their hands off the 2011, as it is already striking. The style is ripe, intense and full-bodied, yet all the elements fall into place effortlessly. Antonio Galloni. |
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| Tenuta San Guido |
2011 |
Guidalberto (12x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$754.97 |
1 |
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2011 |
Sassicaia (1.5 L)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$863.97 |
1 |
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WS 95 (10/2014): Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is concentrated and intense, fresh and focused. Racy midpalate, this leans toward black currant and cedar notes on the solid finish. Cabernet Sauvignon and Cabernet Franc. Best from 2017 through 2030. 3,500 cases made. JS 94 (10/2016): The aromas of this Sassicaia shows a wet earth, ripe blackberry and black currant character. Some nectarines as well. Full body, with round and velvety tannins and a succulent juicy finish. Savory and delicious already. Needs a year or two to come together but already approachable. WA 94+ (4/2017): The 2011 Bolgheri Sassicaia speaks to a broad, yet very distinct audience. I am absolutely charmed by this vintage. Soft cherry and blackberry confit emerge from the bouquet in thick, luscious waves. Leather, spice and tar play supporting roles. The wine offers a generous and expansive style. It also shows impressive balance and coherent inner integrity. This vintage certainly bears the hallmarks of a hot vintage, but it never feels overdone. It delivers volume, intensity and rich texture. This Sassicaia is a wine of enormous craftsmanship. VM 93 (12/2014): Full saturated ruby. Very pure, floral aromas of red cherry, blackberry, cassis, minerals and minty herbs. Juicy, sweetly spicy and multilayered, with strong but well-integrated acidity giving the wine lovely early balance and intensifying its dark fruit flavors. Broadens out impressively on the back half without losing its shape. This silky, very graceful Sassicaia might not be as long-lived as the most famous vintages of the past but is irresistible owing to its impeccable balance. “Lovely” is the word that dominated my tasting note. |
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2011 |
Sassicaia (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,883.99 |
1 |
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WS 95 (10/2014): Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is concentrated and intense, fresh and focused. Racy midpalate, this leans toward black currant and cedar notes on the solid finish. Cabernet Sauvignon and Cabernet Franc. Best from 2017 through 2030. 3,500 cases made. JS 94 (10/2016): The aromas of this Sassicaia shows a wet earth, ripe blackberry and black currant character. Some nectarines as well. Full body, with round and velvety tannins and a succulent juicy finish. Savory and delicious already. Needs a year or two to come together but already approachable. WA 94+ (4/2017): The 2011 Bolgheri Sassicaia speaks to a broad, yet very distinct audience. I am absolutely charmed by this vintage. Soft cherry and blackberry confit emerge from the bouquet in thick, luscious waves. Leather, spice and tar play supporting roles. The wine offers a generous and expansive style. It also shows impressive balance and coherent inner integrity. This vintage certainly bears the hallmarks of a hot vintage, but it never feels overdone. It delivers volume, intensity and rich texture. This Sassicaia is a wine of enormous craftsmanship. VM 93 (12/2014): Full saturated ruby. Very pure, floral aromas of red cherry, blackberry, cassis, minerals and minty herbs. Juicy, sweetly spicy and multilayered, with strong but well-integrated acidity giving the wine lovely early balance and intensifying its dark fruit flavors. Broadens out impressively on the back half without losing its shape. This silky, very graceful Sassicaia might not be as long-lived as the most famous vintages of the past but is irresistible owing to its impeccable balance. “Lovely” is the word that dominated my tasting note. |
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| Tua Rita |
2011 |
Redigaffi (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,088.99 |
3 |
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| JS 99 (11/2013): I love the aromas of violets with liquorice and subtle brown sugar. This is a full-bodied merlot with fabulous tannins and a wonderful finish. It shows reserve and balance, with striking complex flavours of orange peel, light berries and chocolate. Pure magic. Goes on for minutes. One of the best Redigaffis ever. Better in 2016. |
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| Vietti |
2011 |
Barolo Brunate (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,333.99 |
1 |
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2011 |
Barolo Lazzarito (6x750ML)  ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$760.99 |
1 |
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| VM 95 (3/2015): The 2011 Barolo Lazzarito is fabulous in this vintage. Rich, ample and structured, the 2011 is both opulent and savory in style. Iron, plums, dark red cherries, smoke, licorice and tobacco meld together in a remarkably harmonious young Serralunga Barolo. This is the first year the Vietti Lazzarito includes a second recently acquired parcel, which may be one of the factors that influences quality, but at the same time, the Lazzarito has been the most improved Barolo in the range. All the elements come together in the 2011, a wine that has it all. This is a great showing from the Lazzarito. Best of all, readers won't have to wait forever to enjoy this beautiful, pedigreed Barolo. Antonio Galloni. |
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2011 |
Barolo Ravera (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$1,079.99 |
2 |
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2011 |
Barolo Rocche di Castiglione (6x750ML) ETA 90-120 Days; No cancellations or returns. This item may be subject to tariffs. |
$807.98 |
1 |
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